Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Roy, S.
Right arrow Articles by Fernandez, M. L.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Roy, S.
Right arrow Articles by Fernandez, M. L.
(Journal of Nutrition. 2000;130:600-607.)
© 2000 The American Society for Nutritional Sciences


Article

Gender and Hormonal Status Affect the Hypolipidemic Mechanisms of Dietary Soluble Fiber in Guinea Pigs1

Suheeta Roy2, Sonia Vega-Lopez and Maria Luz Fernandez

Department of Nutritional Sciences, University of Connecticut, Storrs, CT 06269

2To whom correspondence should be addressed.


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
The objective of this study was to assess the effects of gender on the secondary mechanisms by which dietary soluble fiber lowers plasma LDL cholesterol. For that purpose, male, female and ovariectomized (to mimic menopause) guinea pigs (8–10 per group) were allocated to two dietary treatments. Diets were identical in composition except for the fiber source: the control diet contained 10 g/100 of cellulose and 2.5 g/100 g of guar gum, while the soluble fiber (SF) diet contained 5 g/100 of psyllium, 5 g/100 of pectin and 2.5 g/100 g of guar gum. SF intake resulted in 44% lower plasma LDL cholesterol, 64% lower apo B and 22% lower plasma triacylglycerol (TAG) concentrations (P < 0.01) compared to guinea pigs fed the control diet. However, ovariectomized guinea pigs had higher plasma cholesterol, apo B and TAG concentrations (P < 0.01) compared to males and females, even those fed SF. Plasma HDL-cholesterol was higher in females than in males (P < 0.05). LDL size, as measured by LDL composition and fast protein liquid chromatography, was larger in females than males. Guinea pigs fed SF had smaller LDL than controls. LDL susceptibility to oxidation was 80% lower in male and females fed the SF diet (P < 0.001) than in controls, while there was no effect of diet in ovariectomized guinea pigs. Hepatic free cholesterol and TAG were lower, and activities of 3-hydroxy-3-methyl-glutaryl coenzyme A (HMG-CoA) reductase and cholesterol 7{alpha}-hydroxylase were higher in guinea pigs fed SF (P < 0.05) than in controls. These results indicate that gender plays an important role in the metabolic responses to dietary soluble fiber and that estrogen deprivation leads to a detrimental lipoprotein profile.


KEY WORDS: • guinea pigs • dietary soluble fiber • gender • menopause • LDL oxidation


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Gender is an important predictor of coronary heart disease (CHD)3 susceptibility. Reports have indicated that men are more likely to develop CHD than premenopausal women (Heller and Jacobs 1978Citation ). Studies have been conducted to determine whether men and women respond differently to dietary interventions. It has been shown that plasma triacylglycerol (TAG)and HDL cholesterol responses to dietary fat are gender-specific because females appear to be less responsive than males (Mensik and Katan 1987Citation ). Results from the Framingham Heart Study indicate that high TAG and low plasma HDL cholesterol concentrations are highly associated with cardiovascular disease risk in women while for men, high plasma LDL cholesterol concentrations are highly related (Castelli 1988Citation ). Cobb et al. (1993)Citation demonstrated that plasma TAG, VLDL and HDL cholesterol concentrations were gender-specific in males and females fed diets with high vs. low polyunsaturated to saturated fat ratios. In addition, postmenopausal women have been shown to be at higher risk for CHD than premenopausal women since they have significantly higher risk factors such as higher plasma LDL cholesterol, apo B and TAG levels (Bonithon-Kopp et al. 1990Citation ).

Epidemiological studies have demonstrated the protective effect of dietary fiber against cardiovascular disease risk (Brown et al. 1999Citation , Khaw and Barrett-Connor 1987Citation ). Consumption of dietary soluble fiber results in plasma LDL cholesterol-lowering as has been demonstrated in both human (Andersen 1987Citation , Andersen and Tietyen-Clark 1986Citation , Everson et al. 1992Citation , Miettinen and Tarpila 1989Citation , Olson et al. 1997Citation ) and animal studies (Fernandez et al. 1994Citation ,1995Citation ,1995bCitation , 1995dCitation , 1997Citation , Garcia-Diez et al. 1996Citation , Kelley and Tsai 1978Citation , Matheson and Story 1994Citation , Terpstra et al. 1998Citation , Tinker et al. 1994Citation , Turley et al. 1991Citation ). Decreases in plasma LDL-cholesterol are protective against CHD. Several primary mechanisms have been suggested to explain the fiber-mediated plasma cholesterol-lowering including interruption of bile acid enterohepatic circulation (Turley et al. 1991Citation ) and decreases in cholesterol absorption in the small intestine (Kelley and Tsai 1978Citation ). Some of the secondary mechanisms of plasma LDL-cholesterol lowering have been addressed in studies using guinea pigs. In these studies soluble fiber (SF) has been shown to reduce plasma and hepatic cholesterol concentrations. In addition, upregulation of 3-hydroxy-3-methyl-glutaryl coenzyme A (HMG-CoA) reductase activity associated with increased cholesterol synthesis and upregulation of cholesterol 7{alpha}-hydroxylase (C7H) activity associated with increased bile acid secretion have been observed (Fernandez et al. 1994Citation , 1995Citation , 1995bCitation , 1995dCitation ). Fernandez et al. (1997)Citation have also demonstrated that the reduction in cholesterol concentration in the liver induced by dietary SF is associated with reduction in apo B secretion rate, decreased conversion of VLDL to LDL and upregulation of hepatic LDL receptors, resulting in increased LDL turnover, which eventually leads to increased clearing of LDL from plasma.

The present studies were undertaken to determine the distinctive effects of gender on the mechanisms of plasma LDL-lowering by SF in male, female and ovariectomized (to mimic menopause) guinea pigs. The sources of SF in the study were psyllium, pectin and guar gum. Guinea pigs were chosen as animal models for this study because they transport plasma cholesterol mainly in LDL and have a plasma LDL/HDL ratio comparable to humans (Fernandez et al. 1995dCitation ). The distribution of hepatic cholesterol pools with higher concentrations of free vs. esterified cholesterol and hepatic activities of HMG-CoA reductase (Reihner et al. 1990Citation ), acyl-CoA/cholesterol acyltransferase (ACAT) (Einarsson et al. 1989Citation ) and C7H (Reihner et al. 1991Citation ) are also similar to humans. In addition, similar to humans, guinea pigs respond to dietary fiber with a lowering of plasma cholesterol concentrations (Shen et al. 1998Citation ), thus making them an appropriate model to study effects of SF on regulatory mechanisms of plasma LDL cholesterol-lowering.


    MATERIALS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Materials.

