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*
U.S. Department of Agriculture, Agriculture Research Service, Arkansas Childrens Nutrition Center, Little Rock, AR 72202 and
U.S. Department of Agriculture Human Nutrition Research Center on Aging at Tufts, Boston 02111
1To whom correspondence should be addressed. E-mail: PriorRonaldL{at}uams.edu.
| ABSTRACT |
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KEY WORDS: anthocyanin metabolite elderberry (Sambucus nigra) blueberry (Vaccinium angustifolium)
| INTRODUCTION |
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To evaluate the health benefits of ACN in humans, the bioavailibility including absorption, distribution, metabolism, and excretion must be known. It is also necessary to consider the metabolites (such as ring-fission products produced by microorganisms; conjugated and methylated derivatives, etc.) instead of considering only the original form of ACN, as the concentration of the original forms in human body is much less than what was consumed (10
). Metabolites may contribute, to some extent, to the positive health effects. However, information about metabolism of ACN is quite limited.
As early as 1933, Horwitt (11
) observed that the urine of rabbits became highly pigmented after feeding ACN from grapes. He concluded that small quantities of the grape ACN or anthocyanidins were absorbed and passed through to the circulation. ACN, which are present in plants as glycosides, were long assumed not to be absorbed in the human body unless they were hydrolyzed by intestinal microorganisms. Recently, several papers on the absorption and metabolism of dietary ACN have shown that ACN can be absorbed in experimental animals and humans as glycosides (12
23
).
We have previously detected the intact glycoside forms in blood and urine of humans after consuming elderberry ACN (16
17
). Murkovic and coworkers (20
22
) studied the absorption and metabolism of ACN in elderberry juice, and showed that ACN, though in low concentration, could be detected in blood and urine as intact glycosides. This report documents that additional ACN metabolites are present in humans after consumption of ACN from an elderberry extract or whole blueberry.
| MATERIALS AND METHODS |
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The 3-O-ß-glucoside of pelargonidin, cyanidin, peonidin, delphinidin, petunidin, and malvidin (six mixed ACN standard, HPLC grade), and cyanidin-3-O-ß-glucoside (HPLC grade) were obtained from Polyphenols Laboratories (Sandnes, Norway); methanol from Fisher Scientific (Fair Lawn, NJ); formic acid from Aldrich Chemical Company (Milwaukee, WI); trifluoroacetic acid (TFA) and ß-glucuronidase from Sigma Chemical (St. Louis, MO); Sep-Pak Vac RC (500 mg) C18 Cartridges for solid-phase extraction (SPE) were purchased from Waters (Milford, MA).
Subjects and study design.
The study protocol was approved by the Human Investigation Review Committee of Tufts University and the New England Medical Center, and written, informed consent was obtained from each study participant.
For the elderberry study, four healthy women, 6070 y old, consumed 12 g elderberry extract that contained a total of 720 mg of ACN blended in 500 mL water after fasting overnight as described previously (17
). Urine samples were collected from these subjects before the consumption of elderberry extract and between 0 and 2, 2 and 4, 4 and 6, 6 and 8, 8 and 12, and 12 and 24 h after consumption of the elderberry extract. The urine samples were treated with 0.44 mol/L TFA (1:0.2, v/v) and then stored at -70°C before analysis.
For the blueberry study, six healthy elderly women, 6070 y old, were given 189 g frozen lowbush blueberry (BB) (containing a total of 690 mg of ACN) blended in 315 mL water after fasting overnight. The urine samples were collected and treated as described above. Blood samples were collected before and at 10, 20, 30, 45 min, and 1, 2, 4, 6, and 24 h after consumption of blueberry. The blood samples were centrifuged at 500 x g for 10 min at 4°C, and then plasma samples were quickly removed and immediately treated with an aqueous solution of 0.44 mol/L TFA (1:0.2; v/v). These samples were stored in -70°C until analysis.
Sample preparation.
The urine samples were treated with the Sep-Pak C18 SPE cartridge as follows. The cartridge was washed with 5 mL methanol, and then equilibrated with 5 mL 5% formic acid/aqueous solution. Urine samples (5 mL) were loaded onto the cartridge. The cartridge was washed with 5 mL 5% formic acid/aqueous solution. ACN were recovered with 5 mL 5% formic acid/methanol solution. The methanol solution was evaporated completely with a SpeedVac (SC210A, ThermoSavant, Holbrook, NY) and redissolved in 200 µL 5% formic acid methanol solution. After filtration with a syringe filter (0.45 µm, Phenomenex, Torrance, CA), the solution was injected into the HPLC/MS system for analysis of ACN.
