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Table of Contents: April 2002, Volume 132, Issue 4   [Index by Author]       Other Issues:  
       2001 W.O. Atwater Memorial Lecture
       Biochemical and Molecular Action of Nutrients
       Nutrient-Gene Expression
       Human Nutrition and Metabolism
       Community and International Nutrition
       Nutrient Metabolism
       Nutrient Interactions and Toxicity
       Nutritional Epidemiology
       Nutrition and Cancer
       Committee Report
       Letters to the Editor
       Announcements
       Supplement: Forging Effective Strategies to Combat Iron Deficiency
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2001 W.O. Atwater Memorial Lecture:

Vernon R. Young
2001 W.O. Atwater Memorial Lecture and the 2001 ASNS President’s Lecture: Human Nutrient Requirements: The Challenge of the Post-Genome Era
J. Nutr. 2002 132: 621-629. [Full Text]  

Biochemical and Molecular Action of Nutrients:

S. Wolffram, M. Blöck, and P. Ader
Quercetin-3-Glucoside Is Transported by the Glucose Carrier SGLT1 across the Brush Border Membrane of Rat Small Intestine
J. Nutr. 2002 132: 630-635. [Abstract] [Full Text]  

Susanna Iossa, Maria Pina Mollica, Lillà Lionetti, Raffaella Crescenzo, Monica Botta, Antonio Barletta, and Giovanna Liverini
Acetyl-L-Carnitine Supplementation Differently Influences Nutrient Partitioning, Serum Leptin Concentration and Skeletal Muscle Mitochondrial Respiration in Young and Old Rats
J. Nutr. 2002 132: 636-642. [Abstract] [Full Text]  

Kerry L. Ross and Richard S. Eisenstein
Iron Deficiency Decreases Mitochondrial Aconitase Abundance and Citrate Concentration without Affecting Tricarboxylic Acid Cycle Capacity in Rat Liver
J. Nutr. 2002 132: 643-651. [Abstract] [Full Text]  

María José Pérez, Antonio Suárez, Jose Antonio Gómez-Capilla, Fermín Sánchez-Medina, and Angel Gil
Dietary Nucleotide Supplementation Reduces Thioacetamide-Induced Liver Fibrosis in Rats
J. Nutr. 2002 132: 652-657. [Abstract] [Full Text]  

William S. Branham, Stacey L. Dial, Carrie L. Moland, Bruce S. Hass, Robert M. Blair, Hong Fang, Leming Shi, Weida Tong, Roger G. Perkins, and Daniel M. Sheehan
Phytoestrogens and Mycoestrogens Bind to the Rat Uterine Estrogen Receptor
J. Nutr. 2002 132: 658-664. [Abstract] [Full Text]  

Xibin Wang, Gary J. Fosmire, Carol V. Gay, and Roland M. Leach, Jr.
Short-Term Zinc Deficiency Inhibits Chondrocyte Proliferation and Induces Cell Apoptosis in the Epiphyseal Growth Plate of Young Chickens
J. Nutr. 2002 132: 665-673. [Abstract] [Full Text]  

Nutrient-Gene Expression:

Huawei Zeng
Selenite and Selenomethionine Promote HL-60 Cell Cycle Progression
J. Nutr. 2002 132: 674-679. [Abstract] [Full Text]  

Carla Thomas and Phillip S. Oates
IEC-6 Cells Are an Appropriate Model of Intestinal Iron Absorption in Rats
J. Nutr. 2002 132: 680-687. [Abstract] [Full Text]  

M. Katsumata, S. Kawakami, Y. Kaji, R. Takada, and M. J. Dauncey
Differential Regulation of Porcine Hepatic IGF-I mRNA Expression and Plasma IGF-I Concentration by a Low Lysine Diet
J. Nutr. 2002 132: 688-692. [Abstract] [Full Text]  

Ligia A. Martini, Laurie Tchack, and Richard J. Wood
Iron Treatment Downregulates DMT1 and IREG1 mRNA Expression in Caco-2 Cells
J. Nutr. 2002 132: 693-696. [Abstract] [Full Text]  

Human Nutrition and Metabolism:

The Age-Related Eye Disease Study Research Group
The Effect of Five-Year Zinc Supplementation on Serum Zinc, Serum Cholesterol and Hematocrit in Persons Randomly Assigned to Treatment Group in the Age-Related Eye Disease Study: AREDS Report No. 7
J. Nutr. 2002 132: 697-702. [Abstract] [Full Text]  

Dianne A. Hyson, Barbara O. Schneeman, and Paul A. Davis
Almonds and Almond Oil Have Similar Effects on Plasma Lipids and LDL Oxidation in Healthy Men and Women
J. Nutr. 2002 132: 703-707. [Abstract] [Full Text]  

