Articles:

Adam A. Christman

Howard Bishop Lewis: (November 8, 1887 – March 17, 1954)
J. Nutr. 1959 67: 5-18. [PDF]  

Ruth M. Leverton, Florence Schmidt Waddill, and Marie Skellenger

The Urinary Excretion of Five Essential Amino Acids by Young Women
J. Nutr. 1959 67: 19-28. [Abstract] [PDF]  

S. N. Gershoff, E. Coutino-Abath, I. Antonowicz, A. L. Mayer, G. S. H. Shen, and S. B. Andrus

Some Effects Related to the Potassium and Lysine Intake of Rats
J. Nutr. 1959 67: 29-39. [Abstract] [PDF]  

Elaine P. Ralli, Mary E. Dumm, and Bertram Laken

The Effects in Rats of Vitamin B₁₂, with and without Ethyl Alcohol, on Nitrogen Balance, Serum Albumin, Liver Nitrogen and Fat
J. Nutr. 1959 67: 41-57. [Abstract] [PDF]  

I. Zipkin, R. C. Likins, and F. J. McClure

Deposition of Fluoride, Calcium and Phosphorus in Experimental Low-Phosphorus Rickets
J. Nutr. 1959 67: 59-68. [Abstract] [PDF]  

Martin Forbes and James T. Park

Growth of Germ-Free and Conventional Chicks: Effect of Diet, Dietary Penicillin and Bacterial Environment
J. Nutr. 1959 67: 69-84. [Abstract] [PDF]  

Horace F. Drury, David A. Vaughan, and John P. Hannon

Some Metabolic Effects of a High-Fat, High-Protein Diet during Semistarvation under Winter Field Conditions
J. Nutr. 1959 67: 85-97. [Abstract] [PDF]  

David A. Vaughan, Horace F. Drury, John P. Hannon, Lucile N. Vaughan, and Anna M. Larson

Some Biochemical Effects of Restricted Diets during Successive Field Trials in Winter
J. Nutr. 1959 67: 99-108. [Abstract] [PDF]  

A. E. Harper

Sequence in Which the Amino Acids of Casein Become Limiting for the Growth of the Rat
J. Nutr. 1959 67: 109-122. [Abstract] [PDF]  

M. R. Spivey Fox and O. Mickelsen

Salt Mixtures for Purified-Type Diets: I. Effect of Salts in Accelerating Oxidative Rancidity
J. Nutr. 1959 67: 123-135. [Abstract] [PDF]  

Henry E. Weimer and Hisako Nishihara

The Influence of the Protein Level of the Diet on Serum Glycoprotein Concentrations in the Rat
J. Nutr. 1959 67: 137-147. [Abstract] [PDF]  

J. Edgar Braham, H. R. Bird, and C. A. Baumann

Effect of Antibiotics on the Weight of Chicks and Rats Fed Raw or Heated Soybean Meal
J. Nutr. 1959 67: 149-158. [Abstract] [PDF]  

R. L. Shirley, Eliezer Bedrak, A. C. Warnick, J. F. Hentges, Jr., and G. K. Davis

Effect of Dietary Protein Level on Several Oxidative Enzymes of the Heart, Muscle and Liver of Cattle
J. Nutr. 1959 67: 159-166. [Abstract] [PDF]  

Leonora Mirone and Charlotte D. Jackson

The Development and Cure of Pyridoxine Deficiency Symptoms in Weanling Mice
J. Nutr. 1959 67: 167-180. [PDF]  

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