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(Journal of Nutrition. 2001;131:1165-1170.)
© 2001 The American Society for Nutritional Sciences


Articles

Dietary Ribonucleotides Modulate Type 1 and Type 2 T-Helper Cell Responses against Ovalbumin in Young BALB/cJ Mice1 ,2

Harumi Jyonouchi3, Sining Sun, Timothy Winship* and Matthew J. Kuchan*

Department of Pediatrics, University of Minnesota, Minneapolis, MN 55455 and * Ross Products Division/Abbott Laboratories, Columbus, OH 43215

3To whom correspondence should be addressed. E-mail: jyono001{at}tc.umn.edu.


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
Dietary ribonucleotides have been shown to augment type 1 T-helper cell (Th1) responses to a protein antigen (Ag) in Th1-prone C57BL/6 mice, but their effects on type 2 Th (Th2)-prone mice are unknown. BALB/cJ mice have skewed Th2 responses against ovalbumin (OVA), characterized by augmented production of Th2 cytokines and immunoglobulin (Ig)G1/IgE antibodies (Ab); Th1 responses augment IgG2a Ab production, whereas Th2 responses augment IgG1/IgE Ab production. In this study, we determined the effects of dietary ribonucleotides obtained from yeast on the balance of Th1/Th2 responses against OVA in young BALB/cJ mice. Mice were fed a ribonucleotide-free (NF) or ribonucleotide-supplemented (NS) diet (4.74 g nucleotides/kg diet) and given OVA (10 µg/dose) with incomplete Freund’s adjuvant (IFA) at 3 and 6 wk. We assessed T-cell responses in the regional draining lymph nodes (LN) by measuring production and expression of Th1/Th2 cytokines, interferon-{gamma} (IFN-{gamma}) and interleukin-5 (IL-5), respectively. Anti-OVA IgG subclass and IgE Ab levels were determined 3 wk after the first OVA challenge and 5 d and 2 wk after the second OVA challenge. Dietary ribonucleotides significantly augmented OVA-specific IFN-{gamma} production by the regional draining LN cells after the first and second OVA challenges. The NS diet increased anti-OVA IgG2a Ab levels after the first OVA challenge and both anti-OVA IgG2a and anti-OVA IgG2b after the second challenge. OVA-specific IgG1 and IgE Ab levels were lower (P < 0.05) after the second OVA challenge in mice fed the NS diet. Dietary ribonucleotides did not affect production or expression of IL-5. Our findings thus indicate that in Th2-prone BALB/c J mice, dietary ribonucleotides modulated skewed Th2 responses against OVA toward Th1 as measured by production of IFN-{gamma}, a Th1 cytokine, and changes in anti-OVA Ab isotype levels.


KEY WORDS: • cytokine • primary and secondary antibody responses • T-helper cells • mice


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
Studies with infants indicate that dietary ribonucleotides augment antibody (Ab)4 responses against less immunogenic vaccines and certain dietary antigens (Kuchan et al. 1998, Martinez-Augustin et al. 1997a and 1997bCitation Citation , Pickering et al. 1998Citation ). Immune responses in humans are biased toward type 2 T-helper cells (Th2) at birth and shift progressively toward Th1 during y 1 of life (Adkins 2000Citation , Prescott et al. 1998Citation ). Because skewed Th2 responses are implicated in atopic disorders (Doria and Frasca 1997Citation , Romagnani 1997 and 2000Citation Citation ), it is important to determine how dietary ribonucleotides influence T1/T2 balance in a Th2-biased immune system.

There are no reports in the literature describing the effects of dietary ribonucleotides on Th1/Th2 balance in infants. Our data (Jyonouchi et al. 2000Citation ) and those of others (Nagafuchi et al. 2000Citation ) in rodents indicate that dietary ribonucleotides augment Th1 responses in Th1-biased mice. It is not clear how dietary nucleotides affect the Th1/Th2 balance in animals that, like human neonates, have a genetic predisposition toward Th2 responses. BALB/c J mice challenged with ovalbumin (OVA) generate potent Th2 responses, resulting in high levels of anti-OVA immunoglobulin (Ig)G1 and IgE Ab (Abbas et al. 1997Citation , Adkins and Du. 1998Citation , Yip et al. 1998Citation ) and have been used as a murine model of atopic disorders.

