History of Nutrition:

Kenneth J. Carpenter

A Short History of Nutritional Science: Part 3 (1912–1944)
J. Nutr. 2003 133: 3023-3032. [Full Text]  

Critical Reviews:

Kelly S. Swanson, Lawrence B. Schook, and George C. Fahey, Jr.

Nutritional Genomics: Implications for Companion Animals
J. Nutr. 2003 133: 3033-3040. [Abstract] [Full Text]  

J. Mark Brown and Michael K. McIntosh

Conjugated Linoleic Acid in Humans: Regulation of Adiposity and Insulin Sensitivity
J. Nutr. 2003 133: 3041-3046. [Abstract] [Full Text]  

Biochemical and Molecular Actions of Nutrients:

Robert J. Hillstrom, Angela K. Yacapin-Ammons, and Sean M. Lynch

Vitamin C Inhibits Lipid Oxidation in Human HDL
J. Nutr. 2003 133: 3047-3051. [Abstract] [Full Text]  

Naoto Hashimoto and Hiroshi Hara

Dietary Amino Acids Promote Pancreatic Protease Synthesis at the Translation Stage in Rats
J. Nutr. 2003 133: 3052-3057. [Abstract] [Full Text]  

Purushothaman Meerarani, Gudrun Reiterer, Michal Toborek, and Bernhard Hennig

Zinc Modulates PPAR Signaling and Activation of Porcine Endothelial Cells
J. Nutr. 2003 133: 3058-3064. [Abstract] [Full Text]  

Mary E. Evans, Dean P. Jones, and Thomas R. Ziegler

Glutamine Prevents Cytokine-Induced Apoptosis in Human Colonic Epithelial Cells
J. Nutr. 2003 133: 3065-3071. [Abstract] [Full Text]  

Kala M. Kaspar, Diana D. H. Thomas, Ning Weng, and Guy E. Groblewski

Dietary and Hormonal Stimulation of Rat Exocrine Pancreatic Function Regulates CRHSP-28 Phosphorylation In Vivo
J. Nutr. 2003 133: 3072-3075. [Abstract] [Full Text]  

Paul E. Mozdziak, Simone Pophal, Suparerk Borwornpinyo, and James N. Petitte

Transgenic Chickens Expressing ß-Galactosidase Hydrolyze Lactose in the Intestine
J. Nutr. 2003 133: 3076-3079. [Abstract] [Full Text]  

Metabolomics:

Robert-Jan A. N. Lamers, Eveline C. H. H. Wessels, Johannes J. M. van de Sandt, Koen Venema, Gertjan Schaafsma, Jan van der Greef, and Joop H. J. van Nesselrooij

A Pilot Study to Investigate Effects of Inulin on Caco-2 Cells through In Vitro Metabolic Fingerprinting
J. Nutr. 2003 133: 3080-3084. [Abstract] [Full Text]  

Nutrient-Gene Interactions:

Kyong Soo Park, Suk Kyeong Kim, Min Seon Kim, Eun Young Cho, Jong Ho Lee, Ki-Up Lee, Youngmi Kim Pak, and Hong Kyu Lee

Fetal and Early Postnatal Protein Malnutrition Cause Long-Term Changes in Rat Liver and Muscle Mitochondria
J. Nutr. 2003 133: 3085-3090. [Abstract] [Full Text]  

Troy A. Hornberger, Thomas J. McLoughlin, Jori K. Leszczynski, Dustin D. Armstrong, Ruth R. Jameson, Phyllis E. Bowen, Eun-Sun Hwang, Honglin Hou, Mohamed E. Moustafa, Bradley A. Carlson, Dolph L. Hatfield, Alan M. Diamond, and Karyn A. Esser

Selenoprotein-Deficient Transgenic Mice Exhibit Enhanced Exercise-Induced Muscle Growth
J. Nutr. 2003 133: 3091-3097. [Abstract] [Full Text]  

Daniel G. Peterson, Elvina A. Matitashvili, and Dale E. Bauman

Diet-Induced Milk Fat Depression in Dairy Cows Results in Increased trans-10, cis-12 CLA in Milk Fat and Coordinate Suppression of mRNA Abundance for Mammary Enzymes Involved in Milk Fat Synthesis
J. Nutr. 2003 133: 3098-3102. [Abstract] [Full Text]  

Human Nutrition and Metabolism:

