Articles:

Mack H. McCormick, P. N. Harris, and C. A. Anderson

The Role of Myo-Inositol in Purified Diets
J. Nutr. 1954 52: 337-344. [Abstract] [PDF]  

David Bixler, Joseph C. Muhler, and William G. Shafer

Experimental Dental Caries: V. The Effects of Desalivation and Castration on Caries and Fluorine Storage in the Rat • One Figure
J. Nutr. 1954 52: 345-353. [Abstract] [PDF]  

Hilda F. Wiese, Reagan H. Gibbs, and Arild E. Hansen

Essential Fatty Acids and Human Nutrition: I. Serum Level for Unsaturated Fatty Acids in Healthy Children • Two Figures
J. Nutr. 1954 52: 355-365. [Abstract] [PDF]  

Arild E. Hansen and Hilda F. Wiese

Essential Fatty Acids and Human Nutrition: II. Serum Level for Unsaturated Fatty Acids in Poorly-Nourished Infants and Children • One Figure
J. Nutr. 1954 52: 367-374. [Abstract] [PDF]  

Millard J. Horn, Amos E. Blum, and Madelyn Womack

Availability of Amino Acids to Microorganisms: II. A Rapid Microbial Method of Determining Protein Value • Two Figures
J. Nutr. 1954 52: 375-381. [Abstract] [PDF]  

Mary M. Clayton, M. J. Babcock, W. D. Foster, S. Stregevsky, Ruth E. Tucker, Anne W. Wertz, and H. H. Williams

A Referee Blood Experiment Involving the Use of Microchemical Methods
J. Nutr. 1954 52: 383-393. [Abstract] [PDF]  

S. J. Slinger, W. F. Pepper, and I. Motzok

Interrelationship Between Vitamin E and Phosphorus in Preventing Perosis in Turkeys: One Figure
J. Nutr. 1954 52: 395-403. [Abstract] [PDF]  

E. R. Miller, R. L. Johnston, J. A. Hoefer, and R. W. Luecke

The Riboflavin Requirement of the Baby Pig: One Figure
J. Nutr. 1954 52: 405-413. [Abstract] [PDF]  

J. B. Allison, R. W. Wannemacher, Jr., and J. F. Migliarese

Diet and the Metabolism of 2-Aminofluorene
J. Nutr. 1954 52: 415-425. [Abstract] [PDF]  

Gertrude Palmer Larrivee and C. A. Elvehjem

Studies on the Nutritional Requirements of Chinchillas: Four Figures
J. Nutr. 1954 52: 427-436. [Abstract] [PDF]  

Benjamin H. Ershoff

Protective Effects of Liver in Immature Rats Fed Toxic Doses of Thiouracil
J. Nutr. 1954 52: 437-455. [Abstract] [PDF]  

James L. Cason, E. S. Ruby, and O. T. Stallcup

The Influence of the Ash Content of the Rumen Ingesta on the Hydrogen Ion Concentration in the Bovine Rumen: Two Figures
J. Nutr. 1954 52: 457-465. [Abstract] [PDF]  

Hans Kaunitz, Herbert Wiesinger, Frederick C. Blodi, Ruth Ellen Johnson, and Charles A. Slanetz

Relation of Protein and Fat Intake to Growth and Corneal Vascularization in Galactoflavin-Produced Ariboflavinosis: One Figure
J. Nutr. 1954 52: 467-482. [Abstract] [PDF]  

H. H. Mitchell and M. H. Bert

The Determination of Metabolic Fecal Nitrogen: Four Figures
J. Nutr. 1954 52: 483-497. [PDF]  

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