![]() |
|
|
The University of Texas Medical Branch, Galveston, TX 77550
* To whom correspondence should be addressed. E-mail: djpaddon{at}utmb.edu.
| ABSTRACT |
|---|
|
|
|---|
| Introduction |
|---|
|
|
|---|
Mechanistically, the loss of lean body mass during inactivity is the result of a chronic imbalance between muscle protein synthesis and breakdown. This imbalance can be exacerbated during periods of stress. The stress response most commonly associated with illness or trauma entails the inherent loss of homeostatic balance including increases in circulating concentrations of cortisol, epinephrine, and glucagon (16), which can increase the rate of muscle protein catabolism several fold (3,7).
Although clinical studies can provide detailed information on morphological and functional changes associated with pathological conditions such as burn injury or orthopedic trauma (4,813), bed rest studies in healthy volunteers provide a unique means of isolating and examining many of the specific mechanisms contributing to muscle loss. Further, the bed rest model provides a unique opportunity to evaluate interventional strategies that may slow muscle catabolism and promote anabolism.
Muscle deposition occurs in response to a complex interplay of stimuli such as physical activity and hormonal signaling (e.g., testosterone, insulin, growth hormone, insulin-like growth factors). However, in all circumstances, the prerequisite for muscle protein synthesis and the most readily adaptable stimulus is dietary-derived amino acids. Therefore, this review will focus on the role of amino acid supplementation in the maintenance of skeletal muscle mass during age-related and clinically mandated inactivity.
Amino acid supplementation during inactivity. Physical interventions such as exercise clearly provide a potent anabolic stimulus (14,15). However, exercise may not be feasible in situations in which inactivity is the result of injury or illness. Consequently, there is a need to identify alternate or complementary interventions, such as nutrition, that may slow the catabolic process.
We demonstrated recently that ingestion or infusion of essential amino acids (EAA) provides a potent acute anabolic stimulus in healthy young and elderly subjects (1618). Furthermore, EAA stimulate muscle protein anabolism to a greater degree than a common liquid meal replacement (19), (Fig. 1), or an isocaloric serving of whey protein (20).
|
To test our hypothesis, we conducted a 28-d bed rest study using a cohort of 13 healthy young men (21). In additional to controlled mixed-nutrient meals, the subjects were randomly assigned to receive either a placebo (n = 6) or an EAA plus carbohydrate supplement (n = 7) 3 times/d during 28 d of bed rest. The results indicated that the initial stimulatory effect of EAA supplementation was cumulative; specifically, EAA supplementation stimulated muscle protein synthesis on d 1 of bed rest and remained anabolic throughout 28 d of bed rest (21). In contrast, a standard mixed meal containing
35 g of intact protein provided minimal anabolic stimulus in the absence of physical activity (21).
The repeated stimulation of net muscle protein synthesis afforded by EAA ingestion translated to a maintenance of lean body mass and the partial preservation of strength after 28 d of inactivity (Fig. 2). Further, it is likely that EAA supplementation conferred a direct anabolic effect, and the maintenance of muscle mass and strength was not due simply to additional energy intake. This is largely based on the fact that fat or carbohydrate ingestion alone does not promote protein anabolism. Further, the acute anabolic response to EAA ingestion was
10-fold greater than the response to the standard mixed meal.
|
Amino acid supplementation and aging. Sarcopenia is an insidious process characterized in part by the progressive loss of muscle mass and functional capacity. Sarcopenia is all too common, with 16% of men and 12% of women aged 7079 y likely to experience muscle loss and associated functional limitations (22). This is further exacerbated by the higher incidence of several pathologic conditions in aging populations. For example, 75% of hip fracture patients will lose so much muscle mass that they never regain their previous level of function (23). Further, in patients hospitalized with chronic heart failure, 5068% will experience cardiac cachexia due to disease progression and malnutrition (24,25).
In the absence of associated injury or illness, sarcopenia is likely facilitated by a combination of factors including the adoption of a more sedentary lifestyle and a less than optimal diet (2628). A large percentage of homebound elderly consume <0.7 g mixed protein/(kg·d), well below the recommended daily intake of 0.8 g/(kg·d), which itself could be considered a minimal requirement (29). Understandably, the first instinct of many clinicians attempting to correct the protein-energy deficit is to simply add protein to the diet. Extensive trials with protein supplementation were conducted in attempts to ameliorate the debilitating progression of sarcopenia (3032). Unfortunately, although nutritional supplementation is often necessary, a simple increase in total energy intake may not effectively reduce catabolism or promote muscle anabolism in the elderly. In some earlier studies, it was noted that when a nutritionally mixed supplement was given, total energy intake decreased by a reciprocal amount (30). In other words, the elderly consumed the supplement but, perhaps due to increased satiety, adjusted their total energy intake accordingly (33). Thus, to be effective, a supplement must at least be capable of stimulating net muscle protein synthesis to the same extent as conventional dietary protein, and should not interfere with subsequent meal intake. Fortunately, with EAA supplementation, this seems to be the case (19). In the elderly, we demonstrated that EAA supplementation is capable of stimulating net muscle protein synthesis to a greater degree than a traditional high-quality protein supplement (Fig. 3) and that this anabolic effect is independent of insulin response (20). Further, in a cohort of young volunteers, we demonstrated that the anabolic response to an EAA supplement does not diminish the subsequent anabolic response to a meal when separated by only 3 h (19). Thus, given the positive supporting evidence and practical viability, amino acids may provide an effective means of promoting muscle anabolism in aging populations.
