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Table of Contents: May 1929, Volume 1, Issue 5   [Index by Author]       Other Issues: Previous Next  
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To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Francis G. Benedict and Grace MacLeod
The Heat Production of the Albino Rat: II. Influence of Environmental Temperature, Age, and Sex; Comparison with the Basal Metabolism of Man
J. Nutr. 1929 1: 367-398. [Abstract] [PDF]  

Martha Koehne and Lafayette B. Mendel
The Utilization of Fatty Oils Given Parenterally
J. Nutr. 1929 1: 399-443. [Abstract] [PDF]  

William A. Turner and Arthur M. Hartman
Calcium and Phosphorus Metabolism in Dairy Cows: III. The Adequate Ration for High-Producing Cows and the Effect of Exercise on Calcium, Phosphorus and Nitrogen Balances
J. Nutr. 1929 1: 445-454. [Abstract] [PDF]  

Amy L. Daniels, Mate L. Giddings, and Dorthy Jordan
The Effect of Heat on the Antineuritic Vitamin of Milk
J. Nutr. 1929 1: 455-466. [Abstract] [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

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