Joan Quílez, Magda Rafecas, Gemma Brufau, Pilar García-Lorda, Isabel Megías, Mònica Bulló, Joan A. Ruiz, and Jordi Salas-Salvadó

Bakery Products Enriched with Phytosterol Esters, -Tocopherol and ß-Carotene Decrease Plasma LDL-Cholesterol and Maintain Plasma ß-Carotene Concentrations in Normocholesterolemic Men and Women
J. Nutr. 2003 133: 3103-3109. [Abstract] [Full Text]  

Yan Zheng, Jiang Hu, Patricia A. Murphy, D. Lee Alekel, Warren D. Franke, and Suzanne Hendrich

Rapid Gut Transit Time and Slow Fecal Isoflavone Disappearance Phenotype Are Associated with Greater Genistein Bioavailability in Women
J. Nutr. 2003 133: 3110-3116. [Abstract] [Full Text]  

Jerusha L. Nelson, Paul S. Bernstein, Matthew C. Schmidt, Mark S. Von Tress, and E. Wayne Askew

Dietary Modification and Moderate Antioxidant Supplementation Differentially Affect Serum Carotenoids, Antioxidant Levels and Markers of Oxidative Stress in Older Humans
J. Nutr. 2003 133: 3117-3123. [Abstract] [Full Text]  

W. Roodly Archer, Benoît Lamarche, Annie C. St-Pierre, Jean-François Mauger, Olivier Dériaz, Nancy Landry, Louise Corneau, Jean-Pierre Després, Jean Bergeron, Patrick Couture, and Nathalie Bergeron

High Carbohydrate and High Monounsaturated Fatty Acid Diets Similarly Affect LDL Electrophoretic Characteristics in Men Who Are Losing Weight
J. Nutr. 2003 133: 3124-3129. [Abstract] [Full Text]  

Pao-Hwa Lin, Fiona Ginty, Lawrence J. Appel, Mikel Aickin, Arline Bohannon, Patrick Garnero, Denis Barclay, and Laura P. Svetkey

The DASH Diet and Sodium Reduction Improve Markers of Bone Turnover and Calcium Metabolism in Adults
J. Nutr. 2003 133: 3130-3136. [Abstract] [Full Text]  

Han-Yao Huang and Lawrence J. Appel

Supplementation of Diets with -Tocopherol Reduces Serum Concentrations of - and -Tocopherol in Humans
J. Nutr. 2003 133: 3137-3140. [Abstract] [Full Text]  

Nancy C. Howarth, Edward Saltzman, Megan A. McCrory, Andrew S. Greenberg, Johanna Dwyer, Lynne Ausman, Daniel G. Kramer, and Susan B. Roberts

Fermentable and Nonfermentable Fiber Supplements Did Not Alter Hunger, Satiety or Body Weight in a Pilot Study of Men and Women Consuming Self-Selected Diets
J. Nutr. 2003 133: 3141-3144. [Abstract] [Full Text]  

Janet A. Vogt and Thomas M. S. Wolever

Fecal Acetate Is Inversely Related to Acetate Absorption from the Human Rectum and Distal Colon
J. Nutr. 2003 133: 3145-3148. [Abstract] [Full Text]  

Jennie Brand-Miller, Susanna H. A. Holt, Vanessa de Jong, and Peter Petocz

Cocoa Powder Increases Postprandial Insulinemia in Lean Young Adults
J. Nutr. 2003 133: 3149-3152. [Abstract] [Full Text]  

Community and International Nutrition:

Mridula A. Phadke, Bhaghyashree Gadgil, Kapila E. Bharucha, Aparna N. Shrotri, Jayagowri Sastry, Nikhil A. Gupte, Ronald Brookmeyer, Ramesh S. Paranjape, Pandurang M. Bulakh, Hemalata Pisal, Nishi Suryavanshi, Anita V. Shankar, Lidia Propper, P. L. Joshi, and Robert C. Bollinger

Replacement-Fed Infants Born to HIV-Infected Mothers in India Have a High Early Postpartum Rate of Hospitalization
J. Nutr. 2003 133: 3153-3157. [Abstract] [Full Text]  

Tomás Walter, Fernando Pizarro, and Manuel Olivares

Iron Bioavailability in Corn-Masa Tortillas Is Improved by the Addition of Disodium EDTA
J. Nutr. 2003 133: 3158-3161. [Abstract] [Full Text]  