Enzymatic cholesterol and TAG kits, cholesterol oxidase, cholesterol esterase and peroxidase were purchased from Boehringer-Mannheim (Indianapolis, IN). PL and free-cholesterol enzymatic kits were obtained from Wako Pure Chemical (Osaka, Japan). Quick-seal ultracentrifuge tubes were from Beckman (Palo Alto, CA) and halothane from Halocarbon (Hackensack, NJ). DL-hydroxy- [3-14C] methyl glutaryl CoA (1.81 GBq/mmol), DL- [5-3H] mevalonic acid (370 GBq/mmol), cholesteryl- [1,2,6,7-3H] oleate (370 GBq/mmol), Aquasol, Liquiflor (toluene concentrate) and [14C] cholesterol were purchased from DuPont NEN (Boston, MA). Oleoyl- [1-14C] CoA (1.8 GBq/mmol) and DL-HMG-CoA were bought from Amersham (Clearbrook, IL). Cholesteryl oleate, glucose-6-phosphate, glucose-6-phosphate dehydrogenase, NADP, EDTA, NaF, Triton, bovine albumin and sucrose were obtained from Sigma Chemical (St. Louis, MO). Aluminum and glass silica gel plates were purchased from EM Science (Gibbstown, NJ).

Diets.

Diets were prepared and pelleted by Research Diets (New Brunswick, NJ). Isocaloric diets were designed to meet all the nutritional requirements for guinea pigs. Both the control and SF diets had equal composition except for the type of fiber as indicated in Table 1Citation . The control diet contained 10 g/100 g of cellulose, a source of insoluble fiber and 2.5 g/100 g of guar gum, while the SF diet contained 5 g/100 g of psyllium, 5 g/100 g of pectin and 2.5 g/100 g of guar gum (sources of SF). The amount of cholesterol in the diets was adjusted to be 0.04 g/100 g, an amount equivalent to 300 mg/d for a human diet. The fat mix contained olive oil/palm kernel oil/safflower oil (1:2:1.8), a mix high in lauric and myristic fatty acids, that causes endogenous hypercholesterolemia in guinea pigs (Conde et al. 1996Citation ).


View this table:
[in this window]
[in a new window]
 
Table 1. Composition of diets

 
Animals.

Guinea pigs [n = 54 male, female and ovariectomized (to mimic menopause)] (Harlan Sprague-Dawley, Indianapolis, IN), weighing 300–350 g, were randomly assigned to either the control (n = 8/group) or the SF diet (n = 10/group) for 4 wk. Two guinea pigs were kept per metal cage and housed in a light-cycle room (light from 0700–1900h) and had free access to diets and water. Nonfasted guinea pigs were killed by heart puncture after halothane anesthesia, and blood and livers were harvested for analysis. All animal experiments were conducted in accordance with U.S. Public Health Service/U.S. Department of Agriculture guidelines. Experimental protocols were approved by the University of Connecticut Institutional Care and Use Committee.

Lipoprotein isolation.

Plasma samples were collected from blood obtained by heart puncture from guinea pigs under halothane anesthesia. A preservation cocktail of aprotinin, phenyl methyl sulfonyl fluoride and sodium azide was added to plasma samples to minimize changes in lipoprotein composition during isolation. Plasma (1 mL) was separated for measurement of LDL susceptibility to oxidation; 500 µL of plasma from each sample was stored at 4°C for further plasma lipid analysis, and the rest was used for lipoprotein isolation.

Lipoprotein isolation was done by sequential ultracentrifugation (Redgrave et al. 1975Citation ) in an LE-80K ultracentrifuge (Beckman Instruments, Palo Alto, CA). VLDL was isolated at d = 1.006 kg/L at 125,000 x g at 15°C for 19 h in a Ti-50 rotor. LDL was isolated at d = 1.019–1.09 kg/L in quick-seal tubes at 15°C for 3 h at 200,x g in a vertical Ti-65 rotor (Fernandez et al. 1999Citation ). LDL samples were dialyzed in 0.9 g/L of sodium chloride-0.1 g/L EDTA, pH 7.2, for 24 h and stored at 4°C for further analysis.

Plasma and hepatic lipids.

Plasma samples were analyzed for cholesterol and TAG by enzymatic methods (Allain et al. 1974Citation ). Hepatic total and free cholesterol and TAG were determined according to the method by Carr et al. (1993)Citation following extraction of hepatic lipids with chloroform/methanol 2:1. Cholesteryl ester (CE) concentrations were calculated by subtracting free from total cholesterol. Apo B concentrations in the plasma were calculated as described elsewhere (Fernandez et al. 1992Citation ).

Lipoprotein characterization.

VLDL and LDL composition was calculated by determining free and esterified cholesterol (Allain et al. 1974Citation ), protein by a modified Lowry method (Markwell et al. 1978Citation ), and TAG PL by enzymatic kits. VLDL apo B was selectively precipitated with isopropanol (Homsquit et al. 1987Citation ). The number of constituent molecules of LDL was calculated on the basis of one apo B per particle with a molecular mass of 412000 kD (Chapman et al. 1975Citation ). The molecular weights were 885.4, 386.6, 645 and 734 for TAG, free and esterified cholesterol, and PL, respectively (Conde et al. 1996Citation ). LDL diameters were calculated according to Van Heek and Zilversmit (1991)Citation . HDL cholesterol was also determined according to Warnick et al., with a modification, which consisted of using 2 mol/L of MgCl2 for precipitation of apo-B containing lipoproteins (Fernandez et al. 1999Citation ). LDL particle size was determined by fast protein liquid chromatography separation of plasma on Superose 6 column using a solution of EDTA, NaCl and sodium azide (ESA) as column eluant (Krul et al. 1989Citation ).

Hepatic microsome isolation.

Hepatic microsomes were isolated as described previously (Fernandez et al. 1995cCitation ). Liver tissues were pressed through a tissue grinder into cold homogenization buffer (50 mmol/L of KH2PO4, 0.1 mol/L of sucrose, 50 mmol/L of KCl, 50 mmol/L of NaCl, 30 mmol/L of EDTA, 2 µmol/L of dithiothreitol, pH 7.2) and homogenized with a Potter-Elvehjem homogenizer. A microsomal fraction was isolated by two 25-min centrifugations at 10,000 x g (JA-20 rotor, J2–21) followed by ultracentrifugation at 100,000 x g in a Ti-50 rotor at 4°C. Microsomes were resuspended in the homogenization buffer and centrifuged for an additional hour at 100,000 x g. After centrifugation, microsomal pellets were homogenized and stored at -70°C. The protein content in the microsomes was measured by the method reported by Markwell et al. (1978)Citation . Hepatic microsomes were used to measure HMG-CoA reductase, ACAT and C7H activities.

