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© 2002 The American Society for Nutritional Sciences J. Nutr. 132:252-256, 2002

The Concentrations and Ratio of Dietary Calcium and Phosphorus Influence Development of Nephrocalcinosis in Female Rats1

Kevin A. Cockell2, Mary R. L’Abbé and Bartholomeus Belonje

Nutrition Research Division, Food Directorate, Health Products and Food Branch, Health Canada, 2203C Banting Research Centre, Ottawa, ON, Canada K1A 0L2

2To whom correspondence should be addressed. E-mail: kevin_cockell{at}hc-sc.gc.ca.

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    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
Nephrocalcinosis (NC) in female rats can complicate the interpretation of nutritional or toxicological studies involving the kidney. Recent reformulations of standardized rodent diets such as AIN-93G and NTP-2000 sought to optimize the dietary Ca:P ratio, an important etiologic factor in NC. The effect of increasing intakes of Ca and P together at their optimal molar ratio has not been systematically studied. Weanling female and male Sprague-Dawley rats were fed modified AIN-93G diets containing Ca and P at AIN-93G diet concentrations (5 g Ca + 3 g P/kg diet), with multiples of Ca and P at the same ratio (1.5x = 7.5 g Ca + 4.5 g P, 2.5x = 12.5 g Ca + 7.5 g P, 4.0x = 20.0 g Ca + 12.0 g P/kg diet), or Ca and P at concentrations found in the AIN-76A diet (5 g Ca + 5 g P/kg diet), for 16 wk. Incidence and severity of NC and kidney Ca concentration in female rats increased with dietary Ca and P, although not to levels in female rats fed at the AIN-76A Ca:P ratio. Male rats showed limited evidence of kidney Ca accumulation or NC. The concentrations of dietary Ca and P, as well as the ratio of these two elements, affected development of NC in female rats.


KEY WORDS: • dietary calcium • dietary phosphorus • nephrocalcinosis • female rats


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
Nephrocalcinosis (NC)3 in female rats has been observed for years (1Citation ) and includes a number of dietary factors in its etiology. A low molar ratio of dietary Ca:P is an important contributing factor (2Citation ,3Citation ). In the 1970s, the American Institute of Nutrition established a standardized semipurified rodent diet (AIN-76A) that would meet the nutritional requirements of rodents and provide a consistent control diet for nutritional, toxicological and regulatory purposes (4Citation ). However, female rats fed this diet commonly developed NC. In the American Institute of Nutrition’s revised standard diet (AIN-93G), the chemical forms of Ca and P in the mineral premix were changed and the P content was decreased, thereby increasing the Ca:P molar ratio (3Citation ). These changes led to a significantly reduced incidence of NC in female rats compared with the AIN-76A formulation (3Citation ,5Citation ). Male rats generally do not show the same degree of susceptibility to diet-induced NC (1Citation ,3Citation ), although there are studies documenting NC in male rats fed Mg-deficient (6Citation ) or high P diets (7Citation ).

The occurrence of NC can complicate the interpretation of nutritional or toxicological studies involving the kidney. Thus it is of interest to fully understand the etiology of this condition, including dietary factors. Although the AIN-93G diet provides a standardized diet for rodent studies, its use is not yet universal. Changes in diet formulations involving, for example, protein sources other than casein may also involve changes in Ca and P levels. The female Sprague-Dawley rat provides a sensitive experimental model for investigation of intrarenal calcification or NC (8Citation ). The present study was conducted to determine the effect of increasing dietary concentrations of Ca and P, while maintaining the protective Ca:P ratio found in the AIN-93G diet, on the incidence of NC in female and male rats.


    MATERIALS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
Animals and diets.

