Articles:

Knut Breirem

Oscar Kellner: (May 13, 1851 – September 22, 1911)
J. Nutr. 1952 47: 3-10. [PDF]  

Mary E. Dumm, Elaine P. Ralli, Herbert Gershberg, and Bertram Laken

The Effects of Diet, Partial Hepatectomy and Growth-Promoting Factors on the Composition of the Rat Liver: Three Figures
J. Nutr. 1952 47: 11-29. [Abstract] [PDF]  

Samuel M. Greenberg, Lydia P. L. Chen, and Marilyn A. Bingemann

The Protective Effect of Dietary Fat on Immature Rats Fed Thyroid
J. Nutr. 1952 47: 31-39. [Abstract] [PDF]  

John R. McLean and J. M. R. Beveridge

Hepatic Necrosis Induced by Dietary Means: VI. The Effect of Varying the Level and Nature of Protein and the Level of Fat on the Development of Liver Necrosis
J. Nutr. 1952 47: 41-55. [Abstract] [PDF]  

D. W. Peterson, C. W. Nichols, Jr., E. A. Shneour, H. Gaffey, R. Robbins, and N. Peek

Some Relationships among Dietary Sterols, Plasma and Liver Cholesterol Levels, and Atherosclerosis in Chicks: One Figure
J. Nutr. 1952 47: 57-65. [Abstract] [PDF]  

Mary Jones Harp and Florence I. Scoular

Cobalt Metabolism of Young College Women on Self-Selected Diets
J. Nutr. 1952 47: 67-72. [Abstract] [PDF]  

Peng-Tung Hsu and G. F. Combs

Effect of Vitamin B₁₂ and Amino Acid Imbalances on Growth and Levels of Certain Blood Constituents in the Chick
J. Nutr. 1952 47: 73-91. [Abstract] [PDF]  

Harry P. Broquist, John A. Brockman, Jr., Marvin J. Fahrenbach, E. L. R. Stokstad, and Thomas H. Jukes

Comparative Biological Activity of Leucovorin and Pteroylglutamic Acid: Three Figures
J. Nutr. 1952 47: 93-103. [Abstract] [PDF]  

K. Suvarnakich, G. V. Mann, and F. J. Stare

Riboflavin in Human Serum
J. Nutr. 1952 47: 105-118. [Abstract] [PDF]  

Ihsan El Rawi and E. Geiger

The Growth-Promoting Effect of Commercial Strained Meat and Fish Products Investigated with Infantile Rats
J. Nutr. 1952 47: 119-132. [Abstract] [PDF]  

H. H. Mitchell and Jessie R. Beadles

The Determination of the Protein Requirement of the Rat for Maximum Growth Under Conditions of Restricted Consumption of Food: Two Figures
J. Nutr. 1952 47: 133-145. [PDF]  

Beulah D. Westerman, Faith Roach, and Miriam Stone

Improving the Nutritive Value of Flour: V. The Effect of the Use of Defatted Wheat Germ
J. Nutr. 1952 47: 147-158. [Abstract] [PDF]  

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