Immune responses in mice are significantly diminished by a ribonucleotide-free (NF) diet (Jyonouchi 1994Citation , Van Buren and Rudolph 1997Citation ) despite the presence of active metabolic pathways for the salvage and de novo synthesis of nucleotides. Similarly, reduced immune responses occur in infants fed formulas containing negligible levels of ribonucleotides compared with infants fed higher levels in a supplemented formula or human milk (Carver et al. 1991Citation , Martinez-Augustin et al. 1997aCitation , Pickering et al. 1998Citation ).

In this study, we sought to determine whether dietary ribonucleotides added to a NF diet modify the Th1/Th2 balance in BALB/cJ mice, a strain genetically programmed for skewed T2 responses. OVA, a protein antigen (Ag), was given with incomplete Freund’s adjuvant (IFA), a combination that induces predominantly Th2 responses in BALB/cJ mice (Yip et al. 1998Citation ). Administration of OVA with IFA into the footpad of BALB/cJ mice allowed us to examine both serum anti-OVA IgG subclass/IgE Ab levels and Th1/Th2 responses in the lymph nodes (LN) draining the site of OVA injection (Mondino et al. 1996Citation ) by measuring the production and mRNA/protein expression of Th1/Th2 cytokines.


    MATERIALS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
Animals.

BALB/cJ female mice (5–6 wk old, n = 250) were purchased from Jackson Laboratories, Bar Harbor, ME and maintained in the animal facility at the University of Minnesota, Minneapolis, MN. The mice were housed in groups of 4 per cage. Blood samples (1–1.2 mL/mouse) were collected by cardiac puncture after a brief exposure to CO2. Popliteal LN were obtained from mice killed in a CO2 chamber, as approved by the Institutional Animal Care and Use Committee (IACUC), University of Minnesota. Serum and LN were collected from the same mice when sampling time points coincided.

Diet.

Mice were fed either a NF diet or the same diet supplemented with monomeric ribonucleotides (NS diet; 4.74 g nucleotides/kg diet) (Table 1Citation ). The concentration of ribonucleotides and energy density of the NS diet were similar to a typical nonpurified Ralston Purina rodent diet (# 5002 Mouse Chow, Purina, Richmond, IN). The daily dose of ribonucleotides [2820 µmol/(kg · d)] in the NS diet group was therefore similar to that in mice fed a nonpurified rodent diet.


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Table 1. Contents of nucleotide-free (NF) and nucleotide-supplemented (NS) diets1

 

    Experimental design
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
Feeding and immunization schedule.

BALB/cJ female mice were fed a nonpurified rodent diet (Purina) for 2–3 d after being delivered to the animal care facility. Then mice consumed either the NF or NS diet ad libitum and were weighed weekly throughout the experiment. OVA (Sigma, St. Louis, MO; 10 µg/mouse) was given at 3 and 6 wk after the mice began consuming the NF or NS diet. OVA was suspended into one part PBS and 1 part IFA (0.2 mL/dose, Sigma) and injected subcutaneously into the right posterior footpad. The OVA dose (10 µg/dose) was chosen on the basis of preliminary data revealing that dietary nucleotides altered anti-OVA IgG subclass levels at this dosage level but not with a high dose of OVA (100 µg/dose). Anti-OVA IgG Ab levels were not detectable when mice were immunized with a 1 µg dose of OVA (n = 6). Anti-OVA IgG and IgE Ab levels were not detectable in unprimed mice or those challenged with keyhole limpet hemocyanin (KLH) plus IFA.

Serum samples and regional draining LN cells.