Naseem Choudhury and Kathleen S. Gorman

Subclinical Prenatal Iodine Deficiency Negatively Affects Infant Development in Northern China
J. Nutr. 2003 133: 3162-3165. [Abstract] [Full Text]  

Eva Hertrampf, Fanny Cortés, J. David Erickson, Marisol Cayazzo, Wilma Freire, Lynn B. Bailey, Christopher Howson, Gail P. A. Kauwell, and Christine Pfeiffer

Consumption of Folic Acid–Fortified Bread Improves Folate Status in Women of Reproductive Age in Chile
J. Nutr. 2003 133: 3166-3169. [Abstract] [Full Text]  

Nutrient Metabolism:

Sadhana Joshi, Shobha Rao, Ajit Golwilkar, Manisha Patwardhan, and Ramesh Bhonde

Fish Oil Supplementation of Rats during Pregnancy Reduces Adult Disease Risks in Their Offspring
J. Nutr. 2003 133: 3170-3174. [Abstract] [Full Text]  

Sergey Kamzalov, Nathalie Sumien, Michael J. Forster, and Rajindar S. Sohal

Coenzyme Q Intake Elevates the Mitochondrial and Tissue Levels of Coenzyme Q and -Tocopherol in Young Mice
J. Nutr. 2003 133: 3175-3180. [Abstract] [Full Text]  

A. H. M. Terpstra, M. Javadi, A. C. Beynen, S. Kocsis, A. E. Lankhorst, A. G. Lemmens, and I. C. M. Mohede

Dietary Conjugated Linoleic Acids as Free Fatty Acids and Triacylglycerols Similarly Affect Body Composition and Energy Balance in Mice
J. Nutr. 2003 133: 3181-3186. [Abstract] [Full Text]  

Kenta Hashizume, Takamitsu Tsukahara, Kouji Yamada, Hironari Koyama, and Kazunari Ushida

Megasphaera elsdenii JCM1772^T Normalizes Hyperlactate Production in the Large Intestine of Fructooligosaccharide-Fed Rats by Stimulating Butyrate Production
J. Nutr. 2003 133: 3187-3190. [Abstract] [Full Text]  

Nutrient Requirements:

Sue-Joan Chang, Li-Ju Hsiao, and Shou-Ying Hsuen

Assessment of Vitamin B-6 Estimated Average Requirement and Recommended Dietary Allowance for Adolescents Aged 13–15 Years Using Vitamin B-6 Intake, Nutritional Status and Anthropometry
J. Nutr. 2003 133: 3191-3194. [Abstract] [Full Text]  

Nutrient Interactions and Toxicity:

Jan Frank, Torbjörn Lundh, Robert S. Parker, Joy E. Swanson, Bengt Vessby, and Afaf Kamal-Eldin

Dietary (+)-Catechin and BHT Markedly Increase -Tocopherol Concentrations in Rats by a Tocopherol--Hydroxylase–Independent Mechanism
J. Nutr. 2003 133: 3195-3199. [Abstract] [Full Text]  

Edwin Palencia, Olga Torres, Winston Hagler, Filmore I. Meredith, Lonnie D. Williams, and Ronald T. Riley

Total Fumonisins Are Reduced in Tortillas Using the Traditional Nixtamalization Method of Mayan Communities
J. Nutr. 2003 133: 3200-3203. [Abstract] [Full Text]  

Nutritional Immunology:

Josep Bassaganya-Riera, Roman M. Pogranichniy, Scott C. Jobgen, Pat G. Halbur, Kyoung-Jin Yoon, Marianne O’Shea, Inge Mohede, and Raquel Hontecillas

Conjugated Linoleic Acid Ameliorates Viral Infectivity in a Pig Model of Virally Induced Immunosuppression
J. Nutr. 2003 133: 3204-3214. [Abstract] [Full Text]  

Nutritional Neurosciences:

Raghavendra Rao, Ivan Tkac, Elise L. Townsend, Rolf Gruetter, and Michael K. Georgieff

Perinatal Iron Deficiency Alters the Neurochemical Profile of the Developing Rat Hippocampus
J. Nutr. 2003 133: 3215-3221. [Abstract] [Full Text]  

Kai-Fong Ng and Sheila M. Innis

Behavioral Responses Are Altered in Piglets with Decreased Frontal Cortex Docosahexaenoic Acid
J. Nutr. 2003 133: 3222-3227. [Abstract] [Full Text]  

