Errata:

J. Nutr. 1946 32: NP. [PDF]  

Articles:

Milicent L. Hathaway and Juniata E. Strom

A Comparison of Thiamine Synthesis and Excretion in Human Subjects on Synthetic and Natural Diets
J. Nutr. 1946 32: 1-8. [Abstract] [PDF]  

Milicent L. Hathaway and Dorothy E. Lobb

A Comparison of Riboflavin Synthesis and Excretion in Human Subjects on Synthetic and Natural Diets
J. Nutr. 1946 32: 9-18. [Abstract] [PDF]  

Lester L. Bowles, Lane Allen, V. P. Sydenstricker, Charles W. Hock, and W. Knowlton Hall

The Development and Demonstration of Corneal Vascularization in Rats Deficient in Vitamin A and in Riboflavin: Two Plates (Twelve Figures)
J. Nutr. 1946 32: 19-35. [Abstract] [PDF]  

J. M. Cooperman, K. B. McCall, W. R. Ruegamer, and C. A. Elvehjem

Attempts to Produce a Niacin Deficiency in the Rhesus Monkey: Three Figures
J. Nutr. 1946 32: 37-45. [Abstract] [PDF]  

Dean C. Lindley and Tony J. Cunha

Nutritional Significance of Inositol and Biotin for the Pig: Two Figures
J. Nutr. 1946 32: 47-59. [Abstract] [PDF]  

C. L. Comar, George K. Davis, Ruth F. Taylor, C. F. Huffman, and Ray E. Ely

Cobalt Metabolism Studies: II. Partition of Radioactive Cobalt by a Rumen Fistula Cow
J. Nutr. 1946 32: 61-68. [Abstract] [PDF]  

Harry J. Deuel, Jr.

Studies on the Comparative Nutritive Value of Fats: IX. The Digestibility of Margarine Fat in Human Subjects
J. Nutr. 1946 32: 69-72. [Abstract] [PDF]  

John M. Lawrence, B. L. Herrington, and L. A. Maynard

The Nicotinic Acid, Biotin, and Pantothenic Acid Content of Cows' Milk: Three Figures
J. Nutr. 1946 32: 73-91. [Abstract] [PDF]  

D. K. Bosshardt, Mary M. Ayres, Laura C. Ydse, and R. H. Barnes

The Effect of Liver Extracts on the Utilization of Casein for Growth: Three Figures
J. Nutr. 1946 32: 93-99. [Abstract] [PDF]  

W. R. Ruegamer, L. Michaud, E. B. Hart, and C. A. Elvehjem

The Use of the Dog for Studies on Iron Availability: Two Figures
J. Nutr. 1946 32: 101-111. [Abstract] [PDF]  

E. M. Scott and Eleanor Quint

Self Selection of Diet: II. The Effect of Flavor
J. Nutr. 1946 32: 113-119. [Abstract] [PDF]  

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