Biographical Article:

Harold H. Sandstead and Conrad Wagner

William J. Darby, 1913–2001
J. Nutr. 2002 132: 1103-1106. [Full Text] Bibliography  

Biochemical and Molecular Actions of Nutrients:

William T. Cefalu, Zhong Q. Wang, Xian H. Zhang, Linda C. Baldor, and James C. Russell

Oral Chromium Picolinate Improves Carbohydrate and Lipid Metabolism and Enhances Skeletal Muscle Glut-4 Translocation in Obese, Hyperinsulinemic (JCR-LA Corpulent) Rats
J. Nutr. 2002 132: 1107-1114. [Abstract] [Full Text]  

Klaus Eder, Nadine Slomma, and Karin Becker

Trans-10,cis-12 Conjugated Linoleic Acid Suppresses the Desaturation of Linoleic and -Linolenic Acids in HepG2 Cells
J. Nutr. 2002 132: 1115-1121. [Abstract] [Full Text]  

E. O. Uthus, K. Yokoi, and C. D. Davis

Selenium Deficiency in Fisher-344 Rats Decreases Plasma and Tissue Homocysteine Concentrations and Alters Plasma Homocysteine and Cysteine Redox Status
J. Nutr. 2002 132: 1122-1128. [Abstract] [Full Text]  

Lijuan Liu and Yu-Yan Yeh

S-Alk(en)yl Cysteines of Garlic Inhibit Cholesterol Synthesis by Deactivating HMG-CoA Reductase in Cultured Rat Hepatocytes
J. Nutr. 2002 132: 1129-1134. [Abstract] [Full Text]  

Suyeon Kim, Jay Whelan, Kate Claycombe, David B. Reath, and Naima Moustaid-Moussa

Angiotensin II Increases Leptin Secretion by 3T3-L1 and Human Adipocytes via a Prostaglandin-Independent Mechanism
J. Nutr. 2002 132: 1135-1140. [Abstract] [Full Text]  

Neile K. Edens, Lisa A. Reaves, Marti S. Bergana, Irene L. Reyzer, Patrick O’Mara, Jeffrey H. Baxter, and Maureen K. Snowden

Yeast Extract Stimulates Glucose Metabolism and Inhibits Lipolysis in Rat Adipocytes in Vitro
J. Nutr. 2002 132: 1141-1148. [Abstract] [Full Text]  

H. Stephen Ewart, Laura K. Cole, Jaroslav Kralovec, Heather Layton, Jonathan M. Curtis, Jeffrey L. C. Wright, and Mary G. Murphy

Fish Oil Containing Phytosterol Esters Alters Blood Lipid Profiles and Left Ventricle Generation of Thromboxane A₂ in Adult Guinea Pigs
J. Nutr. 2002 132: 1149-1152. [Abstract] [Full Text]  

Nutrient-Gene Expression:

Atsushi Tanabe, Yukari Egashira, Shin-Ichi Fukuoka, Katsumi Shibata, and Hiroo Sanada

Expression of Rat Hepatic 2-Amino-3-Carboxymuconate-6-Semialdehyde Decarboxylase Is Affected by a High Protein Diet and by Streptozotocin-Induced Diabetes
J. Nutr. 2002 132: 1153-1159. [Abstract] [Full Text]  

Reza Zolfaghari and A. Catharine Ross

Lecithin:Retinol Acyltransferase Expression Is Regulated by Dietary Vitamin A and Exogenous Retinoic Acid in the Lung of Adult Rats
J. Nutr. 2002 132: 1160-1164. [Abstract] [Full Text]  

Marie C. Lin, Er-Jia Wang, Catherine Lee, K.T. Chin, Depei Liu, Jen-Fu Chiu, and Hsiang-fu Kung

Garlic Inhibits Microsomal Triglyceride Transfer Protein Gene Expression in Human Liver and Intestinal Cell Lines and in Rat Intestine
J. Nutr. 2002 132: 1165-1168. [Abstract] [Full Text]  

Human Nutrition and Metabolism:

Tisha N. Kawahara, Diane C. Krueger, Jean A. Engelke, Judy M. Harke, and Neil C. Binkley

Short-Term Vitamin A Supplementation Does Not Affect Bone Turnover in Men
J. Nutr. 2002 132: 1169-1172. [Abstract] [Full Text]  

Elin M. Östman, Helena G. M. Liljeberg Elmståhl, and Inger M. E. Björck

Barley Bread Containing Lactic Acid Improves Glucose Tolerance at a Subsequent Meal in Healthy Men and Women
J. Nutr. 2002 132: 1173-1175. [Abstract] [Full Text]  