Blood samples were also treated with the Sep-Pak C18 SPE cartridge as previously described (16
). After SPE treatment, water-soluble compounds, polar lipids, and neutral lipids were removed from the plasma samples. ACN were eluted finally with 5 mL of 0.44 mol/L TFA in methanol. The methanol phase was evaporated completely with a SpeedVac (SC210A, ThermoSavant) and redissolved in 200 µL 0.44 mol/L TFA in methanol. After filtration with a syringe filter (0.45 µm, Phenomenex), the solution was injected into the HPLC/MS system for the analysis of ACN.
Before experimental samples were prepared, blank urine and blood samples spiked with cyanidin-3-O-ß-glucoside were prepared using the same procedures to test the recovery of the sample preparation method.
Analysis of ACN in urine and plasma.
The analysis of ACN in urine was carried out on an HP series 1100 HPLC system including an autosampler, a binary pump, Zorbax SB-C18 column (4.6 x 250 mm), and a diode array detector (Agilent Technologies, Palo Alto, CA). Elution was performed using mobile phase A (5% formic acid aqueous solution) and mobile phase B (pure methanol). The flow rate was 1 mL/min and detection was at 520 nm. The gradient system used was as follows: 02 min, 5% B; 210 min, 520% B; 1015 min, 20% B; 1530 min, 2030% B; 3035 min, 30% B; 3550 min, 3045% B; 5055 min, 45% B; 5565 min, 455% B; and 6568 min, 5% B. Low-resolution electrospray mass spectrometry was performed with an Esquire-LC Mass Spectrometer (MS) (Bruker Daltoniks, Billerica, MA), an ion trap instrument equipped with an electrospray interface. Column effluent was monitored in positive mode of the MS. Major MS parameters were: capillary exit, 3500 V; capillary offset, 500 V; skim 1, 25.4 V; dry gas, 8 L/min; temperature, 300°C. Values are reported as means ± SD.
| RESULTS |
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Results of recovery tests on SPE of cyanidin-3-glucoside from urine was 90.0 ± 1.5% (n = 3); the recovery of cyanidin-3-glucoside on SPE from plasma was 91.4 ± 0.9% (n = 3).
Elderberry study.
No ACN peaks were detected in urine samples collected before consumption of the elderberry extract (Fig. 1
A). In all samples collected from the four women after they consumed the elderberry extract, a relatively large peak at 520 nm was observed in the chromatogram with a retention time of 27 min (Fig. 1
B). Compared with the profile of the mixed standard of six ACN (Fig. 1
C), it appeared that this peak contained cyanidin-3-glucoside. The enlarged chromatogram indicated that it contained two peaks (Fig. 2
A, Peaks 1 and 2). From the mass spectral data (Fig. 2B)
, we found one of them, which was eluted a little bit earlier than the other, has a molecular weight of 581.0 (mass-to-charge ratio, or m/z: 581.0). Its daughter fragment ion had an m/z of 287.2 from the MS/MS data (Fig. 2
B). The other coeluting peak had an m/z of 449.1, with a daughter fragment peak with an m/z of 287.2. Comparing their elution times, spectra, and data from the previous paper (17
), we identified these two peaks as cyanidin-3-sambubioside and cyanidin-3-glucoside. They are the major ACN that account for >90% of the total ACN in elderberry (24
) and cyanidin is the only ACN aglycone present in elderberry (25
).
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Urine samples from the five women who consumed blueberry had ACN in their urine. However, the ACN concentrations were much lower than those in the women who consumed elderberry. When we tried to identify ACN with MS, we were unable to detect the ACN signal separate from the background signals. We used the blueberry food sample as a standard to identify ACN in urine. ACN in blueberry have been studied thoroughly, with at least 25 ACN being detected in BB (27
). By means of HPLC-MS/MS and comparing with previous studies, we identified 22 ACN in the blueberry food sample. We found several ACN in urine samples when comparing to the blueberry sample. Total urinary excretions were 7.62 ± 5.00, 10.07 ± 3.28, 5.56 ± 5.07, and 23.25 ± 10.88 µg for 02 h, 24h, 46 h, and 06 h, respectively (n = 5). The total excreted accounted for 0.004% (wt/wt) of the amount consumed. We also compared the urinary ACN excretion to ACN in the meal. The results are shown in Figure 5
. The relative proportions of the different ACN were similar except for the arabinose forms of delphinidin, petunidin, and malvidin. We did not detect any ACN peaks in plasma at 520 nm from 2 mL of sample in any of the subjects. The lower detection limit under our current conditions would be 0.005 mg/L (based on cyanidin-3-glucoside).
