Articles:

F. M. Stout, J. E. Oldfield, and John Adair

Nature and Cause of the "Cotton-Fur" Abnormality in Mink
J. Nutr. 1960 70: 421-426. [Abstract] [PDF]  

Arthur F. Abt, Susanne Von Schuching, and Joseph H. Roe

Connective Tissue Studies: III. Ascorbic Acid, Collagen and Hexosamine Distribution and Histology of Connective Tissue in Scars Produced in Guinea Pigs on Various Vitamin C Dietary Levels Following Wounding by Abdominal Incision
J. Nutr. 1960 70: 427-437. [Abstract] [PDF]  

R. W. F. Hardy, V. O. Tantengco, and C. A. Baumann

Effects of Amino Acids on the Excretion of Various Proteins by the Rat
J. Nutr. 1960 70: 438-446. [Abstract] [PDF]  

M. R. Fedde, P. E. Waibel, and R. E. Burger

Factors Affecting the Absorbability of Certain Dietary Fats in the Chick
J. Nutr. 1960 70: 447-452. [Abstract] [PDF]  

Myrtle L. Brown and Ruth L. Pike

Blood Pressure and Thiocyanate Space in the Vitamin B₆-Deficient Rat During Pregnancy
J. Nutr. 1960 70: 453-458. [Abstract] [PDF]  

Jerome A. Grunt, James T. Higgins, Jr., and Charles B. Hammond

Effects of Ethionine on Neonatally Castrated Male Rats
J. Nutr. 1960 70: 459-462. [Abstract] [PDF]  

Herschel Sidransky and Tsuneo Baba

Chemical Pathology of Acute Amino Acid Deficiencies: III. Morphologic and Biochemical Changes in Young Rats Fed Valine- or Lysine-Devoid Diets
J. Nutr. 1960 70: 463-483. [Abstract] [PDF]  

Benjamin H. Ershoff

Beneficial Effects of Alfalfa Meal and Other Bulk-Containing or Bulk-Forming Materials on the Toxicity of Non-Ionic Surface-Active Agents in the Rat
J. Nutr. 1960 70: 484-490. [Abstract] [PDF]  

H. D. Ritchie, E. R. Miller, D. E. Ullrey, J. A. Hoefer, and R. W. Luecke

Supplementation of the Swine Gestation Diet with Pyridoxine
J. Nutr. 1960 70: 491-496. [Abstract] [PDF]  

David Gambal and F. W. Quackenbush

Effects of Cholesterol and Other Substances on Essential Fatty Acid Deficiencies
J. Nutr. 1960 70: 497-501. [Abstract] [PDF]  

Catherine Carroll, Dorothy Arata, and Dena C. Cederquist

Effect of Threonine Deficiency on Changes in Enzyme Activity and Liver Fat Deposition with Time
J. Nutr. 1960 70: 502-506. [Abstract] [PDF]  

Katherine E. Cheslock and Margaret T. McCully

Response of Human Beings to a Low-Vitamin B₆ Diet
J. Nutr. 1960 70: 507-513. [Abstract] [PDF]  

Dennis H. Cox and Dorothy L. Harris

Effect of Excess Dietary Zinc on Iron and Copper in the Rat
J. Nutr. 1960 70: 514-520. [Abstract] [PDF]  

Hans Kaunitz, C. A. Slanetz, R. E. Johnson, and Vigen K. Babayan

Nutritional Properties of Fresh Fats Added to Diets Containing Autoxidized Cottonseed Oil
J. Nutr. 1960 70: 521-527. [Abstract] [PDF]  

Frank Konishi and C. M. McCay

The Effect of Limited Water Intake on Nutrient Utilization
J. Nutr. 1960 70: 528-532. [Abstract] [PDF]  

H. D. Cremer, H. J. Kinkel, and J. Mauron

Dental Caries and Growth in Rats Fed Whole-Milk Powders with Increasing Lysine Deterioration
J. Nutr. 1960 70: 533-536. [Abstract] [PDF]  

James H. Jones and Elizabeth de Angeli

Thiamine Deficiency and the in vivo Oxidation of Lactate and Pyruvate Labeled with Carbon¹⁴
J. Nutr. 1960 70: 537-546. [Abstract] [PDF]  

Leslie P. Dryden, George H. Riedel, and Arthur M. Hartman

Unidentified Nutrients Required by the Hyperthyroid Rat
J. Nutr. 1960 70: 547-560. [Abstract] [PDF]  

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