nutrition.org -- Table of Contents (December 1999, 129, (12))

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Table of Contents: December 1999, Volume 129 Number 12 [Index by Author]

Recent Advances in Nutritional Sciences

Biochemical and Molecular Action of Nutrients

Nutrient-Gene Expression

Community and International Nutrition

Human Nutrition and Metabolism

Nutrition and Aging

Nutrient Metabolism

Nutrient Interactions and Toxicity

Nutrient Requirements

Nutritional Methodology

Nutritional Epidemiology

Issues and Opinions in Nutrition

Erratum

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Recent Advances in Nutritional Sciences
Tu T. Nguyen: The Cholesterol-Lowering Action of Plant Stanol Esters
J. Nutr. 1999 129: 2109-2112. [Abstract] [Full Text]

Biochemical and Molecular Action of Nutrients
Mikael Turunen, Eeva-Liisa Appelkvist, Pavel Sindelar, and Gustav Dallner: Blood Concentration of Coenzyme Q₁₀ Increases in Rats When Esterified Forms Are Administered
J. Nutr. 1999 129: 2113-2118. [Abstract] [Full Text]
Math J. H. Geelen, Danny van Hoorn, and Anton C. Beynen: Consumption of Casein Instead of Soybean Protein Produces a Transient Rise in the Concentration of Sphingomyelin in VLDL in Rats
J. Nutr. 1999 129: 2119-2122. [Abstract] [Full Text]
Lori A. Averette, Jack Odle, Marcia H. Monaco, and Sharon M. Donovan: Dietary Fat during Pregnancy and Lactation Increases Milk Fat and Insulin-Like Growth Factor I Concentrations and Improves Neonatal Growth Rates in Swine
J. Nutr. 1999 129: 2123-2129. [Abstract] [Full Text]
Daniela Erba, Patrizia Riso, Anna Colombo, and Giulio Testolin: Supplementation of Jurkat T Cells with Green Tea Extract Decreases Oxidative Damage Due to Iron Treatment
J. Nutr. 1999 129: 2130-2134. [Abstract] [Full Text]
Clement Ip, Sebastiano Banni, Elisabetta Angioni, Gianfranca Carta, John McGinley, Henry J. Thompson, David Barbano, and Dale Bauman: Conjugated Linoleic Acid–Enriched Butter Fat Alters Mammary Gland Morphogenesis and Reduces Cancer Risk in Rats
J. Nutr. 1999 129: 2135-2142. [Abstract] [Full Text]
Robert B. Rucker, Brian R. Rucker, Alyson E. Mitchell, Chang Tai Cui, Michael Clegg, Taru Kosonen, Janet Y. Uriu-Adams, Eskouhie H. Tchaparian, Michelle Fishman, and Carl L. Keen: Activation of Chick Tendon Lysyl Oxidase in Response to Dietary Copper (Research Communication)
J. Nutr. 1999 129: 2143-2146. [Abstract] [Full Text]

Nutrient-Gene Expression
Joseph R. Prohaska and Bruce Brokate: Copper Deficiency Alters Rat Dopamine ß-Monooxygenase mRNA and Activity
J. Nutr. 1999 129: 2147-2153. [Abstract] [Full Text]
Nana Gletsu, W. Dixon, and M. T. Clandinin: Insulin Receptor at the Mouse Hepatocyte Nucleus after a Glucose Meal Induces Dephosphorylation of a 30-kDa Transcription Factor and a Concomitant Increase in Malic Enzyme Gene Expression
J. Nutr. 1999 129: 2154-2161. [Abstract] [Full Text]

Community and International Nutrition
M. M. Rahman, D. Mahalanabis, S. Hossain, M. A. Wahed, J. O. Alvarez, G. R. Siber, Claudette Thompson, M. Santosham, and G. J. Fuchs: Simultaneous Vitamin A Administration at Routine Immunization Contact Enhances Antibody Response to Diphtheria Vaccine in Infants Younger than Six Months
J. Nutr. 1999 129: 2192-2195. [Abstract] [Full Text]
U. Ramakrishnan, H. Barnhart, D. G. Schroeder, A. D. Stein, and R. Martorell: Early Childhood Nutrition, Education and Fertility Milestones in Guatemala
J. Nutr. 1999 129: 2196-2202. [Abstract] [Full Text]
Richard D. Semba, Muhilal, Nasrin E. G. Mohgaddam, Zakiuddin Munasir, Arwin Akib, Dewi Permaesih, Muherdiyantiningsih, and Albert Osterhaus: Integration of Vitamin A Supplementation with the Expanded Program on Immunization Does Not Affect Seroconversion to Oral Poliovirus Vaccine in Infants (Research Communication)
J. Nutr. 1999 129: 2203-2205. [Abstract] [Full Text]

