Recent Advances in Nutritional Sciences:

Werner G. Bergen and Harry J. Mersmann

Comparative Aspects of Lipid Metabolism: Impact on Contemporary Research and Use of Animal Models
J. Nutr. 2005 135: 2499-2502. [Abstract] [Full Text] [PDF]  

Donald B. Jump, Daniela Botolin, Yun Wang, Jinghua Xu, Barbara Christian, and Olivier Demeure

Fatty Acid Regulation of Hepatic Gene Transcription
J. Nutr. 2005 135: 2503-2506. [Abstract] [Full Text] [PDF]  

Biochemical and Molecular Actions of Nutrients:

Felicitas Daubrawa, Helmut Sies, and Wilhelm Stahl

Astaxanthin Diminishes Gap Junctional Intercellular Communication in Primary Human Fibroblasts
J. Nutr. 2005 135: 2507-2511. [Abstract] [Full Text] [PDF]  

Jens Raila, Thomas E. Willnow, and Florian J. Schweigert

Megalin-Mediated Reuptake of Retinol in the Kidneys of Mice Is Essential for Vitamin A Homeostasis
J. Nutr. 2005 135: 2512-2516. [Abstract] [Full Text] [PDF]  

Laureen L. Y. Chan, Qixuan Chen, Adi G. G. Go, Emily K. Y. Lam, and Edmund T. S. Li

Reduced Adiposity in Bitter Melon (Momordica charantia)–Fed Rats Is Associated with Increased Lipid Oxidative Enzyme Activities and Uncoupling Protein Expression
J. Nutr. 2005 135: 2517-2523. [Abstract] [Full Text] [PDF]  

Aurélie Chanson, Thierry Sayd, Edmond Rock, Christophe Chambon, Véronique Santé-Lhoutellier, Geneviève Potier de Courcy, and Patrick Brachet

Proteomic Analysis Reveals Changes in the Liver Protein Pattern of Rats Exposed to Dietary Folate Deficiency
J. Nutr. 2005 135: 2524-2529. [Abstract] [Full Text] [PDF]  

Éva Margittai, Gábor Bánhegyi, András Kiss, Gábor Nagy, József Mandl, Zsuzsa Schaff, and Miklós Csala

Scurvy Leads to Endoplasmic Reticulum Stress and Apoptosis in the Liver of Guinea Pigs
J. Nutr. 2005 135: 2530-2534. [Abstract] [Full Text] [PDF]  

Nutrient-Gene Interactions:

Juan Antonio Moreno, Francisco Pérez-Jiménez, Carmen Marín, Pablo Pérez-Martínez, Rafael Moreno, Purificación Gómez, Yolanda Jiménez-Gómez, Juan Antonio Paniagua, Denis Lairon, and José López-Miranda

The Apolipoprotein E Gene Promoter (–219G/T) Polymorphism Determines Insulin Sensitivity in Response to Dietary Fat in Healthy Young Adults
J. Nutr. 2005 135: 2535-2540. [Abstract] [Full Text] [PDF]  

Shaomei Yu-Poth, Dezhong Yin, Penny M. Kris-Etherton, Guixiang Zhao, and Terry D. Etherton

Long-Chain Polyunsaturated Fatty Acids Upregulate LDL Receptor Protein Expression in Fibroblasts and HepG2 Cells
J. Nutr. 2005 135: 2541-2545. [Abstract] [Full Text] [PDF]  

Simone G. van Breda, Ebienus van Agen, Suzy van Sanden, Tomasz Burzykowski, Jos C. Kleinjans, and Joost H. van Delft

Vegetables Affect the Expression of Genes Involved in Carcinogenic and Anticarcinogenic Processes in the Lungs of Female C57Bl/6 Mice
J. Nutr. 2005 135: 2546-2552. [Abstract] [Full Text] [PDF]  

Sangita G. Murali, David W. Nelson, Angela K. Draxler, Xiaowen Liu, and Denise M. Ney