|
Our laboratory also demonstrated a catabolic interaction between inactivity and hypercortisolemia (4). Young subjects were challenged with 12 h of hypercortisolemia before and after 14 d of bed rest (Fig. 4). Cortisol was infused over this period to mimic the blood concentrations observed after severe trauma (e.g.,
910 nmol/L). The hypercortisolemic challenge before inactivity did not produce any greater muscle catabolism than fasting alone. However, after 14 d of inactivity, the same cortisol challenge increased protein breakdown and negatively affected net muscle protein balance. Specifically, inactivity appears to facilitate the deleterious catabolic response to hypercortisolemia. Fortunately, recent evidence suggests that the acute anabolic response to amino acid ingestion is not impaired by concurrent hypercortisolemia (27). These data raise the possibility of successfully using amino acids as a countermeasure for muscle loss associated with longer-term periods of stress or inactivity including hospitalization and convalescence after injury or illness.
|
| Summary |
|---|
|
|
|---|
| ACKNOWLEDGMENTS |
|---|
| FOOTNOTES |
|---|
2 Supported by grants from the NIH, NASA, the National Space Biological Research Institute (NSBRI) and the National Cattlemen's Beef Association (NCBA). Research at UTMB was conducted at the General Clinical Research Center (GCRC) and supported by grant M01 RR 00073 form the National Center for Research Resources. ![]()
| LITERATURE CITED |
|---|
|
|
|---|
1. Gore DC, Jahoor F, Wolfe RR, Herndon DN. Acute response of human muscle protein to catabolic hormones. Ann Surg. 1993;218:67984.[Medline]
2. Woolf PD. Hormonal responses to trauma. Crit Care Med. 1992;20:21626.[Medline]
3. Bessey PQ, Lowe KA. Early hormonal changes affect the catabolic responses to trauma. Ann Surg. 1993;218:47691.[Medline]
4. Ferrando AA, Stuart CS, Sheffield-Moore M, Wolfe RR. Inactivity amplifies the catabolic response of skeletal muscle to cortisol. J Clin Endocrinol Metab. 1999;84:351521.
5. Wolfe RR. Metabolic response to burn injury: nutritional implications. Keio J Med. 1993;42:18.[Medline]
6. Woolf PD, McDonald JV, Feliciano DV, Kelly MM, Nichols D, Cox C. The catecholamine response to multisystem trauma. Arch Surg. 1992;127:899903.[Abstract]
7. Brillon DJ, Zheng B, Campbell RG, Matthews DE. Effect of cortisol on energy expenditure and amino acid metabolism in humans. Am J Physiol. 1995;268:E50113.
8. Ferrando AA, Lane HW, Stuart CA, Wolfe RR. Prolonged bed rest decreases skeletal muscle and whole-body protein synthesis. Am J Physiol. 1996;270:E62733.
9. Ferrando AA, Wolfe RR. Effects of bed rest with or without stress. In: Kinney JM, Tucker HN, editors. Physiology, stress, and malnutrition: functional correlates, nutritional interventions. New York: Lippincott-Raven; 1997. p. 41331.
10. Greenleaf JE, Kozlowski S. Physiological consequences of reduced physical activity during bed rest. Exerc Sport Sci Rev. 1982;10:84119.[Medline]
11. Haruna Y, Suzuki Y, Kawakubo K, Yanagibori R, Gunji A. Decremental reset in metabolism during 20-days bed rest. Acta Physiol Scand Suppl. 1994;616:439.[Medline]
12. LeBlanc AD, Schneider VS, Evans HJ, Pientok C, Rowe R, Spector E. Regional changes in muscle mass following 17 weeks of bed rest. J Appl Physiol. 1992;73:21728.
13. Stuart CA, Shangraw RE, Peters EJ, Wolfe RR. Effect of dietary protein on bed-rest-related changes in whole-body-protein synthesis. Am J Clin Nutr. 1990;52:50914.
14. Phillips SM, Parise G, Roy BD, Tipton KD, Wolfe RR, Tamopolsky MA. Resistance-training-induced adaptations in skeletal muscle protein turnover in the fed state. Can J Physiol Pharmacol. 2002;80:104553.[Medline]
15. Phillips SM, Tipton KD, Aarsland A, Wolf SE, Wolfe RR. Mixed muscle protein synthesis and breakdown following resistance exercise in humans. Am J Physiol. 1997;273:E99107.