Weanling (21-d-old) female and male Sprague-Dawley rats (Charles River Canada, St. Constant, Canada) were randomly assigned to one of five groups (8 rats per sex per group) and fed modified AIN-93G diets differing in Ca and P contents (Table 1Citation ). The negative control diet (AIN93) contained Ca and P at the AIN-93G diet amounts (5 g Ca + 3 g P per kg diet, Ca:P molar ratio 1.3:1) (3Citation ). Three diets (1.5x, 2.5x and 4.0x) contained the same proportions of Ca:P, at concentrations of 1.5, 2.5 and 4.0 times those found in the negative control diet. A fifth diet (AIN76) with 5 g Ca + 5 g P/kg diet, was included as a positive control containing Ca and P at the concentrations of the AIN-76A formulation, which has been shown to cause NC in female rats. All five diets included 10 g celite/kg to provide sufficient acid-insoluble ash (9Citation ) for measurement in digestibility assays (to be reported elsewhere). Preliminary assays showed this level of dietary celite to be well tolerated (data not shown). A sixth group of 8 male and 8 female rats was killed at wk 0 for assessment of pretreatment kidney histology and kidney Ca concentration.


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Table 1. Composition of modified AIN-93G diets

 
The rats were fed the test diets for 16 wk, with feed consumption and body weight gain measured weekly. Rats were maintained in accordance with the guidelines of the Canadian Council on Animal Care, in stainless steel wire-bottomed cages in a temperature- and humidity-controlled room with a 12-h light:dark cycle. The experiment protocol was approved by the institutional Animal Care Committee of the Health Products and Food Branch of Health Canada.

Tissue sampling and histopathology.

Rats were killed by exsanguination under isoflurane anesthesia. Kidneys were dissected out and cut in half (left kidney cut longitudinally, right kidney cut transversely). One half of each was preserved in formalin for subsequent processing and paraffin embedding following routine methods for histopathology. Adjacent 5-µm sections were cut and stained with hematoxylin and eosin (H&E) or by the von Kossa technique (10Citation ). Black granular precipitates on von Kossa–stained sections were manually counted and a histochemical score was assigned according to the number of granules found in one transverse plus one longitudinal kidney section per rat. A score of 0 was given for no granules found in the sections, + for 1–25 granules, ++ for 26–75 granules, +++ for 76–150 granules and ++++ for >150 granules in the sections. The other half of each kidney was frozen at -80°C for subsequent mineral analyses.

Mineral analyses.

Samples of tissues and diets were dry ashed at 450°C using concentrated nitric acid as an oxidizing agent before analysis for Ca by flame atomic absorption spectrometry (Perkin-Elmer 5100PC, Perkin-Elmer, Norwalk, CT) (11Citation ) and P by a colorimetric method (12Citation ). Analytical standards were prepared from certified single-element stock solutions (SPEX Chemical, Metuchen, NJ). These analytical methods have been checked in multilaboratory quality control studies (13Citation ) and analysis of NBS Bovine Liver (1577 or 1577a, National Institute of Standards and Technology, Gaithersburg, MD) gave results within 5% of certified values.

Statistical analyses.

Growth results were analyzed by ANOVA followed by Scheffé’s test for difference of means (comparing Ca + P concentration effects, diets AIN93, 1.5x, 2.5x and 4.0x) or t test for independent samples (comparing Ca:P ratio effects, AIN93 vs. AIN76 diets), using P < 0.05 as the threshold of significance. Kidney Ca results were analyzed by nonparametric methods (Kruskal-Wallis ANOVA followed by Dunn’s multiple comparison or Mann-Whitney U test) due to profound heterogeneity of variances, which could not be overcome by standard transformation procedures. For Kruskal-Wallis ANOVA and Mann-Whitney U test, P < 0.05 was used as the threshold of significance. For Dunn’s multiple comparison, which was performed only where Kruskal-Wallis ANOVA achieved significance, a threshold of {alpha} = 0.15 was used, yielding an experiment-wise error rate threshold for significance of 0.0125 (14Citation ). The association between kidney Ca or P concentration and histological score was investigated using the Spearman Rank Order correlation. Statistical analyses were conducted using Statistica for Windows, version 5.1 (StatSoft, Tulsa, OK). Results are presented as mean ± SD, with ranges also specified for kidney Ca concentrations.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
The Ca and P concentrations of the test diets were (dry weight basis): diet AIN93, 5.4 ± 0.3 g Ca and 3.9 ± 0.3 g P/kg diet, molar ratio 1.07; diet 1.5x, 7.9 ± 0.3 g Ca and 5.4 ± 0.3 g P/kg diet, molar ratio 1.12; diet 2.5x, 12.9 ± 0.2 g Ca and 8.7 ± 0.3 g P/kg diet, molar ratio 1.14; diet 4.0x, 20.3 ± 0.3 g Ca and 13.4 ± 0.2 g P/kg diet, molar ratio 1.17; diet AIN76, 5.3 ± 0.2 g Ca and 6.2 ± 0.3 g P/kg diet, molar ratio 0.66. No significant differences in body weight gain or feed efficiency were found as a result of the dietary treatments used (results not shown).