Insulin-Like Growth Factor-I (IGF-I) Attenuates Jejunal Atrophy in Association with Increased Expression of IGF-I Binding Protein-5 in Parenterally Fed Mice
J. Nutr. 2005 135: 2553-2559. [Abstract] [Full Text] [PDF]  

Chia-Wen Tsai, Jaw-Ji Yang, Haw-Wen Chen, Lee-Yan Sheen, and Chong-Kuei Lii

Garlic Organosulfur Compounds Upregulate the Expression of the Class of Glutathione S-Transferase in Rat Primary Hepatocytes
J. Nutr. 2005 135: 2560-2565. [Abstract] [Full Text] [PDF]  

Human Nutrition and Metabolism:

Demetris Bitsanis, Michael A. Crawford, Therishnee Moodley, Holm Holmsen, Kebreab Ghebremeskel, and Ovrang Djahanbakhch

Arachidonic Acid Predominates in the Membrane Phosphoglycerides of the Early and Term Human Placenta
J. Nutr. 2005 135: 2566-2571. [Abstract] [Full Text] [PDF]  

Lora L. Iannotti, Kimberly O. O’Brien, Shih-Chen Chang, Jeri Mancini, Maureen Schulman-Nathanson, Shuangyou Liu, Zena L. Harris, and Frank R. Witter

Iron Deficiency Anemia and Depleted Body Iron Reserves Are Prevalent among Pregnant African-American Adolescents
J. Nutr. 2005 135: 2572-2577. [Abstract] [Full Text] [PDF]  

Jorge L. Rosado, Margarita Díaz, Angélica Rosas, Ian Griffit, and Olga P. García

Calcium Absorption from Corn Tortilla Is Relatively High and Is Dependent upon Calcium Content and Liming in Mexican Women
J. Nutr. 2005 135: 2578-2581. [Abstract] [Full Text] [PDF]  

Colin D. Kay, Giuseppe (Joe) Mazza, and Bruce J. Holub

Anthocyanins Exist in the Circulation Primarily as Metabolites in Adult Men
J. Nutr. 2005 135: 2582-2588. [Abstract] [Full Text] [PDF]  

Community and International Nutrition:

Melissa C. Daniels and Linda S. Adair

Breast-Feeding Influences Cognitive Development in Filipino Children
J. Nutr. 2005 135: 2589-2595. [Abstract] [Full Text] [PDF]  

Pham Van Thuy, Jacques Berger, Yukiko Nakanishi, Nguyen Cong Khan, Sean Lynch, and Philip Dixon

The Use of NaFeEDTA-Fortified Fish Sauce Is an Effective Tool for Controlling Iron Deficiency in Women of Childbearing Age in Rural Vietnam
J. Nutr. 2005 135: 2596-2601. [Abstract] [Full Text] [PDF]  

Jennifer E. Rockell, Timothy J. Green, C. Murray Skeaff, Susan J. Whiting, Rachael W. Taylor, Sheila M. Williams, Winsome R. Parnell, Robert Scragg, Noela Wilson, David Schaaf, Eljon D. Fitzgerald, and Mark W. Wohlers

Season and Ethnicity Are Determinants of Serum 25-Hydroxyvitamin D Concentrations in New Zealand Children Aged 5–14 y
J. Nutr. 2005 135: 2602-2608. [Abstract] [Full Text] [PDF]  

Nutrient Metabolism:

Barbara D. Mickelson, Frank R. Greer, and Norlin J. Benevenga

The Contribution of Body Protein to the Supply of Energy in Starved Newborn Piglets Is Not Preferentially Suppressed by Intravenous Provision of Glucose and Fat
J. Nutr. 2005 135: 2609-2615. [Abstract] [Full Text] [PDF]  

Tina Sicilia, Achim Bub, Gerhard Rechkemmer, Klaus Kraemer, Peter P. Hoppe, and Sabine E. Kulling