Blood samples (1–1.2 mL/mouse) were collected 3 wk after the first OVA challenge, and 5 and 14 d after the second OVA challenge. Popliteal LN (regional draining LN) were dissected and cells were suspended in medium before being passaged through a coarse filter as previously described (Jyonouchi et al. 1996Citation ). We measured mRNA expression and protein production of interferon-{gamma} (IFN-{gamma}) and interleukin-5 (IL-5) by LN cells at 5, 10 and 21 d after the first OVA challenge, then 5 and 14 d after the second OVA challenge. For in vitro IFN-{gamma} and IL-5 production, LN cells were cultured with OVA (100 mg/L) for 4 d; IL-5 and IFN-{gamma} production by OVA-primed regional draining LN cells was maximum when cells were cultured for 4 d in preliminary experiments (data not shown). We also determined intracellular IFN-{gamma} and IL-5 expression by LN cells 5 d after the first and second OVA challenges. IL-5 and IFN-{gamma} production was not detectable when LN cells from unprimed mice or mock-immunized mice were stimulated by OVA in vitro.


    Analytical methods
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
ELISA for anti-OVA Ab.

Anti-OVA IgG subclass Ab levels were detected by ELISA. A 96 well-ELISA plate (Nunc, Naperville, IL) was coated with OVA (2.5 mg/L in 0.1 mol/L NaHCO3, pH 9.6) overnight at 4°C. The plate was then treated with a blocking buffer (PBS with 100 mL/L fetal calf serum) for 1 h at 37°C, and incubated with diluted serum samples (Jyonouchi et al. 2000Citation ). The remaining reactions were performed as previously described (Jyonouchi et al. 1995Citation ), using alkaline phosphatase-conjugated anti-murine IgG1, IgG2a and IgG2b Ab as the second Ab (PharMingen, San Diego, CA). For detecting total IgE, unconjugated and biotinylated anti-murine IgE Ab (PharMingen) were used as the first and second Ab, respectively. For detection of anti-OVA IgE Ab, the plates were coated with OVA (0.1 mg/L) in 0.1 mol/L NaHCO3, pH 9.6, incubated with a blocking buffer at room temperature for 1 h and then incubated with diluted serum samples. Color was developed by incubating the plate with biotinylated anti-mouse IgE Ab for 2–3 h and streptavidin-horseradish peroxidase (PharMingen) for 30 min, followed by the addition of the substrate buffer [3-ethylbenzthiazoline-6-sulfonic acid (300 mg/L; Sigma) in 0.1 mol/L citric acid, pH 4.35, with 0.3 ml/L H2O2]. Color development was stopped by adding sodium dodecyl sulfate (200 g/L) solution with 500 mL/L N,N-dimethyl formamide. Pooled sera from untreated and KLH-immunized mice were used as a negative control in each experiment. Quantification of serum Ab levels was performed using a series of sequentially diluted serum samples and comparing the data with the standard curves. The standard curves were generated using unconjugated anti-murine IgG1, IgG2a, IgG2b and IgE monoclonal Ab as the first Ab (PharMingen) and purified murine IgG1, IgG2a, IgG2b and IgE (PharMingen) as standards. The limit of detection for anti-OVA IgG subclass and IgE Ab ELISA was 3.7 µg/L.

ELISA for IFN-{gamma} and IL-5.

IL-5 and IFN-{gamma} levels in culture supernatants were measured by ELISA as previously described (Jyonouchi et al. 1996Citation ). Unconjugated anti-murine IL-5, or anti-murine IFN-{gamma} Ab (Endogen, Cambridge, MA) and biotinylated anti-murine IL-5, or anti-murine IFN-{gamma} (Endogen) were used as the first and second Ab, respectively. The limit of detection for the cytokine ELISA was 3.7 ng/L.

RNA purification and quantitative reverse transcriptase-polymerase chain reaction (RT-PCR) for cytokine mRNA expression.

Total RNA and ssDNA were derived from homogenized LN cells as described (Jyonouchi et al. 1996Citation ). The PCR protocol used in this study was described previously (Jyonouchi et al. 1996Citation ). Primers of IL-5, IFN-{gamma} and glyceraldehyde-3-phosphate dehydrogenase (G3PDH; internal control) were synthesized on the basis of published DNA sequences (Microchemical Facilities, Genetics Institute, University of Minnesota). IFN-{gamma} mRNA was measured by competitive RT-PCR using cDNA mimics for IFN-{gamma} and G3PDH (Clonetech, Palo Alto, CA) (Siebert and Larrick 1993Citation ). The results were expressed per 106 G3PDH mRNA transcript. IL-5 mRNA expression was assessed by semiquantitative RT-PCR (Jyonouchi et al. 1996Citation ).

