Journal of Nutrition

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Journal of Nutrition Vol. 85 No. 4 April 1965, pp. 319-328
Copyright © 1965 by American Society for Nutrition
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Effect of Protein Intake on Ribonucleic Acid Metabolism in Liver Cell Nuclei of the Rat1

H. N. Munro, Susan Waddington and Dorothy J. Begg

Institute of Biochemistry, The University, Glasgow,Scotland

Liver cell nuclei were isolated from 3 groups of rats, 1) animals that had been fed a protein-free diet, 2) animals in the post-absorptive state after receiving a diet of adequate protein content, and 3) animals actively absorbing amino acids from a recent meal of protein. The nuclei were fractionated by successive extraction with a phosphate buffer and M NaCl, leaving a "nucleolar" residue. Determinations of RNA in whole liver nuclei and their subfractions showed significant effects of protein intake. In the protein-depleted group, there was a reduction in the amount of RNA extractable with phosphate buffer and with M NaCl, and an increase in the RNA content of the nucleolar residue (group 1 vs. group 2). Two hours after feeding protein to fasting rats (group 3 vs. group 2), the total RNA content of the nucleus increased significantly. This was associated with a large increment in the amount of RNA in the nucleolar residue. However, the feeding of protein reduced the relative uptake of adenine-C14 into nucleolar RNA, indicating that the extra RNA in the nucleolar residue was of low metabolic activity. Protein feeding also caused a marked increase in adenine-C14 uptake by the RNA of the M NaCl extract. Attempts to identify dietary effects on the amounts of different molecular species of nuclear RNA by sedimentation analysis led to equivocal results.


1 This study was supported by U.S. Public Health Service Research Grant no. CA 07087 from the National Cancer Institute.

Manuscript received 3 December 1964.





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