Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Black, P. N.
Right arrow Articles by DiRusso, C. C.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Black, P. N.
Right arrow Articles by DiRusso, C. C.
(Journal of Nutrition. 2000;130:305S-309S.)
© 2000 The American Society for Nutritional Sciences


Supplement

Long-Chain Acyl-CoA–Dependent Regulation of Gene Expression in Bacteria, Yeast and Mammals1

Paul N. Black, Nils J. Færgeman and Concetta C. DiRusso2

Department of Biochemistry and Molecular Biology, The Albany Medical College A-10, Albany, NY 12208-3479

2To whom correspondence should be addressed.


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 
Fatty acyl-CoA thioesters are essential intermediates in lipid metabolism. For many years there have been numerous conflicting reports concerning the possibility that these compounds also serve regulatory functions. In this review, we examine the evidence that long-chain acyl-CoA is a regulatory signal that modulates gene expression. In the bacteria Escherichia coli, long-chain fatty acyl-CoA bind directly to the transcription factor FadR. Acyl-CoA binding renders the protein incapable of binding DNA, thus preventing transcription activation and repression of many genes and operons. In the yeast Saccharomyces cerevisiae, genes encoding peroxisomal proteins are activated in response to exogenously supplied fatty acids. In contrast, growth of yeast cells in media containing exogenous fatty acids results in repression of a number of genes, including that encoding the {Delta}9-fatty acid desaturase (OLE1). Both repression and activation are dependent upon the function of either of the acyl-CoA synthetases Faa1p or Faa4p. In mammals, purified hepatocyte nuclear transcription factor 4{alpha} (HNF-4{alpha}) like E. coli FadR, binds long chain acyl-CoA directly. Coexpression of HNF-4{alpha} and acyl-CoA synthetase increases the activation of transcription of a fatty acid–responsive promoter, whereas coexpression with thioesterase decreases the fatty acid–mediated response. Conflicting data exist in support of the notion that fatty acyl-CoA are natural ligands for peroxisomal proliferator-activated receptor {alpha} (PPAR{alpha}).


KEY WORDS: • fatty acids • acyl-CoA • transcription • gene regulation • FadR


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 
Lipids are complex, energy-rich compounds essential to all cells. Fundamentally, most cell types retain the genetic capacity to synthesize the lipids they require for membrane structures and other functions; however, many also import lipids from the environment. Exogenous fatty acids have diverse effects on cellular lipid metabolism and organelle structure, function and biogenesis. Fatty acids generally repress lipid synthesis, whereas they increase both lipid degradation and storage (Sheen 1990Citation , Sul et al. 1998Citation ). Early physiologic and biochemical studies in mammals demonstrated that diets high in calories and fat result in an increase in adipose tissue deposition, hepatic peroxisomal proliferation and some cases of steatohepatitis (Sessler and Ntambi 1998Citation , Sheen 1990Citation ). Chronic high lipid intake or altered lipid homeostasis results in common diseases, including obesity, diabetes and coronary heat disease. These physiologic changes occur as a result of effects on lipid enzyme activity and gene expression. When animals are fed a diet rich in fat, fatty acid synthesis in liver is depressed, with a corresponding decrease in mRNA for synthetic enzymes, including but not limited to fatty acid synthase and acetyl-CoA carboxylase (Sul et al. 1998Citation ). Concurrently, there is increased expression of degradative enzymes, particularly the three fatty acid oxidizing enzymes of peroxisomes, and in fatty acid transport proteins, including carnitine palmitoyltransferase I (CPTI)3 (Assimacopoulos-Jeannet et al. 1997Citation ) and fatty acid transport protein (FATP) (Martin et al. 1997Citation ). This review focuses on the role of an essential intermediate in lipid synthesis and degradation, long-chain fatty acyl-CoA. The hypothesis we discuss is that fatty acyl-CoA thioesters are important signaling molecules in the regulatory cascade leading to fatty acid–mediated alterations in gene expression (Fig. 1Citation ).



View larger version (21K):
[in this window]
[in a new window]
 
Figure 1. Possible routes of fatty acid-mediated control of gene expression in eucaryotes. Fatty acids (FFA) are delivered to the cell from the environment (e.g., seeds and fruits for yeast and plants, blood for mammals). The fatty acids are transported into the cell by a plasma membrane fatty acid transport protein (filled oval). Upon entry it is either bound to fatty acid binding protein (FABP) for intracellular transport or it is activated to the CoA thioester. The acyl-CoA may interact with a transcription factor such as hepatocyte nuclear factor (HNF)-4{alpha} directly (route B) or may bind to or cause the modification of one or more signal transducing proteins, which then activate a transcription factor (route C). Alternatively, the acyl-CoA may be further metabolized [e.g., to a prostaglandin (PG) derivative] (routes D, E or F), which then binds a transcription factor to activate or repress transcription. Finally, the fatty acid may interact with a cell surface receptor (R)(as yet unidentified) to initiate a signal transduction cascade. It is most likely that several of these routes are utilized by various cell types. Abbreviations: VLCFA, very long-chain fatty acids; PUFA, polyunsaturated fatty acids.

