Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Bégin, F.
Right arrow Articles by Delisle, H.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Bégin, F.
Right arrow Articles by Delisle, H.
(Journal of Nutrition. 1999;129:680-686.)
© 1999 The American Society for Nutritional Sciences


Article

Caregiver Behaviors and Resources Influence Child Height-for-Age in Rural Chad

France Bégin*3, Edward A. Frongillo, Jr.{dagger} and Hélène Delisle**

* Institute of Nutrition of Central America and Panama, Apartado Postal 1188, Guatemala, {dagger} Division of Nutritional Sciences, Cornell University, Ithaca, NY 14853-6301 and ** Department of Nutrition, University of Montréal, C. P. 6128, succursale A, Montréal, Québec, Canada H3C 3J7


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
The purpose of this study was to identify caregiver characteristics that influence child nutritional status in rural Chad, when controlling for socioeconomic factors. Variables were classified according to the categories of a UNICEF model of care: caregiving behaviors, household food security, food and economic resources and resources for care and health resources. Sixty-four households with 98 children from ages 12 to 71 mo were part of this study. Caregivers were interviewed to collect information on number of pregnancies, child feeding and health practices, influence on decisions regarding child health and feeding, overall satisfaction with life, social support, workload, income, use of income, and household food expenditures and consumption. Household heads were questioned about household food production and other economic resources. Caregiver and household variables were classified as two sets of variables, and separate regression models were run for each of the two sets. Significant predictors of height-for-age were then combined in the same regression model. Caregiver influence on child-feeding decisions, level of satisfaction with life, willingness to seek advice during child illnesses, and the number of individuals available to assist with domestic tasks were the caregiver factors associated with children's height-for-age. Socioeconomic factors associated with children's height-for-age were the amount of harvested cereals, the sources of household income and the household being monogamous. When the caregiver and household socioeconomic factors were combined in the same model, they explained 54% of the variance in children's height-for-age, and their regression coefficients did not change or only slightly increased, except for caregiver's propensity to seek advice during child illnesses, which was no longer significant. These results indicate that caregiver characteristics influence children's nutritional status, even while controlling for the socioeconomic status of the household.


KEY WORDS: • stunting • malnutrition • children • caregiver • behavior


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Child survival, growth and development depend not only on food intake and health but also on care behaviors as shown by the extended UNICEF (1990)Citation model of care (Engle et al. 1997aCitation ) (Fig. 1Citation ).Care behaviors include breastfeeding and feeding of young children, hygiene and health practices, food preparation and storage, psychosocial stimulation and care for women. Caregiving behaviors are difficult to measure because they vary substantially from one culture to another (Engle et al. 1997aCitation ). Moreover, child-care behaviors are often neglected because it is thought that their influence on child nutrition is minimal with respect to the influence of household factors.



View larger version (30K):
[in this window]
[in a new window]
 
Figure 1. The extended UNICEF model of care. Reprinted with permission from Engle et al. 1997a.Citation

 
As shown by the UNICEF model, care behaviors depend on resources for caregiving. These resources allow the caregiver to put knowledge or expertise into practice (Engle et al 1997bCitation ). The resources that a caregiver draws on in giving care include: education, knowledge and beliefs, physical health and nutritional status, mental health and self-confidence, autonomy and control of resources, reasonable workload and availability of time, and family and community social support. As mentioned by Engle et al. (1997a),Citation a caregiver who has the resources available is more likely to give effective care and therefore maintain good child nutrition. Some caregiver resources were extensively studied in developing countries, like education and nutritional knowledge (Christian et al. 1988Citation , Guldan et al. 1993Citation , Kutty 1989Citation , Ruel et al. 1992Citation ), nutritional status of caregiver (Allen et al. 1990Citation , Christian et al., 1989Citation , Winkvist 1995Citation ) and workload and time constraints (Engle and Pedersen 1989Citation , Popkin and Solon 1976Citation , Rabiee and Geissler 1992Citation , Tucker and Sanjur 1988Citation , Wandel and Holmboe-Ottesen 1992Citation ). Others such as mental health or stress (Engle and Ricciuti 1995Citation , Griffiths 1988Citation ), autonomy (Bégin et al. 1997Citation , Blumberg 1988Citation , Engle 1993Citation , Haddad and Hoddinott 1994Citation ) and social support from community or family members (Engle 1991Citation , Weisner and Gallimore 1977Citation ) received much less attention.