Jill Nicholls, Bill L. Lasley, Steven T. Nakajima, Kenneth D. R. Setchell, and Barbara O. Schneeman
Effects of Soy Consumption on Gonadotropin Secretion and Acute Pituitary Responses to Gonadotropin-Releasing Hormone in Women
J. Nutr. 2002 132: 708-714. [Abstract] [Full Text]  

Mario Kratz, Esma Gülbahçe, Arnold von Eckardstein, Paul Cullen, Andrea Cignarella, Gerd Assmann, and Ursel Wahrburg
Dietary Mono- and Polyunsaturated Fatty Acids Similarly Affect LDL Size in Healthy Men and Women
J. Nutr. 2002 132: 715-718. [Abstract] [Full Text]  

Community and International Nutrition:

Katherine Alaimo, Christine M. Olson, and Edward A. Frongillo
Family Food Insufficiency, but Not Low Family Income, Is Positively Associated with Dysthymia and Suicide Symptoms in Adolescents
J. Nutr. 2002 132: 719-725. [Abstract] [Full Text]  

Nutrient Metabolism:

Nikolaus Weber, Erika Klein, and Kumar D. Mukherjee
The Composition of the Major Molecular Species of Adipose Tissue Triacylglycerols of Rats Reflects Those of Dietary Rapeseed, Olive and Sunflower Oils
J. Nutr. 2002 132: 726-732. [Abstract] [Full Text]  

S. Fraga, M. P. Serrão, and P. Soares-da-Silva
L-Type Amino Acid Transporters in Two Intestinal Epithelial Cell Lines Function as Exchangers with Neutral Amino Acids
J. Nutr. 2002 132: 733-738. [Abstract] [Full Text]  

Kyoko Miyasaka, Mineko Ichikawa, Minoru Ohta, Setsuko Kanai, Yuki Yoshida, Masao Masuda, Aki Nagata, Toshimitsu Matsui, Tetsuo Noda, Soichi Takiguchi, Yutaka Takata, Takako Kawanami, and Akihiro Funakoshi
Energy Metabolism and Turnover Are Increased in Mice Lacking the Cholecystokinin-B Receptor
J. Nutr. 2002 132: 739-741. [Abstract] [Full Text]  

Nutrient Interactions and Toxicity:

Masakazu Murata, Yoko Sano, Kenji Ishihara, and Motoharu Uchida
Dietary Fish Oil and Undaria pinnatifida (Wakame) Synergistically Decrease Rat Serum and Liver Triacylglycerol
J. Nutr. 2002 132: 742-747. [Abstract] [Full Text]  

Wendy M. Sealey and Delbert M. Gatlin, III
Dietary Vitamin C and Vitamin E Interact to Influence Growth and Tissue Composition of Juvenile Hybrid Striped Bass (Morone chrysops x M. saxatilis ) but Have Limited Effects on Immune Responses
J. Nutr. 2002 132: 748-755. [Abstract] [Full Text]  

Nutritional Epidemiology:

Pascale G. A. Van Hoydonck, Elisabeth H. M. Temme, and Evert G. Schouten
A Dietary Oxidative Balance Score of Vitamin C, ß-Carotene and Iron Intakes and Mortality Risk in Male Smoking Belgians
J. Nutr. 2002 132: 756-761. [Abstract] [Full Text]  

Stephanie J. Weinstein, Gloria Gridley, Lea C. Harty, Scott R. Diehl, Linda M. Brown, Deborah M. Winn, Eleuterio Bravo-Otero, and Richard B. Hayes
Folate Intake, Serum Homocysteine and Methylenetetrahydrofolate Reductase (MTHFR) C677T Genotype Are Not Associated with Oral Cancer Risk in Puerto Rico
J. Nutr. 2002 132: 762-767. [Abstract] [Full Text]  

Rafael Pérez-Escamilla and Lauren Haldeman
Food Label Use Modifies Association of Income with Dietary Quality
J. Nutr. 2002 132: 768-772. [Abstract] [Full Text]  

Nutrition and Cancer:

Frank G. Bottone, Jr., Seung Joon Baek, Jennifer B. Nixon, and Thomas E. Eling
Diallyl Disulfide (DADS) Induces the Antitumorigenic NSAID-Activated Gene (NAG-1) by a p53-Dependent Mechanism in Human Colorectal HCT 116 Cells
J. Nutr. 2002 132: 773-778. [Abstract] [Full Text]  

Committee Report:

Lindsay H. Allen, Margaret E. Bentley, Sharon M. Donovan, Denise M. Ney, and Patrick J. Stover
Securing the Future of Nutritional Sciences Through Integrative Graduate Education
J. Nutr. 2002 132: 779-784. [Abstract] [Full Text]  