 

    Regulation of fatty acid metabolism in bacteria by long-chain acyl-CoA
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 
When Escherichia coli are grown on long-chain fatty acids as a sole carbon and energy source, the expression of the genes encoding enzymes required for fatty acid degradation and the glyoxylate shunt are increased at least 10-fold (reviewed in DiRusso et al. 1999Citation ). Import of fatty acids occurs by a specific, well-characterized transport system that includes an outer membrane protein, FadL, and a cytoplasmic fatty acyl-CoA synthetase, FadD. The concerted activities of each of these proteins result in the production of fatty acyl-CoA, rendering this process unidirectional. The transport and activation of fatty acids are coupled directly to transcriptional regulation of a large number of structural genes involved in fatty acid metabolism through the transcription factor FadR (Fig. 2Citation ).



View larger version (18K):
[in this window]
[in a new window]
 
Figure 2. Model of acyl-CoA–mediated control of Escherichia coli FadR. In the absence of acyl-CoA, the FadR homodimer binds to DNA in a sequence-specific manner to repress the transcription of negatively controlled genes and to activate transcription of positively controlled genes. Binding of long-chain acyl-CoA (LC-acyl-CoA) causes a conformational change that results in alteration of the DNA binding domain such that amino acid and base pair contacts are no longer favorable. The acyl-CoA binding region of the protein is illustrated as a dotted section. Amino acid residues that confer a superrepressor phenotype when altered are as shown.

 
Wild-type E. coli show a distinctive pattern of growth when fatty acids are provided as the sole carbon and energy source (DiRusso et al. 1999Citation ). Only fatty acids with acyl chain length >14 C (i.e., long chain) normally support growth. Mutations in the regulatory gene fadR allow for growth on both medium- (C:8–C:12) as well as long-chain (>=14 C) fatty acids. This is due to the fact that only long-chain compounds inhibit FadR and prevent repression of genes encoding proteins required for growth on fatty acids. The genes regulated negatively by FadR include the following: the membrane-bound fatty acid transport protein (fadL) (DiRusso et al. 1993Citation , Nunn et al., 1986Citation ); the activating enzyme (fadD) (Black et al. 1992Citation ); the enzymes of the ß-oxidation cycle (fadBA, fadE, fadF, fadG, fadH) (DiRusso et al. 1992Citation ); and a protein of unknown function that is highly expressed during stress response, uspA (DiRusso and Nyström 1998Citation , Farewell et al. 1996Citation ). FadR also activates the expression of at least three genes, i.e., fabA and fabB, required for unsaturated fatty acid biosynthesis (DiRusso et al. 1993Citation ), and iclR, a repressor of the aceBAK operon (Gui et al. 1996Citation ). There are at least four distinct functions associated with the FadR protein as follows: 1) DNA binding; 2) transcriptional repression; 3) transcriptional activation involving direct FadR-RNA polymerase interactions; and 4) long-chain acyl-CoA binding. FadR-long-chain acyl-CoA binding results in a conformational change that inhibits or prevents FadR-DNA binding (DiRusso et al. 1992Citation and 1998Citation ).

The DNA binding of FadR to regions within the promoters of responsive genes and operons is inhibited by long-chain acyl-coenzyme A thioesters but not medium-chain acyl-CoA (C:8 or C:10), free fatty acids or coenzyme A (DiRusso et al. 1992Citation and 1998Citation ). The concentrations of long-chain acyl-CoA required to inhibit DNA binding of the purified protein are in the nanomolar range, whereas fatty acids and detergents require micromolar to millimolar amounts (DiRusso et al. 1998Citation , Raman and DiRusso 1995Citation ). Thus the FadR-ligand binding domain distinguishes both the CoA moiety and the acyl chain length of the ligand. To localize and characterize amino acids in FadR required for binding of long-chain acyl-CoA, noninducible mutations in the FadR gene were selected after chemical mutagenesis of plasmid DNA (Raman and DiRusso 1995Citation ). These fadR alleles, called superrepressors, encode proteins that are able to bind to DNA to repress transcription of the fadB gene or activate fabA, but are not inactivated by long-chain acyl-CoA. As a result, cells carrying these fadR alleles are unable to grow on fatty acids of any chain length. One superrepressor FadRS219N was overexpressed, purified and characterized in vitro. DNA binding of FadRS219N was unaffected, whereas acyl-CoA binding was reduced 10-fold. Alanine substitution of amino acid residues adjacent to S219 identified Y179, Y193, G216, E218, W223 and K228 as also required for maximal derepression of fadB by long-chain fatty acids (Raman and DiRusso 1995Citation ). These preliminary studies led to the prediction that the acyl-CoA binding region was localized in a carboxyl-terminal domain of the protein. This conclusion was supported further by the phenotypic analyses of protein fusions between the DNA binding domain of LexA (amino acids 1–87) and amino acids 102–239 of FadR (Raman et al. 1997Citation ). The resulting protein fusion retained the DNA binding specificity of LexA and was inducible by long-chain fatty acids demonstrating the ligand binding function contributed by FadR.

The acyl-CoA binding domain of FadR was further localized by affinity labeling of the full length protein and an amino terminal deletion derivative, FadR{Delta}1–167, with a palmitoyl-CoA analog, 9-p-azidophenoxy[9-3H]nonanoic acid-CoA ([3H]APNA-CoA) (DiRusso et al. 1998Citation ). After labeling, the full length FadR and the deletion derivative were each digested with trypsin and tryptic peptides separated by HPLC. One labeled peptide common to both the full-length protein and the deletion derivative was identified. The amino terminal sequence of the labeled peptide was SLALGFYHK, which corresponds to amino acids 187–195 in FadR (DiRusso et al. 1998Citation ).

Isothermal titration calorimetry was used to estimate affinity of the wild-type full-length FadR, a HIS-tagged derivative of FadR (FadR6XHis) and FadR{Delta}1–167 for acyl-CoA (DiRusso et al. 1998Citation ). The binding was characterized by a large negative {Delta} (-16 to -20 kcal/mol). The binding specificity, as expected, was for compounds >12 C in length, and no binding was detected for the medium-chain ligand C:8-CoA. Full-length wild-type FadR and FadR6XHis bind oleoyl-CoA and myristoyl-CoA with similar affinities (Kd = 45 and 63 nmol/L and 68 and 59 nmol/L, respectively). The Kd for palmitoyl-CoA binding was higher (about fivefold) despite the fact that palmitoyl-CoA is 50-fold more efficient in inhibiting FadR binding to DNA than myristoyl-CoA (DiRusso et al. 1992Citation ). These apparently conflicting data indicate that the interaction of acyl-CoA with FadR is complex; although the shorter-chain compounds C:12 and C:14 bind with high affinity, they are not expected to result in a change in protein conformation required to either prevent DNA binding or release the protein from the DNA.


    Alteration of gene expression in Saccharomyces cerevisiae by exogenous fatty acids
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 
Yeast are a valuable model system with which to study fatty acid transport, activation and gene regulation because they can grow on long-chain fatty acids as a sole carbon and energy source. Yeast also require exogenous unsaturated fatty acids in the natural environment when growing anaerobically because the O2-dependent fatty acid desaturase (Ole1p) is inactive (Walenga and Lands 1975Citation ). The sole site of fatty acid degradation for energy production is the peroxisome. Biogenesis and proliferation of this organelle occurs when yeast are grown on fatty acids as a carbon and energy source (Elgersma and Tabak 1996Citation ). In stationary phase, yeast accumulate fatty acids and store them as triacylglycerides in a lipid body. Thus, unlike bacteria, yeast modulate not only their metabolism but also organelle structure and function in response to fatty acids.

In yeast, imported long-chain fatty acids are converted to CoA thioesters by the fatty acyl CoA synthetases Faa1p and Faa4p (Johnson et al. 1994Citation ). Recent evidence indicates that, similar to E. coli, FadD, either Faa1p or Faa4p, is required for import of fatty acids (Black and DiRusso, unpublished data). Thus transport is coupled to activation. The fatty acyl-CoA may be incorporated into phospholipids or triglycerides, used as a substrate in protein acylation or can be used as a carbon and energy source.

Regulation of transcription by fatty acids in yeast has been the subject of intense research in recent years. Growth on long-chain fatty acids causes induction of the genes encoding structural proteins and enzymes of peroxisomes (Elgersma and Tabak 1996Citation , Igual et al. 1992,Citation Kos et al. 1995Citation ). Two fatty acid–responsive transcription factors are essential for peroxisome biogenesis, Oaf1p/Pip1p and Oaf2p/Pip2p (Karpichev and Small 1998Citation , Rottensteiner et al. 1996Citation ). Oaf1p and Oaf2p form a heterodimer, which interacts specifically with promoter DNA containing an oleate response element (ORE), which is CGGNNNTNA(N9–12)CCG (Luo et al. 1996Citation , Rottensteiner et al. 1997Citation ). Karpichev and Small (1998)Citation recently conducted a database search for yeast genes and identified 40 that contained a putative ORE. Northern hybridization analysis confirmed that 22 are induced by oleate and regulated by either Oaf1p or Oaf2p or a heterodimer of Oaf1p and Oaf2p. Most, but not all of the genes encode peroxisomal proteins. OAF2 transcription is itself increased when cells are grown in oleate, and the increase in expression is dependent upon Oaf1p (Rottensteiner et al. 1997Citation ). The expression of one gene encoding a protein of undetermined function, YOR002c, is dependent upon Oaf1p and Oaf2p whether oleate is or is not provided in the growth media, thus demonstrating the complexity of Oaf1p/Oaf2p–dependent gene regulation. The gene encoding {Delta}9-fatty acyl-CoA desaturase in yeast, OLE1, is repressed by monounsaturated and polyunsaturated fatty acids (PUFA) in an Oaf1p/Oaf2p–independent fashion (Choi et al. 1996Citation , McDonough et al. 1992Citation ). At this time, the transcription factor(s) mediating repression have not been identified, although two groups have reported the isolation of mutations that eliminate repression (Fujimori et al. 1997Citation , McHale et al. 1996Citation ). Characterization of the products of these mutant alleles should help to define their function in fatty acid–mediated repression of OLE1.

Fatty acid–dependent gene regulation (both activation and repression) in yeast requires the activity of fatty acyl-CoA synthetases Faa1p or Faa4p (McDonough et al. 1992Citation ). At this time, it is not known whether the reduction of transcriptional control is due to an inability to form acyl-CoA, the natural ligand, or to a defect in fatty acid import.


    Evidence that long-chain acyl-CoA effect changes in gene expression in mammals
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 
It has been recognized for many years that fatty acids have a significant effect on RNA abundance of genes encoding proteins involved in fatty acid metabolism in mammals. In general, fatty acids suppress fatty acid synthetic enzymes, including acetyl-CoA carboxylase, fatty acid synthase, ATP-citrate lyase and apolipoprotein (apo) A-I expression, whereas they increase expression of genes involved in peroxisomal biogenesis, ß-oxidation and several fatty acid transport proteins including CPT I and FATP (reviewed in Sessler and Ntambi 1998Citation ). Many of these effects can be traced to the activities of the nuclear orphan receptor family members called peroxisomal proliferator-activated receptors (PPAR). The PPAR factors function as heterodimers with retinoic acid receptor (RXR) family members. There are at least three isotypes of PPAR ({alpha}, {gamma} and {delta}), which exhibit different patterns of expression and regulation of target genes (see Clarke et al. 1997Citation , Kliewer and Willson 1998Citation and Reginato et al. 1998Citation ). PPAR{alpha} is most highly expressed in liver, intestine, kidney and brown adipose tissue and is highly activated by the synthetic compounds known collectively as peroxisomal proliferators. Treatment of animals with peroxisomal proliferative drugs results in the proliferation of hepatocyes and a 10-fold increase in peroxisomes. Chronic administration of these compounds also results in liver tumors. The natural ligands for the PPAR family have been difficult to discern (Krey et al. 1997Citation , Lin et al. 1999Citation , Wolf 1998Citation ). This is due in part to the fact that each responds in varying degrees to a broad range of natural compounds, including long-chain saturated, unsaturated and PUFA. PPAR{gamma} and PPAR{delta} are each highly expressed in adipose tissue but in a different developmental sequence. Although PPAR{gamma} appears to be adipocyte specific, PPAR{delta} (also known as PPARß, FAAR and NUC1) is expressed in a number of tissues, particularly neuronal tissue. PPAR{gamma} and PPAR{delta} are activated to a limited extent by synthetic peroxisomal proliferators by comparison to PPAR{alpha} (Reginato et al. 1998Citation , Staels et al. 1998Citation ).

Recently, transgenic mice deficient in PPAR{alpha} have been generated. Surprisingly, the mice were essentially asymptomatic (Gonzalez 1997Citation ). They exhibited normal numbers of peroxisomes and levels of systemic lipids and lipoproteins. However, peroxisomes do not proliferate in response to synthetic peroxisomal proliferators nor do animals develop tumors upon chronic administration of those compounds (Aoyama et al. 1998Citation ). In contrast, animals deficient in peroxisomal acyl-CoA oxidase, the first enzyme in the peroxisomal ß-oxidation pathway, exhibit a mimicking of the effects of chronic administration of synthetic peroxisomal proliferative drugs (Fan et al. 1998Citation ). The animals have elevated numbers of peroxisomes and develop steatohepatitis and liver tumors by 15 mo of age. This is suggested to be the result of sustained activation of PPAR{alpha} that is assumed to be due to the accumulation of a PPAR{alpha} natural ligand (Aoyama et al. 1998Citation ). Candidates for the proximal ligand include long-chain acyl-CoA and very long-chain fatty acids (VLCFA), which accumulate to high levels in transgenic animals. There is no direct evidence to distinguish either the CoA thioester or the free acid form as the natural ligand. However, in other conditions in which VLCFA accumulate, e.g., in AOX mice such as in X-linked adrenoleukodystrophy or in mice lacking VLCFA-CoA synthetase, peroxisomes do not proliferate nor do liver tumors develop.

In eukaryotes, there is only one case providing compelling evidence for regulation of a transcription factor’s activity by long-chain acyl-CoA. Recently, Bar-Tana and co-workers evaluated DNA binding and transcriptional activation of hepatocyte nuclear factor 4{alpha} (HNF-4{alpha}) by long-chain acyl-CoA (Hertz et al. 1998Citation ). HNF-4{alpha} is a member of a transcription factor family involved in hepatocyte differentiation and cellular metabolism (Duncan et al. 1998Citation , Fraser et al. 1998Citation ). Mutations in HNF-4{alpha} cause two forms of diabetes, maturity-onset diabetes of the young (MODY1) and MODY3 (Furuta et al. 1997Citation , Gragnoli et al. 1997Citation , Sladek et al. 1998Citation ). Binding of palmitoyl-CoA to purified HNF-4{alpha} is saturable with an apparent KD of 1.2–3.4 µmol/L and is specific for the CoA thioester of the long-chain fatty acid (Hertz et al. 1998Citation ). The measured affinities are much lower than that estimated for purified E. coli FadR but within the normal physiologic range of liver cytosolic long-chain acyl-CoA. Palmitic acid and free coenzyme A (CoASH) had no effect on binding using purified protein in a direct filter-binding assay. Coexpression of thioesterase in transfected cells inhibited activation of a CAT reporter construct under the control of the apo CIII gene promoter in an HNF-4{alpha}–dependent manner, whereas coexpression of acyl-CoA synthetase potentiated activation. The regulation of HNF-4{alpha} activity was dependent upon acyl chain length, i.e., 16:0 resulted in activation, whereas shorter saturated compounds had no effect; unsaturated and polyunsaturated compounds inhibited apo CIII-CAT expression. The mechanism of acyl-CoA–dependent regulation of HNF-4{alpha} activity may be to control dimerization of the transcription factor, which in turn controls the protein’s DNA binding activity. In the same experiments demonstrating direct binding and regulation of HNF-4{alpha} by long-chain acyl-CoA, activity and binding of acyl-CoA to PPAR{alpha} was evaluated. In these experiments, PPAR{alpha} activity was stimulated by 18:0 and 18:3 acyl-CoA. However, when acyl-CoA synthetase was cotransfected with PPAR{alpha}, activation was inhibited. These results appear to contradict the suggestion above that increases in intracellular long-chain acyl-CoA stimulate PPAR{alpha}-dependent gene activity in the acyl-CoA oxidase-deficient mice (Aoyama et al. 1998Citation ).

Although PPAR{alpha} and HNF-4{alpha} are the most highly visible candidates for transcription factors regulated directly by fatty acids, a substantial body of evidence has been accumulated that indicates that other unidentified factors may be involved in the regulation of some genes. PUFA and peroxisomal proliferators have different and separable effects on genes such as fatty acid synthase (Bing et al. 1997Citation ) SCD1 (Miller and Ntambi 1996Citation ) and the rat S14 gene (Bing et al., 1997Citation ). Clarke et al. (1997)Citation monitored the change in expression of peroxisomal acyl-CoA oxidase mRNA abundance upon administration of PUFA and a peroxisomal proliferative compound to rats. They found that increased peroxisomal acyl-CoA oxidase mRNA abundance upon treatment with a potent PPAR activator, 5,8,11,14-eicosatetraynoic acid; however, PPAR activation did not reduce fatty acid synthase, whereas PUFA was effective. The results from experiments such as these point to the complexity of fatty acid–dependent control of transcription in mammals. Two candidate transcription factors include steroid receptor element binding protein (Thewke et al. 1998Citation ) and thyroid hormone receptor (Thurmond et al. 1998Citation ). Additionally, they indicate that other factors and/or mechanisms of regulation have yet to be uncovered.


    Is the free acid or acyl-CoA the regulatory molecule?
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 
As summarized above, there is clear evidence that exogenous administration of fatty acids to bacteria, yeast or mammals results in alterations in mRNA synthesis such that fatty acid synthesis is reduced, and fatty acid transport and degradation are increased. In most cases, it is also clear that ß-oxidation is not required to form the proximal natural ligand because administration of 2-bromo-palmitate and other substituted fatty acids result in a response similar to free fatty acids. These compounds are substrates for acyl-CoA synthetase and may be activated to a CoA thioester like the natural fatty acids. Therefore, as long as pools of both free fatty acid and acyl-CoA are present within a cell, it is not easy to distinguish which class of compounds is the proximal effector. Additionally, it appears that activation in many cell types occurs concomitantly with import; thus, eliminating acyl-CoA synthetase, as in the case of the yeast faa1 faa4 strains, does not prove that activation per se is required for regulation of gene expression apart from fatty acid transport. The best evidence that acyl-CoA thioesters mediate regulation of gene expression directly comes from direct binding studies such as those conducted with E. coli FadR and HNF-4{alpha}. Additional in vivo evidence includes the demonstration that intracellular acyl-CoA or fatty acid pools change simultaneously with a change in gene expression. This was shown to be the case in yeast strains deficient in acyl-CoA binding protein (ACB1p) (Schjerling et al. 1996Citation ). Similarly, the alterations in response noted in cells that overexpress thioesterase in E. coli (Cronan 1997Citation ) and mammalian cells (Hertz et al. 1998Citation ) each give valuable, albeit circumstantial evidence for a role for acyl-CoA.


    FOOTNOTES
 
1 Presented at the symposium entitled "The Role of Long Chain Fatty Acyl-CoAs as Signaling Molecules in Cellular Metabolism" as part of the Experimental Biology 99 meeting held April 17–21 in Washington, DC. This symposium was part of the metabolic and disease processes theme sponsored by the American Society for Nutritional Sciences. Symposium proceedings are published as a supplement to The Journal of Nutrition. Guest editors for this supplement were Earl Shrago, University of Wisconsin, Madison, WI and Gebre Woldegiorgis, Oregon School of Science and Technology, Portland, OR.

Back

3 Abbreviations used: apo, apolipoprotein; CPT I, carnitine palmitoyltransferase I; FATP, fatty acid transport protein; FFA, free fatty acids; HNF-4{alpha}, hepatocyte nuclear factor; MODY1, maturity-onset diabetes of the young; ORE, oleate response element; PPAR, peroxisome proliferator-activated response; PUFA, polyunsaturated fatty acids; RXR, retinoic acid receptor; VLCFA, very long-chain fatty acids.

Back


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 Regulation of fatty acid...
 Alteration of gene expression...
 Evidence that long-chain acyl...
 Is the free acid...
 REFERENCES
 

1. Aoyama T., Peters J. M., Iritani N., Nakajima T., Furihata K., Hashimoto T., Gonzalez F. J. Altered constitutive expression of fatty acid-metabolizing enzymes in mice lacking the peroxisome proliferator-activated receptor alpha (PPAR{alpha}). J. Biol. Chem. 1998;273:5678-5684[Abstract/Free Full Text]

2. Assimacopoulos-Jeannet F., Thumelin S., Roche E., Esser V., McGarry J. D., Prentki M. Fatty acids rapidly induce the carnitine palmitoyltransferase I gene in the pancreatic beta-cell line INS-1. J. Biol. Chem. 1997;272:1659-1664[Abstract/Free Full Text]