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| DISCUSSION |
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Previous studies have also indicated that methylation is an established pathway in the metabolism of flavonoids (26
). For several flavonoids with 3', 4'-dihydroxylation of ring B, conjugates of their 3'-O-methyl ethers were excreted (31
32
). This transformation occurred in the liver and was catalyzed by catechol-O-methyl transferase (14
,33
). Cyanidin is an anthocyanidin with a 3', 4'-dihydroxylation pattern of ring B. We detected peonidin 3-glucoside and peonidin 3-sambubioside in the urine from humans. Miyazawa et al. (15
) found a methylated form of an ACN in liver of rats and the concentration of the methylated form was much higher than the original form in the liver, but they did not detect it in plasma and urine. They (15
) assumed that these methylated compounds were excreted from the liver into bile directly. However, we detected the methylated form of ACN in the urine of humans. Thus, they must appear in the blood and be excreted by the kidney.
Conjugations with glucuronic acid or with sulfate are considered the major detoxication pathways of many drugs and xenobiotic compounds. They are also the common final steps in the metabolic pathway of flavonoids in mammalian systems (26
,34
). These modifications could start in the small intestine, liver, or kidney (35
36
). UDP-glucuronosyl transferase and sulfotransferase in the liver would likely be responsible for this conjugation (26
,37
). So far, many different subclasses of flavonoids have been found to be absorbed and excreted as glucuronide forms in both humans and experimental animals (26
,35
,37
,38
). But for ACN, no glucuronide or sulfate conjugated forms have been found in urine or plasma of either humans or experimental animals. This observation is completely different from other flavonoids, such as catechin and epicatechin, or isoflavones such as genistein and daidzein, whose basic structures are similar to ACN. Miyazawa et al. (15
) assumed that the flavylium cation structure of ACN may impart resistance to such enzymatic conversion into conjugates.
In our studies we detected the glucuronide conjugate forms for the first time. These results indicate that ACN might share some of the same metabolic pathways with other flavonoid compounds. Perhaps, others did not detect them because of the low concentrations of these metabolites. We detected and tentatively identified them using diodearray detector and MS. We were unsuccessful in hydrolyzing the conjugate with the enzyme ß-glucuronidase (1 U/L for 30 min). Hydrolysis of the conjugated forms of ACN presents particular challenges in that ACN are unstable at neutral pH. The ACN disappeared completely when we incubated the plasma samples for 3 h. Because previous investigators have relied on detecting the conjugated forms using the difference in ACN concentrations before and after incubation with ß-glucuronidase, small amounts of degradation during the incubation might mask any conjugates that were present.
In this study, we still do not know how the peonidin monoglucuronide is formed. Two possible pathways could describe the formation of this metabolite (Fig. 6
). Cyanidin-3-glucoside could be absorbed intact and some methylated to form peonidin-3-glucoside in the liver (Fig. 6
; Pathway 1). Either cyanidin-3-glucoside or peonidin-3-glucoside could serve as a substrate for UDP-glucose dehydrogenase to form the corresponding glucuronide from the glucose form. For this to occur, cyanidin-3-glucoside or peonidin-3-glucoside would have to serve as a substrate for the enzyme UDP-glucose dehydrogenase, which converts UDP-glucose into UDP-glucuronic acid. UDP-glucose dehydrogenase (GDH) is a unique enzyme pathway which furnishes in vertebrates the UDP-glucuronic acid for numerous transferases, including those of glycosaminoglycan synthesis and xenobiotics elimination (39
). GDH is present in both the liver and the small intestine of the rats, guinea pigs, and mice (40
,41
). This hypothesis would explain the presence of peonidin-glucuronide. This pathway seems likely since we have found all of these compounds in urine.