Hepatic HMG-CoA reductase assay.

The activity of microsomal HMG-CoA reductase (EC 1.1.1.34) was measured in hepatic microsomes as described by Shapiro et al. (1969)Citation . HMG-CoA reductase activity was expressed as pmol of [14C] mevalonate produced per min per mg microsomal protein. Recoveries of [3H] mevalonate ranged from 60 to 90%.

Hepatic ACAT activity.

Hepatic ACAT (EC 2.3.1.26) activity was measured by the incorporation of [14C] oleoyl CoA in CE in hepatic microsomes by preincubating 0.8–1 mg of microsomal protein per assay with 84 g/L of albumin and buffer for microsomal isolation (Smith et al. 1986Citation ). Recoveries of [3H] cholesteryl oleate were between 70 and 90%.

Hepatic cholesterol 7{alpha}-hydroxylase activity.

Cholesterol 7{alpha}-hydroxylase (EC 1.14.13.7) activity was measured according to the method modified by Jelinek et al. (1990)Citation . [14C] cholesterol was used as a substrate and delivered as cholesterol-phosphatidylcholine liposomes (1:8, by wt) prepared by sonication. An NADPH-regenerating system (glucose-6-phosphate dehydrogenase, NADP, and glucose-6-phosphate) was included in the assay as a source of NADPH (Fernandez et al. 1995bCitation )

In vitro determination of LDL susceptibility to oxidation.

LDL isolated from individual samples was dialyzed in EDTA-PBS. Copper-mediated oxidation of LDL was performed by adding 0.5 mmol/L of CuCl2.2H2O solution to 0.2 g of protein/L LDL. The effect of the dietary treatments on the extent of oxidation was measured by incubating samples for 3 h at 37°C. The lipid peroxide content of oxidized LDL was determined by measuring the formation of thiobarbituric acid-reactive substances (TBARS) expressed as malonaldehyde equivalents (Puhl et al. 1994Citation ). The TBARS assay was conducted by adding 2 mL of TBARS reagent (26 mmol/L of thiobarbituric acid (TBA), 0.92 g/L of trichloroacetic acid in 0.25 mol/L HCl) to 550 µL of incubation mixture at 100°C for 15 min. Then 25 mL of n-butanol was added. The phases were separated by centrifugation at 1500 x g for 15 min. The pink color was developed in the aqueous layer and extracted by n-butanol. Absorbance was read at 532 nm in a spectrophotometer.

LDL {alpha}-tocopherol concentrations.

{alpha}-Tocopherol concentrations were determined in LDL as described elsewhere (Vergara-Jimenez et al. 1999Citation ). Briefly, 250 µL of plasma LDL was mixed thoroughly with equal amounts of methanol and hexane to release the {alpha}-tocopherol contained within the LDL and to precipitate the protein contained in the sample. Phases were separated by centrifugation, and the upper layer was transferred to another tube. The hexane extraction was repeated twice; then the combined hexane extracts of each sample were evaporated under nitrogen, and the residue was redissolved in 250 µL of methanol/dichloroethane 4:1 for the HPLC injection. An aliquot of 50 µL was analyzed by HPLC using a Rainin Microsorb 3 µm C18, 15-cm column, with 100% methanol as the mobile phase and absorbance detection at 292 nm to quantitate standards and samples. Linear regression between the peak area and the amount of the sample injected was used for quantitation. The slope of the standard curve was used to calculate the concentration of {alpha}-tocopherol in samples, which was expressed as mmol/mg apo B in LDL.

Statistical analysis.

Two-way ANOVA (GBSTAT, Silver Spring, MD) was used to test the significant fiber effects, gender effects and their interaction on plasma lipids, plasma apo B, hepatic lipids, composition of VLDL and LDL, plasma TBARS, LDL {alpha}-tocopherol concentrations and activities of hepatic HMG-CoA reductase, cholesterol 7{alpha}-hydroxylase and ACAT activities. The Tukey’s post-hoc test was used to evaluate the differences among means in the male, female and ovariectomized groups due to intake of control or fiber diets. Differences were considered significant at P < 0.05. Data are presented as the mean ± SD, n = 8 (for control diet) or n = 10 (for SF diet).


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
No significant differences were observed in the rates of body weight gain or final body weights in male, female and ovariectomized guinea pigs fed the control vs. the SF diet (data not shown), suggesting that food intakes did not differ.

Fiber and gender effects on plasma lipid levels and lipoprotein composition.

All guinea pigs fed the SF diet had 44% lower plasma total cholesterol concentrations (Table 2Citation; P < 0.001). The SF groups also had 22% lower TAG (P < 0.05) and 64% lower apo B concentrations in plasma (P < 0.05). Ovariectomized guinea pigs in both diet groups had 31–35% higher concentrations of plasma total cholesterol (P < 0.001), 24–36% higher TAG (P < 0.05) and 38–41% higher apo B levels (P < 0.001) as compared to males and females (Table 2)Citation .


View this table:
[in this window]
[in a new window]
 
Table 2. Plasma lipids and apolipoprotein B (apo B) of male, female and ovariectomized guinea pigs fed control (10% cellulose, 2.5% guar gum) or soluble fiber (5% psyllium, 5% pectin, 2.5% guar gum) diets for 4 wk1

 
Plasma HDL cholesterol levels were not affected by SF (Table 3Citation ). Concentrations in female guinea pigs (normal and ovariectomized pooled; 0.38 ± 0.16 mmol/L) were higher than those in males (0.28 ± 0.14 mmol/L) (P < 0.05), similar to humans, whether pre- or postmenopausal women have higher HDL-C than men (Cobb et al. 1993Citation , Kannel et al. 1976Citation ). Differences in plasma LDL cholesterol levels paralleled those in plasma total cholesterol. LDL-C was 51% lower in the groups fed SF compared to controls (P < 0.001). In contrast, plasma VLDL cholesterol concentrations (P < 0.05) were 36% higher in guinea pigs fed SF (Table 3)Citation . Ovariectomized guinea pigs in both diet groups had 33–40% higher levels of plasma LDL cholesterol (P < 0.05) than the males and females. Male guinea pigs had 34–42% higher concentrations of plasma VLDL cholesterol (P < 0.05) as compared to the female and ovariectomized animals (Table 3)Citation .


