nutrition.org -- Table of Contents (July 1999, 129, (7))

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Table of Contents: July 1999, Volume 129 Number 7 [Index by Author]

Critical Review

Biochemical and Molecular Action of Nutrients

Nutrient-Gene Expression

Community and International Nutrition

Human Nutrition and Metabolism

Nutrient Metabolism

Nutrient Interactions and Toxicity

Nutrient Requirements

Letters to the Editor

Supplement - "Nutritional and Health Benefits of Inulin and Oligofructose"

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Critical Review
Hubert Vesper, Eva-Maria Schmelz, Mariana N. Nikolova-Karakashian, Dirck L. Dillehay, Daniel V. Lynch, and Alfred H. Merrill Jr.: Sphingolipids in Food and the Emerging Importance of Sphingolipids to Nutrition
J. Nutr. 1999 129: 1239-1250. [Abstract] [Full Text]
Maria M. O. Peña, Jaekwon Lee, and Dennis J. Thiele: A Delicate Balance: Homeostatic Control of Copper Uptake and Distribution
J. Nutr. 1999 129: 1251-1260. [Abstract] [Full Text]

Biochemical and Molecular Action of Nutrients
Sheila M. Innis and Roger A. Dyer: Dietary Canola Oil Alters Hematological Indices and Blood Lipids in Neonatal Piglets Fed Formula
J. Nutr. 1999 129: 1261-1268. [Abstract] [Full Text]
C. Giovannini, E. Straface, D. Modesti, E. Coni, A. Cantafora, M. De Vincenzi, W. Malorni, and R. Masella: Tyrosol, the Major Olive Oil Biophenol, Protects Against Oxidized-LDL-Induced Injury in Caco-2 Cells
J. Nutr. 1999 129: 1269-1277. [Abstract] [Full Text]
Carolyn R. Jonas, Concepción F. Estívariz, Dean P. Jones, Li H. Gu, Timothy M. Wallace, Emma E. Diaz, Robert R. Pascal, George A. Cotsonis, and Thomas R. Ziegler: Keratinocyte Growth Factor Enhances Glutathione Redox State in Rat Intestinal Mucosa during Nutritional Repletion
J. Nutr. 1999 129: 1278-1284. [Abstract] [Full Text]
Grace P. Swamidas, Randall J. Basaraba, and Richard C. Baybutt: Dietary Retinol Inhibits Inflammatory Responses of Rats Treated with Monocrotaline
J. Nutr. 1999 129: 1285-1290. [Abstract] [Full Text]
Shaoquan Ji, Gawain M. Willis, G. Robert Frank, Steven G. Cornelius, and Michael E. Spurlock: Soybean Isoflavones, Genistein and Genistin, Inhibit Rat Myoblast Proliferation, Fusion and Myotube Protein Synthesis
J. Nutr. 1999 129: 1291-1297. [Abstract] [Full Text]

Nutrient-Gene Expression
John M. Brameld, R. Stewart Gilmour, and Peter J. Buttery: Glucose and Amino Acids Interact with Hormones to Control Expression of Insulin-Like Growth Factor-I and Growth Hormone Receptor mRNA in Cultured Pig Hepatocytes
J. Nutr. 1999 129: 1298-1306. [Abstract] [Full Text]

Community and International Nutrition
Mohammad M. Rahman, Syed M. Akramuzzaman, Amal K. Mitra, George J. Fuchs, and Dilip Mahalanabis: Long-Term Supplementation with Iron Does Not Enhance Growth in Malnourished Bangladeshi Children
J. Nutr. 1999 129: 1319-1322. [Abstract] [Full Text]

Human Nutrition and Metabolism
Robert D. Reynolds, Julie Ann Lickteig, Patricia A. Deuster, Mary P. Howard, Joan M. Conway, Anneke Pietersma, Joyce deStoppelaar, and Paul Deurenberg: Energy Metabolism Increases and Regional Body Fat Decreases While Regional Muscle Mass Is Spared in Humans Climbing Mt. Everest
J. Nutr. 1999 129: 1307-1314. [Abstract] [Full Text]
Joseph E. Baggott and Gary L. Johanning: 10-Formyl-dihydrofolic Acid Is Bioactive in Human Leukemia Cells (Research Communication)
J. Nutr. 1999 129: 1315-1318. [Abstract] [Full Text]

