Articles:

Nomenclature Policy: Generic Descriptors and Trivial Names for Vitamins and Related Compounds
J. Nutr. 1977 107: 7-13. [PDF]  

Richard Ahrens

William Prout (1785–1850) A Biographical Sketch
J. Nutr. 1977 107: 15-23. [PDF]  

Adnan Mouhamad-Ali Miski and F. H. Kratzer

Effects of Dietary Protein, Glycine, and Tryptophan on Iron Metabolism in the Growing Chick
J. Nutr. 1977 107: 24-34. [Abstract] [PDF]  

Minoru Yoshida and Hiroshi Hoshii

Preventive Effect of Selenium, Methionine and Antioxidants against Encephalomalacia of Chicks induced by Dilauryl Succinate
J. Nutr. 1977 107: 35-41. [Abstract] [PDF]  

R. Raines Bell, H. H. Draper, D. Y. M. Tzeng, H. K. Shin, and G. R. Schmidt

Physiological Responses of Human Adults to Foods Containing Phosphate Additives
J. Nutr. 1977 107: 42-50. [Abstract] [PDF]  

Noriko Tateishi, Taneaki Higashi, Akiko Naruse, Kayoko Nakashima, Hiroshi Shiozaki, and Yukiya Sakamoto

Rat Liver Glutathione: Possible Role as a Reservoir of Cysteine
J. Nutr. 1977 107: 51-60. [Abstract] [PDF]  

Joseph J. Knapka, Kitty P. Smith, and Francis J. Judge

Effect of Crude Fat and Crude Protein on Reproduction and Weanling Growth in Four Strains of Inbred Mice
J. Nutr. 1977 107: 61-69. [Abstract] [PDF]  

P. Ramnathan Sundaresan

Rate of Metabolism of Retinol in Retinoic Acid-Maintained Rats after a Single Dose of Radioactive Retinol
J. Nutr. 1977 107: 70-78. [Abstract] [PDF]  

A. Richard Whorton and John G. Coniglio

Fatty Acid Synthesis in Testes of Fat-deficient and Fat-supplemented Rats
J. Nutr. 1977 107: 79-86. [Abstract] [PDF]  

Abiodun Johnson, Ruth Hurwitz, and Norman Kretchmer

Adaptation of Rat Pancreatic Amylase and Chymotrypsinogen to Changes in Diet
J. Nutr. 1977 107: 87-96. [Abstract] [PDF]  

DeWayne Townsend and Leon Singer

Effect of Fluoride on the Serum Lipids of Guinea Pigs
J. Nutr. 1977 107: 97-103. [Abstract] [PDF]  

David L. Trout, Emily S. Conway, and John D. Putney

Dietary Influences on Gastric Emptying of Carbohydrate versus Fat in the Rat
J. Nutr. 1977 107: 104-111. [Abstract] [PDF]  

Hoja Chee, Dale R. Romsos, and Gilbert A. Leveille

Influence of (—)-Hydroxycitrate on Lipogenesis in Chickens and Rats
J. Nutr. 1977 107: 112-119. [Abstract] [PDF]  

Robert A. Easter and David H. Baker

Nitrogen Metabolism, Tissue Carnosine Concentration and Blood Chemistry of Gravid Swine Fed Graded Levels of Histidine
J. Nutr. 1977 107: 120-125. [Abstract] [PDF]  

Henry M. Middleton, III

Uptake of Pyridoxine Hydrochloride by the Rat Jejunal Mucosa in vitro
J. Nutr. 1977 107: 126-131. [Abstract] [PDF]  

E. Wayne Askew, Arthur L. Hecker, and William R. Wise, Jr.

Dietary Carnitine and Adipose Tissue Turnover Rate in Exercise Trained Rats
J. Nutr. 1977 107: 132-142. [Abstract] [PDF]  

Florian L. Cerklewski and Richard M. Forbes

Influence of Dietary Copper on Lead Toxicity in the Young Male Rat
J. Nutr. 1977 107: 143-146. [Abstract] [PDF]  

Sheldon Reiser and Judith Hallfrisch

Insulin Sensitivity and Adipose Tissue Weight of Rats Fed Starch or Sucrose Diets Ad Libitum or in Meals
J. Nutr. 1977 107: 147-155. [Abstract] [PDF]  

Jong Tseng Yen, Aldon H. Jensen, and Joseph Simon

Effect of Dietary Raw Soybean and Soybean Trypsin Inhibitor on Trypsin and Chymotrypsin Activities in the Pancreas and in Small Intestinal Juice of Growing Swine
J. Nutr. 1977 107: 156-165. [Abstract] [PDF]  

Robert P. Wilson, Dwight E. Harding, and Donald L. Garling, Jr.

Effect of Dietary pH on Amino Acid Utilization and the Lysine Requirement of Fingerling Channel Catfish
J. Nutr. 1977 107: 166-170. [Abstract] [PDF]  

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