View this table:
[in this window]
[in a new window]
 
Table 3. Plasma lipoprotein cholesterol (c) concentrations of male, female and ovariectomized guinea pigs fed control (10% cellulose, 2.5% guar gum) or soluble fiber (5% psyllium, 5% pectin, 2.5% guar gum) diets for 4 weeks1

 
Guinea pigs fed SF had VLDL particles larger in size containing more TAG, PL and FC molecules and fewer CE molecules than those fed the control diet (Fig. 1Citation ). As a result of these compositional changes, VLDL diameters were larger in the SF groups. LDL composition was also modified by dietary fiber intake. LDL particles isolated from guinea pigs fed the SF diet were smaller in size, containing fewer CE and FC molecules, compared to the LDL isolated from the guinea pigs fed the control diet, a compositional change that resulted in smaller LDL diameters (Fig. 2Citation ). LDL particles isolated from guinea pigs fed the SF diet were significantly smaller in size (P < 0.05) than those from guinea pigs fed the control diet (Fig. 3Citation ).



View larger version (43K):
[in this window]
[in a new window]
 
Figure 1. Number of cholesteryl ester (CE), free cholesterol (FC), phospholipid (PL) and triacylglycerol (TAG) molecules in plasma VLDL particles (upper panel) and diameters of VLDL particles (lower panel) from male guinea pigs fed control (M-C) or soluble fiber diets (M-F), female guinea pigs fed control (F-C) or soluble fiber diets (F-F) and ovariectomized guinea pigs fed control (O(-)C) or soluble fiber (O(-)F) diets for 4 wk. Values are presented as means ± SD for 8 (control) or 10 guinea pigs (soluble fiber). * indicates significantly different from the control diet group.

 


View larger version (57K):
[in this window]
[in a new window]
 
Figure 2. Number of cholesteryl ester (CE), free cholesterol (FC), phospholipids (PL) and triacylglycerol (TAG) molecules of LDL particles (upper panel) and diameter of LDL particles (lower panel). See Figure 1Citation for gender and diet details. Values are presented as mean ± SD for 8 (control) or 10 guinea pigs (soluble fiber). * indicates significantly different from the control group.

 


View larger version (24K):
[in this window]
[in a new window]
 
Figure 3. Comparisons of dietary soluble fiber and gender effects on LDL particle size as isolated by fast protein liquid chromatography. Each graph represents a pooled sample of five guinea pigs per dietary treatment. The groups are male guinea pigs fed control (Male-C), soluble fiber (Male-F), female guinea pigs fed control (Female-C), soluble fiber (Female- F), and ovariectomized guinea pigs fed control (Ovary(-)-C) and soluble fiber (Ovary(-)-F) diets for 4 wk.

 
Fiber and gender effects on hepatic cholesterol concentrations and enzyme activities.

Guinea pigs fed SF had 25% lower levels of hepatic free cholesterol (P < 0.05), while, the cholesterol concentration in the esterified pool was 43% higher (P < 0.001). There was no significant difference in hepatic total cholesterol concentration due to dietary SF (Table 4Citation). Guinea pigs fed SF had a 26% lower concentration of hepatic TAG compared to control groups (P < 0.05). No significant differences were observed among male, female and ovariectomized guinea pigs in their response to dietary soluble fiber treatment.


View this table:
[in this window]
[in a new window]
 
Table 4. Hepatic lipid concentrations of male, female and ovariectomized guinea pigs fed control (10% cellulose, 2.5% guar gum) or soluble fiber (5% psyllium, 5% pectin, 2.5% guar gum) diets for 4 wk1

 
ACAT activity was unaffected by dietary SF (Table 5Citation). In contrast, soluble fiber upregulated the activity of HMG-CoA reductase, the major regulatory enzyme of cholesterol synthesis (P < 0.05). Similarly, the activity of the regulatory enzyme of cholesterol catabolism, cholesterol 7{alpha}-hydroxylase, was 45% higher in the SF groups (P < 0.05). No significant differences were noted due to gender and hormonal status.


View this table:
[in this window]
[in a new window]
 
Table 5. Hepatic 3-hydroxy-3-methyl glutaryl coenzyme A reductase (HMG-CoA R), acyl CoA: cholesterol acyl transferase (ACAT) and cholesterol 7{alpha}-hydroxylase (C7H) activities of guinea pigs fed control (10% cellulose, 2.5% guar gum) or soluble fiber (5% psyllium, 5% pectin, 2.5% guar gum) diets for 4 wk1

 
Fiber and gender effects on the susceptibility of LDL to oxidation.

LDL susceptibility to oxidation measured by the formation of TBARS following 3 h of incubation in the presence of Cu2+ was 88 and 78% lower in male and female guinea pigs fed SF, respectively, compared to controls (Table 6Citation ; P < 0.001). However, no differences were noted between the ovariectomized guinea pigs fed control and SF diets (interaction, P = 0.0001; Table 6Citation ).


View this table:
[in this window]
[in a new window]
 
Table 6. Plasma thiobarbituric acid reactive substances (TBARS) and LDL {alpha}-tocopherol ({alpha}-TOC) concentrations of guinea pigs fed control (10% cellulose, 2.5% guar gum) or soluble fiber (5% psyllium, 5% pectin, 2.5% guar gum) diets for 4 weeks1

 
Female and ovariectomized guinea pigs had LDL particles with 40–46% higher {alpha}-tocopherol concentrations than the male guinea pigs (Table 6Citation ; P < 0.05) which reflects the human situation. Dietary SF did not affect LDL {alpha}-tocopherol concentrations (Table 6)Citation .


    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Although sources of dietary SF such as psyllium, pectin or guar gum decrease plasma LDL cholesterol levels in humans and some animal models, most studies have been conducted using males. Little is known about the effects of SF on pre- and postmenopausal females. Studies have shown that men and women respond differently to dietary interventions (Bush et al. 1988Citation , Mensik and Katan 1987Citation ), but few studies have been conducted to determine how dietary fiber may affect the potential secondary mechanisms of plasma LDL cholesterol-lowering associated with gender and hormonal status. In the present study, we have shown that the major secondary effects of dietary SF were related to alterations in hepatic cholesterol metabolism, which resulted in plasma LDL cholesterol-lowering, major changes in LDL composition and decreased LDL susceptibility to oxidation. Moreover, the ovariectomized guinea pigs, which were a model for menopause, had the most detrimental lipid profile even after treatment with dietary SF.

SF effects on male, female and ovariectomized guinea pigs.

Dietary SF intake resulted in significant reductions of plasma total and LDL cholesterol and TAG concentrations, which are among the major risk factors associated with cardiovascular disease. It also reduced plasma apo B concentrations, indicating that SF not only reduces the amount of LDL cholesterol but also the number of LDL particles. Plasma HDL cholesterol concentrations were unaffected by SF treatment, but in general, female guinea pigs had a higher concentration of HDL-C in plasma compared to male guinea pigs, which is similar to the human situation (Cobb et al. 1993Citation ). Our results are in agreement with the findings from the Framingham Study, where HDL cholesterol concentrations apparently do not vary with menopausal status (Kannel et al. 1976Citation ).