Nutrient Metabolism
Maria Luz Fernandez, Thomas A. Wilson, Karin Conde, Marcela Vergara-Jimenez, and Robert J. Nicolosi: Hamsters and Guinea Pigs Differ in Their Plasma Lipoprotein Cholesterol Distribution when Fed Diets Varying in Animal Protein, Soluble Fiber, or Cholesterol Content
J. Nutr. 1999 129: 1323-1332. [Abstract] [Full Text]
Tatsuya Morita, Seiichi Kasaoka, Koji Hase, and Shuhachi Kiriyama: Oligo-L-Methionine and Resistant Protein Promote Cecal Butyrate Production in Rats Fed Resistant Starch and Fructooligosaccharide
J. Nutr. 1999 129: 1333-1339. [Abstract] [Full Text]
Julio J. Boza, Denis Moënnoz, Jacques Vuichoud, Andrée R. Jarret, Danièle Gaudard-de-Weck, Rodolphe Fritsché, Anne Donnet, Eduardo J. Schiffrin, Geneviève Perruisseau, and Olivier Ballèvre: Food Deprivation and Refeeding Influence Growth, Nutrient Retention and Functional Recovery of Rats
J. Nutr. 1999 129: 1340-1346. [Abstract] [Full Text]
Guoyao Wu, Nick E. Flynn, Sean P. Flynn, Christopher A. Jolly, and Paula K. Davis: Dietary Protein or Arginine Deficiency Impairs Constitutive and Inducible Nitric Oxide Synthesis by Young Rats
J. Nutr. 1999 129: 1347-1354. [Abstract] [Full Text]

Nutrient Interactions and Toxicity
Kimio Sugiyama, Puming He, Shingo Wada, and Shigeru Saeki: Teas and Other Beverages Suppress D-Galactosamine-Induced Liver Injury in Rats
J. Nutr. 1999 129: 1361-1367. [Abstract] [Full Text]
Zamzam K. Roughead, LuAnn K. Johnson, and Janet R. Hunt: Dietary Copper Primarily Affects Antioxidant Capacity and Dietary Iron Mainly Affects Iron Status in a Surface Response Study of Female Rats Fed Varying Concentrations of Iron, Zinc and Copper
J. Nutr. 1999 129: 1368-1376. [Abstract] [Full Text]
Prabha Sukumar, Alice Loo, Renald Adolphe, Jyotirmoy Nandi, Albert Oler, and Robert A. Levine: Dietary Nucleotides Augment Dextran Sulfate Sodium-Induced Distal Colitis in Rats
J. Nutr. 1999 129: 1377-1381. [Abstract] [Full Text]
R. Corinne Sprong, Marco F. Hulstein, and Roelof Van der Meer: High Intake of Milk Fat Inhibits Intestinal Colonization of Listeria but Not of Salmonella in Rats
J. Nutr. 1999 129: 1382-1389. [Abstract] [Full Text]

Nutrient Requirements
Søren K. Jensen, Ricarda M. Engberg, and Mette S. Hedemann: All-rac--Tocopherol Acetate Is a Better Vitamin E Source than all-rac--Tocopherol Succinate for Broilers
J. Nutr. 1999 129: 1355-1360. [Abstract] [Full Text]

Letters to the Editor
Robert C. Gelardi and Mardi K. Mountford: Comments on LSRO Report's Recommendations on Infant Formula Nutrient Requirements
J. Nutr. 1999 129: 1390-1391. [Full Text]
Samuel J. Fomon: Response to Comments on LSRO Report's Recommendations
J. Nutr. 1999 129: 1392-1392. [Full Text]

