Articles:

Mary N. Bartlett

Red Blood Cell Niacin and Plasma Riboflavin Levels in a Group of Normal Children: Four Figures
J. Nutr. 1955 57: 157-168. [Abstract] [PDF]  

Thomas D. Luckey, Julian R. Pleasants, Morris Wagner, H. A. Gordon, and James A. Reyniers

Some Observations on Vitamin Metabolism in Germ-Free Rats: Three Figures
J. Nutr. 1955 57: 169-182. [Abstract] [PDF]  

Virginia A. Beal

Nutritional Intake of Children: III. Thiamine, Riboflavin and Niacin • Two Figures
J. Nutr. 1955 57: 183-192. [Abstract] [PDF]  

Madelyn Womack and Mary W. Marshall

Starches, Sugars and Related Factors Affecting Liver Fat and Nitrogen Balances in Adult Rats Fed Low Levels of Amino Acids
J. Nutr. 1955 57: 193-202. [Abstract] [PDF]  

Kenneth Wertman, William M. O'Leary, and Lee W. Smith

The Effects of Pyridoxine Deficiency on some Physiological Factors of Importance in Resistance to Infection
J. Nutr. 1955 57: 203-214. [Abstract] [PDF]  

John Haldi, Winfrey Wynn, Mary Louise Law, Katherine Dickey Bentley, and Doris Ramsey

Dental Caries in the Albino Rat in Relation to the Chemical Composition of the Teeth and of the Diet: I. Effect of Prenatal and Postnatal Feeding of High Protein, High Fat and High Carbohydrate Diets
J. Nutr. 1955 57: 215-223. [Abstract] [PDF]  

A. G. Hogan, G. T. Gillespie, Osman Koçtürk, B. L. O'Dell, and Laura M. Flynn

The Percentage of Protein in Corn and its Nutritional Properties
J. Nutr. 1955 57: 225-239. [Abstract] [PDF]  

C. H. Liu, V. W. Hays, H. J. Svec, D. V. Catron, G. C. Ashton, and V. C. Speer

The Fate of Urea in Growing Pigs
J. Nutr. 1955 57: 241-247. [Abstract] [PDF]  

K. Guggenheim and E. J. Diamant

Effect of Riboflavin and Choline Deficiencies on Water Metabolism in Rats
J. Nutr. 1955 57: 249-260. [Abstract] [PDF]  

J. F. Herndon and E. L. Hove

Surgical Removal of the Cecum and Its Effect on Digestion and Growth in Rabbits: One Figure
J. Nutr. 1955 57: 261-270. [Abstract] [PDF]  

A. E. Harriman

The Effect of a Preoperative Preference for Sugar over Salt upon Compensatory Salt Selection by Adrenalectomized Rats: One Figure
J. Nutr. 1955 57: 271-276. [Abstract] [PDF]  

B. M. Kagan and Elizabeth Kaiser

Vitamin A Metabolism in Infection: Effect of Sterile Abscesses in the Rat on Serum and Tissue Vitamin A
J. Nutr. 1955 57: 277-286. [Abstract] [PDF]  

Ruth E. Deadrick, J. G. Bieri, and R. R. Cardenas, Jr.

Effects of Octachloronaphthalene on Vitamin A Metabolism in the Rat
J. Nutr. 1955 57: 287-295. [Abstract] [PDF]  

Harry J. Deuel, Jr., Charlotte Roe Martin, and Roslyn B. Alfin-Slater

The Effect of Fat Level of the Diet on General Nutrition: XVI. A Comparison of Linoleate and Linolenate in Satisfying the Essential Fatty Acid Requirement for Pregnancy and Lactation
J. Nutr. 1955 57: 297-302. [Abstract] [PDF]  

Otto A. Bessey

Osborne and Mendel Award
J. Nutr. 1955 57: 303. [PDF]  

Gladys Everson

Borden Award in Nutrition
J. Nutr. 1955 57: 304. [PDF]  

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