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Journal of Nutrition Vol. 9 No. 1 January 1935, pp. 1-10
Copyright © 1935 by American Society for Nutrition
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The Effect of Diet upon the Blood Thioneine of the Albino Rat1

Two Figures

Van R. Potter and Kurt W. Franke

Department of Experiment Station Chemistry, South Dakota State College, Brookings

1. Blood thioneine is shown to be entirely exogenous and the levels observed in 134 rats on eight different diets are presented.
2. No precursor for thioneine is suggested. The precursor is probably not methionine, glutathione, or thiohistidine.
3. The average of the blood uric acid values in 127 rats is presented.
4. Modified methods for the determination of uric acid and thioneine are presented.

1 Published with the permission of the director of the South Dakota Agricultural Experiment Station as communication no. 4 from the Department of Experiment Station Chemistry.

Manuscript received 21 June 1934.




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