Kidney Ca concentration in the group of weanling rats killed at the outset of the study was 7.53 ± 0.40 µmol/g dry kidney (range 6.90–8.18) for female rats and 7.05 ± 0.30 µmol/g dry kidney (range 6.65–7.50) for male rats. All weanling rats killed at the outset of the study had histochemical scores of zero, indicating no evidence of black precipitates on von Kossa–stained kidney sections.

Male rats showed almost no histochemical evidence of NC with any of the diets and had less kidney Ca accumulation than female rats (Table 2Citation ). In female rats, increased kidney Ca concentration and incidence of histochemically determined NC was found after 16 wk of feeding increasing amounts of dietary Ca and P at the optimal molar ratio (comparing diets AIN93 through 4.0x, Table 2Citation ), although more extensive Ca accumulation and more severe NC resulted from imbalance in dietary Ca and P intakes (comparing diet AIN93 and AIN76;Table 2Citation and Fig. 1Citation ).


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Table 2. Kidney calcium concentration, kidney calcium score and range of histochemical score for female and male Sprague-Dawley rats fed modified AIN-93G diets differing in calcium and phosphorus content for 16 wk1

 


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Figure 1. Histological appearance of kidneys from female Sprague-Dawley rats fed diets differing in Ca and P concentrations for 16 wk (see text for details). Section from outer capsule (at left) to inner stripe of outer medulla (at right); von Kossa stain; original X75. Ca deposits appear as large black granules against a lighter background. (A) Diet AIN93, 5 g Ca + 3 g P/kg diet, Ca: P molar ratio 1.07 by analysis. (B) Diet 4.0x, 20 g Ca + 12 g P/kg diet, Ca: P molar ratio 1.17 by analysis. (C) Diet AIN76, 5 g Ca + 5 g P/kg diet, Ca: P molar ratio 0.66 by analysis.

 
These results were supported in a categorical examination of kidney Ca concentration, namely, the kidney calcium score (Table 2)Citation . For categorization of kidney calcium score in our laboratory, the "normal" level for rats is 7.50 ± 0.63 µmol Ca/g dry kidney (mean ± SD) based on historical data from several studies. This value is similar to the analyzed value for female rats killed at the outset of the present study. With increasing dietary Ca and P concentrations, a higher proportion of female rats had "elevated" kidney calcium score (>2 SD above "normal") and 1 of 8 female rats fed diet 4.0x had a kidney calcium score indicative of NC, >10 times the normal level (i.e., Ca concentration >75 µmol/g dry kidney). Kidney P concentration was significantly increased only in female rats fed diet AIN76 in comparison to AIN93 (445 ± 80 vs. 351 ± 11 µmol P/g dry kidney, respectively).

The location of mineral precipitation in kidney sections, shown by von Kossa staining, was similar with elevated concentrations of Ca and P at the optimal ratio (e.g., diet 4.0x, Fig. 1Citation B) to that seen with Ca:P imbalance (diet AIN76, Fig. 1Citation C) although the degree of precipitation was generally more severe in the latter group. Most of the female rats fed diet AIN93 had no histochemical evidence of mineral precipitation after 16 wk of feeding (Fig. 1Citation A). There was considerable variation among rats within a treatment group in the extent of kidney Ca accumulation and the severity of NC (Table 2)Citation . Even with diet 2.5x, there were some female rats with kidney Ca concentrations in the normal range and no histochemical evidence of NC. With diet 4.0x, all female rats showed elevated kidney Ca, although the range of responses was still very large. Higher incidence and severity of NC was seen with the suboptimal dietary Ca:P molar ratio (diet AIN76) than when these elements were present at 4 times the normal concentrations but "optimally" balanced (diet 4.0x) (Fig. 1Citation and Table 2Citation ).

