Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]
Author:
Keyword(s):
Year:  Vol:  Page: 


Receive this page by email each issue: [Sign up for eTOCs]

Table of Contents: December 1957, Volume 63, Issue 4   [Index by Author]       Other Issues: Previous Next  
      Down Articles
Find articles in this issue containing these words:
[Search ALL Issues]


Table of Contents (PDF) | Editorial Board (PDF) | Back Matter (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Richard H. Barnes, Grace Fiala, Bette McGehee, and Ann Brown
Prevention of Coprophagy in the Rat
J. Nutr. 1957 63: 489-498. [Abstract] [PDF]  

H. Menge, R. J. Lillie, and C. A. Denton
A Chick-Growth Factor in Egg Yolk
J. Nutr. 1957 63: 499-508. [Abstract] [PDF]  

Edith Koyoumdjisky
The Effects of Biologically Unavailable Lysine (Heated Casein) on Growth: I. Body Weight and Bone Growth
J. Nutr. 1957 63: 509-521. [Abstract] [PDF]  

Hilda F. Wiese, Arild E. Hansen, and Marjorie A. Baughan
Effect of Fat in Diet on Unsaturated Fatty Acids in Phospholipid, Cholesterol Ester and Glyceride Fractions in Serum of Dogs
J. Nutr. 1957 63: 523-537. [Abstract] [PDF]  

Nina H. Morley, Clara A. Storvick, Frances Duryee, Margaret Edwards, and Ida Irgens-Møller
Oxidized Pyridine Nucleotides in Various Fractions of the Blood and Niacin and Tryptophan Metabolites in the Urine of Women on a Controlled Adequate Dietary
J. Nutr. 1957 63: 539-554. [Abstract] [PDF]  

Akira Yoshida, Alfred E. Harper, and Conrad A. Elvehjem
Effects of Protein Per Calorie Ratio and Dietary Level of Fat on Calorie and Protein Utilization
J. Nutr. 1957 63: 555-570. [Abstract] [PDF]  

H. R. Cama, N. C. Pillai, P. R. Sundaresan, and C. Venkateshan
The Effect of Thyroid Activity on the Conversion of Carotene and Retinene to Vitamin A and on Serum Proteins
J. Nutr. 1957 63: 571-583. [Abstract] [PDF]  

F. W. Adams and J. R. Haag
Copper Contents of Citrated Whole Blood and Plasma of Cattle
J. Nutr. 1957 63: 585-590. [Abstract] [PDF]  

Joseph J. Barboriak, Willard A. Krehl, George R. Cowgill, and A. D. Whedon
Effect of Partial Pantothenic Acid Deficiency on Reproductive Performance of the Rat
J. Nutr. 1957 63: 591-599. [Abstract] [PDF]  

Joseph J. Barboriak and Willard A. Krehl
Effect of Ascorbic Acid in Pantothenic Acid Deficiency
J. Nutr. 1957 63: 601-609. [Abstract] [PDF]  

C. R. Treadwell, D. F. Flick, and George V. Vahouny
Nutrition Studies in the Cold: I. Influence of Diet and Low Environmental Temperature on Growth and on the Lipid Content of Livers in the Rat
J. Nutr. 1957 63: 611-622. [Abstract] [PDF]  

G. E. Boxer, M. P. Pruss, and R. S. Goodhart
Pyridoxal-5-Phosphoric Acid in Whole Blood and Isolated Leukocytes of Man and Animals
J. Nutr. 1957 63: 623-636. [Abstract] [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]