Articles:

Correction
J. Nutr. 1935 10: NP. [PDF]  

E. B. Forbes, R. W. Swift, Alex Black, and O. J. Kahlenberg

The Utilization of Energy Producing Nutriment and Protein as Affected by Individual Nutrient Deficiencies: III. The Effects of the Plane of Protein Intake • Seven Figures
J. Nutr. 1935 10: 461-479. [Abstract] [PDF]  

Susan Gower Smith and Douglas H. Sprunt

Pathological Skin Changes in the Tail of the Albino Rat on a Diet Deficient in Vitamin G: Six Figures
J. Nutr. 1935 10: 481-492. [Abstract] [PDF]  

Versa V. Cole and George M. Curtis

Human Iodine Balance: Nine Figures
J. Nutr. 1935 10: 493-506. [Abstract] [PDF]  

Adelaida Bendaña and Howard B. Lewis

The Utilization of Inulin for Growth by the Young White Rat: One Figure
J. Nutr. 1935 10: 507-515. [Abstract] [PDF]  

Harold S. Olcott, William E. Anderson, and Lafayette B. Mendel

The Effect of Cereal Diets on the Composition of the Body Fat of the Rat
J. Nutr. 1935 10: 517-523. [Abstract] [PDF]  

Esther M. Greisheimer and F. W. Hoffbauer

The Influence of Diet on the Glucose Tolerance of the Dog: Three Figures
J. Nutr. 1935 10: 525-534. [PDF]  

Albert G. Hogan, Robert V. Boucher, and Harry L. Kempster

Adequacy of Simplified Rations for the Complete Life Cycle of the Chick: One Figure
J. Nutr. 1935 10: 535-547. [Abstract] [PDF]  

Clay B. Freudenberger and Fred W. Clausen

The Effect of 1 Per Cent Cod Liver Oil on the Rat, with Particular Reference to the Thyroid Gland
J. Nutr. 1935 10: 549-555. [Abstract] [PDF]  

Lafayette B. Mendel, Rebecca B. Hubbell, and Luva Francis

The Relation of the Rate of Growth to Diet: III. A Comparison of Stock Rations Used in the Breeding Colony at the Connecticut Agricultural Experiment Station • One Figure
J. Nutr. 1935 10: 557-563. [Abstract] [PDF]  

Lawrence L. Lachat and Leroy S. Palmer

The Comparative Rachitogenic Property of Oats and Corn
J. Nutr. 1935 10: 565-577. [PDF]  

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