There was a significant positive association between kidney histochemical score and kidney Ca concentration in female rats (Fig. 2Citation ) which yielded a Spearman Rank Order correlation coefficient r = 0.87 (P < 0.00001, n = 40). A similar positive association between kidney histochemical score and kidney P concentration in female rats (data not shown) yielded a Spearman Rank Order correlation coefficient r = 0.65 (P < 0.00001, n = 40).



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Figure 2. Relationship of histochemical score with kidney calcium concentration in female Sprague-Dawley rats fed diets containing different concentrations of Ca and P for 16 wk (see text for details). Values are means ± SD, n = 8, 15, 8, 5, 4 for histochemical scores of 0, +, ++, +++ and ++++, respectively. Histochemical score is based on the number of granules seen in 1 transverse and 1 longitudinal kidney section (von Kossa stain): 0 = 0 granules seen, + = 1–25, ++ = 26–75, +++ = 76–150, ++++ = >150 granules. Spearman Rank Order correlation coefficient for the relationship of histochemical score with kidney calcium r = 0.87 (P < 0.00001).

 

    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
The present study focused on the effects of elevating dietary Ca and P concentrations together while maintaining the optimal ratio of these two elements. Hoek et al. (15Citation ) examined the effect of increasing dietary Ca and P concentrations, comparing 0.25% Ca + 0.20% P or 0.25% Ca + 0.4% P to diets containing twice the content of each (0.5% Ca + 0.4% P or 0.5% Ca + 0.8% P, respectively). In both cases, the diets with the higher Ca + P content yielded more severe NC. Low incidence and severity of NC was found using a diet containing 0.75% Ca + 0.4% P (15Citation ), which is similar in Ca and P composition to our diet 1.5x.

It has been suggested that the Ca:P molar ratio must be >1 to prevent kidney calcification in female rats (16Citation ). Although this was achieved in our AIN93 through 4.0x diets, the higher concentrations of Ca and P intake at the recommended ratio still produced NC. Studies described by Reeves et al. (16Citation ) indicated that a Ca:P molar ratio of 0.97 (5 g Ca + 4 g P/kg diet) did not completely eliminate kidney calcification in female rats, although normal kidney Ca concentrations were found in female rats fed a purified diet with a Ca:P molar ratio of 1.3 for 16 wk. The present finding of slightly elevated kidney Ca in one of eight female rats fed diet AIN93 suggests that a Ca:P molar ratio of 1.07 does not completely prevent Ca accumulation in kidneys. Earlier work in our laboratory indicated that even with a diet formulated according to AIN-93G specifications, with an analyzed Ca:P molar ratio of 1.31, some female rats had elevated kidney Ca after 16 wk of feeding, and one of eight female rats had a kidney Ca concentration consistent with NC (5Citation ). It is important to note that kidney Ca concentration in female rats in the present study varied widely within a treatment group, as did the severity of histochemically assessed NC. Similar results have been reported by others (2Citation ,5Citation ,15Citation ).

The typical histological appearance of diet-induced NC shows calcification primarily in the corticomedullary junction region (1Citation ) and this was the pattern seen in the present study. The von Kossa histochemical procedure detects principally phosphate and carbonate ions, which are the counterions with which Ca is commonly associated in normal and pathologically calcified tissues, rather than being specific for Ca (10Citation ). Others have demonstrated that the kidney precipitates found in rats fed diets varying in Ca and/or P content, such as ours, are typically composed of calcium and phosphate (17Citation ,18Citation ). The significant association between histochemical score and kidney Ca concentration using the Spearman rank correlation indicates the robustness of this histological grading scheme. A similar correlation was shown previously in rats fed diets varying in Ca and P content (15Citation ,19Citation ,20Citation ) and in human renal biopsy specimens (21Citation ). A similar association between histochemical score and kidney P concentration has also been reported (15Citation ). Together, these associations support the identification of the kidney concretions found in female rats in the present study as calcium phosphate.