Intracellular cytokine staining.

LN cells (2–4 x 109 cells/L) were incubated in a 24-well tissue culture plate coated with hamster anti-murine CD3 Ab (25 mg/L) (Jyonouchi and Sun 1997Citation ) for 6 h in the presence of monensin (2 µmol/L, Sigma) and hamster solubilized anti-murine CD28 Ab (10 mg/L) (Jyonouchi and Sun 1997Citation ). Then cells were stained with fluorescein-conjugated anti-murine CD4 Ab for 30 min at 4°C, washed, fixed and permeabilized in Cytofix/Cytoperm solution (PharMingen) for 20 min at 4°C. The cells were then washed with Perm/Wash solution and stained with phycoerythrin-conjugated anti-murine IFN{gamma} or anti-murine IL-5 Ab in Perm/Wash solution (PharMingen) for 30 min at 4°C. Finally, cells were washed, and analyzed by flow cytometry (FACSCalibur 501, Software: Cell Quest, Becton Dickinson, San Diego, CA). Results were expressed as x 104 cells in the LN by multiplying the total number of popliteal LN cells by the percentage of IL-5+ or IFN-{gamma}+ cells.

Statistics.

For comparison between the NF and NS diet group values, equality of means was evaluated by the Mann-Whitney test (Norusis 1993Citation ). Comparisons of multiple values were assessed by one-way ANOVA and by the Duncan or Kruskal-Wallis tests (Norusis 1993Citation ). Differences with P < 0.05 were considered to be significant.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
As previously demonstrated (Jyonouchi et al. 2000Citation ), the diet used did not affect weight gain or spleen weight (data not shown).

Anti-OVA IgG and IgE Ab levels were not detectable in sera obtained from mice before and 10 d after the primary OVA challenge. Consistent with the skewed T2 responses characteristic of BALB/cJ mice (Abbas et al. 1997Citation , Forsthuber et al. 1996Citation ), anti-OVA IgG1 Ab levels were higher than anti-OVA IgG2a and IgG2b Ab levels 3 wk after the first OVA challenge (Table 2Citation ). Dietary nucleotides augmented primary anti-OVA IgG2a Ab levels (P < 0.05; Table 2Citation ). Anti-OVA IgG subclass levels were higher 5 and 14 d after the second challenge, indicating a good secondary response to OVA (Table 2)Citation . Dietary nucleotides resulted in lower anti-OVA IgG1 at 5 and 14 d and higher anti-OVA IgG2a and IgG2b Ab levels at 14 d after the second OVA challenge compared with controls fed the NF diet (Table 2)Citation . As a result, the ratio of anti-OVA IgG2a Ab to anti-OVA IgG1 Ab was greater in the NS diet group at 5 and 14 d after the second OVA challenge (Table 2)Citation . Total IgE levels were not affected by dietary nucleotides after the first and second OVA challenges (Fig. 1Citation ). In contrast, anti-OVA IgE levels were lower in the NS diet group than in those fed NF after the second OVA challenge (Fig. 1)Citation .


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Table 2. Anti-ovalbumin (OVA) immunoglobulin (Ig)G1, IgG2a, and IgG2b antibody levels in mice fed nucleotide-free (NF) or nucleotide-supplemented (NS) diets and challenged twice with OVA1

 


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Figure 1. Total immunoglobulin (Ig)E (panel A) and ovalbumin (OVA)-specific IgE (panel B) levels in the serum of BALB/cJ mice fed nucleotide-free (NF) or nucleotide-supplemented (NS) diets 14 d after secondary OVA challenge. Each data point represents a mean ± SD, n = 13. *Different (P < 0.05) from mice fed the NF diet (Mann-Whitney test).

