Articles:

Rudolf Bunkfeldt and Harry Steenbock

Vitellin, Casein, Liver and Muscle Tissue as Sources of Phosphorus for the Rachitic Rat
J. Nutr. 1943 25: 309-317. [Abstract] [PDF]  

Maurice Sullivan and Virginia J. Evans

Nutritional Dermatoses in the Rat: VIII. Vitamin A Deficiency • One Text Figure and Two Plates (Eleven Figures)
J. Nutr. 1943 25: 319-339. [Abstract] [PDF]  

Susan Gower Smith, Robert Curry, and Harold Hawfield

Nicotinic Acid Storage in the Dog at Different Dose Levels of the Vitamin: Three Figures
J. Nutr. 1943 25: 341-348. [Abstract] [PDF]  

Mary M. Clayton and Ruby A. Borden

The Availability for Human Nutrition of the Vitamin C in Raw Cabbage and Home-Canned Tomato Juice: One Figure
J. Nutr. 1943 25: 349-360. [Abstract] [PDF]  

Ray D. Williams, Harold L. Mason, Paul L. Cusick, and Russell M. Wilder

Observations on Induced Riboflavin Deficiency and the Riboflavin Requirement of Man
J. Nutr. 1943 25: 361-377. [Abstract] [PDF]  

Harold H. Williams, Elizabeth N. Endicott, Marion L. Shepherd, Harry Galbraith, and Icie G. Macy

Fat Excretion by Normal Children
J. Nutr. 1943 25: 379-387. [Abstract] [PDF]  

Alfred Taylor, Dorothy Pennington, and Juanita Thacker

The Effect of High Levels of Pantothenic Acid on Reproduction in the Rat and the Mouse
J. Nutr. 1943 25: 389-393. [Abstract] [PDF]  

Carey D. Miller

Thiamine Assays of Foods Using the Rat-Growth Method
J. Nutr. 1943 25: 395-402. [Abstract] [PDF]  

Jack R. Leonards and Alfred H. Free

The Effect of Pantothenic Acid on the Rate of Intestinal Absorption of Galactose in the Rat
J. Nutr. 1943 25: 403-410. [Abstract] [PDF]  

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