This paper attempts to identify caregiver characteristics that influence child nutritional status as measured by height-for-age in rural Chad and evaluates their importance while controlling for household socioeconomic factors. The caregiver characteristics that were studied correspond to caregiving behaviors and to resources for care such as caregiver nutritional status, mental health, autonomy, workload, and social support, as described in the extended UNICEF model of care. In our study, we hypothesized that the caregiver characteristics, in particular her autonomy, mental health and social support, which we will refer to as psychosocial characteristics of caregiver, are important predictors of child height-for-age even when controlling for household socioeconomic status. For this study, child height-for-age was used as the index of nutritional status, because the household socioeconomic and caregiver's variables that we studied were more likely to have a long-term nutritional influence on height than on weight. Throughout the paper, the term "caregiver" is used rather than "mother," although most of the time, the caregiver is the mother.


    MATERIALS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Study sample.

The data for this study were collected in Mao, Chad, in 1988 (October to December). Earlier in the same year, a food and nutrition survey was carried out in rural households involved in dune and wadi (fertile land depressions between sand dunes) agriculture in three zones of the Sahelian region of Kanem, including Mao. Only in Mao was this second study conducted. All households were eligible. Using a census list and a random digit table, 84 households (7% of the Mao population) were randomly chosen and 64 with preschoolers (136) were surveyed. In total, 16 infants and 98 children (12–71 mo) had no missing weight or height. Since we wanted to examine maternal influence on child care and nutrition, only the 98 children over 12 mo were selected for the present study as children above that age were more likely to be fed foods other than breast milk and more likely to be ill. Questions about child feeding, decisions on child feeding, and health practices were not informative for mothers with a child less than 12 mo. The population under study comprised two ethnic groups, the Kanembous and the Goranes, both being Muslim. Approximately 57% of the families lived in huts while the others lived in houses built with cement blocks. The average household size was seven to eight persons.

Due to wadi cultivation, agricultural activities are continued for most of the year. Women are usually involved in sowing and in wadi irrigation and harvesting, while men are responsible for the more physically demanding tasks of cereal production, such as plowing and harvesting on dunes. Households are highly dependent on cereal and horticultural production for their food and as a source of income. Women contribute to household income by selling wadi's products, as well as handicrafts. More detailed descriptions of the area and of the households can be found elsewhere (Bégin et al. 1992Citation , Delisle et al. 1991Citation ).

Data collection.

Household and caregiver data were obtained from personal structured interviews. The survey questionnaire included open-ended and closed questions and was developed based on findings of the previous survey in the same community and on results of studies of caregiver and household determinants of child nutritional status reported in the literature. The questionnaire was pretested among 10 households living in an area similar to the one surveyed. All interviews were conducted in the two local languages by trained female and male enumerators. In each household, the head of the household was interviewed about economic and health resources, and all women were interviewed about childcare variables and resources for care. Caregivers were interviewed by women, and heads of households (usually men) by male interviewers. A summary of the information collected is provided in Table 1,Citation presented according to the categories described in the expanded UNICEF model of care.


