Articles:

Barbara A. Ackerson, Ronald R. Johnson, and R. L. Hendrickson

Effects of Treatment of Whole Fat Soybeans or Soy Flour with Formaldehyde to Protect the Polyunsaturated Fatty Acids from Biohydrogenation in the Rumen
J. Nutr. 1976 106: 1383-1390. [Abstract] [PDF]  

Alan M. Preston, Richard P. Dowdy, Mary Ann Preston, and James N. Freeman

Effect of Dietary Chromium on Glucose Tolerance and Serum Cholesterol in Guinea Pigs
J. Nutr. 1976 106: 1391-1397. [Abstract] [PDF]  

Robert Derr and Leslie Zieve

Intracellular Distribution of Phosphate in the Underfed Rat Developing Weakness and Coma Following Total Parenteral Nutrition
J. Nutr. 1976 106: 1398-1403. [Abstract] [PDF]  

M. Rita Thomas and Avanelle Kirksey

Postnatal Patterns of Brain Lipids in Progeny of Vitamin B-6 Deficient Rats Before and After Pyridoxine Supplementation
J. Nutr. 1976 106: 1404-1414. [Abstract] [PDF]  

M. Rita Thomas and Avanelle Kirksey

Postnatal Patterns of Fatty Acids in Brain of Progeny from Vitamin B-6 Deficient Rats Before and After Pyridoxine Supplementation
J. Nutr. 1976 106: 1415-1420. [Abstract] [PDF]  

Henry J. Thompson, Paul Griminger, and Joseph L. Evans

Effect of Dietary Copper, Manganese, and Zinc on Nitrogen Equilibrium and Mineral Distribution Subsequent to Trauma in Mature Rats
J. Nutr. 1976 106: 1421-1428. [Abstract] [PDF]  

M. A. Eastwood, Rhoda Anderson, W. D. Mitchell, J. Robertson, and S. Pocock

A Method to Measure the Adsorption of Bile Salts to Vegetable Fiber of Differing Water Holding Capacity
J. Nutr. 1976 106: 1429-1432. [Abstract] [PDF]  

Edward W. Nelson, Jr., Helen Lane, and James J. Cerda

Comparative Human Intestinal Bioavailability of Vitamin B-6 from a Synthetic and a Natural Source
J. Nutr. 1976 106: 1433-1437. [Abstract] [PDF]  

Daniel T. Hopkins and Frederick H. Steinke

Effect of Water of Hydration on the Measurement of the Protein Efficiency Ratio of Casein and Soybean Protein with Rats
J. Nutr. 1976 106: 1438-1446. [Abstract] [PDF]  

George C. Fahey, James E. Williams, and George A. McLaren

Influence of Molasses Lignin-Hemicellulose Fractions in Rat Nutrition
J. Nutr. 1976 106: 1447-1451. [Abstract] [PDF]  

Dale R. Romsos, Panfilo S. Belo, Maurice R. Bennink, Werner G. Bergen, and Gilbert A. Leveille

Effects of Dietary Carbohydrate, Fat and Protein on Growth, Body Composition and Blood Metabolite Levels in the Dog
J. Nutr. 1976 106: 1452-1464. [Abstract] [PDF]  

Panfilo S. Belo, Dale R. Romsos, and Gilbert A. Leveille

Influence of Diet on Glucose Tolerance, on the Rate of Glucose Utilization and on Gluconeogenic Enzyme Activities in the Dog
J. Nutr. 1976 106: 1465-1474. [Abstract] [PDF]  

Sharad G. Kshirsagar

Effect of Stable Strontium on the Tissue Alkaline and Acid Phosphatase Activities of Rat: Feeding Studies
J. Nutr. 1976 106: 1475-1483. [Abstract] [PDF]  

Gilbert A. Castro, Florentino Badialaceves, Phillip R. Adams, Edward M. Copeland, and Stanley J. Dudrick

Response of Immunized, Parenterally Nourished Rats to Challenge Infection with the Nematode, Trichinella spiralis
J. Nutr. 1976 106: 1484-1491. [Abstract] [PDF]  

Hendrik Vilstrup and S. Keiding

Effect of Dietary Protein Depletion on the Galactose Elimination Capacity in Intact Rats
J. Nutr. 1976 106: 1492-1496. [Abstract] [PDF]  

Jean K. Tews and Alfred E. Harper

-Aminoisobutyric Acid Transport in Liver Slices from Rats Fed Low Protein Meals
J. Nutr. 1976 106: 1497-1506. [Abstract] [PDF]  

Abraham M. Konijn, Naama Carmel, and Nathan A. Kaufmann

The Redox State and the Concentration of Ketone Bodies in Tissues of Rats Fed Carbohydrate Free Diets
J. Nutr. 1976 106: 1507-1514. [Abstract] [PDF]  

William D. Sneider and George Wolf

Evidence That Vitamin A Is Not Required for the Biosynthesis of Ovalbumin in Chicks
J. Nutr. 1976 106: 1515-1526. [Abstract] [PDF]  

A. P. De Groot, P. Slump, V. J. Feron, and L. Van Beek

Effects of Alkali-treated Proteins: Feeding Studies with Free and Protein-bound Lysinoalanine in Rats and Other Animals
J. Nutr. 1976 106: 1527-1538. [Abstract] [PDF]  

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