Carolina Vargas-Martinez, Jose M. Ordovas, Peter W. Wilson, and Jacob Selhub

The Glutamate Carboxypeptidase Gene II (C>T) Polymorphism Does Not Affect Folate Status in The Framingham Offspring Cohort
J. Nutr. 2002 132: 1176-1179. [Abstract] [Full Text]  

Community and International Nutrition:

Marie T. Ruel and Purnima Menon

Child Feeding Practices Are Associated with Child Nutritional Status in Latin America: Innovative Uses of the Demographic and Health Surveys
J. Nutr. 2002 132: 1180-1187. [Abstract] [Full Text]  

Saul S. Morris and Rafael Flores

School Height Censuses Are Reliable and Valid Tools for Small-Area Targeting of Nutrition Interventions in Honduras
J. Nutr. 2002 132: 1188-1193. [Abstract] [Full Text]  

Nutrient Metabolism:

Ana Lourdes Romero, Kristy L. West, Tosca Zern, and Maria Luz Fernandez

The Seeds from Plantago ovata Lower Plasma Lipids by Altering Hepatic and Bile Acid Metabolism in Guinea Pigs
J. Nutr. 2002 132: 1194-1198. [Abstract] [Full Text]  

Yingran Shen, Ming Z. Fan, Ayodele Ajakaiye, and Tania Archbold

Use of the Regression Analysis Technique to Determine the True Phosphorus Digestibility and the Endogenous Phosphorus Output Associated with Corn in Growing Pigs
J. Nutr. 2002 132: 1199-1206. [Abstract] [Full Text]  

Cyril Auger, Bertrand Caporiccio, Nicolas Landrault, Pierre Louis Teissedre, Caroline Laurent, Gérard Cros, Pierre Besançon, and Jean-Max Rouanet

Red Wine Phenolic Compounds Reduce Plasma Lipids and Apolipoprotein B and Prevent Early Aortic Atherosclerosis in Hypercholesterolemic Golden Syrian Hamsters (Mesocricetus auratus)
J. Nutr. 2002 132: 1207-1213. [Abstract] [Full Text]  

Brooke D. Humphrey, Ning Huang, and Kirk C. Klasing

Rice Expressing Lactoferrin and Lysozyme Has Antibiotic-Like Properties When Fed to Chicks
J. Nutr. 2002 132: 1214-1218. [Abstract] [Full Text]  

Bryan W. Wolf, Phillip M. Humphrey, Craig W. Hadley, Kati S. Maharry, Keith A. Garleb, and Jeffrey L. Firkins

Supplemental Fructose Attenuates Postprandial Glycemia in Zucker Fatty fa/fa Rats
J. Nutr. 2002 132: 1219-1223. [Abstract] [Full Text]  

Xinfu Guan, Brian J. Bequette, Graham Calder, Pao K. Ku, Kent N. Ames, and Nathalie L. Trottier

Amino Acid Availability Affects Amino Acid Flux and Protein Metabolism in the Porcine Mammary Gland
J. Nutr. 2002 132: 1224-1234. [Abstract] [Full Text]  

Liliana S. Piperova, Joseph Sampugna, Beverly B. Teter, Kenneth F. Kalscheur, Martin P. Yurawecz, Youh Ku, Kim M. Morehouse, and Richard A. Erdman

Duodenal and Milk Trans Octadecenoic Acid and Conjugated Linoleic Acid (CLA) Isomers Indicate that Postabsorptive Synthesis Is the Predominant Source of cis-9-Containing CLA in Lactating Dairy Cows
J. Nutr. 2002 132: 1235-1241. [Abstract] [Full Text]  

L. M. Gatto, M. A. Lyons, A. J. Brown, and S. Samman

Trans Fatty Acids Affect Lipoprotein Metabolism in Rats
J. Nutr. 2002 132: 1242-1248. [Abstract] [Full Text]  

Catherine Felgines, Odile Texier, Catherine Besson, Didier Fraisse, Jean-Louis Lamaison, and Christian Rémésy

Blackberry Anthocyanins Are Slightly Bioavailable in Rats
J. Nutr. 2002 132: 1249-1253. [Abstract] [Full Text]  

Jörg R. Aschenbach, Titus Borau, and Gotthold Gäbel

Glucose Uptake via SGLT-1 Is Stimulated by ß₂-Adrenoceptors in the Ruminal Epithelium of Sheep
J. Nutr. 2002 132: 1254-1257. [Abstract] [Full Text]  

Nutrient Requirements:

Charlotte Lauridsen, Harold Engel, Søren K. Jensen, A. Morrie Craig, and Maret G. Traber

