Articles:

Jordan G. Lee, Harold P. Dupuy, and Herman E. Rolfs

Dietary Protein and the Development of Rat Lathyrism
J. Nutr. 1956 58: 433-442. [Abstract] [PDF]  

George S. Sharp, Sven Lassen, S. Shankman, A. F. Gebhart, Jr., and John W. Hazlet

Studies of Protein Absorption Using Nitrogen¹⁵ as a Tag
J. Nutr. 1956 58: 443-457. [Abstract] [PDF]  

Hans Fisher, R. C. Salander, and M. Wight Taylor

Growth and Creatine Biosynthesis in the Chick as Affected by the Amino Acid Deficiencies of Casein: Three Figures
J. Nutr. 1956 58: 459-470. [Abstract] [PDF]  

Ruth Okey and Marian M. Lyman

Protein Intake and Liver Cholesterol: Effects of Age and Growth of the Test Animal: One Figure
J. Nutr. 1956 58: 471-482. [Abstract] [PDF]  

Helen L. Mayfield and Richard R. Roehm

Carotene Utilization as Influenced by the Addition of Vitamin B₁₂ to Diets Containing Yeast or a Synthetic Vitamin Mixture
J. Nutr. 1956 58: 483-493. [Abstract] [PDF]  

Marian E. Swendseid, Iona Williams, and Max S. Dunn

Amino Acid Requirements of Young Women Based on Nitrogen Balance Data: I. The Sulfur-Containing Amino Acids
J. Nutr. 1956 58: 495-505. [Abstract] [PDF]  

Marian E. Swendseid and Max S. Dunn

Amino Acid Requirements of Young Women Based on Nitrogen Balance Data: II. Studies on Isoleucine and on Minimum Amounts of the Eight Essential Amino Acids Fed Simultaneously
J. Nutr. 1956 58: 507-517. [Abstract] [PDF]  

Fumito Taketa, Marguerite A. Constant, Henry S. Perdue, and Paul H. Phillips

Maternal Diet and Resistance to Dental Caries in the Cotton Rat
J. Nutr. 1956 58: 519-527. [Abstract] [PDF]  

Herbert P. Sarett, Lawrence P. Snipper, and D. L. Schneider

Effect of Adding Carbohydrate to Milk Diets: I. Growth and Body Composition
J. Nutr. 1956 58: 529-542. [Abstract] [PDF]  

Herbert P. Sarett, Lawrence P. Snipper, and D. L. Schneider

Effect of Adding Carbohydrate to Milk Diets: II. Water Restriction • One Figure
J. Nutr. 1956 58: 543-555. [Abstract] [PDF]  

Taketami Sakuragi and Fred A. Kummerow

The Biological Utilization of Various Fat-Soluble Esters of Pyridoxine and 4-Desoxypyridoxine by Rats
J. Nutr. 1956 58: 557-568. [Abstract] [PDF]  

Herbert C. Tidwell

Effect of Choline, Methionine and Ethionine on Fat Absorption
J. Nutr. 1956 58: 569-578. [Abstract] [PDF]  

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