Human Nutrition and Metabolism
Jacqueline J. M. Castenmiller, Søren T. Lauridsen, Lars O. Dragsted, Karin H. van het Hof, Jozef P. H. Linssen, and Clive E. West: ß-Carotene Does Not Change Markers of Enzymatic and Nonenzymatic Antioxidant Activity in Human Blood
J. Nutr. 1999 129: 2162-2169. [Abstract] [Full Text]
Judith Riedl, Jakob Linseisen, Jürgen Hoffmann, and Günther Wolfram: Some Dietary Fibers Reduce the Absorption of Carotenoids in Women
J. Nutr. 1999 129: 2170-2176. [Abstract] [Full Text]
M. Carmen Ramirez-Tortosa, Gloria Urbano, María López-Jurado, Teresa Nestares, María C. Gomez, Amalia Mir, Eduardo Ros, José Mataix, and Angel Gil: Extra-Virgin Olive Oil Increases the Resistance of LDL to Oxidation More than Refined Olive Oil in Free-Living Men with Peripheral Vascular Disease
J. Nutr. 1999 129: 2177-2183. [Abstract] [Full Text]
Rocío Abia, Javier S. Perona, Yolanda M. Pacheco, Emilio Montero, Francisco J. G. Muriana, and Valentina Ruiz-Gutiérrez: Postprandial Triacylglycerols from Dietary Virgin Olive Oil Are Selectively Cleared in Humans
J. Nutr. 1999 129: 2184-2191. [Abstract] [Full Text]

Nutrition and Aging
Bill T. Ameredes, Jon F. Watchko, Monica J. Daood, J. Fernando Rosas, Michael P. Donahoe, and Robert M. Rogers: Growth Hormone Improves Body Mass Recovery with Refeeding after Chronic Undernutrition-Induced Muscle Atrophy in Aging Male Rats
J. Nutr. 1999 129: 2264-2270. [Abstract] [Full Text]

Nutrient Metabolism
Nikolaus Weber, Stefanie Schönwiese, Erika Klein, and Kumar D. Mukherjee: Adipose Tissue Triacylglycerols of Rats Are Modulated Differently by Dietary Isomeric Octadecenoic Acids from Coriander Oil and High Oleic Sunflower Oil
J. Nutr. 1999 129: 2206-2211. [Abstract] [Full Text]
Beate Kamlage, Ludger Hartmann, Bärbel Gruhl, and Michael Blaut: Intestinal Microorganisms Do Not Supply Associated Gnotobiotic Rats with Conjugated Linoleic Acid
J. Nutr. 1999 129: 2212-2217. [Abstract] [Full Text]
Mary Courtney Moore, Po-Shiuan Hsieh, Paul J. Flakoll, Doss W. Neal, and Alan D. Cherrington: Net Hepatic Gluconeogenic Amino Acid Uptake in Response to Peripheral versus Portal Amino Acid Infusion in Conscious Dogs
J. Nutr. 1999 129: 2218-2224. [Abstract] [Full Text]
Taesun Park, Quinton R. Rogers, and James G. Morris: High Dietary Protein and Taurine Increase Cysteine Desulfhydration in Kittens
J. Nutr. 1999 129: 2225-2230. [Abstract] [Full Text]
Gwenaëlle Le Blay, Catherine Michel, Hervé M Blottière, and Christine Cherbut: Prolonged Intake of Fructo-Oligosaccharides Induces a Short-Term Elevation of Lactic Acid-Producing Bacteria and a Persistent Increase in Cecal Butyrate in Rats
J. Nutr. 1999 129: 2231-2235. [Abstract] [Full Text]

Nutrient Interactions and Toxicity
David H. Baker, Hardy M. Edwards III, Colleen S. Strunk, Jason L. Emmert, Christopher M. Peter, Ioannis Mavromichalis, and Theresa M. Parr: Single Versus Multiple Deficiencies of Methionine, Zinc, Riboflavin, Vitamin B-6 and Choline Elicit Surprising Growth Responses in Young Chicks
J. Nutr. 1999 129: 2239-2245. [Abstract] [Full Text]
Cynthia M. Rohde, Margaret Manatt, Margaret Clagett-Dame, and Hector F. DeLuca: Vitamin A Antagonizes the Action of Vitamin D in Rats
J. Nutr. 1999 129: 2246-2250. [Abstract] [Full Text]
Elena Mengheri, Fabio Nobili, Francesco Vignolini, Michela Pesenti, Giovanni Brandi, and Bruno Biavati: Bifidobacterium animalis Protects Intestine from Damage Induced by Zinc Deficiency in Rats
J. Nutr. 1999 129: 2251-2257. [Abstract] [Full Text]

Nutrient Requirements
A. Bennett, R. I. Rowe, N. Soch, and C. D. Eckhert: Boron Stimulates Yeast (Saccharomyces cerevisiae) Growth (Research Communication)
J. Nutr. 1999 129: 2236-2238. [Abstract] [Full Text]

Nutritional Methodology
Christine M. Lee, Amy C. Boileau, Thomas W. M. Boileau, Alexa W. Williams, Kelly S. Swanson, Kasey A. Heintz, and John W. Erdman Jr.: Review of Animal Models in Carotenoid Research
J. Nutr. 1999 129: 2271-2277. [Abstract] [Full Text]

Nutritional Epidemiology
Archana Jaiswal McEligot, Cheryl L. Rock, Shirley W. Flatt, Vicky Newman, Susan Faerber, and John P. Pierce: Plasma Carotenoids Are Biomarkers of Long-Term High Vegetable Intake in Women with Breast Cancer
J. Nutr. 1999 129: 2258-2263. [Abstract] [Full Text]

Issues and Opinions in Nutrition
David H. Baker: Cupric Oxide Should Not Be Used As a Copper Supplement for Either Animals or Humans
J. Nutr. 1999 129: 2278-2279. [Full Text]
Penny M. Kris-Etherton: AHA Science Advisory: Monounsaturated Fatty Acids and Risk of Cardiovascular Disease
J. Nutr. 1999 129: 2280-2284. [Full Text]

Erratum
: Erratum
J. Nutr. 1999 129: 2286-2286. [Abstract] [Full Text]