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Table of Contents: February 2002, Volume 132, Issue 2   [Index by Author]       Other Issues:  
       Biochemical and Molecular Action of Nutrients
       Nutrient-Gene Expression
       Human Nutrition and Metabolism
       Nutrient Metabolism
       Nutrient Requirements
       Nutrient Interactions and Toxicity
       Nutritional Immunology
       Nutritional Neurosciences
       Nutritional Epidemiology
       Nutrition and Aging
       Nutrition and Cancer
       Nutritional Methodology
       Letters to the Editor
       Announcements
       Errata
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Biochemical and Molecular Action of Nutrients:

Stéphane Panserat, Armelle Perrin, and Sadavisam Kaushik
High Dietary Lipids Induce Liver Glucose-6-Phosphatase Expression in Rainbow Trout (Oncorhynchus mykiss)
J. Nutr. 2002 132: 137-141. [Abstract] [Full Text]  

Maren Daenzer, Sylvia Ortmann, Susanne Klaus, and Cornelia C. Metges
Prenatal High Protein Exposure Decreases Energy Expenditure and Increases Adiposity in Young Rats
J. Nutr. 2002 132: 142-144. [Abstract] [Full Text]  

Nutrient-Gene Expression:

Kazumi Kita, Kenji Nagao, Noriko Taneda, Yoshimi Inagaki, Kazumi Hirano, Takako Shibata, M. Aman Yaman, Michael A. Conlon, and Jun-ichi Okumura
Insulin-Like Growth Factor Binding Protein-2 Gene Expression Can Be Regulated by Diet Manipulation in Several Tissues of Young Chickens
J. Nutr. 2002 132: 145-151. [Abstract] [Full Text]  

Human Nutrition and Metabolism:

Chien-Jung Hung, Po-Chao Huang, Shao-Chun Lu, Yi-Hwei Li, Hsien-Bin Huang, Bi-Fong Lin, Sue-Joan Chang, and Hsu-Fang Chou
Plasma Homocysteine Levels in Taiwanese Vegetarians Are Higher than Those of Omnivores
J. Nutr. 2002 132: 152-158. [Abstract] [Full Text]  

Alison J. Edwards, Christine H. Nguyen, Cha-Sook You, Joy E. Swanson, Curt Emenhiser, and Robert S. Parker
{alpha}- and ß-Carotene from a Commercial Carrot Puree Are More Bioavailable to Humans than from Boiled-Mashed Carrots, as Determined Using an Extrinsic Stable Isotope Reference Method
J. Nutr. 2002 132: 159-167. [Abstract] [Full Text]  

Stephanie A. Dillon, Gordon M. Lowe, David Billington, and Khalid Rahman
Dietary Supplementation with Aged Garlic Extract Reduces Plasma and Urine Concentrations of 8-Iso-Prostaglandin F2{alpha} in Smoking and Nonsmoking Men and Women
J. Nutr. 2002 132: 168-171. [Abstract] [Full Text]  

M. Susan DuPont, Richard N. Bennett, Fred A. Mellon, and Gary Williamson
Polyphenols from Alcoholic Apple Cider Are Absorbed, Metabolized and Excreted by Humans
J. Nutr. 2002 132: 172-175. [Abstract] [Full Text]  

Nutrient Metabolism:

Ian J. Martins, J. M. L. Tran, and Trevor G. Redgrave
Food Restriction Normalizes Chylomicron Remnant Metabolism in Murine Models of Obesity as Assessed by a Novel Stable Isotope Breath Test
J. Nutr. 2002 132: 176-181. [Abstract] [Full Text]  

Katleen Raes, Gerard Huyghebaert, Stefaan De Smet, Lode Nollet, Sven Arnouts, and Daniel Demeyer
The Deposition of Conjugated Linoleic Acids in Eggs of Laying Hens Fed Diets Varying in Fat Level and Fatty Acid Profile
J. Nutr. 2002 132: 182-189. [Abstract] [Full Text]  