Letters to the Editor:

Ki Won Lee, Hyong Joo Lee, and Chang Yong Lee
Antioxidant Activity of Black Tea vs. Green Tea
J. Nutr. 2002 132: 785. [Full Text]  

Z. Y. Chen, L. K. Leung, and Y. Huang
Reply to K.W. Lee, H.J. Lee and C.Y. Lee
J. Nutr. 2002 132: 786. [Full Text]  

Announcements:

Announcements
J. Nutr. 2002 132: 787. [Full Text]  

Supplement: Forging Effective Strategies to Combat Iron Deficiency:

Acknowledgment
J. Nutr. 2002 132: 788. [Full Text]  

Reynaldo Martorell and Frederick Trowbridge
Foreword
J. Nutr. 2002 132: 789. [Full Text]  

William Foege
Keynote Address: Issues in Overcoming Iron Defiency
J. Nutr. 2002 132: 790-793. [Full Text]  

Joseph M. Hunt
Reversing Productivity Losses from Iron Deficiency: The Economic Case
J. Nutr. 2002 132: 794-801. [Abstract] [Full Text]  

Ray Yip
Prevention and Control of Iron Deficiency: Policy and Strategy Issues
J. Nutr. 2002 132: 802-805. [Abstract] [Full Text]  

Richard F. Hurrell
Fortification: Overcoming Technical and Practical Barriers
J. Nutr. 2002 132: 806-812. [Abstract] [Full Text]  

Lindsay H. Allen
Iron Supplements: Scientific Issues Concerning Efficacy and Implications for Research and Programs
J. Nutr. 2002 132: 813-819. [Abstract] [Full Text]  

Usha Ramakrishnan and Ray Yip
Experiences and Challenges in Industrialized Countries: Control of Iron Deficiency in Industrialized Countries
J. Nutr. 2002 132: 820-824. [Abstract] [Full Text]  

David L. Yeung and Donna Kwan
Commentary: Experiences and Challenges in Industrialized Countries
J. Nutr. 2002 132: 825-826. [Abstract] [Full Text]  

Ray Yip and Usha Ramakrishnan
Experiences and Challenges in Developing Countries
J. Nutr. 2002 132: 827-830. [Abstract] [Full Text]  

Haile Mehansho
Eradication of Iron Deficiency Anemia through Food Fortification: The Role of the Private Sector
J. Nutr. 2002 132: 831-833. [Abstract] [Full Text]  

Marcia Griffiths
Communication Strategies to Optimize Commitments and Investments in Iron Programming
J. Nutr. 2002 132: 834-838. [Abstract] [Full Text]  

Guy Nantel and Kraisid Tontisirin
Policy and Sustainability Issues
J. Nutr. 2002 132: 839-844. [Abstract] [Full Text]  

Rebecca J. Stoltzfus and Gita Pillai
Measuring Performance: A Strategy to Improve Programs
J. Nutr. 2002 132: 845-848. [Abstract] [Full Text]  

Ricardo Uauy, Eva Hertrampf, and Manju Reddy
Iron Fortification of Foods: Overcoming Technical and Practical Barriers
J. Nutr. 2002 132: 849-852. [Abstract] [Full Text]  

Jose O. Mora
Iron Supplementation: Overcoming Technical and Practical Barriers
J. Nutr. 2002 132: 853-855. [Abstract] [Full Text]  

Venkatesh Mannar and Erick Boy Gallego
Iron Fortification: Country Level Experiences and Lessons Learned
J. Nutr. 2002 132: 856-858. [Abstract] [Full Text]  

Ray Yip
Iron Supplementation: Country Level Experiences and Lessons Learned
J. Nutr. 2002 132: 859-861. [Abstract] [Full Text]  

Pattanee Winichagoon
Prevention and Control of Anemia: Thailand Experiences
J. Nutr. 2002 132: 862-866. [Abstract] [Full Text]  

Gary R. Gleason and Torgeldy Sharmanov
Anemia Prevention and Control in Four Central Asian Republics and Kazakhstan
J. Nutr. 2002 132: 867-870. [Abstract] [Full Text]  

Reynaldo Martorell
Panel Discussion: Regional Action Priorities
J. Nutr. 2002 132: 871-874. [Abstract] [Full Text]  

Frederick Trowbridge and Reynaldo Martorell
Summary and Recommendations
J. Nutr. 2002 132: 875-879. [Abstract] [Full Text]  

Frederick Trowbridge
Prevention and Control of Iron Deficiency: Priorities and Action Steps
J. Nutr. 2002 132: 880-882. [Abstract] [Full Text]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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