Articles:

Max Kriss

A Comparative Study of the Metabolism of Certain Amino Acids, with Special Reference to Respiratory Exchange and Heat Production: One Figure
J. Nutr. 1939 17: 1-14. [Abstract] [PDF]  

S. R. Johnson

The Level of Inorganic Phosphorus in the Blood of Dairy Cattle
J. Nutr. 1939 17: 15-21. [Abstract] [PDF]  

Mildred K. Dimick and Carl B. Schreffler

The Factor I (Vitamin B₆) Requirement of the Rat: Three Figures
J. Nutr. 1939 17: 23-29. [Abstract] [PDF]  

Philip L. Harris and Roe E. Remington

The Effect of Yeast and of Thiamin on the Production of Low Iodine Goiter
J. Nutr. 1939 17: 31-34. [PDF]  

H. C. Struck, C. I. Reed, and Jeannette L. Cohen

The Acid Soluble Phosphorus Content of Muscle of Rats Under Various Diet Modifications: One Figure
J. Nutr. 1939 17: 35-41. [Abstract] [PDF]  

H. Freeman and B. A. Lengyel

The Effects of High Humidity on Skin Temperature at Cool and Warm Conditions
J. Nutr. 1939 17: 43-52. [Abstract] [PDF]  

L. A. Crandall, Jr., F. F. Chesley, R. E. Gray, and H. E. Robinson

The Effect of Chondroitin Sulfuric Acid on Gizzard Erosion and Growth in Chicks
J. Nutr. 1939 17: 53-61. [Abstract] [PDF]  

Lester H. Margolis, George Margolis, and Susan Gower Smith

Secondary Deficiency of Vitamin B₁ and Riboflavin in the Blacktongue Producing Diet: Four Figures
J. Nutr. 1939 17: 63-76. [Abstract] [PDF]  

J. M. Beazell, C. R. Schmidt, and A. C. Ivy

On the Digestibility of Raw Potato Starch in Man
J. Nutr. 1939 17: 77-83. [PDF]  

E. J. Lease and H. Steenbock

Diet and Rate of Depletion of Hepatic Vitamin A
J. Nutr. 1939 17: 85-90. [Abstract] [PDF]  

E. J. Lease, Jane G. Lease, H. Steenbock, and C. A. Baumann

The Biological Value of Carotene in Various Fats
J. Nutr. 1939 17: 91-102. [Abstract] [PDF]  

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