 
OVA-specific IFN-{gamma}/IL-5 production was undetectable (<3.7 ng/L) in mice not primed with OVA. After OVA challenges, detectable levels of IFN-{gamma}/IL-5 were produced when regional draining LN cells were restimulated by OVA in vitro. Without OVA, these cells produced little IFN- {gamma} or IL-5. OVA-specific IFN-{gamma} production was higher 5 d after the primary and secondary OVA challenges than that at other time points tested in the NS diet group (Kruskal-Wallis test, P < 0.05) (Fig. 2ACitation ). In the NF diet group, IFN-{gamma} levels produced with OVA were lower 14 d after the secondary OVA challenge than those measured at other time points (Kruskal-Wallis test, P < 0.05) (Fig. 2ACitation ). OVA-specific IL-5 production was lower 21 d after the primary OVA challenge and 5 d after the secondary OVA challenge than that at other time points (Fig. 2BCitation ). Dietary nucleotides augmented in vitro IFN-{gamma} production by regional draining LN cells harvested 5 d after the first OVA challenge and 5 and 14 d after the second OVA challenge (Fig. 2ACitation ). Dietary nucleotides did not alter IL-5 production (Fig. 2BCitation ).



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Figure 2. Ovalbumin (OVA)-stimulated interferon-{gamma} (IFN-{gamma}) (panel A) and interleukin-5 (IL-5) (panel B) production by regional draining lymph node (LN) cells from BALB/cJ mice fed nucleotide-free (NF) or nucleotide-supplemented (NS) diets after in vivo primary and secondary OVA challenges. LN cells harvested 5, 10 and 21 d after the first OVA dose and 5 and 14 d after the second OVA dose were cultured for 4 d with OVA (10 mg/L). Cytokine levels in the culture supernatant were measured by ELISA. Each data point represents a mean ± SD, n = 10–14. Panel A, *different (P < 0.05) from mice fed the NF diet by Mann-Whitney test; {dagger}higher (P < 0.05) than other time points for the N S diet group (Kruskal-Wallis test); {ddagger}lower (P < 0.05) than other time points for the NF group (Kruskal-Wallis test). Panel B, §lower (P < 0.05) in both groups compared with the other time points tested.

 
Total IFN-{gamma} and IL-5 mRNA expression decreased from 5 to 21 d after the first OVA challenge, then increased to the d 5 levels after the second OVA challenge. Dietary nucleotides did not alter IFN-{gamma} or IL-5 mRNA expression in response to the first OVA challenge. However, 5 d after the secondary OVA challenge, IFN{gamma} mRNA expression was augmented by dietary nucleotides (15,350 ± 4200 vs. 8171 ± 2227/106 G3PDH transcripts, P < 0.05)

The number of cells expressing intracellular IFN-{gamma} was not altered by dietary nucleotides 5 d after the first OVA challenge. However, dietary nucleotides increased the number of cells expressing intracellular IFN-{gamma} 5 d after the second OVA challenge (2.29 ± 0.46 vs. 1.62 ± 0.56 x 104 cells, P < 0.05). Dietary nucleotides did not alter the number of cells expressing intracellular IL-5 after either OVA challenge. The number of cells expressing intracellular IFN-{gamma} or IL-5 was not altered by dietary nucleotides when mice were given IFA (adjuvant) without OVA (data not shown).


    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 
Supplemental dietary ribonucleotides increased IgG antibody responses to T-dependent antigens in premature (Martinez-Augustin et al. 1997aCitation and 1997bCitation ), healthy term infants (Pickering et al. 1998Citation ) and rodents (Jyonouchi 1994Citation , Van Buren and Rudolph 1997Citation ). Augmented antibody responses could be due to increased IgG1, Ig2a and IgG2b, or all three simultaneously. In rodents, antigen-specific IgG2a and IgG2b antibodies are induced by Th1 cells and Th1 cytokines, whereas IgE and IgG1 antibody production and eosinophil-dominant inflammatory responses are induced by Th2 cells and cytokines (Abbas et al. 1997Citation , Adkins and Du 1998Citation , Forsthuber et al. 1996Citation ). Thus, the effect of dietary nucleotides on Th1/Th2 balance and the potential for a ribonucleotide-mediated modulation of Th2 dominant responses have become important questions. We reported that dietary ribonucleotides augmented Th1 but not Th2 responses in B6 mice (Jyonouchi et al. 2000Citation ). However, B6 mice are a Th1-prone strain and may not reflect the effect of dietary ribonucleotides in a Th2-prone system such as human infants. BALB/c J mice challenged with OVA plus IFA generate potent Th2 responses, resulting in high levels of anti-OVA IgG1 and IgE Ab (Abbas et al. 1997Citation , Adkins and Du 1998Citation , Yip et al. 1998Citation ) and have been used as a murine model of atopic disorders. This characteristic of BALB/cJ mice provided a critical test of the ability of dietary nucleotides to modify Th1/Th2 balance toward Th2 responses in a Th2-predominant immune system.