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We found a glucuronide of cyanidin-3-glucoside in the urine of 2 of the 4 women who consumed elderberry (Table 1)
. Cyanidin has four free hydroxyl groups. According to Boutin et al. (37
), different hydroxyl positions on the flavonoid diosmetin have different capacities for glucuronidation. Based on these results, we would expect that each hydroxyl group on cyanidin, likewise, would have a different glucuronidation capacity. Based on the work by Boutin et al. (37
), for 5, 7-dihydroxy compounds, the main site for glucuronidation seems to be the 7-position; for the trihydroxy compound, the main conjugation site was the 3'-position. We speculate that glucuronidation of cyanidin-3-glucoside may occur most readily at the 3'-position, but this needs to be verified. Even though there are differences in the activities of the different hydroxyl groups, we might expect to see more than the one major glucuronide conjugate form. Again, it may be that concentrations are so low that we are unable to detect them.
Although we used nearly the same amount of total ACN from blueberry as from elderberry, the amount of ACN in the urine samples from the women who consumed the blueberry was much lower. That may be for two reasons. First, the content of any individual ACN in blueberry is lower by a factor of five- to 10-fold compared with that in elderberry, thus making detection of any single ACN much more difficult. There are >25 individual ACN in blueberry and no single ACN is dominant. However, in elderberry, two ACN account for >90% of the total ACN. The second reason for the lower absorption from blueberry may lie in the form in which the ACN were given. In the elderberry study, the ACN were in an extract and thus in a concentrated form. In the blueberry study, the ACN were given as part of the whole berry. Absorption from a plant extract will likely be much better than from the raw plant where the ACN have not been extracted from the plant cell. When we compared the urinary excretion of the individual ACN to the relative amounts of ACN in the blueberry meal (Fig. 5)
, the proportion of most ACN excreted in urine was consistent with that in the meal. The exceptions were with the arabinosides of delphinidin, petunidin, and malvidin. This may indicate that the arabinoside forms may be absorbed or metabolized in a different manner.
In Table 2
, we compared the concentrations of ACN in plasma and the total urinary ACN excretion from different papers that we are aware of that report this information in humans. It is clear from all but one of these studies that the recovery of ACN or ACN metabolites in urine is quite low (0.0040.11% of dose). The one study in which urinary excretion was much higher (13
) involved subjects who consumed wine and the "ACN-like" compounds which absorbed at 520 nm and were not well characterized. It may be that ACN in wine are absorbed to a much greater extent than from berries or berry juices or extracts.
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| FOOTNOTES |
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3 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee by the U.S. Department of Agriculture and does not imply its approval to the exclusion of other products that may be suitable. ![]()
Manuscript received 31 January 2002. Initial review completed 1 March 2002. Revision accepted 26 March 2002.
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M. Dell'Agli, A. Busciala, and E. Bosisio Vascular effects of wine polyphenols Cardiovasc Res, September 1, 2004; 63(4): 593 - 602. [Abstract] [Full Text] [PDF] |
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P. A Kroon, M. N Clifford, A. Crozier, A. J Day, J. L Donovan, C. Manach, and G. Williamson How should we assess the effects of exposure to dietary polyphenols in vitro? Am. J. Clinical Nutrition, July 1, 2004; 80(1): 15 - 21. [Abstract] [Full Text] [PDF] |
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C. Manach, A. Scalbert, C. Morand, C. Remesy, and L. Jimenez Polyphenols: food sources and bioavailability Am. J. Clinical Nutrition, May 1, 2004; 79(5): 727 - 747. [Abstract] [Full Text] [PDF] |
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S. Talavera, C. Felgines, O. Texier, C. Besson, J.-L. Lamaison, and C. Remesy Anthocyanins Are Efficiently Absorbed from the Stomach in Anesthetized Rats J. Nutr., December 1, 2003; 133(12): 4178 - 4182. [Abstract] [Full Text] [PDF] |
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R. L Prior Fruits and vegetables in the prevention of cellular oxidative damage Am. J. Clinical Nutrition, September 1, 2003; 78(3): 570S - 578. [Abstract] [Full Text] [PDF] |
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C. Felgines, S. Talavera, M.-P. Gonthier, O. Texier, A. Scalbert, J.-L. Lamaison, and C. Remesy Strawberry Anthocyanins Are Recovered in Urine as Glucuro- and Sulfoconjugates in Humans J. Nutr., May 1, 2003; 133(5): 1296 - 1301. [Abstract] [Full Text] [PDF] |
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