Novel Lycopene Metabolites Are Detectable in Plasma of Preruminant Calves after Lycopene Supplementation
J. Nutr. 2005 135: 2616-2621. [Abstract] [Full Text] [PDF]  

Nutrient Requirements:

Sherry A. Tanumihardjo and Julie A. Howe

Twice the Amount of -Carotene Isolated from Carrots Is as Effective as ß-Carotene in Maintaining the Vitamin A Status of Mongolian Gerbils
J. Nutr. 2005 135: 2622-2626. [Abstract] [Full Text] [PDF]  

Philip G. Reeves, Peter D. Leary, Brian R. Gregoire, John W. Finley, James E. Lindlauf, and LuAnn K. Johnson

Selenium Bioavailability from Buckwheat Bran in Rats Fed a Modified AIN-93G Torula Yeast–Based Diet
J. Nutr. 2005 135: 2627-2633. [Abstract] [Full Text] [PDF]  

Nutrient Interactions and Toxicity:

Ghafoorunissa, Ahamed Ibrahim, Laxmi Rajkumar, and Vani Acharya

Dietary (n-3) Long Chain Polyunsaturated Fatty Acids Prevent Sucrose-Induced Insulin Resistance in Rats
J. Nutr. 2005 135: 2634-2638. [Abstract] [Full Text] [PDF]  

Jeffery A. Foran, David H. Good, David O. Carpenter, M. Coreen Hamilton, Barbara A. Knuth, and Steven J. Schwager

Quantitative Analysis of the Benefits and Risks of Consuming Farmed and Wild Salmon
J. Nutr. 2005 135: 2639-2643. [Abstract] [Full Text] [PDF]  

Nutritional Immunology:

Roshni R. Molls, Namanjeet Ahluwalia, Andrea M. Mastro, Helen Smiciklas-Wright, and Gordon C. Handte

Nutritional Status Predicts Primary Subclasses of T Cells and the Lymphocyte Proliferation Response in Healthy Older Women
J. Nutr. 2005 135: 2644-2650. [Abstract] [Full Text] [PDF]  

Corinne Davies, Michelle McConnell, Lynn Slobbe, Neill Haggarty, and Glenn Buchan

Murine Antigen-Presenting Cells Are Multifunctional In Vitro Biosensors for Detecting the Immunoactive Potential of Bovine Milk Products
J. Nutr. 2005 135: 2651-2656. [Abstract] [Full Text] [PDF]  

Nutritional Neurosciences:

M. Oste, C. J. Van Ginneken, E. R. Van Haver, C. R. Bjornvad, T. Thymann, and P. T. Sangild

The Intestinal Trophic Response to Enteral Food Is Reduced in Parenterally Fed Preterm Pigs and Is Associated with More Nitrergic Neurons
J. Nutr. 2005 135: 2657-2663. [Abstract] [Full Text] [PDF]  

Nutritional Epidemiology:

Serge Hercberg, Carla Estaquio, Sébastien Czernichow, Louise Mennen, Nathalie Noisette, Sandrine Bertrais, Jean-Charles Renversez, Serge Briançon, Alain Favier, and Pilar Galan

Iron Status and Risk of Cancers in the SU.VI.MAX Cohort
J. Nutr. 2005 135: 2664-2668. [Abstract] [Full Text] [PDF]  

Sam Newton, Simon Cousens, Seth Owusu-Agyei, Suzanne Filteau, Carolynne Stanley, Louise Linsell, and Betty Kirkwood

Vitamin A Supplementation Does Not Affect Infants’ Immune Responses to Polio and Tetanus Vaccines
J. Nutr. 2005 135: 2669-2673. [Abstract] [Full Text] [PDF]  

Edmond K. Kabagambe, Ana Baylin, Alberto Ascherio, and Hannia Campos

The Type of Oil Used for Cooking Is Associated with the Risk of Nonfatal Acute Myocardial Infarction in Costa Rica
J. Nutr. 2005 135: 2674-2679. [Abstract] [Full Text] [PDF]  