Lactating Sows and Suckling Piglets Preferentially Incorporate RRR- over All-rac--Tocopherol into Milk, Plasma and Tissues
J. Nutr. 2002 132: 1258-1264. [Abstract] [Full Text]  

K. Sahin, O. Ozbey, M. Onderci, G. Cikim, and M. H. Aysondu

Chromium Supplementation Can Alleviate Negative Effects of Heat Stress on Egg Production, Egg Quality and Some Serum Metabolites of Laying Japanese Quail
J. Nutr. 2002 132: 1265-1268. [Abstract] [Full Text]  

Nutrient Interactions and Toxicity:

R. Corinne Sprong, Marco F. E. Hulstein, and Roelof Van der Meer

Dietary Calcium Phosphate Promotes Listeria monocytogenes Colonization and Translocation in Rats Fed Diets Containing Corn Oil but Not Milk Fat
J. Nutr. 2002 132: 1269-1274. [Abstract] [Full Text]  

Klaus Eder, Peter Skufca, and Corinna Brandsch

Thermally Oxidized Dietary Fats Increase Plasma Thyroxine Concentrations in Rats Irrespective of the Vitamin E and Selenium Supply
J. Nutr. 2002 132: 1275-1281. [Abstract] [Full Text]  

Helena B. Löest, Sang K. Noh, and Sung I. Koo

Green Tea Extract Inhibits the Lymphatic Absorption of Cholesterol and -Tocopherol in Ovariectomized Rats
J. Nutr. 2002 132: 1282-1288. [Abstract] [Full Text]  

Frédéric Courtois, Edgard Delvin, Marielle Ledoux, Ernest Seidman, Jean-Claude Lavoie, and Emile Levy

The Antioxidant BHT Normalizes Some Oxidative Effects of Iron + Ascorbate on Lipid Metabolism in Caco-2 Cells
J. Nutr. 2002 132: 1289-1292. [Abstract] [Full Text]  

Nutritional Immunology:

Mardya López-Alarcón, Cutberto Garza, Jean-Pierre Habicht, Lourdes Martínez, Virginia Pegueros, and Salvador Villalpando

Breastfeeding Attenuates Reductions in Energy Intake Induced by a Mild Immunologic Stimulus Represented by DPTH Immunization: Possible Roles of Interleukin-1ß, Tumor Necrosis Factor- and Leptin
J. Nutr. 2002 132: 1293-1298. [Abstract] [Full Text]  

Nutritional Epidemiology:

María Pastor Valero, Astrid E. Fletcher, Bianca L. De Stavola, Jesús Vioque, and Vicente Chaqués Alepuz

Vitamin C Is Associated with Reduced Risk of Cataract in a Mediterranean Population
J. Nutr. 2002 132: 1299-1306. [Abstract] [Full Text]  

Alida Melse-Boonstra, Angelika de Bree, Petra Verhoef, Anne L. Bjørke-Monsen, and W.M. Monique Verschuren

Dietary Monoglutamate and Polyglutamate Folate Are Associated with Plasma Folate Concentrations in Dutch Men and Women Aged 20–65 Years
J. Nutr. 2002 132: 1307-1312. [Abstract] [Full Text]  

Joshua Nyambose, Kristine G. Koski, and Katherine L. Tucker

High Intra/Interindividual Variance Ratios for Energy and Nutrient Intakes of Pregnant Women in Rural Malawi Show That Many Days Are Required to Estimate Usual Intake
J. Nutr. 2002 132: 1313-1318. [Abstract] [Full Text]  

Lital Keinan Boker, Yvonne T. Van der Schouw, Miriam J. J. De Kleijn, Paul F. Jacques, Diederick E. Grobbee, and Petra H. M. Peeters

Intake of Dietary Phytoestrogens by Dutch Women
J. Nutr. 2002 132: 1319-1328. [Abstract] [Full Text] References for Appendix A  

Nicola M. McKeown, Paul F. Jacques, Caren M. Gundberg, James W. Peterson, Katherine L. Tucker, Douglas P. Kiel, Peter W. F. Wilson, and Sarah L. Booth

Dietary and Nondietary Determinants of Vitamin K Biochemical Measures in Men and Women
J. Nutr. 2002 132: 1329-1334. [Abstract] [Full Text]  

Mandy Schulz, Anja Kroke, Angela D. Liese, Kurt Hoffmann, Manuela M. Bergmann, and Heiner Boeing

Food Groups as Predictors for Short-Term Weight Changes in Men and Women of the EPIC-Potsdam Cohort
J. Nutr. 2002 132: 1335-1340. [Abstract] [Full Text]  