16. Volpi E, Ferrando AA, Yeckel CW, Tipton KD, Wolfe RR. Exogenous amino acids stimulate net muscle protein synthesis in the elderly. J Clin Invest. 1998;101:20007.[Medline]
17. Volpi E, Mittendorfer B, Wolf SE, Wolfe RR. Oral amino acids stimulate muscle protein anabolism in the elderly despite higher first-pass splanchnic extraction. Am J Physiol. 1999;277:E51320.
18. Paddon-Jones D, Sheffield-Moore M, Creson DL, Sanford AP, Wolf SE, Wolfe RR, Ferrando AA. Hypercortisolemia alters muscle protein anabolism following ingestion of essential amino acids. Am J Physiol Endocrinol Metab. 2003;284:E94653.
19. Paddon-Jones D, Sheffield-Moore M, Aarsland A, Wolfe RR, Ferrando AA. Exogenous amino acids stimulate human muscle anabolism without interfering with the response to mixed meal ingestion. Am J Physiol Endocrinol Metab. 2005;288:E761767.
20. Paddon-Jones D, Sheffield-Moore M, Katsanos CS, Zhang XJ, Wolfe RR. Differential stimulation of muscle protein synthesis in elderly humans following isocaloric ingestion of amino acids or whey protein. Exp Gerontol. 2006;41:2159.[Medline]
21. Paddon-Jones D, Sheffield-Moore M, Urban RJ, Sanford AP, Aarsland A, Wolfe RR, Ferrando AA. Essential amino acid and carbohydrate supplementation ameliorates muscle protein loss in humans during 28 days bedrest. J Clin Endocrinol Metab. 2004;89:43518.
22. Booth FW, Gordon SE, Carlson CJ, Hamilton MT. Waging war on modern chronic diseases: primary prevention through exercise biology. J Appl Physiol. 2000;88:77487.
23. Wilkins CH, Birge SJ. Prevention of osteoporotic fractures in the elderly. Am J Med. 2005;118:11905.[Medline]
24. Akashi YJ, Springer J, Anker SD. Cachexia in chronic heart failure: prognostic implications and novel therapeutic approaches. Curr Heart Fail Rep. 2005;2:198203.[Medline]
25. Azhar G, Wei JY. Nutrition and cardiac cachexia. Curr Opin Clin Nutr Metab Care. 2006;9:1823.[Medline]
26. Evans W. Functional and metabolic consequences of sarcopenia. J Nutr. 1997;127:998S1003S.
27. Dutta C, Hadley EC. The significance of sarcopenia in old age. J Gerontol A Biol Sci Med Sci. 1995; 50 Spec No: 14.
28. Roberts SB. Effects of aging on energy requirements and the control of food intake in men. J Gerontol A Biol Sci Med Sci. 1995; 50 Spec No: 101106.
29. Bunker VW, Lawson MS, Stansfield MF, Clayton BE. Nitrogen balance studies in apparently healthy elderly people and those who are housebound. Br J Nutr. 1987;57:21121.[Medline]
30. Fiatarone MA, O'Neill EF, Ryan ND, Clements KM, Solares GR, Nelson ME, Roberts SB, Kehayias JJ, Lipsitz LA, Evans WJ. Exercise training and nutritional supplementation for physical frailty in very elderly people. N Engl J Med. 1994;330:176975.
31. Fiatarone Singh MA, Bernstein MA, Ryan AD, O'Neill EF, Clements KM, Evans WJ. The effect of oral nutritional supplements on habitual dietary quality and quantity in frail elders. J Nutr Health Aging. 2000;4:512.[Medline]
32. Evans WJ. Effects of aging and exercise on nutrition needs of the elderly. Nutr Rev. 1996;54:S359.[Medline]
33. Pupovac J, Anderson GH. Dietary peptides induce satiety via cholecystokinin-A and peripheral opioid receptors in rats. J Nutr. 2002;132:277580.
34. Darmaun D, Matthews DE, Bier DM. Physiological hypercortisolemia increases proteolysis, glutamine, and alanine production. Am J Physiol. 1988;255:E36673.
35. Gelfand RA, Matthews DE, Bier DM, Sherwin RE. Role of counterregulatory hormones in the catabolic response to stress. J Clin Invest. 1984;74:223848.[Medline]
This article has been cited by other articles:
![]() |
D. Paddon-Jones, K. R Short, W. W Campbell, E. Volpi, and R. R Wolfe Role of dietary protein in the sarcopenia of aging Am. J. Clinical Nutrition, May 1, 2008; 87(5): 1562S - 1566S. [Abstract] [Full Text] [PDF] |
||||
![]() |
D J. Millward, D. K Layman, D. Tome, and G. Schaafsma Protein quality assessment: impact of expanding understanding of protein and amino acid needs for optimal health Am. J. Clinical Nutrition, May 1, 2008; 87(5): 1576S - 1581S. [Abstract] [Full Text] [PDF] |
||||
| |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||