Articles:

S. E. Fleming and J. R. Vose

Digestibility of Raw and Cooked Starches from Legume Seeds Using the Laboratory Rat
J. Nutr. 1979 109: 2067-2075. [Abstract] [PDF]  

D. Mathé and F. Chevallier

Effects of Level of Dietary Cholesterol on the Dynamic Equilibrium of Cholesterol in Rats
J. Nutr. 1979 109: 2076-2084. [Abstract] [PDF]  

E. C. H. Van Beresteyn, M. Van Schaik, and M. F. Kerkhof Mogot

Effect of Bran and Cellulose on Lipid Metabolism in Obese Female Zucker Rats
J. Nutr. 1979 109: 2085-2097. [Abstract] [PDF]  

Ikuo Ohara, Shin-Ichiro Otsuka, and Yasumi Yugari

The Influence of Carrier of Gustatory Stimulation on the Cephalic Phase of Canine Pancreatic Secretion
J. Nutr. 1979 109: 2098-2105. [Abstract] [PDF]  

Kiyoshi Ebihara, Yuichi Imamura, and Shuhachi Kiriyama

Effect of Dietary Mineral Composition on Nutritional Equivalency of Amino Acid Mixtures and Casein in Rats
J. Nutr. 1979 109: 2106-2116. [Abstract] [PDF]  

Yves Rayssiguier, FranÇois Badinand, and Jean Kopp

Effects of Magnesium Deficiency on Parturition and Uterine Involution in the Rat
J. Nutr. 1979 109: 2117-2125. [Abstract] [PDF]  

Martha H. Stipanuk

Effect of Excess Dietary Methionine on the Catabolism of Cysteine in Rats
J. Nutr. 1979 109: 2126-2139. [Abstract] [PDF]  

Steven R. Yaffe and Armand J. Gold

Effect of Prolonged Starvation on Substrate Uptake in the Isolated Perfused Rat Heart
J. Nutr. 1979 109: 2140-2145. [Abstract] [PDF]  

Margo N. Woods and D. M. Hegsted

Quantitative and Qualitative Changes in Phospholipid in the Intestine of the Gerbil and the Development of Lipodystrophy
J. Nutr. 1979 109: 2146-2151. [Abstract] [PDF]  

M. K. Song and N. F. Adham

Evidence for an Important Role of Prostaglandins E₂ and F₂ in the Regulation of Zinc Transport in the Rat
J. Nutr. 1979 109: 2152-2159. [Abstract] [PDF]  

James J. Peifer and Richard D. Lewis

Effects of Vitamin B-12 Deprivation on Phospholipid Fatty Acid Patterns in Liver and Brain of Rats Fed High and Low Levels of Linoleate in Low Methionine Diets
J. Nutr. 1979 109: 2160-2172. [Abstract] [PDF]  

Lewis D. Stegink, L. J. Filer, Jr., and George L. Baker

Plasma, Erythrocyte and Human Milk Levels of Free Amino Acids in Lactating Women Administered Aspartame or Lactose
J. Nutr. 1979 109: 2173-2181. [Abstract] [PDF]  

Arthur W. Mahoney, Deloy G. Hendricks, Tedford A. Gillett, Douglas R. Buck, and Claudia G. Miller

Effect of Sodium Nitrite on the Bioavailability of Meat Iron for the Anemic Rat
J. Nutr. 1979 109: 2182-2189. [Abstract] [PDF]  

David S. Newburg and Louis C. Fillios

A Requirement for Dietary Asparagine in Pregnant Rats
J. Nutr. 1979 109: 2190-2197. [Abstract] [PDF]  

Stanley R. Ames

Biopotencies in Rats of Several Forms of Alpha-Tocopherol
J. Nutr. 1979 109: 2198-2204. [Abstract] [PDF]  

Edward P. Norkus, Jorge Bassi, and Pedro Rosso

Maternal-Fetal Transfer of Ascorbic Acid in the Guinea Pig
J. Nutr. 1979 109: 2205-2212. [Abstract] [PDF]  

Brian R. Krause, Fran Phares, Vonni Serbin, Lisa Krause, and Arthur D. Hartman

Adipocyte Cholesterol Storage: Effect of Experimental Hypercholesterolemia in the Rat
J. Nutr. 1979 109: 2213-2225. [Abstract] [PDF]  

Elaine B. Feldman, Betty S. Russell, Frances H. Schnare, Beverly C. Miles, Elizabeth A. Doyle, and Inez Moretti-Rojas

Effects of Tristearin, Triolein and Safflower Oil Diets on Cholesterol Balance in Rats
J. Nutr. 1979 109: 2226-2236. [Abstract] [PDF]  

Elaine B. Feldman, Betty S. Russell, Frances H. Schnare, Ines Moretti-Rojas, Beverly C. Miles, and Elizabeth A. Doyle

Effects of Diets of Homogeneous Saturated Triglycerides on Cholesterol Balance in Rats
J. Nutr. 1979 109: 2237-2246. [Abstract] [PDF]  

E. Karimzadegan, A. J. Clifford, and F. W. Hill

A Rat Bioassay for Measuring the Comparative Availability of Carbohydrates and Its Application to Legume Foods, Pure Carbohydrates and Polyols
J. Nutr. 1979 109: 2247-2259. [Abstract] [PDF]  

Ingolf Hanssen, Hans J. Grav, Johan B. Steen, and Herbjørn Lysnes

Vitamin C Deficiency in Growing Willow Ptarmigan (Lagopus lagopus lagopus)
J. Nutr. 1979 109: 2260-2276. [Abstract] [PDF]  

Franklin M. Loew

Letter to the Editor
J. Nutr. 1979 109: 2277-2278. [PDF]  

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