Journal of Nutrition LabDiet, Your World of Nutritional Answers

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Table of Contents: April 1942, Volume 23, Issue 4   [Index by Author]       Other Issues: Previous Next  
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Table of Contents (PDF) | Editorial Board (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Josef Warkany and Rose C. Nelson
Congenital Malformations Induced in Rats by Maternal Nutritional Deficiency: One Plate (Four Figures)
J. Nutr. 1942 23: 321-333. [Abstract] [PDF]  

Kathleen Dietrich Muelder and Eunice Kelly
The Effect of the Level of Fat in the Diet upon Utilization of Vitamin A
J. Nutr. 1942 23: 335-344. [Abstract] [PDF]  

Thorne M. Carpenter and Harry C. Trimble
The Respiratory Quotient of Protein of the Dalmatian Dog
J. Nutr. 1942 23: 345-349. [Abstract] [PDF]  

J. M. Lewis, O. Bodansky, K. G. Falk, and G. McGuire
Vitamin A Requirements in the Rat. The Relation of Vitamin A Intake to Growth and to Concentration of Vitamin A in the Blood Plasma, Liver and Retina: Two Figures
J. Nutr. 1942 23: 351-363. [Abstract] [PDF]  

LeRoy Voris and E. J. Thacker
The Effects of the Substitution of Bicarbonate for Chloride in the Diet of Rats on Growth, Energy and Protein Metabolism
J. Nutr. 1942 23: 365-374. [Abstract] [PDF]  

Cyrus E. French
The Interrelation of Calcium and Fat Utilization in the Growing Albino Rat
J. Nutr. 1942 23: 375-384. [Abstract] [PDF]  

L. A. Maynard and Edith Rasmussen
The Influence of Dietary Fat on Lactation Performance in Rats
J. Nutr. 1942 23: 385-398. [Abstract] [PDF]  

Tatiana Levcowich and E. L. Batchelder
Ascorbic Acid Excretion at Known Levels of Intake as Related to Capillary Resistance, Dietary Estimates, and Human Requirements
J. Nutr. 1942 23: 399-408. [Abstract] [PDF]  

Caroline Sherman Lanford
Studies of Liberal Citrus Intakes. I.
J. Nutr. 1942 23: 409-416. [Abstract] [PDF]  

L. J. Teply, F. M. Strong, and C. A. Elvehjem
The Distribution of Nicotinic Acid in Foods
J. Nutr. 1942 23: 417-423. [Abstract] [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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