Articles:

P. C. Huang, C. P. Lin, and J. Y. Hsu

Protein Requirements of Normal Infants at the Age of about 1 Year: Maintenance Nitrogen Requirements and Obligatory Nitrogen Losses
J. Nutr. 1980 110: 1727-1735. [Abstract] [PDF]  

Kerry A. C. James and Edwin L. Hove

The Ineffectiveness of Supplementary Cystine in Legume-Based Rat Diets
J. Nutr. 1980 110: 1736-1744. [Abstract] [PDF]  

R. K. Singh and S. K. Roy

Studies on Estrogen Receptors in Rat Uterus during Protein Malnutrition and Steroid-Maintained Pregnancy
J. Nutr. 1980 110: 1745-1753. [Abstract] [PDF]  

Peter R. Flanagan, James Haist, and Leslie S. Valberg

Comparative Effects of Iron Deficiency Induced by Bleeding and a Low-Iron Diet on the Intestinal Absorptive Interactions of Iron, Cobalt, Manganese, Zinc, Lead and Cadmium
J. Nutr. 1980 110: 1754-1763. [Abstract] [PDF]  

Claire Jarrousse, Bernard Lardeux, Geneviève Bourdel, Anik Girard-Globa, and G. Rosselin

Portal Insulin and Glucagon in Rats Fed Proteins as a Meal: Immediate Variations and Circadian Modulations
J. Nutr. 1980 110: 1764-1773. [Abstract] [PDF]  

Anna-Elisabeth Harmuth-Hoene and Rieder Schelenz

Effect of Dietary Fiber on Mineral Absorption in Growing Rats
J. Nutr. 1980 110: 1774-1784. [Abstract] [PDF]  

J. W. Bailey and D. B. Anderson

Rate of Fat Compensation and Growth Efficiency of Lipectomized Sprague Dawley Rats
J. Nutr. 1980 110: 1785-1792. [Abstract] [PDF]  

D. A. Savaiano, C. Y. Ho, V. Chu, and A. J. Clifford

Metabolism of Orally and Intravenously Administered Purines in Rats
J. Nutr. 1980 110: 1793-1804. [Abstract] [PDF]  

Edwin H. Robinson, Robert P. Wilson, and William E. Poe

Total Aromatic Amino Acid Requirement, Phenylalanine Requirement and Tyrosine Replacement Value for Fingerling Channel Catfish
J. Nutr. 1980 110: 1805-1812. [Abstract] [PDF]  

Sung I. Koo, Curtis S. Fullmer, and Robert H. Wasserman

Effect of Cholecalciferol and 1,25-Dihydroxycholecalciferol on the Intestinal Absorption of Zinc in the Chick
J. Nutr. 1980 110: 1813-1818. [Abstract] [PDF]  

James E. Leklem, Lorraine T. Miller, Anne D. Perera, and Diane E. Peffers

Bioavailability of Vitamin B-6 from Wheat Bread in Humans
J. Nutr. 1980 110: 1819-1828. [Abstract] [PDF]  

Uthai Kanto and Albert J. Clawson

Effect of Energy Intake during Pregnancy and Lactation on Body Composition in Rats
J. Nutr. 1980 110: 1829-1839. [Abstract] [PDF]  

Uthai Kanto and Albert J. Clawson

Use of Deuterium Oxide for the in Vivo Prediction of Body Composition in Female Rats in Various Physiological States
J. Nutr. 1980 110: 1840-1848. [Abstract] [PDF]  

Guillermo Lopez de RomaÑna, George G. Graham, E. David Mellits, and William C. Maclean, Jr.

Utilization of the Protein and Energy of the White Potato by Human Infants
J. Nutr. 1980 110: 1849-1857. [Abstract] [PDF]  

Edward S. Halas and Harold H. Sandstead

Malnutrition and Behavior: the Performance Versus Learning Problem Revisited
J. Nutr. 1980 110: 1858-1864. [Abstract] [PDF]  

Michael A. Dunn and E. W. Hartsook

Comparative Amino Acid and Protein Metabolism in Obese and Non-Obese Zucker Rats
J. Nutr. 1980 110: 1865-1879. [Abstract] [PDF]  

Bandaru S. Reddy, Debra Hanson, Surinder Mangat, Laurel Mathews, Michele Sbaschnig, Chand Sharma, and Barbara Simi

Effect of High-Fat, High-Beef Diet and of Mode of Cooking of Beef in the Diet on Fecal Bacterial Enzymes and Fecal Bile Acids and Neutral Sterols
J. Nutr. 1980 110: 1880-1887. [Abstract] [PDF]  

Gloria Heresi and R. K. Chandra

Effects of Severe Calorie Restriction on Thymic Factor Activity and Lymphocyte Stimulation Response in Rats
J. Nutr. 1980 110: 1888-1893. [Abstract] [PDF]  

Gonzalo G. Mateos and Jerry L. Sell

Influence of Graded Levels of Fat on Utilization of Pure Carbohydrate by the Laying Hen
J. Nutr. 1980 110: 1894-1903. [Abstract] [PDF]  

Gerald B. Huntington, Ronald L. Prior, and Robert A. Britton

Glucose and Lactate Absorption and Metabolic Interrelationships in Lambs Switched from Low to High Concentrate Diets
J. Nutr. 1980 110: 1904-1913. [Abstract] [PDF]  

Kirk C. Klasing, Chris D. Knight, and Dale M. Forsyth

Effects of Iron on the Anti-Coli Capacity of Sow's Milk in Vitro and in Ligated Intestinal Segments
J. Nutr. 1980 110: 1914-1921. [Abstract] [PDF]  

Patricia V. Johnston

Letters to the Editor
J. Nutr. 1980 110: 1922. [PDF]  

Seymour Levine,

Letters to the Editor
J. Nutr. 1980 110: 1923. [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.