Articles:

Robert Jenness and Richard W. Luecke

Leroy Sheldon Palmer: (March 23, 1887 – March 8, 1944)
J. Nutr. 1957 63: 1-18. [PDF]  

Samuel M. Greenberg, Robert G. Tucker, Arthur E. Heming, and Joyce K. Mathues

Iron Absorption and Metabolism: I. Interrelationship of Ascorbic Acid and Vitamin E
J. Nutr. 1957 63: 19-31. [Abstract] [PDF]  

Robert G. Tucker, Samuel M. Greenberg, Arthur E. Heming, and Joyce K. Mathues

Iron Absorption and Metabolism: II. Substitution of N,N'-Diphenyl-P-Phenylenediamine (DPPD) for Vitamin E
J. Nutr. 1957 63: 33-40. [Abstract] [PDF]  

Frank Konishi, Jean M. Hawkins, Florence M. Berger, Gerhard J. Isaac, and Theodore E. Friedemann

The Dietary Composition and Adequacy of the Food Consumed by Young Men on an Ad Libitum Regimen
J. Nutr. 1957 63: 41-56. [Abstract] [PDF]  

Winfrey Wynn, John Haldi, Katherine D. Bentley, Mary L. Law, and Doris R. Gray

Dental Caries in the Albino Rat in Relation to the Chemical Composition of the Teeth and of the Diet: III. Composition of Incisor Teeth of Animals Fed Diets with Different Ca/P Ratios
J. Nutr. 1957 63: 57-64. [Abstract] [PDF]  

B. L. O'Dell, E. R. Morris, E. E. Pickett, and A. G. Hogan

Diet Composition and Mineral Balance in Guinea Pigs
J. Nutr. 1957 63: 65-77. [Abstract] [PDF]  

S. N. Gershoff, M. A. Legg, F. J. O'Connor, and D. M. Hegsted

The Effect of Vitamin D-Deficient Diets Containing Various Ca:P Ratios on Cats
J. Nutr. 1957 63: 79-93. [Abstract] [PDF]  

John E. Halver, Donald C. DeLong, and Edwin T. Mertz

Nutrition of Salmonoid Fishes: V. Classification of Essential Amino Acids for Chinook Salmon
J. Nutr. 1957 63: 95-105. [Abstract] [PDF]  

L. A. Bavetta and F. J. McClure

Protein Factors and Experimental Rat Caries
J. Nutr. 1957 63: 107-117. [Abstract] [PDF]  

Hans Fisher and Gilbert A. Leveille

Observations on the Cholesterol, Linoleic and Linolenic Acid Content of Eggs as Influenced by Dietary Fats
J. Nutr. 1957 63: 119-129. [Abstract] [PDF]  

C. J. Ackerman

Reversal of Sulfaguanidine Toxicity in the Rat
J. Nutr. 1957 63: 131-142. [Abstract] [PDF]  

V. Chalam Metta, H. W. Norton, and B. Connor Johnson

The Effect of Radiation Sterilization on the Nutritive Value of Foods: II. Biological Value of Pea and Lima Bean Proteins
J. Nutr. 1957 63: 143-154. [Abstract] [PDF]  

George S. Sharp, Sven Lassen, S. Shankman, John W. Hazlet, and Merwin S. Kendis

Studies of Protein Retention and Turnover Using Nitrogen-15 as a Tag
J. Nutr. 1957 63: 155-162. [Abstract] [PDF]  

Proceedings of the Twenty-First Annual Meeting of the American Institute of Nutrition: Palmer House, Chicago, Illinois April 14–19, 1957
J. Nutr. 1957 63: 163-173. [PDF]  

W. C Rose and Icee Macy Hoobler

Invitation for Nominations for 1958 American Institute of Nutrition Awards
J. Nutr. 1957 63: 175-176. [PDF]  

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