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DSM Nutritional Products, Human Nutrition and Health, P.O. Box 3255, CH-4002 Basel, Switzerland
2To whom correspondence should be addressed. E-mail: Adrain.Wyss{at}dsm.com.
| ABSTRACT |
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KEY WORDS: ß,ß-carotene vitamin A retinal central cleavage
The key step in vitamin A formation is the oxidative central cleavage of ß,ß-carotene into two molecules of retinal, a reaction which is catalyzed by ß,ß-carotene 15,15'-monooxygenase (ßCMOOX, formerly ß,ß-carotene 15,15'-dioxygenase, EC 1.13.11.21). Although the enzyme was characterized almost 40 y ago (1,2), it was only recently partially purified following the successful cloning of cDNAs encoding the chicken (3,4), the mouse (46), the Drosophila (7) and the human (8) enzymes.
Early biochemical characterization of the central cleavage enzyme suggested a dioxygenase reaction mechanism (1,9,10). More recent work has demonstrated, however, that the central cleavage of ß,ß-carotene follows a monooxygenase mechanism (11). As a result, the terminology and EC number of the enzyme will be changed accordingly to match these new findings.
Early studies demonstrated that the enzyme is cytosolic and that its activity depends on ferrous iron (10). More recent work suggests that one or more cellular cofactors are also essential to confer the full activity for the mammalian enzyme (6).
In mammals, the highest carotene-monooxygensae activity was found in the intestinal mucosa (1214); however, enzyme activity has also been described in the liver by several groups (15,16) as well as in the lung, kidney and brain (16).
Of over 600 known carotenoids in nature,
5060 display provitamin A activity. Among these, ß,ß-carotene is the most important for animal and human nutrition. However, there are marked species differences in carotenoid absorption and/or metabolism. In humans, the majority of absorbed ß,ß-carotene (6070%) is believed to be converted directly to retinal after absorption (17), while the remainder is absorbed intact and deposited in the liver and adipose tissues. In rodents, ß,ß-carotene is entirely cleaved to retinal, leaving no intact ß,ß-carotene in circulation.
| Central versus excentric cleavage of ß,ß-carotene |
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More recently, von Lintig and colleagues (24) published the cloning and molecular characterization of an enzyme responsible for the excentric cleavage of ß,ß-carotene in mammals. The enzyme, belonging to the new family of double bond cleavage enzymes, catalyzes the cleavage of ß,ß-carotene at the 9',10' double bond resulting in the formation of ß-apo-10'-carotenal and ß-ionone. With the molecular characterization of this enzyme, we have another powerful tool to investigate the mechanisms of vitamin A formation following an alternative pathway. Finally, the debate about ß,ß-carotene cleavage has been settled as both pathways were demonstrated to be important in nature. Each pathway is used preferentially in mammalian ß,ß-carotene metabolism, depending on the specific tissue.
| Cloning of the chicken and mouse ß,ß-carotene 15,15'-monooxygenase cDNA |
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| Expression pattern of ß,ß-carotene-15,15'-monooxygenase |
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| In vivo regulation of vitamin A formation |
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Parvin demonstrated that the nutritional status of rats can clearly affect the ßCMOOX activity (28). In vitamin A deficient animals, the ßCMOOX enzyme activity was more than double the activity found in the control animals, whereas animals fed a low protein diet had 25% the monooxygenase activity of the control animals.
Further evidence of ßCMOOX regulation has been found by investigating its enzymatic activity in the TC7 clone of the human CaCo-2 cell line. The TC7 clone is the only eukaryotic cell line in which ßCMOOX activity could be quantified. During et al. (29) have shown that FCS levels in cell culture media, differentiation state of the cells and treatment with ß,ß-carotene increased the enzymatic activity moderately, which suggests that the ß,ß-carotene 15,15'-monooxygenase is regulated by various compounds.
With respect to the regulation of this key step in vitamin A formation, we have recently demonstrated that RA decreases the activity of intestinal ßCMOOX and down-regulates the mRNA level in chickens and rats (Bachmann et al., submitted). Animals raised on a vitamin A deficient diet were treated with a single dose of RA for four consecutive days. After sacrificing the animals, ßCMOOX activity and mRNA levels were quantified. In chicken and rats, intestinal ßCMOOX mRNA levels were downregulated up to 90% (Bachmann et al., unpublished results). However, feeding rats with an antagonist of RAR
resulted in a slight increase in the enzymes activity. This is the first molecular evidence for a transcriptional/translational regulation of the ß,ß-carotene cleavage reaction, involving possibly two or more members of the retinoic acid receptor family, which exhibit their action as ligand induced transcription factors. This regulation may contribute to the maintainance of vitamin A homeostasis in vertebrates. Thus far, regulation has been demonstrated exclusively in duodenum, whereas in liver and kidney, the enzyme has not been found to be regulated.
| Homologies between the different species |
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In addition to the homology among the ß,ß-carotene cleavage enzymes of higher animals, enzymes from C. elegans, Arabidopsis thaliana or Synechococcus (Fig. 4) also share significant homology with the mammalian ß,ß-carotene cleavage enzymes. Vp14, which shares weak sequence homology to the animal ß,ß-carotene 15,15'-monooxygenase, catalyzes the oxidative cleavage of 9-cis neoxhanthin in the biosynthetic pathway of the plant hormone abscisic acid (33). Vp14 was the first carotenoid cleavage enzyme that was identified on a molecular level. Several other examples of excentric carotenoid cleavage also exist, including the formation of saffron in crocus.
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| Future prospects |
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140250 million people worldwide. Subclinical manifestations of lacking vitamin A include night blindness, whereas more severe deficiencies can lead to corneal malformations, e.g., xerophthalmia and keratomalacia, as well as a higher susceptibility to infectious diseases. The benefits of vitamin A and ß-carotene supplementation to combat vitamin A deficiency have been demonstrated in several studies (3638). Increased molecular understanding of vitamin A formation, storage and metabolism in humans will hopefully contribute towards the goal of overcoming vitamin A deficiency diseases. Since the cloning of the two carotene cleavage enzymes, previously unanswered questions regarding vitamin A research, in particular, on the molecular level, can now be addressed. This includes tissue specificity of vitamin A formation either by the central or the excentric cleavage pathway, the regulation of vitamin A homeostasis as well as the impact of vitamin A formation on cell differentiation, and the developmental processes mediated by retinoic acid during embryogenesis.
| ACKNOWLEDGMENTS |
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| FOOTNOTES |
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| LITERATURE CITED |
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