Johanna W. Lampe, Shuying S. Li, John D. Potter, and Irena B. King

Serum ß-Glucuronidase Activity Is Inversely Associated with Plant-Food Intakes in Humans
J. Nutr. 2002 132: 1341-1344. [Abstract] [Full Text]  

Nutrition and Aging:

Janet Bryan, Eva Calvaresi, and Donna Hughes

Short-Term Folate, Vitamin B-12 or Vitamin B-6 Supplementation Slightly Affects Memory Performance But Not Mood in Women of Various Ages
J. Nutr. 2002 132: 1345-1356. [Abstract] [Full Text]  

Haifa Ghandour, Bi-Fong Lin, Sang-Woon Choi, Joel B Mason, and Jacob Selhub

Folate Status and Age Affect the Accumulation of L-Isoaspartyl Residues in Rat Liver Proteins
J. Nutr. 2002 132: 1357-1360. [Abstract] [Full Text]  

Nutrition and Cancer:

Young-In Kim, Mike Hayek, Joel B. Mason, and Simin Nikbin Meydani

Severe Folate Deficiency Impairs Natural Killer Cell–Mediated Cytotoxicity in Rats
J. Nutr. 2002 132: 1361-1367. [Abstract] [Full Text]  

Elmi C. Tibaduiza, James C. Fleet, Robert M. Russell, and Norman I. Krinsky

Excentric Cleavage Products of ß-Carotene Inhibit Estrogen Receptor Positive and Negative Breast Tumor Cell Growth In Vitro and Inhibit Activator Protein-1-Mediated Transcriptional Activation
J. Nutr. 2002 132: 1368-1375. [Abstract] [Full Text]  

Cristina Luceri, Giovanna Caderni, Anna Sanna, and Piero Dolara

Red Wine and Black Tea Polyphenols Modulate the Expression of Cycloxygenase-2, Inducible Nitric Oxide Synthase and Glutathione-Related Enzymes in Azoxymethane-Induced F344 Rat Colon Tumors
J. Nutr. 2002 132: 1376-1379. [Abstract] [Full Text]  

Nutritional Methodology:

Winston W. K. Koo, Mouhanad Hammami, and Elaine M. Hockman

Use of Fan Beam Dual Energy X-Ray Absorptiometry to Measure Body Composition of Piglets
J. Nutr. 2002 132: 1380-1383. [Abstract] [Full Text]  

Issues and Opinions:

Michael C. Falk, Bruce M. Chassy, Susan K. Harlander, Thomas J. Hoban, IV, Martina N. McGloughlin, and Amin R. Akhlaghi

Food Biotechnology: Benefits and Concerns
J. Nutr. 2002 132: 1384-1390. [Abstract] [Full Text]  

Announcements:

Announcements
J. Nutr. 2002 132: 1391. [Full Text]  

Supplement: Nutrient Requirements For Preterm Infant Formulas:

Catherine J. Klein

Nutrient Requirements For Preterm Infant Formulas
J. Nutr. 2002 132: 1395S-1577S. [Abstract] [Full Text] Appendices  

Supplement: Waltham International Symposium:

Aristotelis C. Dimakopoulos and R. John Mayer

Aspects of Neurodegeneration in the Canine Brain
J. Nutr. 2002 132: 1579S-1582S. [Abstract] [Full Text]  

John R. Speakman, Colin Selman, Jane S. McLaren, and E. Jean Harper

Living Fast, Dying When? The Link between Aging and Energetics
J. Nutr. 2002 132: 1583S-1597S. [Abstract] [Full Text]  

Paul R. Heaton, Raymond Ransley, Chris J. Charlton, Sarah J. Mann, Joy Stevenson, Brigitte H. E. Smith, John M. Rawlings, and E. Jean Harper

Application of Single-Cell Gel Electrophoresis (Comet) Assay for Assessing Levels of DNA Damage in Canine and Feline Leukocytes
J. Nutr. 2002 132: 1598S-1603S. [Abstract] [Full Text]  

Tom P. McKevitt, Lubna Nasir, Pauline Devlin, and David J. Argyle

Telomere Lengths in Dogs Decrease with Increasing Donor Age
J. Nutr. 2002 132: 1604S-1606S. [Abstract] [Full Text]  

Paul R. Heaton, Daniel G. Blount, Sarah J. Mann, Pauline Devlin, Stephan Koelsch, Brigitte H. E. Smith, Joy Stevenson, E. Jean Harper, and John M. Rawlings

Assessing Age-Related Changes in Peripheral Blood Leukocyte Phenotypes in Domestic Shorthaired Cats Using Flow Cytometry
J. Nutr. 2002 132: 1607S-1609S. [Full Text]  

