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October 47, 2001. 42nd Annual Meeting of the American College of Nutrition and Certification Board for Nutrition Specialists (October 5). Certification examination for eligible advanced degree nutritionists and licensed physicians.
For applications and programs: Tel: (727) 446-6086; Fax: (727) 446-6202; E-mail: office{at}cert-nutrition.org
October 1719, 2001. International Symposium on Functional Foods. Scientific and Global Perspectives. Paris, France.
For information contact: Dr. Laura ControILSI Europe, Avenue E. Mounier, 83-Box 6, B-1200 Brussels, Belgium. Tel: (32 2) 771 00 14; Fax: (32 2) 762 00 44; E-mail: functional.sympo{at}ilsieurope.be Internet: www.ilsi.org
November 47, 2001. The 4th International Symposium on the Role of Soy in Preventing and Treating Chronic Disease. Hyatt Islandia, San Diego, CA.
For information contact: meetings@aocs.org; Tel: 1-217-359-2344; Fax: 1-217-351-8091; or visit the meetings website at: www.aocs.org/soy01.htm
November 89, 2001. Symposium: Food Science and Health: Towards a National Rational Policy. Campus Conference Center, University of Massachusetts, Amherst.
For information contact: http://www.umass.edu/foodsci/fspolicysymp.html
November 811, 2001. The Cytokine Odyssey, 2001. Joint meeting of the International Cytokine Society (9th Annual Meeting) and the Society for Leukocyte Biology (35th Annual Meeting). Outrigger Wailea Resort, Maui, Hawaii.
For information: www.biosci.ohio-state.edu/~slb or http://bioinformatics.weizmann.ac.il/cytokine
November 2729, 2001. IX Latin American Section Congress and Exhibition titled "New Developments in Fats and Oils". The Hotel Camino Real Intercontinental, San Jose, Costa Rica.
For information contact: Kathy Atchley, AOCS, P.O. Box 3489, 2211 W. Bradley Ave., Champaign, IL 61826-3489. Tel: (217) 359-2344; Fax: (217) 351-8091; E-mail: kathya{at}aocs.org
April 811, 2002. 4th International Congress on Vegetarian Nutrition. Loma Linda University, Loma Linda, CA. Summary: This congress will not only provide a review of the accumulated findings in vegetarian nutrition, but will introduce theoretical concepts, practical applications, and implications of vegetarian dietary practices for both the prevention of disease and the promotion of health as well as for the furthering of research endeavors.
For information contact: Janelle Smith, E-mail: jsmith{at}sph.llu.edu
May 711, 2002. The International Society for the Study of Fatty Acids and Lipids (ISSFAL) 5th Congress: ISSFAL 2002 Dietary Fats and Health. Montréal, Québec.
For information contact: The ISSFAL 2002 Secretariat. Tel: (613) 241-9333; Fax: (613) 565-2173; E-mail: info{at}goldenplanners.com Internet: www.issfal.org.uk
June 26, 2002. TEMA11, the 11th International Symposium on Trace Elements in Man and Animals. Berkeley/Oakland, California.
For information contact: tema@ucdavis.edu or Barbara Sutherland, Nutrition Department, Meyer Hall, U.C. Davis, 1 Shields Ave., Davis, CA 95615-8783, U.S.A. Fax: (530) 752-7588. E-mail: bsutherland{at}ucdavis.edu
September 30October 4, 2002. XII Latin American Congress of Nutritionists and Dietitians, Latin American Confederation of Nutritionists and Dietitians, Caracas, Venezuela.
For information contact: Lesbia Gonzalez, President, Confederación Latinoamericana de Nutricionistas y Dietistas, Centro Comercial Uslar, Torre de Oficina, Piso 9, Of. 94, Montalban, Caracas, Venezuela. Tel-Fax: (58-212) 4427911/4428101. E-mail: colnutri{at}cantv.net Internet: www.confelanyd.org
February 2327, 2003. IX Asian Congress of Nutrition: Nutrition Goals for AsiaVision 2020. New Delhi, India.
For information contact: Dr. C. Gopalan, President, IX Asian Congress of Nutrition, Nutrition Foundation of India, C-13, Qutab Institutional Area, New Delhi 110016, India. Tel: 91-11-6857814, 6962615; Fax: 91-11-6857814, 6560106; E-mail: acn2003{at}yahoo.com Website: acn2003india.net
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