SF had an effect on lipoprotein composition. Intake of SF resulted in secretion of larger VLDL particles with higher numbers of TAG, PL and FC molecules and less CE molecules. These large VLDL may affect the intravascular processing of lipoproteins and possibly contribute to the hypocholesterolemic action of SF. VLDL particles containing a higher proportion of CE are more easily converted to intermediate density lipoprotein and then to LDL through the delipidation cascade (Ginsberg 1990Citation ). It has been postulated that larger TAG-enriched VLDL is catabolized faster by the apo B/E receptor (Nestel et al. 1983Citation ). It is possible that the large TAG-enriched, CE-deprived VLDL particles are related to decreased conversion of VLDL to LDL and, in turn, are cleared faster by the hepatic apo B/E receptor from circulation, thus contributing to the lowering of plasma LDL cholesterol following SF intake. Another variable that could contribute to the observed compositional changes is altered plasma lipid transfer protein (LTP) activity. LTP, which facilitates the transfer of CE, TAG and PL between plasma lipoproteins, is one of the key mediators of normal lipid metabolism (Abbey et al. 1990Citation ). Dietary SF also leads to the production of smaller LDL particles with fewer CE and FC molecules. This compositional change in LDL may have important metabolic consequences as reduction in free and esterified cholesterol in LDL has been associated with faster turnover of LDL in plasma (Fernandez et al. 1992Citation , 1993Citation ).

The liver plays a central role in whole body cholesterol homeostasis as the site for cholesterol catabolism through bile acid and neutral sterol elimination and as the regulator of circulating LDL levels through regulation of synthesis of VLDL and catabolism of LDL by the apo B/E receptor (Spady 1992Citation ). The decreases in hepatic free cholesterol concentrations induced by dietary SF result in upregulation of LDL receptors as indicated by the faster plasma total and receptor-mediated LDL turnover (Fernandez 1995Citation ). The regulatory enzymes involved in hepatic cholesterol homeostasis were significantly altered by SF intake. The significant upregulation of C7H, the major regulatory enzyme of cholesterol catabolism, could be the key step that triggers the response of HMG-CoA reductase, the major regulatory enzyme of cholesterol synthesis. The decrease in the hepatic free cholesterol pool induced by SF intake may be due to mobilization of hepatic cholesterol for bile acid synthesis as suggested by the increase in C7H activity. Horton et al. (1994)Citation have reported that increases in C7H activity and parallel increases in C7H mRNA levels could account for part of the hypocholesterolemic actions of psyllium in hamsters. Increases in HMG-CoA reductase activity with SF treatment are consistent with the explanation that the reduced hepatic free cholesterol concentrations resulting from an increased conversion to bile acids due to the increase in C7H, stimulate cholesterol production and upregulate HMG-CoA reductase. The interplay of these regulatory enzymes mediated by dietary SF may result in an upregulation of hepatic apo B/E receptors and reduction of plasma LDL cholesterol, presumably due to an increase in LDL catabolism (Fernandez et al. 1994Citation ).

Dietary SF reduced the susceptibility of LDL particles to oxidation in male and female guinea pigs as indicated by the lower TBARS values, but the LDL susceptibility to oxidation was unaffected in ovariectomized guinea pigs, suggesting that hormonal status overcomes the beneficial effects of fiber. Dietary SF causes a reduction in the amount of cholesterol per particle as well as number of LDL particles in plasma. It could be that a smaller number of LDL particles with less cholesterol would be less susceptible to oxidation. Also, the length of time that LDL remain in circulation may be another factor associated with the susceptibility of LDL to oxidation. The longer LDL remain in plasma, the higher the possibility of oxidation. CE depleted, smaller LDL particles have been associated metabolically with faster LDL turnover (Berglund et al. 1989Citation ) and negatively associated with increases in incidence of atherosclerosis in African green monkeys (Carr et al. 1992Citation ). Because SF treatment increases the hepatic LDL receptors (Vergara-Jimenez et al. 1998Citation ), clearance of LDL is possibly increased, and therefore there are fewer particles in circulation, which results in lower susceptibility to oxidation as measured by in vitro techniques. We found that dietary fiber did not have a significant effect on the LDL {alpha}-tocopherol concentrations, contrary to the findings of Vergara-Jimenez et al. (1999)Citation . The most likely explanation for the difference is the amount of dietary cholesterol fed to the animals, which in their case was 0.17 g/100 g, much higher than the 0.04 g/100 g fed to the guinea pigs in this study. High dietary cholesterol intake leads to larger LDL particles with higher CE and free cholesterol to protein ratios (Fernandez et al. 1995eCitation ). Such particles may contain higher concentrations of lipid-soluble micronutrients such as {alpha}-tocopherol than the particles found in guinea pigs fed low dietary cholesterol.

Gender differences in response to dietary SF.

Gender is a strong predictor of CHD susceptibility. One of the important goals of this study was to determine whether gender plays a role in the plasma LDL cholesterol-lowering properties of dietary SF. We demonstrated that ovariectomized guinea pigs fed both control and SF diets, had higher concentrations of plasma total and LDL cholesterol, TAG and apo B. These findings are in agreement with those of Bonithon-Kopp et al. (1990)Citation in a human study where they found that postmenopausal women are at a higher risk for CHD because they have significantly higher risk factors such as higher plasma LDL cholesterol, TAG and apo B levels. We observed that LDL particles in the ovariectomized guinea pigs did not increase resistance to oxidation following SF intake, unlike those in males and females. One possible explanation is the lack of estrogen in the ovariectomized animals. Sack et al. (1994)Citation showed that infusion of estradiol without the addition of progesterone into postmenopausal women, mimicking the serum estradiol concentrations in premenopausal women, caused a significant decrease in the oxidative susceptibility of LDL. Another study by Wander et al. (1996)Citation demonstrated that hormone replacement therapy provided some degree of protection from oxidation to the LDL particle by decreasing the rate at which LDL were oxidized.

Female guinea pigs were more susceptible than males to a hypercholesterolemic diet; however, the cholesterol-lowering properties of dietary SF were as effective as with male guinea pigs. In addition, females had higher levels of HDL cholesterol in plasma and {alpha}-tocopherol in LDL than the males, a finding in agreement with the human situation (Cobb et al. 1993Citation , Kaplan et al. 1987Citation , Palli et al. 1999Citation ).