Florian J. Schweigert, Jens Raila, Brigitta Wichert, and Ellen Kienzle

Cats Absorb ß-Carotene, but It Is Not Converted to Vitamin A
J. Nutr. 2002 132: 1610S-1612S. [Full Text]  

Wouter H. Hendriks, Yuben B. Wu, Rick G. Shields, Mark Newcomb, Kay J. Rutherfurd, Tsegaw Belay, and Jonathan Wilson

Vitamin E Requirement of Adult Cats Increases Slightly with High Dietary Intake of Polyunsaturated Fatty Acids
J. Nutr. 2002 132: 1613S-1615S. [Full Text]  

Rebecca J. Marshall, Karen C. Scott, Richard C. Hill, Daniel D. Lewis, Deborah Sundstrom, Galin L. Jones, and Jean Harper

Supplemental Vitamin C Appears to Slow Racing Greyhounds
J. Nutr. 2002 132: 1616S-1621S. [Abstract] [Full Text]  

David J. Marlin, Katie Fenn, Nicola Smith, Chris D. Deaton, Colin A. Roberts, Patricia A. Harris, Christina Dunster, and Frank J. Kelly

Changes in Circulatory Antioxidant Status in Horses during Prolonged Exercise
J. Nutr. 2002 132: 1622S-1627S. [Abstract] [Full Text]  

Carey A. Williams, Rhonda M. Hoffman, David S. Kronfeld, Tanja M. Hess, Korinn E. Saker, and Pat A. Harris

Lipoic Acid as an Antioxidant in Mature Thoroughbred Geldings: A Preliminary Study
J. Nutr. 2002 132: 1628S-1631S. [Abstract] [Full Text]  

Lisa M. Freeman, John E. Rush, Alane K. Cahalane, and Peter J. Markwell

Dietary Patterns of Dogs with Cardiac Disease
J. Nutr. 2002 132: 1632S-1633S. [Full Text]  

Tiffany Linn Bierer and Linh M. Bui

Improvement of Arthritic Signs in Dogs Fed Green-Lipped Mussel (Perna canaliculus)
J. Nutr. 2002 132: 1634S-1636S. [Full Text]  

William G. Robertson, Julie S. Jones, Michelle A. Heaton, Abigail E. Stevenson, and Peter J. Markwell

Predicting the Crystallization Potential of Urine from Cats and Dogs with Respect to Calcium Oxalate and Magnesium Ammonium Phosphate (Struvite)
J. Nutr. 2002 132: 1637S-1641S. [Abstract] [Full Text]  

John E. Bauer, Mark K. Waldron, Angela L. Spencer, and Steven S. Hannah

Predictive Equations for the Quantitation of Polyunsaturated Fats in Dog Plasma and Neutrophils from Dietary Fatty Acid Profiles
J. Nutr. 2002 132: 1642S-1645S. [Full Text]  

James G. Morris, Shiguang Yu, and Quinton R. Rogers

Red Hair in Black Cats Is Reversed by Addition of Tyrosine to the Diet
J. Nutr. 2002 132: 1646S-1648S. [Full Text]  

Patrick Nguyen, Henri Dumon, Lucile Martin, Brigitte Siliart, Laurent Ferrier, Bernard Humbert, Marianne Diez, Sabine Breul, and Vincent Biourge

Weight Loss Does Not Influence Energy Expenditure or Leucine Metabolism in Obese Cats
J. Nutr. 2002 132: 1649S-1651S. [Full Text]  

Jürgen Zentek, Edward J. Hall, Alex German, Karin Haverson, Mick Bailey, Vivien Rolfe, Richard Butterwick, and Michael J. Day

Morphology and Immunopathology of the Small and Large Intestine in Dogs with Nonspecific Dietary Sensitivity
J. Nutr. 2002 132: 1652S-1654S. [Full Text]  

Paul R. Heaton, Daniel G. Blount, Pauline Devlin, Stephan Koelsch, Sarah J. Mann, Brigitte H. E. Smith, Joy Stevenson, and E. Jean Harper

Assessing Age-Related Changes in Peripheral Blood Leukocyte Phenotypes in Labrador Retriever Dogs Using Flow Cytometry
J. Nutr. 2002 132: 1655S-1657S. [Full Text]  

Karen J. Wedekind, Steven Zicker, Stephen Lowry, and Inke Paetau-Robinson

Antioxidant Status of Adult Beagles Is Affected by Dietary Antioxidant Intake
J. Nutr. 2002 132: 1658S-1660S. [Full Text]  

Adrian Watson, Tim Fray, Sally Clarke, Debby Yates, and Peter Markwell

Reliable Use of the ServoMed Evaporimeter EP-2^TM to Assess Transepidermal Water Loss in the Canine
J. Nutr. 2002 132: 1661S-1664S. [Abstract] [Full Text]  