View this table:
[in this window]
[in a new window]
 
Table 1. Information collected and variables analyzed in the present study based on the extended UNICEF model of care

 
Information collected at the caregiver level was intended to document caregiving behaviors such as feeding, health and health-seeking behaviors and resources such as caregiver education, nutritional status, mental health, autonomy, workload and social support. For child feeding and health practices, caregivers were asked several questions regarding age of introduction of different foods, age of weaning, management of fever and diarrhea and referral during child illnesses. Feeding and health practices were classified as appropriate, less appropriate or inappropriate practices. Regarding the caregiver resources, nutritional status of caregiver was assessed by her height and triceps skinfold. Psychosocial characteristics of caregivers such as mental health, presence of lack of stress and autonomy were measured in the following way: caregivers were asked about their satisfaction with life and their sources of dissatisfaction; autonomy was determined by asking about their involvement in decisions regarding child feeding and household food expenditures. When women indicated that they were involved in these decisions, they were also asked whether other family members also participated in the decision-making process. Caregiver income was estimated by asking them to report their sources of income, their sales of agricultural products or handicrafts for the past 6 mo (since the previous harvest of wheat), and their allowances. Total income for that period was then expressed on a weekly basis. They were asked about their freedom to use their own income and how they used it. Caregiver workload was assessed by asking the women to describe their typical daily activities for the past 6 mo. Minimum and maximum hours spent for each activity (domestic tasks, agricultural work, handicrafts, drying vegetables and leisure time) were indicated. Time for child care was not specifically assessed because caregivers reported taking care of the child while doing other activities. Women referred to the schedule of daily Muslims prayers to delineate the beginning and end of activities which helped them to estimate the time spent for each activity. Social support was assessed by asking the caregivers whether they received some assistance in accomplishing their daily activities.

At the household level, demographic, socioeconomic and environmental variables were collected. Amount of cultivated land was measured using a compass, strings and stakes, and the area was calculated with a programmed pocket calculator. Household heads were asked to report amount of harvested cereals for the past 6 mo and the amount of cereals stored, which was verified by the enumerator whenever possible. Household heads were asked about their sources of income and the number of livestock and fruit trees. Household food situation was assessed by measuring food consumption at the household level. Food consumed by the household was weighed over two consecutive days. Household adequacy in energy, proteins, vitamin A and iron was estimated according to the FAO/WHO report (1988)Citation . Details on the methods used were described in a previous paper (Bégin et al. 1992Citation ).

Child recumbent length (<24 mo-old) or height was measured to 0.1 cm following standard procedure (WHO 1983Citation ). Age was obtained from immunization cards or caregiver recall, using a historical calendar of local events. Heights were converted to sex- and age-specific Z-scores (Waterlow et al. 1977Citation ) relative to the NCHS/WHO distribution (WHO 1979Citation ), using the CDC Anthropometric Software Package (version 3.0, 1987).

Data analysis.

All variables related to height-for-age (HA)4 with a P-value <=0.15 in univariate analyses were included in ordinary least square regression analyses. Factors studied were classified as caregiver or household variables, and separate models were run for each of the two sets of variables, using stepwise multiple regression procedures (Neter et al. 1990Citation ). Caregiver and household factors that were significant predictors of HA at P <= 0.15 were then combined in the same model to assess their relative importance. The final model included variables that were significant at P <= 0.10. Because of missing values, between 76 and 92 cases were used in the regression equations. In eight households, the amount of harvested cereals could not be obtained as the head of the household was absent, and in three households, caregivers were absent during the interview. All the above analyses were performed with the statistical package for social sciences, version 4 (SPSS Inc. 1990Citation ).

The individual child rather than the caregiver or the household was used as the unit of analysis. The varcomp procedure of SAS (1985)Citation was used to partition the variance of the residuals from the regression analysis into mother and child variance components. The variance component for mothers was very small (estimated to be zero), indicating that there was no clustering effect of multiple children within mothers (Snedecor 1980Citation ); therefore, the regression assumption of independence of observations was not violated.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
The nutritional status of the study children was particularly poor (mean HA Z-score = -2.34 ± 1.37 SD; mean age = 39.8 ± 18.8 mos). Mothers usually weaned completely their children at 24 mo of age, and 44% of the children were breastfed at the time of the study. More than 20% of the households were bigamous as it is commonly seen in Muslim populations. None of the women interviewed had received formal education. All households were engaged in agricultural activities. Variables that were related to HA Z-score (P <= 0.15) are listed in Table 2.Citation The age of the child was strongly and positively associated with his or her HA. Caregivers who received more help to accomplish their domestic or productive tasks had taller children. Caregivers' total income was not related to child HA, maybe because of the difficulty in assessing their income. However, reported use of caregiver income for household purchases (like kitchen utensils) was positively associated with height status of the child.