Our data revealed lower anti-OVA IgG1/IgE Ab levels and higher anti-OVA IgG2a and IgG2b Ab levels in BALB/cJ mice fed the NS diet compared with those fed the NF diet. These changes were accompanied by augmented OVA-specific IFN-{gamma} production by regional draining LN cells, suggesting that dietary nucleotides may have shifted skewed T2 responses against OVA toward Th1 by augmenting Ag-specific IFN-{gamma} production. These results are consistent with and extend our previous findings in B6 mice (Jyonouchi et al. 2000Citation ). In both studies, dietary nucleotides increased Th1 Ab responses measured as antigen-specific IgG2a and IgG2b Ab levels after secondary antigen challenge. The current data extended our previous report by revealing decreased Th2 responses as measured by lower anti-OVA IgE and IgG1 Ab levels. Thus, dietary nucleotides augment Th1 but not Th2 responses in mice strains with Ab responses strongly skewed toward Th1 and Th2. These observations are consistent with those of Nagafuchi et al. (1997),Citation indicating a decrease in total IgE in mouse pups born to dams fed a NS diet. The implications of these observations for allergy-prone and therefore Th2-prone infants (Doria and Frasca 1997Citation , Romagnani 1997Citation and 2000Citation ) remain speculative.

The effects of dietary nucleotides on Ab responses were observed when mice were challenged with submaximal Ag doses plus a Th2-polarizing adjuvant (IFA). No nucleotide action was observed when mice were challenged with a maximal dose of OVA or with a Th1-polarizing adjuvant such as a complete Freund’s adjuvant (Jyonouchi et al. 2000Citation , unpublished observations). Multiple factors, including Ag dose, are often manipulated in animal models in order to yield the maximal antibody responses (Mondino et al. 1996Citation , Yip et al. 1998Citation ). However, natural antigen exposure normally occurs at lower Ag doses and leads to effective immune responses. The experimental system used in this study is closer to a natural immune response.

Dietary nucleotides likely increased cytokine synthesis in OVA-specific Th1 cells after the primary Ag challenge. This was indicated by the increase in OVA-specific IFN- {gamma} production by regional draining LN cells after the primary OVA challenge. However, a booster OVA dose was required for an increase in total IFN-{gamma} mRNA or the total number of intracellular IFN-{gamma}+ cells to be detected in the LN. These results may indicate that repeated OVA doses caused sufficient clonal expansion of OVA-specific T1 cells to change total IFN-{gamma} expression in the LN. The absence of a nucleotide-mediated increase in IL-5 production is consistent with previous findings in B6 mice challenged with KLH (Jyonouchi et al. 2000Citation ), in vitro studies using Th cell clones (Jyonouchi et al. 1997Citation ) and with OVA-specific T-cell receptor transgenic mice (Nagafuchi et al. 2000Citation ). The preferential increase in IFN-{gamma} production may have resulted in increased Th1 Ab responses and down-regulated Th2 Ab responses. Alternatively, decreased production of other Th2 cytokines that we did not measure could explain this shift in Th1/Th2 balance.