Britta Dobenecker

Influence of Calcium and Phosphorus Intake on the Apparent Digestibility of These Minerals in Growing Dogs
J. Nutr. 2002 132: 1665S-1667S. [Full Text]  

Anders Skrede and Øystein Ahlstrøm

Bacterial Protein Produced on Natural Gas: A New Potential Feed Ingredient for Dogs Evaluated Using the Blue Fox as a Model
J. Nutr. 2002 132: 1668S-1669S. [Full Text]  

Peter Kastenmayer, Gail L. Czarnecki-Maulden, and Wayne King

Mineral and Trace Element Absorption from Dry Dog Food by Dogs, Determined Using Stable Isotopes
J. Nutr. 2002 132: 1670S-1672S. [Full Text]  

Jens Raila, Remo Radon, Annett Trüpschuch, and Florian J. Schweigert

Retinol and Retinyl Ester Responses in the Blood Plasma and Urine of Dogs after a Single Oral Dose of Vitamin A
J. Nutr. 2002 132: 1673S-1675S. [Full Text]  

Bernard Humbert, Lucile Martin, Henri Dumon, Dominique Darmaun, and Patrick Nguyen

Dietary Protein Level Affects Protein Metabolism during the Postabsorptive State in Dogs
J. Nutr. 2002 132: 1676S-1678S. [Full Text]  

Jürgen Zentek, Doerte Kaufmann, and Tanja Pietrzak

Digestibility and Effects on Fecal Quality of Mixed Diets with Various Hydrocolloid and Water Contents in Three Breeds of Dogs
J. Nutr. 2002 132: 1679S-1681S. [Full Text]  

Jürgen Zentek, Bettina Marquart, and Tanja Pietrzak

Intestinal Effects of Mannanoligosaccharides, Transgalactooligosaccharides, Lactose and Lactulose in Dogs
J. Nutr. 2002 132: 1682S-1684S. [Full Text]  

Marianne Diez, Patrick Nguyen, Isabelle Jeusette, Claire Devois, Louis Istasse, and Vincent Biourge

Weight Loss in Obese Dogs: Evaluation of a High-Protein, Low-Carbohydrate Diet
J. Nutr. 2002 132: 1685S-1687S. [Full Text]  

Dietmar Ranz, Franz Gutbrod, Corinna Eule, and Ellen Kienzle

Nutritional Lens Opacities in Two Litters of Newfoundland Dogs
J. Nutr. 2002 132: 1688S-1689S. [Full Text]  

Britta Dobenecker, Yvonne Beetz, and Ellen Kienzle

A Placebo-Controlled Double-Blind Study on the Effect of Nutraceuticals (Chondroitin Sulfate and Mussel Extract) in Dogs with Joint Diseases as Perceived by Their Owners
J. Nutr. 2002 132: 1690S-1691S. [Full Text]  

Wouter H. Hendriks and Kugappiriyai Sritharan

Apparent Ileal and Fecal Digestibility of Dietary Protein Is Different in Dogs
J. Nutr. 2002 132: 1692S-1694S. [Full Text]  

Linda A. Young, John C. Dodge, Kevin J. Guest, Jill L. Cline, and Wendell W. Kerr

Age, Breed, Sex and Period Effects on Skin Biophysical Parameters for Dogs Fed Canned Dog Food
J. Nutr. 2002 132: 1695S-1697S. [Full Text]  

Erin L. Streiff, Bettina Zwischenberger, Richard F. Butterwick, Elisabeth Wagner, Christine Iben, and John E. Bauer

A Comparison of the Nutritional Adequacy of Home-Prepared and Commercial Diets for Dogs
J. Nutr. 2002 132: 1698S-1700S. [Full Text]  

Brent L. Dunbar and John E. Bauer

Conversion of Essential Fatty Acids by Delta 6-Desaturase in Dog Liver Microsomes
J. Nutr. 2002 132: 1701S-1703S. [Full Text]  

Leanne N. Twomey, David W. Pethick, James B. Rowe, Mingan Choct, John R. Pluske, Wendy Brown, and Maria C. Laviste

The Use of Sorghum and Corn as Alternatives to Rice in Dog Foods
J. Nutr. 2002 132: 1704S-1705S. [Full Text]  

Andrew J. Irvine, Richard Butterwick, Timothy Watson, D. Joe Millward, and Linda M. Morgan

Determination of Insulin Sensitivity in the Dog: An Assessment of Three Methods
J. Nutr. 2002 132: 1706S-1708S. [Full Text]  