View this table:
[in this window]
[in a new window]
 
Table 2. Subsets of variables associated with child height-for-age Z-score as measured by linear correlationb

 
Among the health behaviors, consultation with older women when the child was sick had a positive influence on child HA. The factor reflecting psychosocial characteristics of the caregiver that shows stronger relationship with HA was mothers' input in decisions regarding household food expenditures. Variables reflecting caregivers input into decisions regarding child feeding showed weak relationship with HA, but maternal influence on type of foods given was kept for further analysis.

Regarding household socioeconomic and demographic factors, the amount of harvested cereals and report of cereal sales as a source of income were positively associated with greater HA of children. Variables that are not listed in Table 2Citation did not show a significant relationship with HA, very often because of homogeneity in the variables or difficulty in measuring them. For example, none of the women had received formal education. Also, none of the variables on child-weaning practices were related to HA, possibly because of poor recall by the caregiver of events that occurred several years prior to the interview for many of the children.

Separate multivariate regression models were run for the caregiver and household variables listed in Table 2Citation . Two caregiver models were developed including either number of hours worked per day or mean hours devoted to domestic tasks, because these variables were correlated (r = 0.40). Similarly, two household models were developed including either the amounts of harvested cereals per adult-equivalent or men's cereal sales (r = 0.30 between the two variables). We selected the one caregiver and the one household model that showed the highest coefficient of determination (R2). All factors found to be significant predictors of HA at P <= 0.15 were then combined in a single model to assess the importance of caregiver variables while controlling for household socioeconomic status. Surprisingly, maternal height and caregiver workload were not found to be significant predictors of HA and therefore were not included in the models.

Means and SD of the child, caregiver and household variables included in the final combined regression model are given in Table 3.Citation As noted earlier, children were particularly malnourished; more than 50% of the children were stunted (HA <-2.0 SD) and 21.4% were severely stunted (HA <-3.0 SD). Seventy-four percent of the caregivers were involved (alone or with another member of the family, usually the father) in decisions regarding child's feeding. We interpreted this ability to make decisions as indicating a greater autonomy for those caregivers. When children were sick, 37% of caregivers reported seeking advice from older women. Also, 66% of caregivers reported being satisfied with life. The main reasons for dissatisfaction were illness of a child (33% of dissatisfied mothers), lack of income (27%) and heavy workload (23%). In 17% of dissatisfied caregivers, no particular reason could be given for this attitude. About 45% of mothers did not receive assistance in their daily chores, or were helped for only one task, usually for preparation of meals. The other activity for which mothers reported receiving some help was fetching water or wood.


View this table:
[in this window]
[in a new window]
 
Table 3. Variables used in multiple regressions: mean and SDc

 
The amount of cereals harvested and whether there had been cereal sales in the past 6 mo were variables used as proxies for household income. On average, households reported 80 ± 45 kg of cereals harvested per adult-equivalent (median = 45 kg) in the past 6 mo; 5% reported less than 5 kg. Nearly half of the households reported some cereal sales. Households who had more cereals were more likely to have sold them (r = 0.30, P < 0.01). Nearly 41% of household heads mentioned women's handicrafts as a source of income.

Results of multiple regression analyses are shown in Table 4.Citation Significant caregiver and household predictors of child HA are shown in models 1 and 2, respectively. The variance in HA explained by model 2 was slightly higher than that for model 1. Child age was a strong predictor of HA even when controlling for other factors, as observed in univariate analyses. In model 1, consultation of older women was a significant predictor of child height status. Caregiver's input in child-feeding decisions and assistance received in her activities were also positively associated with child HA. Dissatisfied mothers tended to have shorter children. Model 2 shows that all three household socioeconomic variables were significant (P < 0.05) predictors of child HA. The higher the amount of cereals harvested, the greater the child's height. Bigamy and household dependence on women's handicrafts for income showed a negative association with child HA. Model 3 shows the combined effects of caregiver and household socioeconomic factors. Except for consultation of older women, all caregiver variables remained significant predictors of HA, even when household socioeconomic factors were simultaneously entered into the equation. Moreover, the regression coefficients remained quite stable when the separate and combined models were compared. The combined model explained 54% of the variance in the height of children, compared to 36 and 41% for the separate models.