We have demonstrated that intake of dietary SF effectively lowers plasma LDL cholesterol concentrations in male, female and ovariectomized guinea pigs fed a high saturated fat, low-cholesterol diet and that gender plays an important role in the metabolic responses to the intervention diet, in this case SF. The gender-associated responses to dietary fiber and the facts that i) ovariectomized guinea pigs displayed the most detrimental lipid profile, ii) female guinea pigs were more susceptible to the hypercholesterolemic diet, and, iii) females had higher HDL-C levels in plasma than males, further justify the appropriateness of the guinea pig model for these studies because they mimic the human situation. The findings from these studies expand our information about the relationships among gender, dietary fiber and plasma lipid levels, and their possible role in the pathogenesis of CHD.


    ACKNOWLEDGMENTS
 
The authors wish to express their gratitude to Yu-fan Liu for her assistance in the measurement of {alpha}-tocopherol values.


    FOOTNOTES
 
1 Supported by a U.S. Department of Agriculture/NRICGP Award. Back

3 Abbreviations used: ACAT, acyl-CoA/cholesterol acyltransferase; Apo B, apolipoprotein B; C7H, cholesterol 7{alpha}-hydroxylase; CE, cholesteryl ester; CHD, coronary heart disease; HMG-CoA, 3-hydroxy-3-methyl-glutaryl coenzyme A; LTP, lipid transfer protein; PL, phospholipid; SF, soluble fiber; TAG, triacylglycerol; TBARS, thiobarbituric acid-reactive substances. Back

Manuscript received September 17, 1999. Initial review completed October 15, 1999. Revision accepted November 30, 1999.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 

1. Abbey M., Clifton P., Kestin M., Belling B., Nestel P. Effect of fish oil on lipoproteins, lecithin:cholesterol acyltransferase, and lipid transfer protein activity in humans. Arteriosclerosis 1990;10:85-94[Abstract/Free Full Text]

2. Allain C., Poon L., Chan C., Richmond W., Fu P. Enzymatic determination of total serum cholesterol. Clin. Chem. 1974;20:470-475[Abstract]

3. Andersen J. W., Tietyen-Clark J. Dietary fiber: hyperlipidemia hypertension and coronary heart disease. Am. J. Gastroenterol. 1986;81:907-919[Medline]

4. Andersen J. W. Dietary fiber, lipids and atherosclerosis. Am. J. Cardiol. 1987;60:70.G-22G

5. Berglund L., Sharkey M. F., Elam R. L., Witztum J. L. Effects of lovastatin therapy on guinea pig low density lipoprotein composition and metabolism. J. Lipid. Res. 1989;30:1591-1600[Abstract]

6. Bonithon-Kopp C., Scarabin P. Y., Darne B., Malmejac A., Guize L. Menopause-related changes in lipoproteins and some other cardiovascular risk factors. Int. J. Epidemiol. 1990;19:42-48[Abstract/Free Full Text]

7. Brown L., Rosner B., Willett W. W., Sacks F. M. Cholesterol-lowering effects of dietary fiber: a meta-analysis. Am. J. Clin. Nutr. 1999;69(1):30-42[Abstract/Free Full Text]

8. Bush T. L., Fried L. P., Barrett-Connor E. Cholesterol, lipoproteins, and coronary heart disease in women. Clin. Chem. 1988;34:B60-B70

9. Carr T. P., Andressen C. J., Rudel L. L. Enzymatic determination of triglycerides, free cholesterol and cholesterol in tissue lipid extracts. Clin. Chem. 1993;26:39-42

10. Carr T. P., Parks S. J., Rudel L. L. Hepatic ACAT activity in African green monkeys is highly correlated to plasma LDL cholesteryl ester enrichment and coronary artery atherosclerosis. Arterioscler. Thromb. 1992;12:1274-1283[Abstract/Free Full Text]

11. Castelli W. P. Cholesterol and lipids in the risk of coronary heart disease. The Framingham Heart Study. Can. J. Cardiol. 1988;4:5.A-10A

12. Chapman J. M., Mills G. L., Ledford J. H. The distribution and partial characterization of the serum apolipoproteins in the guinea pig. Biochem. J. 1975;149:423-436[Medline]

13. Cobb M., Greenspan J., Timmons M., Teitelbaum H. Gender differences in lipoprotein responses to diet. Ann. Nutr. Metab. 1993;37:225-236[Medline]

14. Conde K., Vergara-Jimenez M., Krause B. R., Newton R. S., Fernandez M. L. Hypocholesterolemic actions of atorvastatin are associated with alterations on hepatic cholesterol metabolism and lipoprotein composition in the guinea pig. J. Lipid. Res. 1996;37:2372-2382[Abstract]

15. Einarsson K., Benthin L., Ewerth S., Hellers G., Stahlberg D., Angelin B. Studies on acyl-coenzyme A: cholesterol acyltransferase activity in human liver microsomes. J. Lipid. Res. 1989;30:739-746[Abstract]

16. Everson G. T., Daggy B.P., McKinley C., Story J.A. Effects of psyllium hydrophilic mucilloid on LDL cholesterol and bile acid synthesis in hypercholesterolemic men. J. Lipid. Res. 1992;33:1183-1192[Abstract]

17. Fernandez M. L. Distinct mechanisms of plasma LDL lowering by dietary fiber in the guinea pig: specific effects of pectin, guar gum, and psyllium. J. Lipid. Res. 1995;36:2394-2404[Abstract]

18. Fernandez M. L., Abdel-Fattah G., McNamara D. J. Dietary fat saturation modifies the metabolism of LDL subfractions in guinea pigs. Arterioscler. Thromb. 1993;13:1418-1428[Abstract/Free Full Text]

19. Fernandez M. L., Lin E. C. K., McNamara D. J. Regulation of guinea pig plasma low density lipoprotein kinetics by dietary fat saturation. J. Lipid. Res. 1992;33:97-109[Abstract]

20. Fernandez M. L., Lin E. C. K., Trejo A., McNamara D. J. Prickly pear pectin reverses low density lipoprotein receptor suppression induced by a hypercholesterolemic diet in guinea pigs. J. Nutr. 1992b;122:2330-2340

21. Fernandez M. L., Ruiz L. R., Conde A. K., Sun D. M., Erickson S. K., McNamara D. J. Psyllium reduces plasma LDL in guinea pigs by altering hepatic cholesterol homeostasis. J. Lipid. Res. 1995b;36:1128-1138[Abstract]

22. Fernandez M. L., Sun D. M., Montano C., McNamara D. J. Carbohydrate-fat exchange and regulation of hepatic cholesterol and plasma lipoprotein metabolism in the guinea pig. Metabolism 1995c;44:855-864[Medline]

23. Fernandez M. L., Sun D. M., Tosca M. A., McNamara D. J. Citrus pectin and cholesterol interact to regulate hepatic cholesterol homeostasis and lipoprotein metabolism: a dose-response study in guinea pigs. Am. J. Clin. Nutr. 1994;59:869-878[Abstract/Free Full Text]