Andrew J. Irvine, Richard Butterwick, Timothy Watson, D. Joe Millward, and Linda M. Morgan

Dietary Supplementation with (n-3) Polyunsaturated Fatty Acids Does Not Affect Insulin Sensitivity in Healthy Labrador Retriever Dogs
J. Nutr. 2002 132: 1709S-1710S. [Full Text]  

Søren Wamberg, Niels C. F. Sandgaard, and Peter Bie

Simultaneous Determination of Total Body Water and Plasma Volume in Conscious Dogs by the Indicator Dilution Principle
J. Nutr. 2002 132: 1711S-1713S. [Full Text]  

Lisa K. Karr-Lilienthal, Neal R. Merchen, Christine M. Grieshop, Marianne J. E. Smeets-Peeters, and George C. Fahey, Jr.

Selected Gelling Agents in Canned Dog Food Affect Nutrient Digestibilities and Fecal Characteristics of Ileal Cannulated Dogs
J. Nutr. 2002 132: 1714S-1716S. [Full Text]  

Kelly S. Swanson, Christine M. Grieshop, Elizabeth A. Flickinger, Neal R. Merchen, and George C. Fahey, Jr.

Effects of Supplemental Fructooligosaccharides and Mannanoligosaccharides on Colonic Microbial Populations, Immune Function and Fecal Odor Components in the Canine
J. Nutr. 2002 132: 1717S-1719S. [Full Text]  

Paul R. Heaton, Catrina F. Reed, Sarah J. Mann, Raymond Ransley, Joy Stevenson, Chris J. Charlton, Brigitte H. E. Smith, E. Jean Harper, and John M. Rawlings

Role of Dietary Antioxidants to Protect against DNA Damage in Adult Dogs
J. Nutr. 2002 132: 1720S-1724S. [Abstract] [Full Text]  

Laurent Ferrier, Paul Robert, Henri Dumon, Lucile Martin, and Patrick Nguyen

Evaluation of Body Composition in Dogs by Isotopic Dilution Using a Low-Cost Technique, Fourier-Transform Infrared Spectroscopy
J. Nutr. 2002 132: 1725S-1727S. [Full Text]  

Brigitta Wichert, Simone Schuster, Michaela Hofmann, Britta Dobenecker, and Ellen Kienzle

Influence of Different Cellulose Types on Feces Quality of Dogs
J. Nutr. 2002 132: 1728S-1729S. [Full Text]  

Marc L. Kanchuk, Robert C. Backus, Christopher C. Calvert, James G. Morris, and Quinton R. Rogers

Neutering Induces Changes in Food Intake, Body Weight, Plasma Insulin and Leptin Concentrations in Normal and Lipoprotein Lipase–Deficient Male Cats
J. Nutr. 2002 132: 1730S-1732S. [Full Text]  

Mark D. Marshall, Samantha L. Wattam, Nicola D. Skinner, Chris J. Charlton, and E. Jean Harper

Feline Antioxidant Enzyme Activity: The Effect of Sample Storage on Stability
J. Nutr. 2002 132: 1733S-1734S. [Full Text]  

Sarah E. Peachey and E. Jean Harper

Aging Does Not Influence Feeding Behavior in Cats
J. Nutr. 2002 132: 1735S-1739S. [Abstract] [Full Text]  

Kate E. Ingham, Cecilia Gorrel, Judith M. Blackburn, and Wendy Farnsworth

The Effect of Toothbrushing on Periodontal Disease in Cats
J. Nutr. 2002 132: 1740S-1741S. [Full Text]  

April DeLaurier, Brendan Jackson, Kate Ingham, Dirk Pfeiffer, Michael A. Horton, and Joanna S. Price

Biochemical Markers of Bone Turnover in the Domestic Cat: Relationships with Age and Feline Osteoclastic Resorptive Lesions
J. Nutr. 2002 132: 1742S-1744S. [Full Text]  

Meri Stratton-Phelps, Robert C. Backus, Quinton R. Rogers, and Andrea J. Fascetti

Dietary Rice Bran Decreases Plasma and Whole-Blood Taurine in Cats
J. Nutr. 2002 132: 1745S-1747S. [Full Text]  

Jennifer A. Larsen, C. Christopher Calvert, and Quinton R. Rogers

Processing of Dietary Casein Decreases Bioavailability of Lysine in Growing Kittens
J. Nutr. 2002 132: 1748S-1750S. [Full Text]  

Dietmar Ranz, Mark Tetrick, Birgit Opitz, Ellen Kienzle, and Walter Anton Rambeck

Estimation of Iodine Status in Cats
J. Nutr. 2002 132: 1751S-1753S. [Full Text]  