Nutritional Epidemiology:

Demosthenes B. Panagiotakos, Christos Pitsavos, Christina Chrysohoou, Peter Kokkinos, Pavlos Toutouzas, and Christodoulos Stefanadis

The J-Shaped Effect of Coffee Consumption on the Risk of Developing Acute Coronary Syndromes: The CARDIO2000 Case-Control Study
J. Nutr. 2003 133: 3228-3232. [Abstract] [Full Text]  

Tommi Tolmunen, Sari Voutilainen, Jukka Hintikka, Tiina Rissanen, Antti Tanskanen, Heimo Viinamäki, George A. Kaplan, and Jukka T. Salonen

Dietary Folate and Depressive Symptoms Are Associated in Middle-Aged Finnish Men
J. Nutr. 2003 133: 3233-3236. [Abstract] [Full Text]  

Letters to the Editor:

Anthony Sebastian

Low versus High Meat Diets: Effects on Calcium Metabolism
J. Nutr. 2003 133: 3237-3238. [Full Text]  

Thomas Remer and Friedrich Manz

High Meat Diet, Acid-Base Status and Calcium Retention
J. Nutr. 2003 133: 3239. [Full Text]  

Zamzam K. (Fariba) Roughead and Janet R. Hunt

Reply to Sebastian and Remer and Manz
J. Nutr. 2003 133: 3240. [Full Text]  

Announcements:

Announcements
J. Nutr. 2003 133: 3241. [Full Text]  

Supplement: Proceedings of the Third International Scientific Symposium on Tea and Human Health:

Jeffrey Blumberg

Introduction to the Proceedings of the Third International Scientific Symposium on Tea and Human Health
J. Nutr. 2003 133: 3244S-3246S. [Full Text]  

David Ringer

Introductory Comments from the Symposium Cosponsors
J. Nutr. 2003 133: 3247S. [Full Text]  

Gary R. Beecher

Overview of Dietary Flavonoids: Nomenclature, Occurrence and Intake
J. Nutr. 2003 133: 3248S-3254S. [Abstract] [Full Text]  

Jeremy P. E. Spencer

Metabolism of Tea Flavonoids in the Gastrointestinal Tract
J. Nutr. 2003 133: 3255S-3261S. [Abstract] [Full Text]  

Joshua D. Lambert and Chung S. Yang

Mechanisms of Cancer Prevention by Tea Constituents
J. Nutr. 2003 133: 3262S-3267S. [Abstract] [Full Text]  

Fung-Lung Chung, Joel Schwartz, Christopher R. Herzog, and Yang-Ming Yang

Tea and Cancer Prevention: Studies in Animals and Humans
J. Nutr. 2003 133: 3268S-3274S. [Abstract] [Full Text]  

Balz Frei and Jane V. Higdon

Antioxidant Activity of Tea Polyphenols In Vivo: Evidence from Animal Studies
J. Nutr. 2003 133: 3275S-3284S. [Abstract] [Full Text]  

Anton Rietveld and Sheila Wiseman

Antioxidant Effects of Tea: Evidence from Human Clinical Trials
J. Nutr. 2003 133: 3285S-3292S. [Abstract] [Full Text]  

Joseph A. Vita

Tea Consumption and Cardiovascular Disease: Effects on Endothelial Function
J. Nutr. 2003 133: 3293S-3297S. [Abstract] [Full Text]  

Michael J. Davies, Joseph T. Judd, David J. Baer, Beverly A. Clevidence, David R. Paul, Alison J. Edwards, Sheila A. Wiseman, Richard A. Muesing, and Shirley C. Chen

Black Tea Consumption Reduces Total and LDL Cholesterol in Mildly Hypercholesterolemic Adults
J. Nutr. 2003 133: 3298S-3302S. [Abstract] [Full Text]  

Iman A. Hakim, Robin B. Harris, Sylvia Brown, H-H. Sherry Chow, Sheila Wiseman, Sanjiv Agarwal, and Wendy Talbot

Effect of Increased Tea Consumption on Oxidative DNA Damage among Smokers: A Randomized Controlled Study
J. Nutr. 2003 133: 3303S-3309S. [Abstract] [Full Text]  

Lenore Arab and Dora Il’yasova

The Epidemiology of Tea Consumption and Colorectal Cancer Incidence
J. Nutr. 2003 133: 3310S-3318S. [Abstract] [Full Text]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.