Editorial Review:

S. Ansbacher

The Bioassay of Vitamin K
J. Nutr. 1941 21: 1-12. [PDF]  

Articles:

Kathleen Dietrich Muelder and Eunice Kelly

The Effect of the Quantity of Basal Food Intake upon the Utilization of Vitamin A
J. Nutr. 1941 21: 13-24. [Abstract] [PDF]  

A. G. Eaton and J. R. Doty

The Heat Production and Blood and Urine Constituents after Administration of 1 (—) Histidine to the Dog
J. Nutr. 1941 21: 25-34. [Abstract] [PDF]  

Mabel W. Perry and W. D. Armstrong

On the Manner of Acquisition of Fluorine by Mature Teeth
J. Nutr. 1941 21: 35-44. [Abstract] [PDF]  

Clive M. McCay, L. A. Maynard, Gladys Sperling, and Harlow S. Osgood

Nutritional Requirements during the Latter Half of Life: One Figure
J. Nutr. 1941 21: 45-60. [Abstract] [PDF]  

Muriel D. D. Boelter and David M. Greenberg

Severe Calcium Deficiency in Growing Rats: I. Symptoms and Pathology • Three Figures
J. Nutr. 1941 21: 61-74. [Abstract] [PDF]  

Muriel D. D. Boelter and David M. Greenberg

Severe Calcium Deficiency in Growing Rats: II. Changes in Chemical Composition • Four Figures
J. Nutr. 1941 21: 75-84. [Abstract] [PDF]  

Chas. H. Hunt, C. H. Kick, E. Wise Burroughs, R. M. Bethke, A. F. Schalk, and Paul Gerlaugh

Studies on Riboflavin and Thiamin in the Rumen Content of Cattle
J. Nutr. 1941 21: 85-92. [PDF]  

Douglas V. Frost, C. A. Elvehjem, and E. B. Hart

A Study of the Need for Cobalt in Dogs on Milk Diets: Three Figures
J. Nutr. 1941 21: 93-100. [Abstract] [PDF]  

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