View this table:
[in this window]
[in a new window]
 
Table 4. Stepwise multiple regression of child height-for-age Z-score on household and caregiver variables controlling for child age: separate and combined models

 

    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
The purpose of this study was to identify the caregiver characteristics that influence child nutritional status and to evaluate their relative importance while controlling for household socioeconomic factors. The resources required by the caregiver, especially the psychosocial aspects, have not been extensively studied in developing countries, and have been the focus here. Variables such as caregivers' influence on child-feeding decisions and satisfaction with life were more closely related to child HA than were caregivers' time allocation for different activities, or their income, which did not enter in the separate caregiver model. The effect of caregivers' influence on child-feeding decisions, their satisfaction with life, and help available became slightly larger when the household variables were controlled. That is, the effect of these caregiver variables on HA was larger when children were made to be the same in terms of the household factors through the statistical model. We interpreted caregiver influence on decisions regarding child feeding as a greater autonomy, reflecting her assertiveness in the household. Indeed, those caregivers were also more likely to be involved in decisions on household food expenditures (P < 0.05). Caregiver influence was not found to be associated with education level since the group was highly homogenous in regard to lack of education.

Caregivers who reported a positive outlook on life had higher HA than children of dissatisfied caregivers. Despite the fact that some caregivers had specific reasons to justify their dissatisfaction, 17% of them said that they had no particular reason for having a fatalistic attitude. According to the review of Zeitlin et al. (1990)Citation , psychological adjustment and a positive attitude on the part of caregivers appear to be important for satisfactory child growth, especially in low-income families living in deprived environments, although it is possible that the relation also operates in the reverse direction, with healthier children inspiring more positive outlooks for mothers. As emphasized in the same review, caregivers with a positive attitude may have more initiative and may be more prone to seek help when needed. It may be correct to assume that caregivers with a negative attitude will have less initiative and be more difficult for programs to reach.

On the other hand, many caregivers had specific reasons to justify their dissatisfaction such as illness of a child, lack of income or a heavy workload. Efforts to foster positive caregiver attitudes could thus begin by improving women's quality of life. Some caregivers suggested, for example, that the use of a water pump would lessen their workload. Providing households with safe drinking water would in turn contribute to improving children's health and nutritional status. Prevalence of diarrhea at the time of the survey was found to be high in the study area (15%), and the presence of diarrhea or fever during the survey was found to be negatively associated with children's HA in previous analyses (Bégin and Delisle 1993Citation ).

We found that the number of tasks for which caregivers received assistance was more important than the task itself. For example, it was observed that children were taller only when caregivers reported receiving help for at least two activities, usually for meal preparation and fetching water, which are two physically demanding and time-consuming tasks. Caregivers were more likely to be assisted by another adult for meal preparation, while children were more involved in fetching water (or wood). Assistance received was highly correlated with the age of the caregiver (r = 0.41, P < 0.01), but its association with child nutritional status was nevertheless independent of caregiver's age. Indeed, when age of the caregiver was added to the model, it did not change the relationship between child HA and domestic help available (data not shown). In Jamaica (Kerr et al. 1978Citation ) and Nigeria (Morley et al. 1968Citation ), caregivers who received less support from the family had more malnourished children than caregivers who received assistance. This suggests that family or social support may provide some buffer mechanisms to adverse conditions usually associated with child malnutrition.

Consulting older women in cases of child illness was no longer a significant variable when household variables were included in the model. This caregiver variable was found to be negatively associated with the household variable bigamy. In other words, women in bigamous households were less likely to consult older women than caregivers from monogamous households, and therefore the effect of advice-seeking was probably accounted for by the household variable.

The two variables used as proxies for household income were important predictors of child nutritional status. The amount of harvested cereals was significantly correlated with men's sales of cereals, so the two variables were not included in the same model. Households who could sell part of the harvest were likely more self-sufficient in cereal than those not selling. When women's handicrafts were reported by household heads as a source of family income, it was negatively associated with child growth. Households who reported crafts as an income-generating activity were mainly those who had no cereal sales. Income generated from handicrafts was probably not sufficient to compensate for lack of cereal sales. Also, women involved in handicrafts spent less time on domestic activities (P = 0.07) and had less leisure time (P < 0.01), which was often a moment devoted to child care as frequently mentioned by the mothers during the interviews.

In the study area, bigamy may reflect socioeconomic status, as it is usually practiced by wealthier households. Bigamy may also be seen as an advantage if the presence of additional adult females means greater assistance with child care and domestic chores. However, we found that bigamy was negatively associated with child nutritional status. This contradicts a study in Kenya that showed no difference in quality of care between married women in monogamous and polygamous households (Borgerhoff-Mulder 1985Citation ). It is possible that in our study other factors related to bigamy counteracted the positive effect of the higher socioeconomic status. This issue deserves further investigation.

The strong positive association between child age and HA indicates that stunting was less prevalent in older children than in younger ones; this association was not different with gender. This age pattern of stunting differs from what is usually observed in deprived environments. Instead, the observed pattern reflects a secular deterioration of child nutritional status associated with worsening socioeconomic and environmental conditions in the area over the previous 5 y (1982–1987) (Bégin et al. 1997Citation ).

The proximate determinants of child nutritional status are dietary intake and morbidity status. However, their use as indicators is limited owing to the difficulty, unreliability and time cost of measuring them. Therefore, the identification of alternative predictors of child nutritional status is of interest. The socioeconomic, demographic and psycho-social factors that we examined at caregiver and household levels may represent simple tools to identify children at risk of stunting in the community studied. Indicators pertaining to caregiver psychosocial aspects or autonomy are particularly interesting, as their influence was found to be even greater in situations of severe economic stress (Bégin et al. 1997Citation ).

Although fostering positive caregiver attitudes and empowering poor families, in particular mothers, may be very beneficial, it may not necessarily lead to sustained improvement of nutrition. It must be kept in mind that in most instances, political and economic constraints remain the major underlying factors influencing child malnutrition. A caregiver, although autonomous and mentally healthy, may find some difficulty to provide high-quality child care if there are major economic and social constraints. In these circumstances, the lack of good-quality care should not be interpreted as personal flaws or deficiencies of the caregiver (Engle and Ricciuti 1995Citation ). As discussed by Pellet et al. (1993),Citation positive caregiver attitudes and behaviors may help to alleviate malnutrition, but food security of households must also be ensured. Moreover, nutrition and health interventions with components to improve household food security and health care are more likely to succeed if they are conducted along with strategies to enhance the caregiver's resources and increase social support in family and community. Finally, this study was done in a particular context, i.e., it was preceded by 5 y of worsening socioeconomic and environmental conditions which contributed to the secular deterioration of child HA. These unusual conditions might have affected some of the caregiver behaviors and resources that were studied here, either by reducing their importance or even eliminating it. This particular context may reduce the generalizability of our findings to other developing countries.

In conclusion, this study in a Sahelian rural area shows that, among all the variables examined based on the extended UNICEF model of care, those reflecting psychosocial characteristics of caregivers and socioeconomic status of households were the best predictors of child HA. Maternal height, caregiver workload and income, although showing some association, were not significant predictors of HA when the other factors were controlled. However, caregiver autonomy and satisfaction with life, as well as social support in family, influenced child HA independently from household socioeconomic factors. The existing body of literature demonstrates the importance of various components of child care that improve the nutrition and health of the child. Our paper enhances this growing literature by demonstrating the role of variables illustrated in the UNICEF model of care, such as the resources required by the caregiver, that are generally not assessed when studying the determinants of child nutritional status. Hopefully this will bring more attention on the whole concept of child care when designing interventions to improve child health and nutrition.


    ACKNOWLEDGMENTS
 
The authors gratefully acknowledge participation of the Mao households in this study. We are also indebted to Patrice Engle for her insight offered on earlier versions of this paper.


    FOOTNOTES
 
3 To whom correspondence should be addressed. Back

1 Support for this research was provided by a grant from IDRC, Ottawa. Acknowledgment is also made to the Canadian Public Health Association, Ottawa, and the Centre Sahel, Québec, for covering travel expenses. Back

2 The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked "advertisement" in accordance with 18 USC section 1734 solely to indicate this fact. Back

4 Abbreviation used: HA, height-for-age. Back

Manuscript received May 13, 1998. Initial review completed July 30, 1998. Revision accepted December 15, 1998.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 

1. Allen L. H., Pelto G. H., Chavez A., Martinez H., Ely R. D., Capacchione C. M. Maternal correlates of infant growth in rural Mexico. Atkinson S. A. Hanson L. A. Chandra R. K. eds. Breastfeeding, nutrition, infection and infant growth in developed and emerging countries 1990:299-306 ARTS biomedical publishers and distributors St. John's Newfoundland, Canada.

2. Bégin F., Alladoumgué M., Nandjingar K., Delisle H. Household dietary adequacy and individual nutritional status: Relationship and seasonal effect in a Sahelian community of Chad. Food Nutr. Bull. 1992;14:304-313

3. Bégin F., Delisle H. Importance de la morbidité et des facteurs maternels et familiaux dans la prédiction de l'état nutritionnel d'enfants en zone rurale, Tchad. Annales de l'ACFAS; 1993;60:212(abs.)

4. Bégin F., Habicht J. P., Frongillo E. A., Jr & Delisle H. The deterioration in children's nutritional status in rural Chad: The effect of mother's influence on feeding. Am. J. Public Hlth. 1997;87:1356-1359

5. Blumberg R. L. Income under female versus male control. J. Family Issues 1988;9:51-84

6. Borgerhoff-Mulder M., Milton M. Factors affecting infant care in the Kipsigis. J. Anthropol. Res 1985;41:231-262

7. Christian P., Abbi R., Gujral S., Gopaldas T. The role of maternal literacy and nutrition knowledge in determining children's nutritional status. Food Nutr. Bull. 1988;10:35-40

8. Christian P., Abbi R., Gujral S., Gopaldas T. Relationship between maternal and infant nutritional status. J. Trop. Pediatr. 1989;5:71-76

9. Delisle H., Alladoumgué M., Bégin F., Nandjingar , Lasorsa C. Household food consumption and nutritional adequacy in wadi zones of Chad, Central Africa. Ecol. Food Nutr. 1991;25:229-248

10. Engle P. L. Maternal work for earnings and child care strategies: Nutritional effects. Child Development 1991;62:954-965[Medline]

11. Engle P. L. Influences of mother's and father's income on children's nutritional status in Guatemala. Social Sci. Medicine 1993;37(11):1303-1312

12. Engle, P. L., Menon, P., Garrett, J. L. & Slack, A. (1997) Developing a research and action agenda for examining urbanization and caregiving: Examples from Southern and eastern Africa. FCND Discussion Paper No. 28.

13. Engle P. L., Menon P., Haddad L. Care and Nutrition: Concepts and Measurement 1997 International Food Policy Research Institute (IFPRI) Washington, D.C.

14. Engle P. L., Pedersen M. E. Maternal work for earnings and children's nutritional status in urban Guatemala. Ecol. Food Nutr. 1989;22:211-223

15. Engle P. L., Ricciuti H. N. Psychosocial aspects of care and nutrition. Food Nutr. Bull. 1995;16:356-377

16. Food and Agriculture Organization (FAO)/World Health Organization (WHO) (1989) Requirements of vitamin A, iron, folate and vitamin B12: report of a joint FAO/WHO expert consultation. FAO, Rome, Italy.