Y. H. Cottam, P. Caley, S. Wamberg, and W. H. Hendriks

Feline Reference Values for Urine Composition
J. Nutr. 2002 132: 1754S-1756S. [Full Text]  

Denise A. Elliott, Robert C. Backus, Marta D. Van Loan, and Quinton R. Rogers

Evaluation of Multifrequency Bioelectrical Impedance Analysis for the Assessment of Extracellular and Total Body Water in Healthy Cats
J. Nutr. 2002 132: 1757S-1759S. [Full Text]  

Denise A. Elliott, Robert C. Backus, Marta D. Van Loan, and Quinton R. Rogers

Extracellular Water and Total Body Water Estimated by Multifrequency Bioelectrical Impedance Analysis in Healthy Cats: A Cross-Validation Study
J. Nutr. 2002 132: 1760S-1762S. [Full Text]  

Robert C. Backus, Lisa M. Puryear, Barbara A. Crouse, Vincent C. Biourge, and Quinton R. Rogers

Breath Hydrogen Concentrations of Cats Given Commercial Canned and Extruded Diets Indicate Gastrointestinal Microbial Activity Vary with Diet Type
J. Nutr. 2002 132: 1763S-1766S. [Abstract] [Full Text]  

Ulrich Wehr, Bettina Englschalk, Ellen Kienzle, and Walther A. Rambeck

Iodine Balance in Relation to Iodine Intake in Ponies
J. Nutr. 2002 132: 1767S-1768S. [Full Text]  

Brigitta Wichert, Kathrin Kreyenberg, and Ellen Kienzle

Serum Response after Oral Supplementation of Different Zinc Compounds in Horses
J. Nutr. 2002 132: 1769S-1770S. [Full Text]  

Annette Zeyner and Ellen Kienzle

A Method to Estimate Digestible Energy in Horse Feed
J. Nutr. 2002 132: 1771S-1773S. [Full Text]  

Ellen Kienzle, Christine Kaden, Peter P. Hoppe, and Birgit Opitz

Serum Response of Ponies to ß-Carotene Fed by Grass Meal or a Synthetic Beadlet Preparation with and without Added Dietary Fat
J. Nutr. 2002 132: 1774S-1775S. [Full Text]  

Brigitta Wichert, Thomas Frank, and Ellen Kienzle

Zinc, Copper and Selenium Intake and Status of Horses in Bavaria
J. Nutr. 2002 132: 1776S-1777S. [Full Text]  

Ellen Kienzle, Sabine Fehrle, and Birgit Opitz

Interactions between the Apparent Energy and Nutrient Digestibilities of a Concentrate Mixture and Roughages in Horses
J. Nutr. 2002 132: 1778S-1780S. [Full Text]  

Belinda J. Hargreaves, David S. Kronfeld, Jeannie N. Waldron, Marco A. Lopes, Louisa S. Gay, Korinn E. Saker, Wendell L. Cooper, David J. Sklan, and Patricia A. Harris

Antioxidant Status of Horses during Two 80-km Endurance Races
J. Nutr. 2002 132: 1781S-1783S. [Full Text]  

Colin Selman, Jane S. McLaren, Andrew R. Collins, and John R. Speakman

Voluntary Exercise Has Only Limited Effects on Activity of Antioxidant Enzymes and Does Not Cause Oxidative Damage in a Small Mammal
J. Nutr. 2002 132: 1784S-1786S. [Full Text]  

Jens Raila, Claudia Gomez, and Florian J. Schweigert

The Ferret as a Model for Vitamin A Metabolism in Carnivores
J. Nutr. 2002 132: 1787S-1789S. [Full Text]  

Anne-Helene Tauson, Mats Forsberg, and André Chwalibog

Plasma Concentrations of Leptin Mirror Changes in Body Weight but Do Not Influence the Pattern of the Preovulatory Luteinizing Hormone Surge in Mink (Mustela vison)
J. Nutr. 2002 132: 1790S-1792S. [Full Text]  

Anne-Helene Tauson, André Chwalibog, and Øystein Ahlstrøm

Substrate Oxidation in Male Blue Foxes (Alopex lagopus) during Feeding, Fasting and Realimentation
J. Nutr. 2002 132: 1793S-1795S. [Full Text]  

Ellen Kienzle

Further Developments in the Prediction of Metabolizable Energy (ME) in Pet Food
J. Nutr. 2002 132: 1796S-1798S. [Full Text]  

Ellen Kienzle, Irene Schrag, Richard Butterwick, and Birgit Opitz

Calculation of Gross Energy in Pet Foods: Do We Have the Right Values for Heat of Combustion?
J. Nutr. 2002 132: 1799S-1800S. [Full Text]  

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