3. Bing R., Thelen A., Peters J. M., Gonzalez F. J., Jump D. B. Polyunsaturated fatty acid suppression of hepatic fatty acid synthase and S14 gene expression does not require peroxisome proliferator-activated receptor {alpha}. J. Biol. Chem. 1997;272:26827-26832[Abstract/Free Full Text]

4. Black P. N., DiRusso C. C., Metzger A. K., Heimert T. L. Cloning, sequencing, and expression of the fadD gene of Escherichia coli encoding acyl coenzyme A synthetase. J. Biol. Chem. 1992;267:25513-25520[Abstract/Free Full Text]

5. Choi J. Y., Stukey J., Hwang S.Y., Martin C. E. Regulatory elements that control transcription activation and unsaturated fatty acid-mediated repression of the Saccharomyces cerevisiae OLE1 gene. J. Biol. Chem. 1996;271:3581-3589[Abstract/Free Full Text]

6. Clarke S. D., Turini M., Jump D. Polyunsaturated fatty acids regulate lipogenic and peroxisomal gene expression by independent mechanisms. Prostaglandins Leukot. Essent. Fatty Acids 1997;57:65-69[Medline]

7. Cronan J. E., Jr In vivo evidence that acyl coenzyme A regulates DNA binding by the Escherichia coli FadR global transcription factor. J. Bacteriol. 1997;179:1819-1823[Abstract/Free Full Text]

8. DiRusso C. C., Black P. N., Weimar J. D. Molecular inroads into the regulation and metabolism of fatty acids, lessons from bacteria. Prog. Lipid Res. 1999;38:129-197[Medline]

9. DiRusso C. C., Heimert T. L., Metzger A. K. Characterization of FadR, a global transcriptional regulator of fatty acid metabolism in Escherichia coli. Interaction with the fadB promoter is prevented by long chain fatty acyl coenzyme A. J. Biol. Chem. 1992;267:8685-8691[Abstract/Free Full Text]

10. DiRusso C. C., Metzger A. K., Heimert T. L. Regulation of transcription of genes required for fatty acid transport and unsaturated fatty acid biosynthesis in Escherichia coli by FadR. Mol. Microbiol. 1993;7:311-322[Medline]

11. DiRusso C. C., Nystrom T. The fats of Escherichia coli during infancy and old age: regulation by global regulators, alarmones and lipid intermediates. Mol. Microbiol. 1998;27:1-8[Medline]

12. DiRusso C. C., Tsvetnitsky V., Hojrup P., Knudsen J. Fatty acyl-CoA binding domain of the transcription factor FadR. Characterization by deletion, affinity labeling, and isothermal titration calorimetry. J. Biol. Chem. 1998;273:33652-33659[Abstract/Free Full Text]

13. Duncan S. A., Navas M. A., Dufort D., Rossant J., Stoffel M. Regulation of a transcription factor network required for differentiation and metabolism. Science (Washington, DC) 1998;281:692-695[Abstract/Free Full Text]

14. Elgersma Y., Tabak H. F. Proteins involved in peroxisome biogenesis and functioning. Biochim. Biophys. Acta 1996;1286:269-283[Medline]

15. Fan C. Y., Pan J., Usuda N., Yeldandi A. V., Rao M. S., Reddy J. K. Steatohepatitis, spontaneous peroxisome proliferation and liver tumors in mice lacking peroxisomal fatty acyl-CoA oxidase. Implications for peroxisome proliferator-activated receptor {alpha} natural ligand metabolism. J. Biol. Chem. 1998;273:15639-15645[Abstract/Free Full Text]

16. Farewell A., Diez A. A., DiRusso C. C., Nystrom T. Role of the Escherichia coli FadR regulator in stasis survival and growth phase-dependent expression of the uspA, fad, and fab genes. J. Bacteriol. 1996;178:6443-6450[Abstract/Free Full Text]

17. Fraser J. D., Martinez V., Straney R., Briggs M. R. DNA binding and transcription activation specificity of hepatocyte nuclear factor 4. Nucleic Acids Res 1998;26:2702-2707[Abstract/Free Full Text]

18. Fujimori K., Anamnart S., Nakagawa Y., Sugioka S., Ohta D., Oshima Y., Yamada Y., Harashima S. Isolation and characterization of mutations affecting expression of the delta9-fatty acid desaturase gene, OLE1, in Saccharomyces cerevisiae. FEBS Lett 1997;413:226-230[Medline]

19. Furuta H., Iwasaki N., Oda N., Hinokio Y., Horikawa K., Yamagata N., Yano J., Sugahiro M., Ogata H., Ohgawara Y., Omori Y., Iwamoto , Bell G. I. Organization and partial sequence of the hepatocyte nuclear factor-4 alpha/MODY1 gene and identification of a missense mutation, R127W, in a Japanese family with MODY. Diabetes 1997;46:1652-1657[Abstract]

20. Gonzalez F. J. Recent update on the PPAR alpha-null mouse. Biochimie 1997;79:139-144[Medline]

21. Gragnoli C., Lindner T., Cockburn B. N., Kaisaki P. J., Gragnoli F., Marozzi G., Bell G. I. Maturity-onset diabetes of the young due to a mutation in the hepatocyte nuclear factor-4 {alpha} binding site in the promoter of the hepatocyte nuclear factor-1 {alpha} gene. Diabetes 1997;46:1648-1651[Abstract]