Yen-Ling Low, James I. Taylor, Philip B. Grace, Mitch Dowsett, Elizabeth Folkerd, Deborah Doody, Alison M. Dunning, Serena Scollen, Angela A. Mulligan, Ailsa A. Welch, Robert N. Luben, Kay-Tee Khaw, Nick E. Day, Nick J. Wareham, and Sheila A. Bingham

Polymorphisms in the CYP19 Gene May Affect the Positive Correlations between Serum and Urine Phytoestrogen Metabolites and Plasma Androgen Concentrations in Men
J. Nutr. 2005 135: 2680-2686. [Abstract] [Full Text] [PDF]  

Nutrition and Cancer:

Pierangela Totta, Filippo Acconcia, Fabio Virgili, Aedin Cassidy, Peter D. Weinberg, Gerald Rimbach, and Maria Marino

Daidzein-Sulfate Metabolites Affect Transcriptional and Antiproliferative Activities of Estrogen Receptor-ß in Cultured Human Cancer Cells
J. Nutr. 2005 135: 2687-2693. [Abstract] [Full Text] [PDF]  

Symposium:

Cindy D. Davis and Norman G. Hord

Nutritional "Omics" Technologies for Elucidating the Role(s) of Bioactive Food Components in Colon Cancer Prevention
J. Nutr. 2005 135: 2694-2697. [Abstract] [Full Text] [PDF]  

Cornelia M. Ulrich

Nutrigenetics in Cancer Research—Folate Metabolism and Colorectal Cancer
J. Nutr. 2005 135: 2698-2702. [Abstract] [Full Text] [PDF]  

Young-In Kim

Nutritional Epigenetics: Impact of Folate Deficiency on DNA Methylation and Colon Cancer Susceptibility
J. Nutr. 2005 135: 2703-2709. [Abstract] [Full Text] [PDF]  

Kan Yang, WanCai Yang, John Mariadason, Anna Velcich, Martin Lipkin, and Leonard Augenlicht

Dietary Components Modify Gene Expression: Implications for Carcinogenesis
J. Nutr. 2005 135: 2710-2714. [Abstract] [Full Text] [PDF]  

Helen Kim

New Nutrition, Proteomics, and How Both Can Enhance Studies in Cancer Prevention and Therapy
J. Nutr. 2005 135: 2715-2718. [Abstract] [Full Text] [PDF]  

Alka Kamra, George Kessie, June-Home Chen, Shilpa Kalavapudi, Robert Shores, Ibtihal McElroy, T. Gireesh, P. R. Sudhakaran, Sudhir K. Dutta, and Padmanabhan P. Nair

Exfoliated Colonic Epithelial Cells: Surrogate Targets for Evaluation of Bioactive Food Components in Cancer Prevention
J. Nutr. 2005 135: 2719-2722. [Abstract] [Full Text] [PDF]  

Announcements:

J. Nutr. 2005 135: 2723. [Full Text] [PDF]  

The Influence of Vitamin D on Bone Health Across the Life Cycle:

Michael F. Holick

The Influence of Vitamin D on Bone Health Across the Life Cycle
J. Nutr. 2001 135: 2726-2727. [Full Text] [PDF]  

Cyrus Cooper, Kassim Javaid, Sarah Westlake, Nicholas Harvey, and Elaine Dennison

Developmental Origins of Osteoporotic Fracture: the Role of Maternal Vitamin D Insufficiency
J. Nutr. 2005 135: 2728-2734. [Abstract] [Full Text] [PDF]  

Frances A. Tylavsky, Kathryn A. Ryder, Arja Lyytikäinen, and Sulin Cheng

Vitamin D, Parathyroid Hormone, and Bone Mass in Adolescents
J. Nutr. 2005 135: 2735-2738. [Abstract] [Full Text] [PDF]  

Michael F. Holick

The Vitamin D Epidemic and its Health Consequences
J. Nutr. 2005 135: 2739-2748. [Abstract] [Full Text] [PDF]  

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