Articles:

H. J. Almquist and E. L. R. Stokstad

Factors Influencing the Incidence of Dietary Hemorrhagic Disease in Chicks: Two Figures
J. Nutr. 1936 12: 329-335. [Abstract] [PDF]  

I. M. Rabinowitch, Florence C. Smith, Eleanor V. Bazin, and Marjorie Mountford

Metabolic Studies of Eskimos in the Canadian Eastern Arctic
J. Nutr. 1936 12: 337-356. [Abstract] [PDF]  

Margaret House Irwin, H. Steenbock, A. R. Kemmerer, and Janet Weber

The Influence of Vitamins A, B or D, Anemia or Fasting Upon the Rate of Fat Absorption in the Rat
J. Nutr. 1936 12: 357-364. [Abstract] [PDF]  

Margaret House Irwin, Janet Weber, and H. Steenbock

The Influence of Certain Hydrotropic and Other Substances upon Fat Absorption
J. Nutr. 1936 12: 365-371. [Abstract] [PDF]  

James M. Orten, Arthur H. Smith, and Lafayette B. Mendel

Relation of Calcium and of Iron to the Erythrocyte and Hemoglobin Content of the Blood of Rats Consuming a Mineral Deficient Ration: Two Figures
J. Nutr. 1936 12: 373-385. [Abstract] [PDF]  

Paul L. Day and William J. Darby

The Inverse Relation between Growth and Incidence of Cataract in Rats Given Graded Amounts of Vitamin G-Containing Foods: One Figure
J. Nutr. 1936 12: 387-394. [Abstract] [PDF]  

Paul L. Day

Blood Sugar in Rats Rendered Cataractous by Dietary Procedures: One Figure
J. Nutr. 1936 12: 395-404. [Abstract] [PDF]  

Flora Hanning

Comparison of the Biological and Chemical Methods for the Determination of Vitamin C in Canned Strained Vegetables and a Study of Its Variation from Year to Year
J. Nutr. 1936 12: 405-412. [Abstract] [PDF]  

Patricia H. O'Hara and Hazel M. Hauck

Storage of Vitamin C by Normal Adults Following a Period of Low Intake: One Figure
J. Nutr. 1936 12: 413-427. [Abstract] [PDF]  

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