24. Fernandez M. L., Sun D. M., Tosca M. A., McNamara D. J. Guar gum effects on plasma low density lipoprotein and hepatic cholesterol metabolism in guinea pigs fed low- and high-cholesterol diets: a dose response study. Am. J. Clin. Nutr. 1995d;61:127-134[Abstract/Free Full Text]

25. Fernandez M. L., Vergara-Jimenez M., Conde K., Behr T., Abdel-Fattah G. Regulation of apolipoprotein B-containing lipoproteins by dietary soluble fiber in guinea pigs. Am. J. Clin. Nutr. 1997;65:814-822[Abstract/Free Full Text]

26. Fernandez M. L., Vergara-Jimenez M., Romero A. L., Erickson S. K., McNamara D. J. Gender differences in response to dietary soluble fiber in guinea pigs: effects of pectin, guar gum and psyllium. J. Lipid. Res. 1995e;36:2191-2202[Abstract]

27. Fernandez M. L., Wilson T. A, Conde K., Vergara-Jimenez M., Nicolosi R. J. Hamsters and guinea pigs differ in the plasma lipoprotein cholesterol distribution when fed diets varying in animal protein, soluble fiber or cholesterol content. J. Nutr. 1999;129:1323-1332[Abstract/Free Full Text]

28. Garcia-Diez F., Garcia-Mediavilla V., Bayon J. E., Gonzalez-Gallego J. Pectin feeding influences fecal bile acid excretion, hepatic bile acid and cholesterol synthesis and serum cholesterol in rats. J. Nutr. 1996;126:1766-1771

29. Ginsberg H. N. Lipoprotein physiology and its relationship to atherogenesis. Endocrinol. Metab. Clin. North Am. 1990;19:211-222[Medline]

30. Heller R. F., Jacobs H. S. Coronary heart disease in relation to age, sex and the menopause. Br. Med. J. 1978;1:472-474

31. Homsquit L., Carlson K., Carlson A.L. Comparisons between the use of isopropanol and tetramethylurea for the solubilization and quantitation of human serum very low-density lipoproteins. Anal. Biochem. 1987;88:457-460

32. Horton J. D., Cuthbert J. A., Spady D. K. Regulation of hepatic 7{alpha}-hydroxylase expression by dietary psyllium in the hamster. J. Clin. Invest. 1994;93:2084-2092

33. Jelinek D. F., Andersson S., Slaughter C. A., Russell D. W. Cloning and regulation of cholesterol 7{alpha}-hydroxylase, the rate-limiting enzyme in bile acid biosynthesis. J. Biol. Chem. 1990;265(14):8190-8197[Abstract/Free Full Text]

34. Kannel W. B., Hjortland M. C., McNamara P. M., Gordon T. Menopause and risk of cardiovascular disease. Ann. Intern. Med. 1976;85:447-452

35. Kaplan L. A., Stein E. A., Willet W. C., Stampfer M. J., Stryker W. S. Reference ranges of retinol, tocopherols, lycopene and alpha-and beta-carotene in plasma by simultaneous HPLC analysis. Clin. Physiol. Biochem. 1987;5(6):297-304[Medline]

36. Kelley J. J., Tsai A. C. Effect of pectin, gum arabic and agar on cholesterol absorption, synthesis and turnover in rats. J. Nutr. 1978;108:630-639

37. Khaw K. T., Barrett-Connor E. Dietary fiber and reduced ischemic heart disease mortality rates in men and women: a 12-year prospective study. Am. J. Epidemiol. 1987;126:1093-1102[Abstract/Free Full Text]

38. Krul E. S., Kinoshita M., Talmud P., Humphries S. E., Turner S., Goldberg A. C., Cook K., Boerwinkle E., Schonfeld G. Two distinct truncated apolipoprotein B species in a kindred with hypobetalipoproteinemia. Arteriosclerosis 1989;9:856-868[Abstract/Free Full Text]

39. Markwell M. A., Haas S., Bieber L., Tolbert N. E. A modification of the Lowry procedure to simplify protein determination in membrane and lipoprotein samples. Anal. Biochem. 1978;87:206-210[Medline]

40. Matheson H. B., Story J. A. Dietary psyllium hydrocolloid and pectin increase bile acid pool size and change bile acid composition in rats. J. Nutr. 1994;124:1161-1165

41. Mensik R. P., Katan M. B. Effect of monounsaturated fatty acids versus complex carbohydrates on high density lipoprotein in healthy men and women. Lancet 1987;1:122-128[Medline]

42. Miettinen T. A., Tarpila S. Serum lipids and cholesterol metabolism during guar gum, plantago ovata and high fiber treatment. Clin. Chim. Acta. 1989;183:253-260[Medline]

43. Nestel P., Billington T., Tada N., Nugent P., Fidge N. Heterogeneity of very-low-density lipoprotein metabolism in hyperlipidemic subjects. Metabolism 1983;32:810-817[Medline]

44. Olson B. H., Anderson S. M., Becker M. P., Anderson J. W., Hunninghake D. B., Jenkins D. J. A., LaRosa J. C., Rippe J. M., Roberts D. C. K., Stoy D. B., Summerbell C. D., Truswell A. S., Wolever T. M. S., Morris D. H., Fulgoni III V. L. Psyllium-enriched cereals lower blood total cholesterol and LDL cholesterol, but not HDL cholesterol, in hypercholesterolemic adults: Results of a meta-analysis. J. Nutr. 1997;127:1973-1980[Abstract/Free Full Text]

45. Palli D., Decarli A., Russo A., Cipriani F., Amadori D., Salkeld R. Plasma levels of antioxidant vitamins and cholesterol in a large population sample in central-Northern Italy. Eur. J. Nutr. 1999;38(2):90-98[Medline]

46. Puhl H., Waeg G., Esterbauer H. Methods to determine oxidation of low-density lipoproteins. Meth. Enzymol. 1994;233:425-441[Medline]

47. Redgrave T., Roberks C., West C. Separation of plasma lipoproteins by density gradient ultracentrifugation. Anal. Biochem. 1975;65:42-49[Medline]

48. Reihner E., Angelin B., Bjorkhem I., Einarsson K. Hepatic cholesterol metabolism in cholesterol gallstone disease. J. Lipid Res. 1991;32:469-475[Abstract]

49. Reihner E., Angelin B., Rudling M., Ewerth S., Bjorkhem I., Einarsson K. Regulation of hepatic cholesterol metabolism in humans: stimulatory effects of cholestyramine on HMG-CoA reductase activity and low density receptor expression in gallstone patients. J. Lipid Res. 1990;31:2219-2226[Abstract]