22. Gui L., Sunnarborg A., LaPorte D. C. Regulated expression of a repressor protein: FadR activates IclR. J. Bacteriol. 1996;178:4704-4709[Abstract/Free Full Text]

23. Hertz R., Magenheim J., Berman I., Bar-Tana J. Fatty acyl-CoA thioesters are ligands of hepatic nuclear factor-4 {alpha}. Nature (Lond.) 1998;392:512-516[Medline]

24. Igual J. C., Gonzalez-Bosch C., Franco L., Perez-Ortin J. E. The POT1 gene for yeast peroxisomal thiolase is subject to three different mechanisms of regulation. Mol. Microbiol. 1992;6:1867-1875[Medline]

25. Johnson D. R., Knoll L. J., Levin D. E., Gordon J. I. Saccharomyces cerevisiae contains four fatty acid activation (FAA) genes: an assessment of their role in regulating protein N-myristoylation and cellular lipid metabolism. J. Cell. Biol. 1994;127:751-62[Abstract/Free Full Text]

26. Karpichev I. V., Small G. M. Global regulatory functions of Oaf1p and Pip2p (Oaf2p), transcription factors that regulate genes encoding peroxisomal proteins in Saccharomyces cerevisiae. Mol. Cell. Biol. 1998;18:6560-6570[Abstract/Free Full Text]

27. Kliewer S. A., Willson T. M. The nuclear receptor PPAR{gamma}—bigger than fat. Curr. Opin. Genet. Dev. 1998;8:576-581[Medline]

28. Kos W., Kal A. J, van Wilpe S., Tabak H. F. Expression of genes encoding peroxisomal proteins in Saccharomyces cerevisiae is regulated by different circuits of transcriptional control. Biochim. Biophys. Acta 1995;1264:79-86[Medline]

29. Krey G., Braissant O., L’Horset F, Kalkhoven E., Perroud M., Parker M. G., Wahli W. Fatty acids, eicosanoids, and hypolipidemic agents identified as ligands of peroxisome proliferator-activated receptors by coactivator-dependent receptor ligand assay. Mol. Endocrinol. 1997;11:779-791[Abstract/Free Full Text]

30. Lin Q., Ruuska S. E., Shaw N. S., Dong D., Noy N. Ligand selectivity of the peroxisome proliferator-activated receptor {alpha}. Biochemistry 1999;38:185-190[Medline]

31. Luo Y., Karpichev I. V, Kohanski R. A., Small G. M. Purification, identification, and properties of a Saccharomyces cerevisiae oleate-activated upstream activating sequence-binding protein that is involved in the activation of POX1. J. Biol. Chem. 1996;271:12068-12075[Abstract/Free Full Text]

32. Martin G., Schoonjans K., Lefebvre A. M., Staels B., Auwerx J. Coordinate regulation of the expression of the fatty acid transport protein and acyl-CoA synthetase genes by PPAR{alpha} and PPAR{gamma} activators. J. Biol. Chem. 1997;272:28210-28217[Abstract/Free Full Text]

33. McDonough V. M., Stukey J. E., Martin C. E. Specificity of unsaturated fatty acid-regulated expression of the Saccharomyces cerevisiae OLE1 gene. J. Biol. Chem. 1992;267:5931-5936[Abstract/Free Full Text]

34. McHale M. W., Kroening K. D., Bernlohr D. A. Identification of a class of Saccharomyces cerevisiae mutants defective in fatty acid repression of gene transcription and analysis of the frm2 gene. Yeast 1996;12:319-331[Medline]

35. Miller C. W., Ntambi J. M. Peroxisome proliferators induce mouse liver stearoyl-CoA desaturase 1 gene expression. Proc. Natl. Acad. Sci. U.S.A. 1996;93:9443-9558[Abstract/Free Full Text]

36. Nunn W. D., Colburn R. W., Black P. N. Transport of long-chain fatty acids in Escherichia coli. Evidence for role of fadL gene product as long-chain fatty acid receptor. J. Biol. Chem. 1986;261:167-171[Abstract/Free Full Text]

37. Raman N., DiRusso C. C. Analysis of acyl coenzyme A binding to the transcription factor FadR and identification of amino acid residues in the carboxyl terminus required for ligand binding. J. Biol. Chem. 1995;270:1092-1097[Abstract/Free Full Text]

38. Raman N., Black P. N., DiRusso C. C. Characterization of the fatty acid-responsive transcription factor FadR. Biochemical and genetic analyses of the native conformation and functional domains. J. Biol. Chem. 1997;272:30645-30650[Abstract/Free Full Text]

39. Reginato M. J., Krakow S. L., Bailey S. T., Lazar M. A. Prostaglandins promote and block adipogenesis through opposing effects on peroxisome proliferator-activated receptor {gamma}. J. Biol. Chem. 1998;273:1855-1858[Abstract/Free Full Text]

40. Rottensteiner H., Kal A. J., Filipits M., Binder M., Hamilton B., Tabak H. F., Ruis H. Pip2p: a transcriptional regulator of peroxisome proliferation in the yeast Saccharomyces cerevisiae. EMBO J 1996;15:2924-2934[Medline]