Supplement "Nutritional and Health Benefits of Inulin and Oligofructose"
J. A. Milner: Functional Foods and Health Promotion
J. Nutr. 1999 129: 1395S-1395S. [Abstract] [Full Text]
Marcel B. Roberfroid: Concepts in Functional Foods: The Case of Inulin and Oligofructose
J. Nutr. 1999 129: 1398S-1398S. [Abstract] [Full Text]
Kathy R. Niness: Inulin and Oligofructose: What Are They?
J. Nutr. 1999 129: 1402S-1402S. [Abstract] [Full Text]
Alanna J. Moshfegh, James E. Friday, Joseph P. Goldman, and Jaspreet K. Chug Ahuja: Presence of Inulin and Oligofructose in the Diets of Americans
J. Nutr. 1999 129: 1407S-1407S. [Abstract] [Full Text]
Paul A. A. Coussement: Inulin and Oligofructose: Safe Intakes and Legal Status
J. Nutr. 1999 129: 1412S-1412S. [Abstract] [Full Text]
Leon Prosky and Hubert Hoebregs: Methods to Determine Food Inulin and Oligofructose
J. Nutr. 1999 129: 1418S-1418S. [Abstract] [Full Text]
Barbara O. Schneeman: Fiber, Inulin and Oligofructose: Similarities and Differences
J. Nutr. 1999 129: 1424S-1424S. [Abstract] [Full Text]
Henrik B. Andersson, Lars H. Ellegård, and Ingvar G. Bosaeus: Nondigestibility Characteristics of Inulin and Oligofructose in Humans
J. Nutr. 1999 129: 1428S-1428S. [Abstract] [Full Text]
David J. A. Jenkins, Cyril W. C. Kendall, and Vladimir Vuksan: Inulin, Oligofructose and Intestinal Function
J. Nutr. 1999 129: 1431S-1431S. [Abstract] [Full Text]
J. L. Greger: Nondigestible Carbohydrates and Mineral Bioavailability
J. Nutr. 1999 129: 1434S-1434S. [Abstract] [Full Text]
Marcel B. Roberfroid: Caloric Value of Inulin and Oligofructose
J. Nutr. 1999 129: 1436S-1436S. [Abstract] [Full Text]
Glenn R. Gibson: Dietary Modulation of the Human Gut Microflora Using the Prebiotics Oligofructose and Inulin
J. Nutr. 1999 129: 1438S-1438S. [Abstract] [Full Text]
A. V. Rao: Dose-Response Effects of Inulin and Oligofructose on Intestinal Bifidogenesis Effects
J. Nutr. 1999 129: 1442S-1442S. [Abstract] [Full Text]
Randal K. Buddington and Evan Weiher: The Application of Ecological Principles and Fermentable Fibers to Manage the Gastrointestinal Tract Ecosystem
J. Nutr. 1999 129: 1446S-1446S. [Abstract] [Full Text]
J. O. Hunter, Q. Tuffnell, and A. J. Lee: Controlled Trial of Oligofructose in the Management of Irritable Bowel Syndrome
J. Nutr. 1999 129: 1451S-1451S. [Abstract] [Full Text]
Hussein S. Hussein, Elizabeth A. Flickinger, and George C. Fahey Jr.: Petfood Applications of Inulin and Oligofructose
J. Nutr. 1999 129: 1454S-1454S. [Abstract] [Full Text]
James W. Anderson and Tammy J. Hanna: Impact of Nondigestible Carbohydrates on Serum Lipoproteins and Risk for Cardiovascular Disease
J. Nutr. 1999 129: 1457S-1457S. [Abstract] [Full Text]
Nathalie M. Delzenne and Nadine N. Kok: Biochemical Basis of Oligofructose-Induced Hypolipidemia in Animal Models
J. Nutr. 1999 129: 1467S-1467S. [Abstract] [Full Text]
Christine M. Williams: Effects of Inulin on Lipid Parameters in Humans
J. Nutr. 1999 129: 1471S-1471S. [Abstract] [Full Text]
Michael H. Davidson and Kevin C. Maki: Effects of Dietary Inulin on Serum Lipids
J. Nutr. 1999 129: 1474S-1474S. [Abstract] [Full Text]
Bandaru S. Reddy: Possible Mechanisms by Which Pro- and Prebiotics Influence Colon Carcinogenesis and Tumor Growth
J. Nutr. 1999 129: 1478S-1478S. [Abstract] [Full Text]
Daniel D. Gallaher and Jinmo Khil: The Effect of Synbiotics on Colon Carcinogenesis in Rats
J. Nutr. 1999 129: 1483S-1483S. [Abstract] [Full Text]
Henryk S. Taper and Marcel Roberfroid: Influence of Inulin and Oligofructose on Breast Cancer and Tumor Growth
J. Nutr. 1999 129: 1488S-1488S. [Abstract] [Full Text]
Judy Van de Water, Carl L. Keen, and M. Eric Gershwin: The Influence of Chronic Yogurt Consumption on Immunity
J. Nutr. 1999 129: 1492S-1492S. [Abstract] [Full Text]