50. Sack M. N., Rader D. J., Cannon III R. O. Oestrogen and inhibition of oxidation of low-density lipoproteins in postmenopausal women. Lancet 1994;343:269-270[Medline]

51. Shapiro D. L., Imblum R. L., Rodwell V. W. Thin-layer chromatographic assay for HMG-CoA reductase and mevalonic acid. Anal. Biochem. 1969;31:383-390[Medline]

52. Shen H., Lin H., Price R. L., Fernandez M. L. Dietary soluble fiber lowers plasma LDL cholesterol concentrations by altering lipoprotein metabolism in female guinea pigs. J. Nutr. 1998;128:1434-1441[Abstract/Free Full Text]

53. Smith J. L., Jersey J., Pillay S. P., Hardie I.R. Hepatic ACAT. Development of a standard assay and determination in patients with cholesterol gallstones/TITLE>. Clin. Chim. Acta. 1986;158:271-282[Medline]

54. Spady D. K. Hepatic clearance of plasma low density lipoproteins. Semin. Liver. Dis. 1992;12:373-385[Medline]

55. Terpstra A. H. M., Lapre J. A., de Vries H., Beynen A. C. Dietary pectin with high viscosity lowers plasma and liver cholesterol concentration and plasma cholesteryl ester transfer protein activity in hamsters. J. Nutr. 1998;128:1944-1949[Abstract/Free Full Text]

56. Tinker L. F., Davis P. A., Schneeman B. O. Prune fiber or pectin compared with cellulose lowers plasma and liver lipids in rats with diet-induced hyperlipidemia. J. Nutr. 1994;124:31-40

57. Turley S. D., Daggy B. P., Dietschy J. M. Cholesterol-lowering action of psyllium mucilloid in hamster: sites and possible mechanisms of action. Metabolism 1991;40:1063-1073[Medline]

58. Van Heek M., Zilversmit D. Mechanisms of hypertriglyceridemia in the coconut oil/cholesterol-fed rabbit. Increased secretion and decreased catabolism of VLDL. Arteriosclerosis. Thromb. 1991;11:918-927[Abstract/Free Full Text]

59. Vergara-Jimenez M., Conde K., Erickson S. K., Fernandez M. L. Hypolipidemic mechanisms of pectin and psyllium in guinea pigs fed high fat-sucrose diets: alterations on hepatic cholesterol metabolism. J. Lipid. Res. 1998;39:1455-1465[Abstract/Free Full Text]

60. Vergara-Jimenez M., Furr H., Fernandez M. L. Pectin and psyllium decrease the susceptibility of LDL to oxidation in guinea pigs. J. Nutr. Biochem. 1999;10:118-124[Medline]

61. Wander R. C., Du S., Ketchum S. O., Rowe K. E. Effects of interaction of RRR-{alpha}-tocopheryl acetate and fish oil on low-density-lipoprotein oxidation in postmenopausal women with or without hormone-replacement therapy. Am. J. Clin. Nutr. 1996;63:184-193[Abstract/Free Full Text]




This article has been cited by other articles:


Home page
J. Nutr.Home page
M. Torres-Gonzalez, S. Shrestha, M. Sharman, H. C. Freake, J. S. Volek, and M. L. Fernandez
Carbohydrate Restriction Alters Hepatic Cholesterol Metabolism in Guinea Pigs Fed a Hypercholesterolemic Diet
J. Nutr., October 1, 2007; 137(10): 2219 - 2223.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
S. Shrestha, H. C. Freake, M. M. McGrane, J. S. Volek, and M. L. Fernandez
A Combination of Psyllium and Plant Sterols Alters Lipoprotein Metabolism in Hypercholesterolemic Subjects by Modifying the Intravascular Processing of Lipoproteins and Increasing LDL Uptake
J. Nutr., May 1, 2007; 137(5): 1165 - 1170.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
S. Shrestha, J. S. Volek, J. Udani, R. J.Wood, C. M. Greene, D. Aggarwal, J. H. Contois, B. Kavoussi, and M. L. Fernandez
A Combination Therapy Including Psyllium and Plant Sterols Lowers LDL Cholesterol by Modifying Lipoprotein Metabolism in Hypercholesterolemic Individuals
J. Nutr., October 1, 2006; 136(10): 2492 - 2497.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
T. L. Zern, K. L. West, and M. L. Fernandez
Grape Polyphenols Decrease Plasma Triglycerides and Cholesterol Accumulation in the Aorta of Ovariectomized Guinea Pigs
J. Nutr., July 1, 2003; 133(7): 2268 - 2272.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
S. Vega-Lopez, H. C. Freake, and M. L. Fernandez
Sex and Hormonal Status Modulate the Effects of Psyllium on Plasma Lipids and Monocyte Gene Expression in Humans
J. Nutr., January 1, 2003; 133(1): 67 - 70.
[Abstract] [Full Text] [PDF]


Home page
J. Pharmacol. Exp. Ther.Home page
K. L. West, T. Ramjiganesh, S. Roy, B. T. Keller, and M. L. Fernandez
1-[4-[4[(4R,5R)-3,3-Dibutyl-7-(dimethylamino)-2,3,4,5-tetrahydro-4-hydroxy-1,1-dioxido-1-benzothiepin-5-yl]phenoxy]butyl]-4-aza-1-azoniabicyclo[2.2.2]octane Methanesulfonate (SC-435), an Ileal Apical Sodium-Codependent Bile Acid Transporter Inhibitor Alters Hepatic Cholesterol Metabolism and Lowers Plasma Low-Density Lipoprotein-Cholesterol Concentrations in Guinea Pigs
J. Pharmacol. Exp. Ther., October 1, 2002; 303(1): 293 - 299.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. L. Romero, K. L. West, T. Zern, and M. L. Fernandez
The Seeds from Plantago ovata Lower Plasma Lipids by Altering Hepatic and Bile Acid Metabolism in Guinea Pigs
J. Nutr., June 1, 2002; 132(6): 1194 - 1198.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
T. Ramjiganesh, S. Roy, H. C. Freake, J. C. McIntyre, and M. L. Fernandez
Corn Fiber Oil Lowers Plasma Cholesterol by Altering Hepatic Cholesterol Metabolism and Up-Regulating LDL Receptors in Guinea Pigs
J. Nutr., March 1, 2002; 132(3): 335 - 340.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
S. Vega-Lopez, R. L. Vidal-Quintanar, and M. L. Fernandez
Sex and hormonal status influence plasma lipid responses to psyllium
Am. J. Clinical Nutrition, October 1, 2001; 74(4): 435 - 441.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
M. L. Fernandez
Guinea Pigs as Models for Cholesterol and Lipoprotein Metabolism
J. Nutr., January 1, 2001; 131(1): 10 - 20.
[Abstract] [Full Text]


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart