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Figure 1. Dose-related effect of 7-d ingestion of short-chain
fructo-oligosaccharides (SC-FOS) on the percentage of fecal anaerobes
represented by bifidobacteria in 5 groups of healthy volunteers. Bars
indicate the percentage of total anaerobes represented by
bifidobacteria for d1 and d8 in each group. Values are means ±
SEM, n = 8 subjects per group.
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