Articles:

James D. Jones

Lysine — Arginine Antagonism in the Chick
J. Nutr. 1964 84: 313-321. [Abstract] [PDF]  

Ruth Renner

Factors Affecting the Utilization of "Carbohydrate-free" Diets by the Chick: I. Level of Protein
J. Nutr. 1964 84: 322-326. [Abstract] [PDF]  

Ruth Renner and A. M. Elcombe

Factors Affecting the Utilization of "Carbohydrate-free" Diets by the Chick: II. Level of Glycerol
J. Nutr. 1964 84: 327-330. [Abstract] [PDF]  

G. Reussner, Jr., J. Mazura, and R. Thiessen, Jr.

Effects of Dietary Moisture on the Determination of the Nutritional Value of Foods
J. Nutr. 1964 84: 331-334. [Abstract] [PDF]  

Ibert C. Wells, Connie K. Millar, Samuel Mallov, and Maurice L. Zettle

Electrophoretic Study of the Effects of Changes in Dietary Protein Concentration and of DL-Ethionine on the Soluble Proteins of Rat Liver
J. Nutr. 1964 84: 335-339. [Abstract] [PDF]  

Kenneth P. McConnell and Dorothy M. Roth

Passage of Selenium across the Placenta and also into the Milk of the Dog
J. Nutr. 1964 84: 340-344. [Abstract] [PDF]  

N. J. Benevenga, W. J. Stielau, and R. A. Freedland

Factors Affecting the Activity of Pentose Phosphatemetabolizing Enzymes in Rat Liver
J. Nutr. 1964 84: 345-350. [Abstract] [PDF]  

L. A. Witting and M. K. Horwitt

Effects of Dietary Selenium, Methionine, Fat Level and Tocopherol on Rat Growth
J. Nutr. 1964 84: 351-360. [Abstract] [PDF]  

M. C. Nesheim, R. M. Leach, Jr., T. R. Zeigler, and J. A. Serafin

Interrelationships between Dietary Levels of Sodium, Chlorine and Potassium
J. Nutr. 1964 84: 361-366. [Abstract] [PDF]  

M. C. Bell, B. G. Diggs, R. S. Lowrey, and P. L. Wright

Comparison of Mo⁹⁹ Metabolism in Swine and Cattle as Affected by Stable Molybdenum
J. Nutr. 1964 84: 367-372. [Abstract] [PDF]  

Dorothy E. Williams, Rossie L. Mason, and Bonnie B. McDonald

Bone Density Measurements throughout the Life Cycle of the Rat
J. Nutr. 1964 84: 373-382. [Abstract] [PDF]  

J. B. Allison, R. W. Wannemacher, Jr., W. L. Banks, Jr., and W. H. Wunner

The Magnitude and Significance of the Protein Reserves in Rats Fed at Various Levels of Nitrogen
J. Nutr. 1964 84: 383-388. [Abstract] [PDF]  

Sarah T. Ehrlich, B. R. Farthing, and Dorothy S. Moschette

Metabolic Patterns in Preadolescent Children: XI. Response of Vitamin a and Carotene Serum Levels to Dietary Protein and Vitamin A
J. Nutr. 1964 84: 389-394. [Abstract] [PDF]  

H. H. Draper, J. G. Bergan, Mei Chiu, A. Saari Csallany, and A. V. Boaro

A Further Study of the Specificity of the Vitamin E Requirement for Reproduction
J. Nutr. 1964 84: 395-400. [Abstract] [PDF]  

D. J. Lee, Mei Chiu, and H. H. Draper

Effect of Essential Fatty Acid Deficiency and Dietary Cholesterol on Liver Ubiquinone Levels in the Rat
J. Nutr. 1964 84: 401-407. [Abstract] [PDF]  

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