Articles:

E. R. Peo, Jr., V. W. Hays, G. C. Ashton, V. C. Speer, C. H. Liu, and D. V. Catron

Application of the Protein Depletion-Repletion Technique in Baby Pig Feeding Experiments: I. A Comparison of Levels and Sources of Protein for Baby Pigs
J. Nutr. 1957 62: 465-474. [Abstract] [PDF]  

E. R. Peo, Jr., V. W. Hays, G. C. Ashton, V. C. Speer, C. H. Liu, and D. V. Catron

Application of the Protein Depletion-Repletion Technique in Baby Pig Feeding Experiments: II. Effect of Levels of Protein on Repletion Gains and Blood Serum Components of Baby Pigs
J. Nutr. 1957 62: 475-488. [Abstract] [PDF]  

Florence I. Scoular, June Kelsay Pace, A. Nell Davis, Mattie Hall Finley, Sandra Kirkland, Sylvia Terry, Julia Shelton Wells, Patty Whitley Courtney, and Margie Marshall Jones

The Calcium, Phosphorus and Magnesium Balances of Young College Women Consuming Self-Selected Diets
J. Nutr. 1957 62: 489-501. [Abstract] [PDF]  

P. D. Deshpande, A. E. Harper, and C. A. Elvehjem

Nutritional Improvement of White Flour with Protein and Amino Acid Supplements
J. Nutr. 1957 62: 503-512. [Abstract] [PDF]  

C. H. Lushbough, Thelma Porter, and B. S. Schweigert

Utilization of Amino Acids from Foods by the Rat: IV. Tryptophan
J. Nutr. 1957 62: 513-526. [Abstract] [PDF]  

B. H. Ershoff, H. J. Hernandez, and Joan M. Muckenthaler

Potentiating Effects of Materials of Plant and Animal Origin on Symptoms of Hypervitaminosis a in the Rat
J. Nutr. 1957 62: 527-538. [Abstract] [PDF]  

M. R. Spivey Fox, G. M. Briggs, and L. O. Ortiz

Nutrients Affecting the Vitamin B₁₂ Requirement of Chicks
J. Nutr. 1957 62: 539-549. [Abstract] [PDF]  

Hans Kaunitz, C. A. Slanetz, and R. E. Johnson

Utilization of Food for Weight Maintenance and Growth
J. Nutr. 1957 62: 551-559. [Abstract] [PDF]  

Richard L. Maurer and Harry G. Day

The Non-Essentiality of Fluorine in Nutrition
J. Nutr. 1957 62: 561-573. [Abstract] [PDF]  

G. Reussner, Jr. and R. Thiessen, Jr.

Studies on the Protein Quality of High-Oil, High-Protein Corn
J. Nutr. 1957 62: 575-584. [Abstract] [PDF]  

Marian E. Swendseid, Norma J. Long, and James A. Halsted

Effect of Vitamin B₁₂ and Aureomycin Supplements on Vitamin B₁₂ Liver Stores and on the Development of Anemia in Gastrectomized Rats
J. Nutr. 1957 62: 585-591. [Abstract] [PDF]  

F. H. Kratzer and Fayne H. Lantz

The Effect of Folic Acid on the Use of Glycine by the Turkey Poult
J. Nutr. 1957 62: 593-600. [Abstract] [PDF]  

Miriam K. Brush, J. R. McCoy, H. L. Rosenthal, L. A. Stauber, and J. B. Allison

The Addition of Non-Ionic Surface-Active Agents of the Polyoxyethylene Type to the Diet of the Hamster, the Mouse and the Dog
J. Nutr. 1957 62: 601-619. [PDF]  

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