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Journal of Nutrition Vol. 80 No. 3 July 1963, pp. 251-254
Copyright © 1963 by American Society for Nutrition
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Relationship of 2,5-Diamino-4,6-diketopyrimidine, 2,4-Diaminobutyric Acid and a Crude Preparation of ß-Cyano-L-Alanine to the Toxicity of Common and Hairy Vetch Seed Fed to Chicks1

G. H. Arscott and J. A. Harper

Department of Poultry Science, Oregon State University, Corvallis, Oregon

Two experiments involving the feeding of 2,5-diamino-4,6-diketopyrimidine (DDP), 2,4-diaminobutyric acid (DBA), a crude 30% ethanol-soluble preparation representing ß-cyano-L-alanine (BCA) prepared from common vetch seed (CVS), a similarly prepared fraction of hairy vetch seed (HVS) and 30% of CVS and HVS per se were conducted with chicks up to 4 weeks of age. Complete mortality occurred with 30% of CVS and a crude fraction (of BCA) equivalent to 90 % of CVS. DBA (1.0%) resulted in considerable incidence of crooked toes as well as some symptoms of odoratism and blindness coupled with some mortality. Levels of DDP (0.15 and 1.0%), DBA (0.3%), 30% of HVS and a fraction equivalent to 90% of HVS had no effect on mortality. Body weights were significantly (P < 0.05) depressed by 30% of CVS (at 13 days), 1.0% of DBA, 30% of HVS and a fraction thereof. The relationship between these various effects is discussed.


1 Technical paper no. 1645, Oregon Agricultural Experiment Station.

Manuscript received 20 February 1963.





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