Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 99 No. 4 December 1969, pp. 401-412
Copyright
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Shrader, R. E.
Right arrow Articles by Zeman, F. J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Shrader, R. E.
Right arrow Articles by Zeman, F. J.

Effect of Maternal Protein Deprivation on Morphological and Enzymatic Development of Neonatal Rat Tissue1, 2,

Ruth E. Shrader and Frances J. Zeman

Department of Nutrition, University of California, Davis, California 95616

Tissues of neonatal young of female rats maintained throughout pregnancy on diets containing either 6% or 30% casein as the sole source of protein were studied to determine the effect of maternal protein deprivation on prenatal development. Routine H and E-stained sections were studied for evaluation of morphology, and recognized histochemical procedures were used for the detection of SDH, MDH, LDH, G-6-PDH, DPN and TPN diaphorases, acid and alkaline phosphatases, ATPase, cytochrome and monoamine oxidases, nonspecific esterase, leucine aminopeptidase and {gamma}-glutamyltranspeptidase. Although all young of females fed the low protein ration were reduced in size, only those whose birth weights were less than 4.5 g showed morphological or enzymatic abnormalities. In brain, spinal cord, pancreas, skin and intestine, cellular and enzyme changes were observed. Abnormal enzyme patterns were observed in thyroid, paravertebral ganglia and choroid plexus of low protein young. Liver and brown fat cells of these animals contained reduced enzymatic activity and increased amounts of intracellular fat. Alkaline phosphatase activity appeared to be related to altered cellular maturation in several tissues of low protein neonatal rats.


1 Supported in part by Grant no. 375 from The Nutrition Foundation, Inc.

2 Presented in part at the annual meeting of the Federation of American Societies for Experimental Biology, Atlantic City, 1969.

Manuscript received 9 June 1969.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]