41. Rottensteiner H., Kal A. J., Hamilton B., Ruis H., Tabak H. F. A heterodimer of the Zn2Cys6 transcription factors Pip2p and Oaf1p controls induction of genes encoding peroxisomal proteins in Saccharomyces cerevisiae. Eur. J. Biochem. 1997;247:776-783[Medline]

42. Schjerling C. K., Hummel R., Hansen J. K., Borsting C., Mikkelsen J. M., Kristiansen K., Knudsen J. Disruption of the gene encoding the acyl-CoA-binding protein (ACB1) perturbs acyl-CoA metabolism in Saccharomyces cerevisiae. J. Biol. Chem. 1996;271:22514-22521[Abstract/Free Full Text]

43. Sessler A. M., Ntambi J. M. Polyunsaturated fatty acid regulation of gene expression. J. Nutr. 1998;128:923-926[Abstract/Free Full Text]

44. Sheen J. Metabolic repression of transcription in higher plants. Plant Cell 1990;2:1027-1038[Abstract/Free Full Text]

45. Sladek F. M., Dallas-Yang Q., Nepomuceno L. MODY1 mutation Q268X in hepatocyte nuclear factor 4 {alpha} allows for dimerization in solution but causes abnormal subcellular localization. Diabetes 1998;47:985-990[Abstract]

46. Staels B., Koenig W., Habib A., Merval R., Lebret M., Torra I. P., Delerive P., Fadel A., Chinetti G., Fruchart J. C., Najib J., Maclouf J., Tedgui A. Activation of human aortic smooth-muscle cells is inhibited by PPAR{alpha} but not by PPAR{gamma} activators. Nature (Lond.) 1998;393:790-793[Medline]

47. Stoffel M., Duncan S. A. The maturity-onset diabetes of the young (MODY1) transcription factor HNF4{alpha} regulates expression of genes required for glucose transport and metabolism. Proc. Natl. Acad. Sci. U.S.A. 1997;94:13209-13214[Abstract/Free Full Text]

48. Sul H. S., Smas C. M., Wang D., Chen L. Regulation of fat synthesis and adipose differentiation. Prog. Nucleic Acid Res. Mol. Biol. 1998;60:317-345[Medline]

49. Thewke D. P., Panini S. R., Sinensky M. Oleate potentiates oxysterol inhibition of transcription from sterol regulatory element-1-regulated promoters and maturation of sterol regulatory element-binding proteins. J. Biol. Chem. 1998;273:21402-21407[Abstract/Free Full Text]

50. Thurmond D. C., Baillie R. A., Goodridge A. G. Regulation of the action of steroid/thyroid hormone receptors by medium-chain fatty acids. J. Biol. Chem. 1998;273:15373-15381[Abstract/Free Full Text]

51. Walenga R. W., Lands W. E. Requirements for unsaturated fatty acids for the induction on respiration in Saccharomyces cerevisiae. J. Biol. Chem. 1975;250:9130-9136[Abstract/Free Full Text]

52. Wolf G. Fatty acids bind directly to and activate peroxisome proliferator-activated receptors {alpha} and {gamma}. Nutr. Rev. 1998;56:61-63[Medline]




This article has been cited by other articles:


Home page
J. Lipid Res.Home page
T. Obermeyer, P. Fraisl, C. C. DiRusso, and P. N. Black
Topology of the yeast fatty acid transport protein Fat1p: mechanistic implications for functional domains on the cytosolic surface of the plasma membrane
J. Lipid Res., November 1, 2007; 48(11): 2354 - 2364.
[Abstract] [Full Text] [PDF]


Home page
J. Lipid Res.Home page
M. Y. Golovko and E. J. Murphy
An improved method for tissue long-chain acyl-CoA extraction and analysis
J. Lipid Res., September 1, 2004; 45(9): 1777 - 1782.
[Abstract] [Full Text] [PDF]


Home page
J. Biol. Chem.Home page
Y. Q. Liu, J. A. Moibi, and J. L. Leahy
Chronic High Glucose Lowers Pyruvate Dehydrogenase Activity in Islets through Enhanced Production of Long Chain Acyl-CoA: PREVENTION OF IMPAIRED GLUCOSE OXIDATION BY ENHANCED PYRUVATE RECYCLING THROUGH THE MALATE-PYRUVATE SHUTTLE
J. Biol. Chem., February 27, 2004; 279(9): 7470 - 7475.
[Abstract] [Full Text] [PDF]


Home page
EndocrinologyHome page
F. G. Hamel, R. G. Bennett, J. L. Upward, and W. C. Duckworth
Insulin Inhibits Peroxisomal Fatty Acid Oxidation in Isolated Rat Hepatocytes
Endocrinology, June 1, 2001; 142(6): 2702 - 2706.
[Abstract] [Full Text] [PDF]


Home page
J. Biol. Chem.Home page
P. N. Black, C. C. DiRusso, D. Sherin, R. MacColl, J. Knudsen, and J. D. Weimar
Affinity Labeling Fatty Acyl-CoA Synthetase with 9-p-Azidophenoxy Nonanoic Acid and the Identification of the Fatty Acid-binding Site
J. Biol. Chem., December 1, 2000; 275(49): 38547 - 38553.
[Abstract] [Full Text] [PDF]


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Black, P. N.
Right arrow Articles by DiRusso, C. C.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Black, P. N.
Right arrow Articles by DiRusso, C. C.


Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]