Articles:

E. L. Hove and H. R. Seibold

Liver Necrosis and Altered Fat Composition in Vitamin E-Deficient Swine: Four Figures
J. Nutr. 1955 56: 173-186. [Abstract] [PDF]  

A. E. Harper, Marie E. Winje, D. A. Benton, and C. A. Elvehjem

Effect of Amino Acid Supplements on Growth and Fat Deposition in the Livers of Rats Fed Polished Rice
J. Nutr. 1955 56: 187-198. [Abstract] [PDF]  

Alberto Carvalho Da Silva, Rebecca Carlotta De Angelis, Maria Apparecida Pontes, and M. F. Mansur Guérios

The Domestic Cat as a Laboratory Animal for Experimental Nutrition Studies: Iv Folic Acid Deficiency
J. Nutr. 1955 56: 199-213. [Abstract] [PDF]  

Mary Elizabeth Reid

Nutritional Studies with the Guinea Pig: III. Choline
J. Nutr. 1955 56: 215-229. [Abstract] [PDF]  

Edward L. Pratt, Selma E. Snyderman, Mung W. Cheung, Patricia Norton, L. Emmett Holt, Jr., Arild E. Hansen, and Theodore C. Panos

The Threonine Requirement of the Normal Infant: Six Figures
J. Nutr. 1955 56: 231-251. [Abstract] [PDF]  

Selma E. Snyderman, Edward L. Pratt, Mung W. Cheung, Patricia Norton, L. Emmett Holt, Jr., Arild E. Hansen, and Theodore C. Panos

The Phenylalanine Requirement of the Normal Infant: Three Figures
J. Nutr. 1955 56: 253-263. [Abstract] [PDF]  

L. E. Lloyd, B. Elaine Rutherford, and E. W. Crampton

A Comparison of Titanic Oxide and Chromic Oxide as Index Materials for Determining Apparent Digestibility
J. Nutr. 1955 56: 265-271. [PDF]  

E. Geiger, Ihsan El Rawi, and H. V. Thomas

Experiments with Intermittent Feeding of Protein to Rats: Three Figures
J. Nutr. 1955 56: 273-284. [Abstract] [PDF]  

Roger B. Meintzer and Harry Steenbock

Vitamin D and Magnesium Absorption
J. Nutr. 1955 56: 285-294. [Abstract] [PDF]  

Arthur Knudson and Raymond Harris

Observations on Blood Pressure and Tissue Cholesterol Following Choline Deficiency in Weanling Rats
J. Nutr. 1955 56: 295-301. [Abstract] [PDF]  

John H. Hopper and B. Connor Johnson

The Production and Study of an Acute Nicotinic Acid Deficiency in the Calf
J. Nutr. 1955 56: 303-310. [Abstract] [PDF]  

J. M. R. Beveridge, W. Ford Connell, G. A. Mayer, J. B. Firstbrook, and M. S. DeWolfe

The Effects of Certain Vegetable and Animal Fats on the Plasma Lipids of Humans: One Figure
J. Nutr. 1955 56: 311-320. [Abstract] [PDF]  

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