It has been suggested that development of atopic disorders in high risk infants is attenuated or delayed in breast-fed compared with formula-fed infants (Chandra 1997Citation , Isolauri et al. 1999Citation ). Ribonucleotide is one of the components not contained in standard cow’s milk–based infant formula at human milk concentrations (Leach et al. 1995Citation , Thorell et al. 1996Citation ). In that context, the shift toward Th1 in a Th2-prone (atopic) mouse strain mediated by dietary ribonucleotides is intriguing. We speculate that our results may support a potential preventive or therapeutic effect of dietary ribonucleotides in atopic individuals early in life. In contrast, other researchers have shown that dietary nucleotides augment toluene diisocyanate–induced rhinitis and eosinophilic colitis induced by trinitrobenzene sulfonic acid in rodents (Adjei et al. 1996Citation , Almansouri et al. 1996Citation ). Because eosinophilic inflammation is one of the characteristic features of atopic disorders, their results may indicate the potential for dietary nucleotides to augment allergic inflammation. However, these studies utilized inflammatory chemicals and provided no measurement of Th1 and Th2 Ab levels or cytokine balance.

CpG oligodeoxynucleotides from microbial cells augment Th1 responses at the site of Ag challenge (Davis et al. 1998Citation , Krieg 2000Citation , Van Uden and Raz 1999Citation ). However, the ribonucleotides used in this study were purified from yeast RNA containing no measurable DNA. It is unlikely that the effects we observed were due to the presence of CpG DNA motifs.

It is not clear which components of dietary ribonucleotides or their metabolites affect Th1/Th2 balance. Dietary purine and pyrimidine bases, ribonucleosides and ribonucleotides are rapidly absorbed, extensively catabolized in the gut mucosa and readily excreted (Boza et al. 1996Citation , Clifford and Story 1976Citation , Ho et al. 1979Citation , Sonada and Tatibana 1978Citation ). Data from infants also indicate extensive catabolism and excretion of purines as uric acid (Kuchan et al. 2000Citation ). In rodents, incorporation into peripheral tissues is limited to 2–5% of an oral dose, with pyrimidines incorporated to a greater extent than purines (Burridge et al. 1976Citation , Ho et al. 1979Citation ). Uracil and adenine are the predominant pyrimidines and purines incorporated into tissue pools (Clifford and Story 1976Citation , Sonada and Tatibana 1978Citation ). Surprisingly, addition of uracil, but not adenine, to a NF diet in mice recovered immune responsiveness measured by a variety of methods (Van Buren et al. 1994Citation ). Thus, the individual ribonucleotides used in this study may have differential effects on Th1/Th2 balance, and their effect may not be dependent on incorporation into tissue pools. To date, the effect of individual ribonucleotides on Th1/Th2 balance has not been reported.

In summary, this study demonstrated that dietary nucleotides augmented Th1 responses as measured by anti-OVA IgG subclass and IgE Ab levels in BALB/cJ mice. These results indicate that genetic predisposition to Th2 (atopic predisposition) can be modulated by dietary components in specific strains of mice. Our results also suggest that the mechanisms of this ribonucleotide action are associated with preferentially augmented Ag-specific production of IFN-{gamma}, a T1 cytokine.


    ACKNOWLEDGMENTS
 
The authors are grateful to Rachael H. Buck for her critical review of this manuscript.


    FOOTNOTES
 
1 Presented in part at Experimental Biology 99, April 1999, Washington, DC [Jyonouchi, H., Sun, S., Iijima, K., Winship, T. & Kuchan, M. J. (1999) Dietary mononucleotides attenuate type 2 T cell responses against ovalbumin in young BALB/c mice. FASEB J. 13: A589 (abs.)]. Back

2 Supported in part by a grant from Ross Products Division/Abbott Laboratories, Columbus, OH. Back

4 Abbreviations used: Ab, antibody; Ag, antigen; G3PDH, glyceraldehyde-3-phosphate dehydrogenase; IFA, incomplete Freund’s adjuvant; IFN-{gamma}, inter-feron-{gamma}; Ig, immunoglobulin; IL-5, interleukin-5; KLH, keyhole limpet hemocyanin; LN, lymph node; NF, nucleotide-free; NS, nucleotide-supplemented; OVA, ovalbumin; RT-PCR, reverse transcriptase-polymerase chain reaction; Th cells, T-helper cells; Th1 and Th2, type 1 and type 2 Th cell. Back

Manuscript received August 28, 2000. Initial review completed October 5, 2000. Revision accepted January 16, 2001.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 Experimental design
 Analytical methods
 RESULTS
 DISCUSSION
 REFERENCES
 

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