Journal of Nutrition Animal Diets/Enrichment Products...

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Table of Contents: September 1959, Volume 69, Issue 1   [Index by Author]       Other Issues: Previous Next  
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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF) | Advertising (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Chase Breese Jones
David Breese Jones: — Biographical Sketch • (October 5, 1879 – September 5, 1954)
J. Nutr. 1959 69: 9-17. [PDF]  

V. Chalam Metta, M. S. Mameesh, and B. Connor Johnson
Vitamin K Deficiency in Rats Induced by the Feeding of Irradiated Beef
J. Nutr. 1959 69: 18-22. [Abstract] [PDF]  

F. W. Lengemann
The Site of Action of Lactose in the Enhancement of Calcium Utilization
J. Nutr. 1959 69: 23-27. [Abstract] [PDF]  

Edward J. Thacker
Effect of a Physiological Cation-Anion Imbalance on the Growth and Mineral Nutrition of Rabbits
J. Nutr. 1959 69: 28-32. [Abstract] [PDF]  

P. A. Thornton, C. W. Weber, and R. E. Moreng
The Effect of Ascorbic Acid in the Diet of Adult Chickens on Calcium Utilization by the Progeny
J. Nutr. 1959 69: 33-38. [Abstract] [PDF]  

Lois Kilgore, Lois Almon, and Marvin Gieger
The Effects of Dietary Nitrate on Rabbits and Rats
J. Nutr. 1959 69: 39-44. [Abstract] [PDF]  

W. S. Tsien and B. Connor Johnson
The Effect of Radiation Sterilization on the Nutritive Value of Foods: V. On the Amino Acid Composition of Milk and Beef
J. Nutr. 1959 69: 45-48. [Abstract] [PDF]  

Jose A. Goyco, Carmen Luz Santiago, and Eliseo Rivera
Nitrogen Balance of Young Adults Consuming a Deficient Diet Supplemented with Torula Yeast and Other Nitrogenous Products
J. Nutr. 1959 69: 49-57. [Abstract] [PDF]  

S. M. Munaver and A. E. Harper
Amino Acid Balance and Imbalance: II. Dietary Level of Protein and Lysine Requirement
J. Nutr. 1959 69: 58-64. [Abstract] [PDF]  

L. E. Ousterhout, C. R. Grau, and B. D. Lundholm
Biological Availability of Amino Acids in Fish Meals and Other Protein Sources
J. Nutr. 1959 69: 65-73. [Abstract] [PDF]  

F. D. Wharton, Jr., J. C. Fritz, and L. J. Classen
Studies on the Ability of Sorbitol and Various Sugars to Enable Chicks and Rats to Survive Dietary Deficiencies of Single Vitamins
J. Nutr. 1959 69: 74-80. [Abstract] [PDF]  

M. S. Mameesh, R. E. Webb, H. W. Norton, and B. Connor Johnson
The Role of Coprophagy in the Availability of Vitamins Synthesized in the Intestinal Tract with Antibiotic Feeding
J. Nutr. 1959 69: 81-84. [Abstract] [PDF]  

Janice M. Smith, Shih Dzung Chen Lu, Alice Hare, Edna Dick, and Martha Daniels
The Effect of Nitrogen Intake upon the Urinary Riboflavin Excretion of Young Male Adults
J. Nutr. 1959 69: 85-94. [Abstract] [PDF]  

George M. Briggs
Proceedings of the Twenty-third Annual Meeting of the American Institute of Nutrition: Convention Hall, Atlantic City, New Jersey April 13–17, 1959
J. Nutr. 1959 69: 95-103. [PDF]  

Invitations for Nominations for 1960 American Institute of Nutrition Awards and Fellows
J. Nutr. 1959 69: 104. [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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