Brenda J. Smith, Jarrod B. King, Edralin A. Lucas, Mohammed P. Akhter, Bahram H. Arjmandi, and Barbara J. Stoecker
Skeletal Unloading and Dietary Copper Depletion Are Detrimental to Bone Quality of Mature Rats
J. Nutr. 2002 132: 190-196. [Abstract] [Full Text]  

Thomas Arnhold, Heinz Nau, Silke Meyer, Hermann J. Rothkoetter, and Alfonso D. Lampen
Porcine Intestinal Metabolism of Excess Vitamin A Differs Following Vitamin A Supplementation and Liver Consumption
J. Nutr. 2002 132: 197-203. [Abstract] [Full Text]  

Géraldine Blanchard, Bernard M Paragon, Fabien Milliat, and Claude Lutton
Dietary L-Carnitine Supplementation in Obese Cats Alters Carnitine Metabolism and Decreases Ketosis during Fasting and Induced Hepatic Lipidosis
J. Nutr. 2002 132: 204-210. [Abstract] [Full Text]  

Ahmad Sulaeman, David W. Giraud, M. Michelle Naslund, and Judy A. Driskell
Mongolian Gerbils Can Utilize Provitamin-A Carotenoids in Deep-Fried Carrot Chips
J. Nutr. 2002 132: 211-217. [Abstract] [Full Text]  

Patrick Tso, Kexi Ding, Stephen DeMichele, and Yung-Sheng Huang
Intestinal Absorption and Lymphatic Transport of a High {gamma}-Linolenic Acid Canola Oil in Lymph Fistula Sprague-Dawley Rats
J. Nutr. 2002 132: 218-221. [Abstract] [Full Text]  

Nutrient Requirements:

J. Gordon Bell, R. James Henderson, Douglas R. Tocher, Fiona McGhee, James R. Dick, Allan Porter, Richard P. Smullen, and John R. Sargent
Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism
J. Nutr. 2002 132: 222-230. [Abstract] [Full Text]  

Nutrient Interactions and Toxicity:

Timo Vaskonen, Eero Mervaala, Leena Krogerus, and Heikki Karppanen
Supplementation of Plant Sterols and Minerals Benefits Obese Zucker Rats Fed an Atherogenic Diet
J. Nutr. 2002 132: 231-237. [Abstract] [Full Text]  

M. Kano, F. Ishikawa, S. Matsubara, H. Kikuchi-Hayakawa, and Y. Shimakawa
Soymilk Products Affect Ethanol Absorption and Metabolism in Rats during Acute and Chronic Ethanol Intake
J. Nutr. 2002 132: 238-244. [Abstract] [Full Text]  

James H. Swain, Louisa B. Tabatabai, and Manju B. Reddy
Histidine Content of Low-Molecular-Weight Beef Proteins Influences Nonheme Iron Bioavailability in Caco-2 Cells
J. Nutr. 2002 132: 245-251. [Abstract] [Full Text]  

Kevin A. Cockell, Mary R. L’Abbé, and Bartholomeus Belonje
The Concentrations and Ratio of Dietary Calcium and Phosphorus Influence Development of Nephrocalcinosis in Female Rats
J. Nutr. 2002 132: 252-256. [Abstract] [Full Text]  

M. Emília Juan, M. Pilar Vinardell, and Joana M. Planas
The Daily Oral Administration of High Doses of trans-Resveratrol to Rats for 28 Days Is Not Harmful
J. Nutr. 2002 132: 257-260. [Abstract] [Full Text]  

Nutritional Immunology:

James J. Pestka, Hui-Ren Zhou, Qunshan Jia, and Ann M. Timmer
Dietary Fish Oil Suppresses Experimental Immunoglobulin A Nephropathy in Mice
J. Nutr. 2002 132: 261-269. [Abstract] [Full Text]  

Nutritional Neurosciences:

Carolyn E. Huntington, Neil F. Shay, Eric Grouzmann, Linda M. Arseneau, and J. Lee Beverly
Zinc Status Affects Neurotransmitter Activity in the Paraventricular Nucleus of Rats
J. Nutr. 2002 132: 270-275. [Abstract] [Full Text]  

Nutritional Epidemiology:

Miriam J. J. de Kleijn, Yvonne T. van der Schouw, Peter W. F. Wilson, Diederick E. Grobbee, and Paul F. Jacques
Dietary Intake of Phytoestrogens Is Associated with a Favorable Metabolic Cardiovascular Risk Profile in Postmenopausal U.S. Women: The Framingham Study
J. Nutr. 2002 132: 276-282. [Abstract] [Full Text]  

Paul F. Jacques, Renee Kalmbach, Pamela J. Bagley, Giuseppina T. Russo, Gail Rogers, Peter W. F. Wilson, Irwin H. Rosenberg, and Jacob Selhub
The Relationship between Riboflavin and Plasma Total Homocysteine in the Framingham Offspring Cohort Is Influenced by Folate Status and the C677T Transition in the Methylenetetrahydrofolate Reductase Gene
J. Nutr. 2002 132: 283-288. [Abstract] [Full Text]  

Nutrition and Aging:

Sandra Hirsch, Pía de la Maza, Gladys Barrera, Vivian Gattás, Margarita Petermann, and Daniel Bunout
The Chilean Flour Folic Acid Fortification Program Reduces Serum Homocysteine Levels and Masks Vitamin B-12 Deficiency in Elderly People
J. Nutr. 2002 132: 289-291. [Abstract] [Full Text]  

Nutrition and Cancer:

Cindy D. Davis and Eric O. Uthus
Dietary Selenite and Azadeoxycytidine Treatments Affect Dimethylhydrazine-Induced Aberrant Crypt Formation in Rat Colon and DNA Methylation in HT-29 Cells
J. Nutr. 2002 132: 292-297. [Abstract] [Full Text]  

Freya Wolter, Antje Clausnitzer, Bora Akoglu, and Jürgen Stein
Piceatannol, a Natural Analog of Resveratrol, Inhibits Progression through the S Phase of the Cell Cycle in Colorectal Cancer Cell Lines
J. Nutr. 2002 132: 298-302. [Abstract] [Full Text]  

Simon Ching, David Ingram, Roland Hahnel, John Beilby, and Enrico Rossi
Serum Levels of Micronutrients, Antioxidants and Total Antioxidant Status Predict Risk of Breast Cancer in a Case Control Study
J. Nutr. 2002 132: 303-306. [Abstract] [Full Text]  

Cindy D. Davis, Huawei Zeng, and John W. Finley
Selenium-Enriched Broccoli Decreases Intestinal Tumorigenesis in Multiple Intestinal Neoplasia Mice
J. Nutr. 2002 132: 307-309. [Abstract] [Full Text]  

Nutritional Methodology:

Manjiang Yao, Susan B. Roberts, Guansheng Ma, Hui Pan, and Megan A. McCrory
Field Methods for Body Composition Assessment Are Valid in Healthy Chinese Adults
J. Nutr. 2002 132: 310-317. [Abstract] [Full Text]  

Juergen G. Erhardt, Neal E. Craft, Felix Heinrich, and Hans K. Biesalski
Rapid and Simple Measurement of Retinol in Human Dried Whole Blood Spots
J. Nutr. 2002 132: 318-321. [Abstract] [Full Text]  

Letters to the Editor:

Michael Hambidge, Leland Miller, Nancy F. Krebs, Jamie Westcott, and Gary Grunwald
Accuracy of Simple Techniques for Estimating Fractional Zinc Absorption in Humans
J. Nutr. 2002 132: 322. [Full Text]  

David M. Shames, Leslie R. Woodhouse, Nicola M. Lowe, and Janet C. King
Reply to Hambridge et al.
J. Nutr. 2002 132: 323. [Full Text]  

Florian J. Schweigert and Jens Raila
Mechanisms Involved in the Intestinal Digestion and Absorption of Dietary Vitamin A
J. Nutr. 2002 132: 324. [Full Text]  

Earl H. Harrison and M. Mahmood Hussain
Reply to Schweigert and Raila
J. Nutr. 2002 132: 325. [Full Text]  

Announcements:

Announcements
J. Nutr. 2002 132: 326. [Full Text]  

Errata:

Erratum
J. Nutr. 2002 132: 327. [Full Text]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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