Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 99 No. 1 September 1969, pp. 58-60
Copyright
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Bowering, J.
Right arrow Articles by Calloway, D. H.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Bowering, J.
Right arrow Articles by Calloway, D. H.

Failure of Men to Select a Balanced Amino Acid Mixture1

Jean Bowering, Sheldon Margen and Doris Howes Calloway2

Department of Nutritional Sciences, University of California, Berkeley, California

Six healthy young men were given a choice between balanced and deficient amino acid mixtures containing 7 g N/day with a formula diet adequate in all other nutrients to see if they would select the balanced diet. For the 12 meals during which they were observed, the men demonstrated no ability to select the balanced mixture and actually chose the mixture deficient in methionine and phenylalanine somewhat more frequently. The study gave no indication that humans have the capacity to discriminate between amino acid mixtures on the basis of their ability to supply adequate quantities of indispensible amino acids.


1 Supported in part by Public Health Service Research Grant no. AM 10202.

2 Reprint requests should be addressed to this author.

Manuscript received 31 March 1969.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]