Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 98 No. 2 June 1969, pp. 153-158
Copyright © 1969 by American Society for Nutrition
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Rock, G. C.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Rock, G. C.

Nutritional Evidence for the Absence of the Complete Ornithine-Urea Cycle in the Insect, Argyrotaenia velutinana (Lepidoptera: Tortricidae)1

George C. Rock

Department of Entomology, North Carolina State University, Raleigh, North Carolina

Studies were made of the ornithine-urea cycle in the plant-feeding insect, Argyrotaenia velutinana (Walker), by replacing dietary arginine with intermediaries involved in the cycle. Axenic rearing on graded concentrations of arginine showed that arginine is a dietary requirement. This was in agreement with previous studies using the radioactive tracer technique which demonstrated that arginine was not synthesized by the insect. Likewise, the optimum dietary concentration of arginine found in this study was between 0.10 and 0.15% at a 2.0% dietary amino acid mixture level, which agreed with previous studies of the dietary quantitative amino acid requirements based on the pattern of amino acids found in the carcass of the insect. The dietary arginine requirement could be satisfied by substituting twice the equimolecular amount of citrulline: ornithine, creatine, or guanidoacetic acid could not replace arginine. Biological studies resulting from axenic rearing for three successive generations on a diet in which citrulline replaced arginine indicated that the conversion of citrulline to arginine was nutritionally adequate to satisfy the requirements for growth, development and reproduction of the insect.


1 Paper no. 2782 of the Journal Series of the North Carolina State University Agricultural Experiment Station, Raleigh, North Carolina.

Manuscript received 23 December 1968.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]