Journal of Nutrition

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Table of Contents: October 1953, Volume 51, Issue 2   [Index by Author]       Other Issues: Previous Next  
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Table of Contents (PDF) | Editorial Board (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

John R. Murlin, Alastair D. Hayes, Karl Johnson, Helen Cates, and Michael Lategola
Correlation between the Biological Value of Protein and the Percentage of Creatinine N in the Urine: Three Figures
J. Nutr. 1953 51: 149-161. [Abstract] [PDF]  

Charles O. Miller, N. R. Ellis, J. W. Stevenson, and Robert Davey
The Riboflavin Requirement of Swine for Reproduction
J. Nutr. 1953 51: 163-170. [Abstract] [PDF]  

G. E. Peterson, E. C. Dick, and K. R. Johansson
Influence of Dietary Aureomycin and Carbohydrate on Growth, Intestinal Microflora and Vitamin B12 Synthesis of the Rat: Two Figures
J. Nutr. 1953 51: 171-189. [Abstract] [PDF]  

Robert van Reen and Paul B. Pearson
Magnesium Deficiency in the Duck: One Figure
J. Nutr. 1953 51: 191-203. [Abstract] [PDF]  

E. W. Hartsook and B. Connor Johnson
Effects of Dietary Terramycin and Methionine Supplements on Fat and Protein Gains in Weanling Rats
J. Nutr. 1953 51: 205-218. [Abstract] [PDF]  

Louis J. Pecora and Benjamin Highman
Organ Weights and Histology of Chronically Thiamine-Deficient Rats and Their Pair-Fed Controls
J. Nutr. 1953 51: 219-229. [Abstract] [PDF]  

Mei-Ling Wu, Evelyn Warren, and Clara A. Storvick
Riboflavin Metabolism of Women on Controlled Diets: Two Figures
J. Nutr. 1953 51: 231-239. [Abstract] [PDF]  

H. E. Sauberlich, Wan-Yuin Chang, and W. D. Salmon
The Amino Acid and Protein Content of Corn as Related to Variety and Nitrogen Fertilization: Two Figures
J. Nutr. 1953 51: 241-250. [Abstract] [PDF]  

R. M. Tomarelli, E. Linden, G. T. Durbin, and F. W. Bernhart
The Effect of Mucin on the Growth of Rats Fed Simulated Human Milk
J. Nutr. 1953 51: 251-259. [Abstract] [PDF]  

P. K. Vijayaraghavan and P. R. Srinivasan
Essential Amino Acid Composition of Some Common Indian Pulses
J. Nutr. 1953 51: 261-271. [Abstract] [PDF]  

Russell F. Miller and Paul H. Phillips
The Metabolism of Fluorine in the Bones of the Fluoride-Poisoned Rat
J. Nutr. 1953 51: 273-281. [Abstract] [PDF]  

B. S. Schweigert and Barbara T. Guthneck
Liberation and Measurement of Pantothenic Acid in Animal Tissues
J. Nutr. 1953 51: 283-293. [Abstract] [PDF]  

L. R. Arrington and G. K. Davis
Molybdenum Toxicity in the Rabbit: Two Figures
J. Nutr. 1953 51: 295-304. [Abstract] [PDF]  

Te-Ch'in Chou and Abby L. Marlatt
Some Factors in the Chinese Diet Affecting Carotene Utilization
J. Nutr. 1953 51: 305-315. [Abstract] [PDF]  

H. E. Robinson
Osborne and Mendel Award
J. Nutr. 1953 51: 317. [PDF]  

John B. Brown
Borden Award in Nutrition
J. Nutr. 1953 51: 318. [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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