Articles:

George R. Cowgill

Frederick Gowland Hopkins: (June 20, 1861 – May 16, 1947)
J. Nutr. 1950 40: 1-7. [PDF]  

Wise Burroughs, Norma A. Frank, Paul Gerlaugh, and R. M. Bethke

Preliminary Observations upon Factors Influencing Cellulose Digestion by Rumen Microorganisms
J. Nutr. 1950 40: 9-24. [Abstract] [PDF]  

H. H. Mitchell and Jessie R. Beadles

Biological Values of Six Partially Purified Proteins for the Adult Albino Rat
J. Nutr. 1950 40: 25-40. [Abstract] [PDF]  

Grace A. Goldsmith, William J. Darby, Ruth C. Steinkamp, Anne Stockell Beam, and Ellen McDevitt

Resurvey of Nutritional Status in Norris Point, Newfoundland
J. Nutr. 1950 40: 41-69. [Abstract] [PDF]  

A. A. Wykes, L. M. Henderson, and C. A. Elvehjem

The Influence of Tryptophan upon Urinary Nitrogen and Amino Acid Excretion in the Rat
J. Nutr. 1950 40: 71-80. [Abstract] [PDF]  

Carl Alper, Bacon F. Chow, and Shirley DeBiase

A Comparison of Parenterally and Orally Supplied Protein Hydrolysate for Utilization of the Nitrogen in Long Continued Feeding Experiments
J. Nutr. 1950 40: 81-93. [Abstract] [PDF]  

A. E. Schaefer, W. D. Salmon, D. R. Strength, and D. H. Copeland

Interrelationship of Folacin, Vitamin B₁₂ and Choline: Effect on Hemorrhagic Kidney Syndrome in the Rat and on Growth of the Chick
J. Nutr. 1950 40: 95-111. [Abstract] [PDF]  

Arnold D. Welch

The Relation of the Structure of Choline-Like Compounds to Renal Antihemorrhagic Action
J. Nutr. 1950 40: 113-131. [Abstract] [PDF]  

G. F. Somers, K. C. Hamner, and W. C. Kelly

Further Studies on the Relationship between Illumination and the Ascorbic Acid Content of Tomato Fruits
J. Nutr. 1950 40: 133-143. [Abstract] [PDF]  

Betty F. Steele, May S. Reynolds, and C. A. Baumann

Amino Acids in the Blood and Urine of Human Subjects Ingesting Different Amounts of the Same Proteins
J. Nutr. 1950 40: 145-158. [Abstract] [PDF]  

Barbara Kelley and Harry G. Day

Effect of Xanthophyll on the Utilization of Carotene and Vitamin A by the Rat
J. Nutr. 1950 40: 159-168. [Abstract] [PDF]  

L. R. Richardson and L. G. Blaylock

Vitamin B₁₂ and Amino Acids as Supplements to Soybean Oil Meal and Cottonseed Meal for Growing Chicks
J. Nutr. 1950 40: 169-176. [Abstract] [PDF]  

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