NC in female rats can complicate the interpretation of toxicity studies (22Citation –24Citation ). This problem has been noted in cereal-based diets as well as semipurified diets, and has led the National Toxicology Program to reformulate their standard cereal-based diet to conform to the AIN recommendation regarding Ca:P molar ratio (25Citation ). Because rats are one of the standard laboratory animal species used in toxicity testing for regulatory purposes (26Citation ), NC in rats can have widespread implications for human safety and risk assessment activities. Researchers should be cognizant of Ca and particularly P concentrations and adjust mineral mixes accordingly when substituting different protein sources in modified AIN-93G diets.

Although the reformulation leading to the AIN-93G diet was largely successful in reducing the incidence and severity of nephrocalcinosis in female rats, it must be remembered that the absolute concentrations of dietary Ca and P, and not just their ratio, influence the development of nephrocalcinosis in female rats.


    FOOTNOTES
 
1 Publication no. 562 of the Bureau of Nutritional Sciences. Portions of this work were presented in poster form at the 43rd Annual Meeting of the Canadian Federation of Biological Societies, Ottawa, Canada, June 22–24, 2000 [Cockell, K. A., L’Abbé, M. R. & Belonje, B. (2000) Dietary calcium and phosphorus levels and not just their ratio, influence development of nephrocalcinosis in female rats. Abstract T156]. Back

3 Abbreviations used: AIN93, modified AIN-93G diet containing Ca and P at the concentrations specified in the AIN-93G formulation; 1.5x, 2.5x and 4.0x, diets containing Ca and P at 1.5, 2.5 and 4.0 times, respectively, the concentrations in the AIN-93G diet; AIN76, modified AIN-93G diet containing Ca and P at the concentrations specified in the AIN-76A formulation; H&E, hematoxylin and eosin stain; NC nephrocalcinosis. Back

Manuscript received 6 September 2001. Initial review completed 28 September 2001. Revision accepted 27 November 2001.


    LITERATURE CITED
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 

1. Cousins, J. B. & Geary, C.P.M. (1966) A sex-determined renal calcification in rats. Nature (Lond.) 211:980-981.[Medline]

2. Shah, B. G. & Belonje, B. (1991) Different calcium levels required to prevent nephrocalcinosis in male and female rats. Nutr. Res. 11:385-390.

3. Reeves, P. G., Nielsen, F. H. & Fahey, G. C., Jr (1993) AIN-93 purified diets for laboratory rodents: final report of the American Institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet. J. Nutr. 123:1939-1951.

4. American Institute of Nutrition (1977) Report of the American Institute of Nutrition ad hoc committee on standards for nutritional studies. J. Nutr. 107:1340-1348.

5. L’Abbé, M.R., Trick, K.D. & Belonje, B. (1997) The AIN-93G diet: nephrocalcinosis, kidney calcium and tissue trace element levels. Fischer, P.W.F. L’Abbé, M.R. Cockell, K.A. Gibson, R.S. eds. Trace Elements in Man and Animals—9: Proceedings of the Ninth International Symposium on Trace Elements in Man and Animals 1997:401-402 NRC Research Press Ottawa, Canada. .

6. Bunce, G. E., Saacke, R. G. & Mullins, J. (1980) The morphology and pathogenesis of magnesium-deficiency-induced nephrocalcinosis. Exp. Mol. Pathol. 33:203-210.[Medline]

7. Matsuzaki, H., Uehara, M., Suzuki, K., Liu, Q.-L., Sato, S., Kanke, Y. & Goto, S. (1997) High phosphorus diet rapidly induces nephrocalcinosis and proximal tubular injury in rats. J. Nutr. Sci. Vitaminol. 43:627-641.

