Articles:

D. S. Miller and P. R. Payne

Weight Maintenance and Food Intake
J. Nutr. 1962 78: 255-262. [Abstract] [PDF]  

J. G. Lecce and D. O. Morgan

Effect of Dietary Regimen on Cessation of Intestinal Absorption of Large Molecules (Closure) in the Neonatal Pig and Lamb
J. Nutr. 1962 78: 263-268. [Abstract] [PDF]  

Herschel Sidransky and Miloslav Rechcigl, Jr.

Chemical Pathology of Acute Amino Acid Deficiencies: V. Comparison of Morphologic and Biochemical Changes in Young Rats Fed Protein-Free or Threonine-Free Diets
J. Nutr. 1962 78: 269-277. [Abstract] [PDF]  

W. P. Stucki and A. E. Harper

Effects of Altering the Ratio of Indispensable to Dispensable Amino Acids in Diets for Rats
J. Nutr. 1962 78: 278-286. [Abstract] [PDF]  

Mary E. Lojkin

Tryptophan-niacin Metabolism: I. Pregnancy, Ovarian Hormones and Levels of Tryptophan Intake as Factors Affecting the Tryptophan-Niacin Metabolism of the Rat
J. Nutr. 1962 78: 287-294. [Abstract] [PDF]  

William J. Longmore, Herbert H. Kohl, Joseph W. Hume, and Dwight J. Mulford

Effect of Amino Alcohols and Methyl Donors on Liver Fat of Rats Fed Low-choline Diets Containing 2-Amino-2-methylpropanol
J. Nutr. 1962 78: 295-300. [Abstract] [PDF]  

L. R. Richardson, Stella Wilkes, Jackie Godwin, and K. R. Pierce

Effect of Moldy Diet and Moldy Soybean Meal on the Growth of Chicks and Poults
J. Nutr. 1962 78: 301-306. [Abstract] [PDF]  

G. B. Gerber, W. G. Aldridge, T. R. Koszalka, and G. Gerber

Biochemical and Autoradiographic Studies on DNA Metabolism in Vitamin E-deficient Hamsters
J. Nutr. 1962 78: 307-319. [Abstract] [PDF]  

Inez Harrill, Elizabeth Dyar Gifford, and Elisabeth P. Bartz

Effect of Methionine and Riboflavin on Free Amino Acids, Riboflavin and Lipids in Selected Rat Tissues
J. Nutr. 1962 78: 320-324. [Abstract] [PDF]  

Ruth L. Pike, Judith Nelson, and Merle J. Lehmkuhl

Some Effects of High and Low Sodium Intakes during Pregnancy in the Rat: III. Sodium, Potassium and Water in Maternal Adrenals and Hearts
J. Nutr. 1962 78: 325-329. [Abstract] [PDF]  

Raymond Borchers

Digestibility of Threonine and Valine by Rats Fed Soybean Meal Rations
J. Nutr. 1962 78: 330-332. [Abstract] [PDF]  

J. B. Allison, R. W. Wannemacher, Jr., W. L. Banks, W. H. Wunner, and R. A. Gomez-Brenes

Dietary Proteins Correlated with Ribonuclease, Ribonucleic Acid, and Tissue Proteins
J. Nutr. 1962 78: 333-337. [Abstract] [PDF]  

Nathan Kaufman, J. V. Klavins, and Thomas D. Kinney

Iron Content of Liver in Relation to Age
J. Nutr. 1962 78: 338-340. [Abstract] [PDF]  

T. A. Anderson, Farris Hubbert, Jr., C. B. Roubicek, and R. E. Taylor

Influence of Protein Depletion on Vitamin A and Carotene Utilization by Vitamin A-deficient Sheep
J. Nutr. 1962 78: 341-347. [Abstract] [PDF]  

Harold L. Rosenthal

Tissue Uptake and Urinary Excretion of Radioactive Cobamide Analogues and Inorganic Cobalt in Growing Female Rabbits
J. Nutr. 1962 78: 348-352. [Abstract] [PDF]  

James H. Jones

A Striking Difference in the Thiamine-sparing Action of Fat on Deficiencies Produced by Oxythiamine and Pyrithiamine
J. Nutr. 1962 78: 353-358. [Abstract] [PDF]  

George J. Klain, David A. Vaughan, and Lucile N. Vaughan

Interrelationships of Cold Exposure and Amino Acid Imbalances
J. Nutr. 1962 78: 359-364. [Abstract] [PDF]  

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