17. Griffiths, M. (1988) Maternal self-confidence and child well-being. Paper presented at the annual meeting of the Society for Applied Anthropology (20–24 April), Tampa, Florida.

18. Guldan G. S., Zeitlin M. F., Beiser A. S., Super C. M., Gershoff S. N., Datta S. Maternal education and child feeding practices in rural Bangladesh. Soc. Sci. Med. 1993;36:925-935

19. Haddad L., Hoddinott J. Women's income and boy-girl anthropometric status in the Côte d'Ivoire. World Development 1994;22:543-553

20. Kerr M. J., Bogues J., Kerr D. Psychological functioning of mothers of malnourished children. Pediatr 1978;62:778-784[Abstract/Free Full Text]

21. Kutty V. R. Women's education and its influence on attitudes to aspects of child care in a village community in Kerala. Soc. Sci. Med. 1989;29:1299-1303

22. Morley D., Bicknell J., Woodland M. Factors influencing the growth and nutritional status of infants and young children in a Nigerian village. Transac. Royal Soc. Trop. Med. Hyg. 1968;62:164-199[Medline]

23. Neter J., Wasserman W., Kutner M. H. Applied linear statistical models: regression, analysis of variance, and experimental designs 3rd edn. 1990 Homewood Irwin, IL.

24. Pellet P., Harrison G., Shuftan C. Positive deviance in child nutrition: a discussion. Ecol. Food Nutr. 1993;30:79-87

25. Popkin B. M., Solon F. S. Income, time, the working mother and child nutriture. J. Trop. Pediatr. Env. Child Hlth. 1976;22:156-166

26. Rabiee F., Geissler C. The impact of maternal workload on child nutrition in rural Iran. Food Nutr. Bull. 1992;14:43-48

27. Ruel M. T., Habicht J. P., Pinstrup-Andersen P., Grohn Y. The mediating effect of maternal nutrition knowledge on the association between maternal schooling and child nutritional status in Lesotho. Am. J. Epidemiol. 1992;135:904-914[Abstract/Free Full Text]

28. SAS Institute Inc. (1985) SAS User's Guide: Statistics, Version 5 Edition. SAS Institute Inc., Cary, N.C.

29. Snedecor G. W., Cochran W. G. Statistical Methods 7th edn. 1980 Iowa State University Press Ames, Iowa.

30. SPSS Inc. (1990) SPSS Reference Guide. SPSS statistical data analysis.

31. Tucker K., Sanjur D. Maternal employment and child nutrition in Panama. Soc. Sci. Med. 1988;26:605-612

32. UNICEF (United Nations Children's Fund) (1990) Strategy for improved nutrition of children and women in developing countries. New York, NY.

33. Wandel M., Holmboe-Ottesen G. Maternal work, child feeding, and nutrition in rural Tanzania. Food Nutr. Bull. 1992;14:49-54

34. Waterlow J. C., Buzina R., Keller W., Lane J. M., Nichaman M. Z., Tanner J. M. The presentation and use of height and weight data for comparing the nutritional status of groups of children under the age of 10 years. Bull. World Health Organization 1977;55:489-498

35. Weisner T. S., Gallimore R. My brother's keeper: Child and sibling caretaking. Current Anthropology 1977;18:169-190

36. Winkvist A. Health and nutrition status of the caregiver: Effect on caregiving capacity. Food Nut. Bull. 1995;16:389-397

37. World Health Organization Measurement of nutritional impact 1979 WHO Geneva, Switzerland.

38. World Health Organization Measuring change in nutritional status 1983 WHO Geneva, Switzerland.

39. Zeitlin M. F., Ghassemi H., Mansour M. Positive deviance in child nutrition 1990 United Nations University Press Tokyo, Japan.





This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Bégin, F.
Right arrow Articles by Delisle, H.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Bégin, F.
Right arrow Articles by Delisle, H.


Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
Copyright © 1999 by American Society for Nutrition