8. Burgess, N. A., Reynolds, T. M., Williams, N., Pathy, A. & Smith, S. (1995) Evaluation of four animal models of intrarenal calcium deposition and assessment of the influence of dietary supplementation with essential fatty acids on calcification. Urol. Res. 23:239-242.[Medline]

9. Atkinson, J. L., Hilton, J. W. & Slinger, S. J. (1984) Evaluation of acid-insoluble ash as an indicator of feed digestibility in rainbow trout (Salmo gairdneri). Can. J. Fish. Aquat. Sci. 41:1384-1386.

10. Kiernan, J. A. (1990) Histological & Histochemical Methods: Theory and Practice 2nd ed. 1990 Pergamon Press Oxford, UK. .

11. Cockell, K. A., Fischer, P.W.F. & Belonje, B. (1999) Elemental composition of anatomically distinct regions of rat liver. Biol. Trace Elem. Res. 70:251-263.[Medline]

12. Murphy, J. & Riley, J. P. (1962) A modified single solution method for the determination of phosphate in natural waters. Anal. Chim. Acta 27:31-36.

13. Health Protection Branch Laboratories (1985) Sample preparation by dry ashing for the determination of various elements by flame atomic absorption spectroscopy. Laboratory Procedure LPFC-137 1985 Bureau of Nutritional Sciences, Health and Welfare Canada Ottawa, Canada .

14. Daniel, W.W. (1978) Applied Nonparametric Statistics 1978:202-214 Houghton Mifflin Company Boston, MA. .

15. Hoek, A. C., Lemmens, A. G., Mullink, J.W.M.A. & Beynen, A. C. (1988) Influence of dietary calcium:phosphorus ratio on mineral excretion and nephrocalcinosis in female rats. J. Nutr. 118:1210-1216.

16. Reeves, P. G., Rossow, K. L. & Lindauf, J. (1993) Development and testing of the AIN-93 purified diets for rodents: results on growth, kidney calcification and bone mineralization in rats and mice. J. Nutr. 123:1923-1931.

17. Woodard, J. C. (1971) A morphologic and biochemical study of nutritional nephrocalcinosis in female rats fed semi-purified diets. Am. J. Pathol. 65:253-268.[Medline]

18. Stonard, M. D., Samuels, D. M. & Lock, E. A. (1984) The pathogenesis and effect on renal function of nephrocalcinosis induced by different diets in female rats. Food Chem. Toxicol. 22:139-146.[Medline]

19. Mars, Y.W.H.M., Lemmens, A. G. & Beynen, A. C. (1980) Dietary phosphorus and nephrocalcinosis in female rats. Nutr. Rep. Int. 38:249-258.

20. Marsman, G., Pastoor, F.J.H., Mathot, J.N.J.J., Theuns, H. M. & Beynen, A. C. (1991) Vitamin D, within its range of fluctuation in commercial rat diets, does not influence nephrocalcinogenesis in female rats. Lab. Anim. 25:330-336.[Abstract/Free Full Text]

21. Giminez, L. F., Solez, K. & Walker, W. G. (1987) Relation between renal calcium content and renal impairment in 246 human renal biopsies. Kidney Int 31:93-99.[Medline]

22. Forbes, R. M. (1971) Attempts to alter kidney calcification in the magnesium-deficient rat. J. Nutr. 101:35-44.

23. Meyer, O., Blom, L. & Olsen, P. (1978) Influence of diet and strain of rat on kidney damage observed in toxicity studies. Arch. Toxicol. Suppl. 1:355-358.

24. Lina, B.A.R., Bos-Kuijpers, M.H.M., Til, H. P. & Bär, A. (1996) Chronic toxicity and carcinogenicity study of erythritol in rats. Regul. Toxicol. Pharmacol. 24:S264-S279.[Medline]

25. Rao, G. N. (1997) New nonpurified diet (NTP-2000) for rodents in the National Toxicology Program’s toxicology and carcinogenesis studies. J. Nutr. 127:842S-846S.

26. OECD (1993) Summary of considerations in the report from the OECD Expert Groups on short term and long term toxicology. Section 4 Health Effects OECD Guidelines for the Testing of Chemicals 2:1-12 Organization for Economic Co-operation and Development Paris, France. .




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